Human sense organs. Five Senses Icons. Sense organs. five senses: specialized cells receptors for specific stimuli: touch taste smell sight hearing

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Sense Organs 1. classification 2. Sensory receptors: unencapsulated free nerve endings encapsulated 3. Gustatory apparatus 4. Olfactory apparatus

five senses: touch taste smell sight hearing Human sense organs specialized cells receptors for specific stimuli: confined to the head region receptors are not free endings of sensory neurons Five Senses Icons Prof. Dr. Nikolai Lazarov 2

3 main groups Sherrington, 1906: exteroceptors proprioceptors interoceptors by sensory modality: baroreceptors respond to pressure chemoreceptors chemical stimuli mechanoreceptors mechanical stress nociceptors pain perception thermoreceptors temperature (heat, cold or both) by location: cutaneous receptors muscle spindles by morphology: Sensory receptors classification free nerve endings encapsulated receptors C.S. Sherrington 1857 1952 1952 Prof. Dr. Nikolai Lazarov 3

four kinds of touch sensations: light toucht (contact) cold heat pain Sense of touch Prof. Dr. Nikolai Lazarov 4

free nerve endings: unencapsulated receptors unspecialized, detect pain most widely distributed Unencapsulated receptors most numerous in the skin, mucous&serous membranes, muscle, deep fascia, viscera walls peritrichial (palisade) endings of hair follicles nerve plexus around hair follicle very light touch Prof. Dr. Nikolai Lazarov 5

tactile discs of Merkel: slowly adapting type I mechanoreceptors pressure and vibration at low frequencies, around 5 to 15 Hz found in the basal layers of: glabrous skin hairy skin ("touch domes, "hair disks" ) in oral and anal mucosa in the mammary gland Unencapsulated receptors specialized epithelial cells of Merkel, Tastzellen embryonic origin nerve crest, epidermal APUD cells neuroendocrine function specific granules Merkel nerve endings (tactile disks) Merkel cell neurite complex Friedrich Merkel (1845-1919) 1919) Prof. Dr. Nikolai Lazarov 6

Receptors without a lamellar inner core: Ruffini corpuscles (endings) Grandry corpuscles Receptors with an asymmetrical lamellated inner core: tactile corpuscles of Meissner end bulbs (of Krause) genital corpuscles Golgi-Mazzoni corpuscles Receptors with a symmetrical lamellated inner core: Pacinian (Vater-Pacini) corpuscles Herbst corpuscles Muscle receptors: neurotendinous organ (Golgi tendon organ) neuromuscular spindles: intrafusal fibers extrafusal fibers Encapsulated receptors Prof. Dr. Nikolai Lazarov 7

Cutaneous receptors tactile corpuscles of Meissner: unmyelinated nerve endings in the dermis of glabrous skin palm, fingers and lips responsible for sensitivity to light touch rapidly adapting receptors sensing vibrations lower than 50 (20-40) Hz end bulbs of Krause: in the mucous membrane of the lips and tongue also found in the penis and the clitoris genital corpuscles responds to pressure pressoreceptors formerly cold receptors (thermoreceptors) Prof. Dr. Nikolai Lazarov 8

Cutaneous receptors Pacinian (Vater-Pacini) corpuscles: oval-shaped and lamellated the largest cutaneous receptors approximately 1 mm in length (2x4 mm) bulb-like nerve endings in the subcutaneous tissue of the skin: palms and soles joints and genitals capsule of 20 to 60 concentric lamellae inner core of modified Schwann cells afferent nerve fiber parts: myelinated unmyelinated preterminal nerve ending rapidly adapting (phasic) mechanoreceptors (vibration and pressure) with optimal sensitivity 150-300 Hz Prof. Dr. Nikolai Lazarov 9

Golgi-Mazzoni corpuscles: in the subcutaneous tissue of the human fingertips similar in morphology to Pacinian corpuscles senses vibratory pressure and touch Ruffini endings 0.5 Cutaneous receptors 0.5-2 mm: end organs in the subcutaneous connective tissues of the fingers ovoid capsule within which the sensory fiber ends with numerous collateral knobs responds to superficial pressure slowly adapting mechanoreceptors early thought to be thermoreceptors (mediate the sense of warmth) Prof. Dr. Nikolai Lazarov 10

