MALDI-TOF analysis of whole blood: its usefulness and potential in the assessment of HbA1c levels

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MALDI-TOF analysis of whole blood: its usefulness and potential in the assessment of HbA1c levels Jane Y. Yang, David A. Herold Department of Pathology, University of California San Diego, 9500 Gilman Drive La Jolla, CA 92093-9113 Mark W. Duncan University of Colorado School of Medicine Division of Endocrinology, Metabolism & Diabetes Aurora, CO 80045 Stephen J. Hattan, Kenneth C. Parker, Marvin L. Vestal SimulTof Systems, 60 Union Avenue, Suite 1-R, Sudbury, MA 01776

Hemoglobin (Hb) and HbA1c Hemoglobin Protein in red blood cells (erythrocytes) - Primary function is respiratory - Transports oxygen from lungs to tissue - Four globulin chains - Normal adult 2 alpha-chains (αhb) 2 beta-chains ( Hb) - All chains contain an embedded heme-group Hemoglobin A1c - Glycation of N-terminal valine of the Hb - Non-enzymatic, [glucose]-dependent -Serves as an average measure of blood glucose over the past 2 to 3 months - Hb contains 11 lysine residues that can also undergo glycation Heme (green)

Diabetes Mellitus / diagnosis and monitoring Diabetes - Group of metabolic diseases that result in high blood sugar levels - 9% of the US population ( 30 million people) have diabetes - 8 million are undiagnosed - 80 million people are pre-diabetic; 90% of them are undiagnosed Diagnosis and monitoring -Quantitation blood glucose: (fluctuates with diet, fasting, multiple measurements) Fasting levels: normal 70 and 99 mg/dl pre-dia. diabetic 100-125 mg/dl 126 mg/dl -Quantitation of HbA1c (% N-terminal beta chain glycation) -HPLC, Capillary EP, ELISA (fasting not required, single measurement) normal < 5.7% pre-diabetic 5.7-6.4% diabetic > 6.5%

NGSP techniques (National Glycohemoglobin Standardization Program) + 162 Da Glucose addition - reduction in molecular charge (-1) Val Leu Ser NGSP HPLC Method Cation exchange chromatography - difference in charge state - Heme abs. (415nm) Runtime: 3 min Range: 0 20% HbA1c Precision 2% Report % HbA1c as a ratio [HbA1c / (H + HbA1c) ] * 100 = % A1c Example HPLC Chromatogram

Why MALDI-TOF? glucose addition adds 162 Da to molecular mass accurate across a wide mass range linear mode 500 100000 and beyond in single spectrum precise, quantitative requires << 1 µl of sample fast, high throughput - single analyses time scale ~ 20 seconds - multiple replicates analyses, 5x ~ minutes - reanalysis may be done if necessary provides additional information αhb 15127.76 R = 1256 Hb 15868.51 R = 1303 glyco- Hb 16031.51 R = 2201 Hb matrix adducts mass spectrum of whole blood (5-20 kda) αhb 2+ Hb 2+ αhb Hb 5K Da 10K Da 15K Da 20K Da

Area 14-18K Area 14-18K [Where] to work Sample Preparation Sinapinic acid (30% CH 3 CN, 0.1% TFA) µfocus MALDI Plate 2600 µm -(Hudson Surface Technology) Samples 5x replicates Work between 1-5 µm [Hb] µm Crystals ~ 10-20 µm [Hb] µm Serial dilution 50.0 0.2 µm Hb quantitative response ~ 0.2-5.0 µm 1:2000 dilution of whole blood ~ 2.0 µm Hb measurements; 5x each (error ± 2x Std. Dev.) Other matrices examined - Alpha-cyano - DHB - Super-DHB - HABA - 3-HPA - Ferrulic acid - 3,4,5 Trimethoxycinnamic acid -Trans 3,5-bis (trifluoromethyl) cinnamic acid

Sample Acquisition - SimulTOF 100 MALDI-TOF mass spectrometer (SimulTof Systems, Sudbury, MA) Capabilities: - Max accelerating voltage 20 kv - Max laser pulse frequency 5000 Hz - Max scan speed 10 mm/s Acquisition parameters - Linear mode using positive-ion polarization - Acceleration voltage 20 kv - Mass range 5000 20,000 Dalton - Focus mass 15,000 - Laser pulse frequency 1000 Hz - Laser pulse energy 12 µj - Scan rate 1 mm/s - Spot size 2.6 µm - 100 µm raster to cover each sample position Red = adjustable parameters that determine acquisition speed

