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Transcription:

phingomyelin Colorimetric Assay Kit Item No. 10009928 www.caymanchem.com Customer ervice 800.364.9897 Technical upport 888.526.5351 1180 E. Ellsworth Rd Ann Arbor, MI UA

TABLE F CNTENT GENERAL INFRMATIN 3 Materials upplied 4 afety Data 4 Precautions 4 If You Have Problems 4 torage and tability 4 Materials Needed but Not upplied INTRDUCTIN 5 Background 5 About This Assay PRE-AAY PREPARATIN 8 Reagent Preparation 10 ample Preparation GENERAL INFRMATIN Materials upplied Item Number Item Quantity 700028 M Buffer (5X) 1 vial 10010073 M Color Detector 2 vials 10010074 M Enzyme Mixture 2 vials 10010075 M Alkaline Phosphatase 1 vial 10010076 phingomyelinase 1 vial AAY PRTCL ANALYI REURCE 11 tandard Preparation 12 Plate et Up 14 Performing the Assay 15 Calculations 15 Performance Characteristics 17 Troubleshooting 17 References 18 Plate Template 19 Notes 19 Warranty and Limitation of Remedy 700027 phingomyelin tandard 1 vial 400014 96-Well Plate (Colorimetric Assay) 1 plate 400012 96-Well Cover heet 1 cover If any of the items listed above are damaged or missing, please contact our Customer ervice department at (800) 364-9897 or (734) 971-3335. We cannot accept any returns without prior authorization.! WARNING: THI PRDUCT I FR REEARCH NLY - NT FR HUMAN R VETERINARY DIAGNTIC R THERAPEUTIC UE. GENERAL INFRMATIN 3

afety Data This material should be considered hazardous until further information becomes available. Do not ingest, inhale, get in eyes, on skin, or on clothing. Wash thoroughly after handling. Before use, the user must review the complete afety Data heet, which has been sent via email to your institution. Precautions Please read these instructions carefully before beginning this assay. If You Have Problems Technical ervice Contact Information Phone: 888-526-5351 (UA and Canada only) or 734-975-3888 Fax: 734-971-3641 Email: Hours: techserv@caymanchem.com M-F 8:00 AM to 5:30 PM ET In order for our staff to assist you quickly and efficiently, please be ready to supply the lot number of the kit (found on the outside of the box). torage and tability This kit will perform as specified if stored at 4 C and used before the expiration date indicated on the outside of the box. Materials Needed But Not upplied 1. A plate reader capable of measuring absorbance between 585-600 nm. 2. Adjustable pipettes and a repeating pipettor. 3. A source of pure water; glass distilled water or HPLC-grade water is acceptable. Background INTRDUCTIN phingomyelin (ceramide phosphorylcholine) is an important lipid component of cell membranes and lipoproteins. It consists of a ceramide moiety linked via a phosphodiester bond to phosphorylcholine. phingomyelinases are a family of enzymes that can hydrolyze sphingomyelin into ceramide and phosphorylcholine (see Figure 1, on page 6). 1 Ceramides have been implicated as key mediators in signaling pathways, with outcomes as diverse as cell proliferation, differentiation, growth arrest, and apoptosis. 1,2 An inherited deficiency of acid sphingomyelinase activity results in the sphingomyelin storage disorder Niemann-Pick disease. 3 This disease results in the accumulation of sphinogmyelin in cells, tissues, and fluids. ince sphingomyelin has been implicated in the pathogenesis of several diseases, including atherosclerosis, sensitive and reliable techniques for its quantification are of considerable importance. 4-6 About This Assay Cayman s phingomyelin Colorimetric Assay provides a specific, sensitive, and convenient method for quantifying sphingomyelin in plasma or serum. In this assay, sphingomyelinase is first used to hydrolyze sphingomyelin to phosphorylcholine and ceramide. Alkaline phosphatase then generates choline from the phosphorylcholine and the newly formed choline is used to generate hydrogen peroxide in a reaction catalyzed by choline oxidase. Finally, with peroxidase as a catalyst, hydrogen peroxide reacts with DA and 4-aminoantipyrine to generate a blue color with an optimal absorption at 595 nm (see Figure 2, on page 7). 7 4 GENERAL INFRMATIN INTRDUCTIN 5

