Observations concerning a compound a matrix a method other Matrix-induced Signal Enhancement of Propamocarb in LC-MS/MS Reported by: EURL-SRM Version 1 (last update: 24.10.2012) Brief description of problem/observation/solution: Very strong LC-MS/MS signal enhancement effects of propamocarb in QuEChERS of cucumber and lettuce were observed when applying a quick method with poor chromatographic retention of propamocarb. Virtually no signal enhancement/suppression effects were observed using a different LC separation approach where propamocarb was better retained. Compound profile: Propamocarb is a systemic fungicide with protective action which is commonly used on leafy and fruiting vegetables as well as on potatoes. In formulations propamocarb is mostly contained as the hydrochloride salt. It is applied by watering or spraying but it also used for seed treatment. Propamocarb is absorbed by the roots and leaves, and transported acropetally. Parameter Value Notes Pka 9.6 at 20 C 1 (basic compound) LogP -1.2 at ph7 Water solubility 1000 g/l for the hydrochloride Hydrolytic behavior Residue definition EU Authorized in 2 stable <10 losses at ph 4, 7 & 9 at 50ºC over 5 days (in water) Propamocarb (Sum of propamocarb and its salt expressed as propamocarb) AT, BE, BG, CY, CZ, DE, DK, EE, EL, ES, FI, FR, HU, IE, IT, LT, LU, LV, MT, NL, PL, PT, RO, SE, SI, SK, UK 1 EFSA Scientific Report (2006) 78, 1-80, Conclusion on the peer review of propamocarb, http://www.efsa.europa.eu/en/efsajournal/doc/78r.pdf 2 EU-Pesticides-Database by DG_SANCO (http://ec.europa.eu/sanco_pesticides) Page 1 of 5
Experiments conducted and observations: Strongly deviating propamocarb results were obtained from the same using different LC-MS/MS conditions and calibration standards on pure solvent in both cases. To explore this phenomenon the following solutions were prepared and analyzed by both LC-MS/MS methods. The results of this experiment are summarized in the following table. Spiked Propamocarb Level 1 st 2 nd method # Solutions prepared method Signals in 1 QuEChERS extract of blank cucumber - < 0,1 < 0,1 2 QuEChERS extract of blank lettuce - < 0,1 < 0,1 3 Std in QuEChERS extract of blank cucumber 0.1 µg/ml 486 107 4 Std in QuEChERS extract of blank lettuce 0.1 µg/ml 492 92 5 Std in neat acetonitrile 0.1 µg/ml 100* 100* *Set at 100 Materials: Propamocarb (purity 98), purchased from Dr. Ehrenstorfer (Cat #: 16390000) Instrumentation details: 1 st LC-MS/MS method: LC WATERS Acquity UPLC MS/MS ABSCIEX API 0 Q-Trap, run in ESI positive mode MRMs 189/102; 189/144; 189/74 Column Acquity BEH C18, 2.1x100 mm, 1.7 µm Pre-column Acquity BEH C18, 2.1x5 mm, 1.7 µm Mobile Phase A: 5 mmol NH 4 formate in purified water + 5 Methanol B: 5 mmol NH 4 formate in Methanol Gradient Time Mobile Phase A Mobile Phase B min 0 90 10 5 10 90 5.1 10 90 11 90 10 Flow 0.4 ml min -1 Injection volume 2 µl, partial loop with needle overfill Column temperature 40 C Page 2 of 5