Post Acquisition Data Processing - Individual Spectra collected in 100 shot bundles -Average all spectra > 20 mv signal intensity / spot - Baseline corrected spot-averaged spectra - Calibrate spot-averaged spectra - M +1 and M +2 ions of hemoglobin α and subunits (α = 7,564.37, 15,127.74, = 7,934.75, 15,868.51 Da) - Quantify by integration of signals from Hb and glyco- Hb = ( Hb + 162 (glucose)) - Report as a ratio of the percentage of total glycation on the chain [ (glyco- Hb) / ( Hb + glyco- Hb) ] * 100 = % glyco- Hb (can also be done for glyco-αhb)

Microscope slide-sized plate Acquisition / processing cont. 16 samples / 5x replication. 100 shots / spectrum ~ 200 spectra / spot Each pixel = 1 spectrum

Reproducibility Overlay of all 80 spectra Hb Reproducibility experiment - 1 sample across plate - Processed 16 samples 5x replicates - Ave CV for 16 < 1.00% - CV for 16 glyco ratios 1.22 % 80 spots ~ 16,000 spectra GlyHb/Hb% CV % T 1 13.52 1.39 T 2 13.48 0.71 T 3 13.20 0.62 T 4 13.07 0.99 T 5 13.07 0.96 T 6 13.11 0.90 T 7 12.98 0.67 T 8 12.99 1.19 T 9 13.05 0.96 T 10 12.99 0.99 T 11 13.08 0.92 T 12 13.01 0.66 T 13 13.16 1.00 T 14 13.15 0.84 T 15 13.22 0.70 T 16 13.17 0.85 Average 13.14 0.90 Std Dev 0.16 Rel Std Dev 1.22 Glyco- Hb

Analysis of Lyphochek Hemoglobin A1c Linearity Set HbA1c (%NGSP) Level 1 2.7-3.8 % Level 2 4.1-5.1 % Level 3 5.5 6.5 % Level 4 8.4 10 % Level 5 12 15 % Hb MALDI MS measurement of % Hb tot 30.00 25.00 20.00 15.00 10.00 5.00 y = 1.20x + 1.24 R² = 0.9993 0.00 2.00 7.00 12.00 17.00 22.00 Mean value of the Lyphochek Hemoglobin A1c Linearity Set mid HbA1c T1 T2 T3 T4 T5 T6 AVE Calibrated Linear (AVE) Level 6 16 22 % glyco- Hb Corrected data y = 1.20x + 1.24 x = (y 1.24) / 1.20 MS corr = (MS y intercept) / slope

MALDI % glyco- -Hb corrected MALDI % glyco- -Hb Blood Samples Jan. 2015, 3 plates, 11 samples Hb 13.00 LC % A1c T1 T2 T3 T1 Cor. 9.00 11.78 12.40 13.12 8.78 9.90 12.72 13.59 13.31 9.57 8.10 11.15 11.47 10.86 8.26 8.50 11.05 11.73 11.56 8.18 11.00 9.00 7.00 5.00 3.00 4.0 6.0 8.0 10.0 LC % HbA1c LC % HbA1c T1 T2 T3 7.50 9.95 10.52 10.32 7.26 6.50 8.74 9.40 9.12 6.25 6.10 8.28 8.85 8.46 5.87 5.00 7.31 7.64 7.31 5.06 4.50 6.63 7.35 6.84 4.49 7.00 9.50 9.95 9.90 6.89 5.70 7.86 8.70 8.28 5.51 Ave % CV 2.09 2.43 2.06 Overlay of spectra plate 3 11.00 9.00 7.00 5.00 3.00 4.0 6.0 8.0 10.0 glyco- Hb LC % HbA1c LC % HbA1c T1 T2 T3 Corrected data MS corr = (MS 1.24) / 1.20 3 plates, 11 samples, 5x replicates