N P H H phingomyelin N P H H phingomyelin phingomyelinase phingomyelin ynthase phingomyelinase H + phosphorylcholine H + phosphorylcholine H Ceramide H Ceramide Ceramidase Ceramide ynthase Alkaline phosphatase H N + Choline H + P H phingosine Choline oxidase phingosine Kinase 1 and 2 2H 2 2 + DA + 4-aminoan pyrine H P Peroxidase H H phingosine-1-phosphate Figure 1. Ceramide/phingosine metabolism Figure 2. Assay scheme Blue color (λ max = 595 nm) 6 INTRDUCTIN INTRDUCTIN 7

Reagent Preparation PRE-AAY PREPARATIN 1. M Buffer (5X) - (Item No. 700028) Dilute 6 ml of M Buffer concentrate with 24 ml of HPLC-grade water. This final Buffer (50 mm Tris-HCl, ph 8.0, containing 0.66 mm CaCl 2 and 2% Nonidet P 40 ubstitute) should be used for reconstituting the Color Reagent, Enzyme Mixture, phingomyelinase, and for diluting the phingomyelin tandard. When stored at 4 C, this diluted Buffer is stable for at least six months. 2. M Color Detector - (Item No. 10010073) Each vial contains a lyophilized powder of DA (N-ethyl-N-(2-hydroxy- 3-sulfopropyl)-3,5-dimethoxyaniline) and 4-aminoantipyrine. Reconstitute the Color Detector with 3 ml of diluted M Buffer. The reconstituted Color Detector is stable for eight hours at room temperature. 4. M Alkaline Phosphatase - (Item No. 10010075) This vial contains a solution of Alkaline Phosphatase. It is ready to use as supplied. 5. phingomyelinase - (Item No. 10010076) This vial contains a lyophilized powder of sphingomyelinase from Bacillus cereus. Reconstitute the vial contents with 1 ml of diluted M Buffer. tore the enzyme on ice until ready to use. Unused enzyme should be frozen at -20 C. It will be stable for one month. 6. phingomyelin tandard - (Item No. 700027) This vial contains a 2.5 mg of sphingomyelin in ethanol. Evaporate under nitrogen until dry, and bring up in 5 ml of 1X Assay Buffer to make a 50 mg/dl stock solution. Vortex well until all of the sphingomyelin is dissolved in solution. This stock solution will be used to make the dilutions for the standard curve. This solution is stable for 24 hours when stored at 4 C (see tandard Preparation on page 11). 3. M Enzyme Mixture - (Item No. 10010074) Each vial contains a lyophilized powder of choline oxidase and horseradish peroxidase. Prior to use in the assay, reconstitute the vial contents with 1 ml of diluted M Buffer. tore the reconstituted Enzyme Mixture on ice until ready to use. The reconstituted Enzyme Mixture is stable for 24 hours at 4 C. 8 PRE-AAY PREPARATIN PRE-AAY PREPARATIN 9

ample Preparation Plasma The typical concentration of sphingomyelin in human plasma is 25-60 mg/dl. 5,6 1. Collect blood using an anticoagulant such as heparin, EDTA, or citrate. 2. Centrifuge the blood at 700-1,000 x g for 10 minutes at 4 C. Pipette off the top yellow plasma layer without disturbing the white buffy layer. tore plasma on ice. If not assaying the same day, freeze at -80 C. The plasma sample will be stable for one month while stored at -80 C. 3. Plasma does not need to be diluted before assaying. erum The typical concentration of sphingomyelin in human serum is 25-60 mg/dl. 4 1. Collect blood without using an anticoagulant. 2. Allow blood to clot for 30 minutes at 25 C. 3. Centrifuge the blood at 2,000 x g for 15 minutes at 4 C. Pipette off the top yellow serum layer without disturbing the white buffy layer. tore serum on ice. If not assaying the same day, freeze at -80 C. The serum sample will be stable for one month while stored at -80 C. 4. erum does not need to be diluted before assaying. tandard Preparation AAY PRTCL Take seven clean glass test tubes and mark them A-G. Add the amount of M tock tandard (as prepared in previous section) and M Buffer (dilute) to each tube as described in Table 1 (below). NTE: Bubbles may form in some of the standards, they will disperse in a few minutes and not affect the assay in any way. Diluted standards are stable for four hours. Tube M tock tandard (μl) (50 mg/dl) M Buffer (μl) M Concentration (mg/dl) A 0 500 0 B 50 450 5 C 100 400 10 D 200 300 20 E 300 200 30 F 400 100 40 G 500 0 50 Table 1. phingomyelin standards to be assayed along with plasma and serum samples. 10 PRE-AAY PREPARATIN AAY PRTCL 11