2 nd LC-MS/MS method: LC Shimadzu HPLC Prominence MS/MS ABSCIEX API 3200 Q-Trap, run in ESI positive mode MRMs 189/102; 189/144 Column Phenomenex Synergi 2.5µ Fusion RP100A, 2x100 mm Pre-column Fusion-RP, C18 Polar Embedded, 4x2 mm Mobile Phase A: 5 mmol NH 4 formate in purified water B: 5 mmol NH 4 formate in Methanol Gradient Time Mobile Phase A min Mobile Phase B 0 100 0 1 100 0 2 60 40 12 10 90 17 10 90 17.1 100 0 22 100 0 Flow 0.3 ml min -1 Injection volume 5 µl Column temperature 40 C Discussion and Conclusions: In the 1 st method, separation was conducted on a relatively non-polar stationary LC-phase with the gradient composition starting at 10 methanol ( 90 water). Propamocarb eluted very early under these conditions (RT at 1.2 min) obviously co-eluting with certain matrix components inducing strong signal enhancement. In the 2 nd method, a polar embedded C18 phase was employed which allowed the gradient to start at 100 aqueous conditions thus allowing a good retention of propamocarb via lipophilic interactions (RT at 5.7 min) and obviously also a good separation from the interfering matrix components. No enhancement or suppression could be detected in the second approach. Matrix-induced signal enhancement in LC-MS/MS (ESI-mode): A possible explanation for the matrix-induced signal enhancement phenomenon is the co-elution of the analyte with compounds that facilitate the release of analyte ions within the ion-source. Such compounds can be bipolar molecules that, having a surfactant activity, can reduce the surface tension of the ion-spray droplets especially at highly aqueous compositions thus facilitating the release of analyte ions from the ion-spray micro-droplets (either via direct release from the droplet surface or indirectly through the facilitation of coulomb explosions). This results in a higher yield of free ions released into space within the ion-source. Page 3 of 5
Annex: LC-MS/MS chromatograms for 1 st Methos: Propamocarb 0.1 µg/ml in MeCN 1.10e5 1.00e5 9.00e4 8.00e4 7.00e4 6.00e4 5.00e4 4.00e4 3.00e4 2.00e4 1.00e4 0 Propamocarb spiked at Propamocarb spiked at 0.1 µg/ml to cucumber 0.1 µg/ml to lettuce 1.18 1.19 7.2e5 6.8e5 1.19 7.0e5 6.5e5 6.5e5 6.0e5 6.0e5 5.5e5 5.5e5 5.0e5 5.0e5 4.5e5 4.5e5 4.0e5 4.0e5 3.5e5 3.5e5 3.0e5 3.0e5 2.5e5 2.5e5 2.0e5 2.0e5 1.5e5 1.5e5 1.0e5 1.0e5 0.5 1.0 1.5 2.0 2.5 3.0 3.5 4.0 0.5 4.5 1.0 1.5 2.0 2.5 3.0 3.5 0.5 4.0 1.0 4.5 1.5 2.0 2.5 3.0 3.5 4.0 4.5 cucumber (<1 µg/kg) lettuce (<1 µg/kg) 517 480 650 440 600 550 500 360 450 320 280 350 240 300 200 4.82 250 1.83 3.47 4.08 4.97 160 2.47 2.82 3.683.97 4.31 4.454.76 2.072.26 2.33 2.57 200 3.27 4.19 3.27 4 3.10 2.13 120 1.20 1.45 1.76 1.14 1.24 1.71 2.90 2.70 4.26 4.3 1.87 2.65 4.07 150 2.34 2.88 3.103.29 3.443.64 3.99 1.16 1.231.46 4.16 80 0.62 1.69 2.08 3.02 100 1.05 0.52 0.67 0.82 40 50 0 0.5 1.0 1.5 2.0 2.5 0 3.0 3.5 0.5 4.0 1.0 4.5 1.5 2.0 2.5 3.0 3.5 4.0 4 Page 4 of 5
LC-MS/MS chromatograms for 2 nd approach: Propamocarb 0.1 µg/ml in MeCN 8.4e4 8.0e4 7.5e4 7.0e4 Propamocarb spiked at 0.1 µg/ml to cucumber Propamocarb spiked at 0.1 µg/ml to lettuce 5.71 5.67 5.68 7.5e4 6.7e4 7.0e4 2 4 6 8 10 12 14 16 18 2 20 4 22 6 8 10 12 14 16 18 2 20 4 22 6 8 10 12 14 16 18 20 22 cucumber (<1 µg/kg) lettuce (<1 µg/kg) 1350 1250 1150 1050 950 850 750 650 550 450 350 250 150 50 0 1200 1100 1000 900 800 700 600 500 300 200 100 2 4 6 8 10 12 14 0 16 18 2 20 4 22 6 8 10 12 14 16 18 20 Page 5 of 5