MS % glyco- -Hb MS % glyco- -Hb Data Set 2 LC % HbA1c MS MS Corr 14.10 17.88 13.83 10.90 14.24 10.67 8.20 11.39 8.20 10.00 12.89 9.50 10.70 13.77 10.26 7.80 11.28 8.10 12.40 15.20 11.50 11.30 14.15 10.60 13.60 17.46 13.47 11.60 14.53 10.92 11.90 14.79 11.15 9.90 12.01 8.74 7.60 10.80 7.69 6.80 9.36 6.44 15.30 19.07 14.86 6.20 9.63 6.67 5.50 8.19 5.42 6.10 9.65 6.69 5.10 9.55 6.61 5.20 9.43 6.50 7.90 11.14 7.98 8.90 11.86 8.61 13.40 16.53 12.66 9.30 12.66 9.30 30.00 25.00 20.00 15.00 10.00 5.00 0.00 25.00 20.00 15.00 10.00 5.00 0.00 y = 1.15x + 1.94 R² = 0.9942 0 5 10 15 20 LC % HbA1c 0 5 10 15 20 LC %HbA1c MS correction = (MS 1.94) / 1.15 LC % A1c MS NGSP Stds MS Stds Linear (MS Stds) LC % A1c MS Corr NGSP Std

Relationship between α-chain and -chain glycation set 1 (n = 11) Data set 2 (n=24) Data set 1 (n=11) set 2 (n = Glyco- Glyco-α Glyco-α / Glyco- 12.43 8.38 0.67 13.21 8.07 0.61 αhb Hb Data set 2 glyco-αhb / glyco- Hb Ave 0.63 11.16 6.77 0.61 11.45 7.15 0.62 10.27 6.36 0.62 Std Dev 0.04 CV (n=24) 6.51 9.09 5.82 0.64 8.53 5.96 0.70 7.42 4.91 0.66 6.94 4.43 0.64 9.78 5.88 0.60 8.28 5.41 0.65 Ave 0.64 αhb - R glyco- αhb α- 2+ Hb - H glyco- Hb High = 0.73 Low = 0.57 Std Dev 0.03 CV (n=11) 4.80

Relationship between singly and doubly charged -chain glycation glyco- -Hb 2+ 20 18 16 14 12 10 8 6 Glyco- y = 0.99x + 1.27 R² = 0.9891 5 7 9 11 13 15 17 19 Glyco- Glyco- 2+ / 2+ Glyco- 12.43 12.99 1.04 13.21 14.25 1.08 11.16 11.73 1.05 11.45 12.38 1.08 glyco- -Hb set 1 (n = 11) glyco- -Hb 2+ 20 18 16 14 12 10 8 6 y = 0.96x + 1.67 R² = 0.9877 5 7 9 11 13 15 17 19 αhb Hb glyco- -Hb set 2 (n = 24) Ave 1.13 Std Dev 0.06 CV (n=24) 5.40 10.27 11.04 1.08 9.09 9.77 1.08 8.53 9.37 1.10 7.42 8.50 1.15 6.94 8.12 1.17 9.78 10.33 1.06 αhb 2+ Hb 2+ High = 1.27 Low = 1.05 8.28 8.95 1.08 Ave 1.09 Std Dev 0.04 CV (n=11) 3.55

ratio MS % glyco- -Hb 60 58 Ratio of α chain / chain 25.00 56 54 20.00 52 50 48 46 44 42 40 Sample # 0 5 10 15 20 25 15.00 10.00 5.00 0.00 4 9 14 19 LC %HbA1c LC % A1c MS Corr NGSP Std alpha corr Overlay 5 spectra sample 19 Hb HbS matrix adduct to HbS glyco- Hb glyco- SHb

ratio Ratio of α chain / chain 60 58 56 54 52 50 48 46 44 42 40 Sample # 0 5 10 15 20 25 Overlay 5 spectra sample 8 Overlay 5 spectra sample 9

Summary MALDI-TOF mass spectrometry - Promising analytical platform for measuring glycated hemoglobin - Diluted whole blood sample, no fasting required - Reproducible / quantitative - Accurate across clinically relevant range - Fast, potentially high-throughput, reduced cost of analysis

Future - Develop methods that use additional MS information to verify % glyco- Hb measurements -glyco-αhb ratio -glyco- Hb 2+ ratio - Continue to explore the relationship between α and chain glycation and parent α and chain intensities for potential variant detection / identification - Characterize calibration standards better - Automate sample handling - Run more samples