Muscle receptors neurotendinous organs (Golgi tendon organs): located at the insertion of skeletal muscle fibers into the tendons proprioceptive reflex regulation of muscle tension neuromuscular spindles: intrafusal fibers nuclear-bag fibers nuclear-chain fibers extrafusal fibers proprioceptors detect changes in the length of the muscle Prof. Dr. Nikolai Lazarov 11

peripheral gustatory organs: taste buds (gustatory caliculi) 2000-9000: vallate papillae most numerous plentiful in the posterior ⅓ of the tongue fungiform papillae soft palate, epiglottis and pharynx no structural difference among taste buds: gustatory (taste) pore 2-3 µm collection of 50-100 epithelial cells contain long microvilli extend through a taste pore contain two types of gustatory receptor cells with and without dense-cored granules supporting (non-sensory) cells basal cells undifferentiated, form new receptor cells every 10-14 days Gustatory apparatus NB: NB: about 50 fibers innervate a single taste bud! Prof. Dr. Nikolai Lazarov 12

traditionally four basic qualities of taste: sweetness bitterness sourness saltiness fifth basic taste umami ( deliciousness ) non-salty sensations evoked by some amino acids glutamate Gustatory apparatus NB: the sense of taste is a form of direct chemoreception! NB: Prof. Dr. Nikolai Lazarov 13

Taste pathways taste information reaches the cerebral cortex: (the lowest part of gyrus postcentralis,, parietal operculum = area 43) primarily through the facial (anterior ⅔; lingual nerve chorda tympani) and glossopharyngeal (posterior ⅓) nerves some taste information through the vagus nerve sensory neurons synapse in the medulla solitary tract nucleus IIIrd neurons in the ventral posterior medial nucleus of thalamus Prof. Dr. Nikolai Lazarov 14

the sense of smell (olfaction): receptors are part of the olfactory epithelium olfactory mucosa 3 cell types: cell bodies of olfactory receptor cells (40 million in human olfactory epithelium) Olfactory apparatus supporting cells columnar cells basal cells form new receptor neurons (4-8 weeks) olfactory (Bowman s) glands in lamina propria NB: The smell receptors are sensitive to seven types of sensation: NB: The smell receptors are sensitive to camphor, musk, flower, mint, ether, acrid, or putrid! Prof. Dr. Nikolai Lazarov 15

Olfactory neuroepithelium non-myelinated axons of the olfactory epithelium: gather into 18-20 bundles filaments of the olfactory nerve (CNI) pass through the cribriform plate of the ethmoid bone attach to the olfactory bulbs Prof. Dr. Nikolai Lazarov 16

transmits smell information from the nose to the brain: Olfactory bulb supported and protected by the cribriform plate multi-layered cellular architecture: glomerular layer external plexiform layer mitral cell layer internal plexiform layer granule cell layer olfactory bulb synaptic glomeruli: nucleus of termination of cranial nerve I mitral, granule and periglomerular cells initial part of rhinencephalon Prof. Dr. Nikolai Lazarov 17

consists of: axons of the mitral and tufted cells centrifugal axons from the opposite bulb anterior olfactory nucleus: medium-sized multipolar neurons their axons continue into the olfactory striae and trigone olfactory striae: Olfactory tract lateral olfactory stria limen insulae medial olfactory stria diagonal band of Broca anterior perforate substance olfactory tubercle reduced in man Prof. Dr. Nikolai Lazarov 18

primary olfactory cortex: prepiriform cortex lateral olfactory gyrus gyrus ambiens periamygdaloid area lateral olfactory stria gyrus semilunaris secondary olfactory cortex: entorhinal area, cranial part of parahippocampal gyrus Olfactory cortex (piriform lobe) Prof. Dr. Nikolai Lazarov 19

Thank you Prof. Dr. Nikolai Lazarov 20