Plate et Up There is no specific pattern for using the wells on the plate. A typical layout of sphingomyelin standards and samples to be measured in duplicate is given below in Figure 3. We suggest you record the contents of each well on the template sheet provided on page 18. A B C D E F G H 1 2 3 4 5 6 7 8 9 10 1112 A B C D E F G A B C D E F G Pipetting Hints It is recommended that a repeating pipettor be used to deliver reagents to the wells. This saves time and helps maintain more precise incubation times. Before pipetting each reagent, equilibrate the pipette tip in that reagent (i.e., slowly fill the tip and gently expel the contents, repeat several times). Do not expose the pipette tip to the reagent(s) already in the well. General Information The final volume of the assay is 110 µl in all wells. The incubation temperature is 22 C. It is not necessary to use all the wells on the plate at one time. It is recommended that the standards and samples be assayed at least in duplicate. Twenty-seven samples can be assayed in triplicate or forty-one in duplicate. Monitor the absorbance at 585-600 nm using a plate reader. A-G = tandards = amples Figure 3. ample plate format 12 AAY PRTCL AAY PRTCL 13

Performing the Assay 1. Preparation of Reaction Mixture - To the M Color Detector (Item No. 10010073) add the 1 ml of M Enzyme Mixture (Item No. 10010074), 0.5 ml of phingomyelinase(item No. 10010076), 10 µl of M Alkaline Phosphatase (Item No. 10010075), and 490 µl of diluted Buffer for a final volume of 5 ml. This is enough Reaction Mixture to assay 50 wells. Prepare a second batch of Reaction Mixture using another set of reagent vials for additional samples. The Reaction Mixture is stable for 24 hours at 4 C. 2. phingomyelin tandard Wells - add 10 µl of tandard (tubes A-G) per well in the designated wells on the plate (see suggested plate configuration, Figure 3, page 12). 3. ample Wells - add 10 µl of sample (either undiluted plasma or serum) to two or three wells. NTE: The amount of sample added to the well should always be 10 µl. 4. Initiate the reactions by adding 100 µl of Reaction Mixture to each well. 5. Carefully shake the microwell plate for a few seconds to mix. Cover with plate cover. 6. Incubate the plate on a shaker for 60 minutes at room temperature. Read the absorbance at a wavelength between 585-600 nm using a plate reader. Calculations ANALYI 1. Determine the average absorbance of each standard and sample. 2. ubtract the absorbance of standard A from itself and all other standards and samples to yield the corrected absorbance value (CAV). 3. Graph the CAV of the standards as a function of the final sphingomyelin concentration (mg/dl) from Table 1 (on page 11). ee Figure 4 (on page 16) for a typical standard curve. 4. Calculate the sphingomyelin concentration of the original samples using the equation obtained from the linear regression of the standard curve by substituting the CAV for each sample into the equation. NTE: The sphingomyelin concentration is calculated back to the original sample and not what is in the well. phingomyelin (mg/dl) = Performance Characteristics [ (CAV) - (y-intercept) lope ] Precision: When a series of 16 human plasma and serum samples were assayed on the same day, the intra-assay coefficient of variation was 3.9% and 2.9%, respectively. When a series of 16 human plasma and serum samples were assayed on five different days under the same experimental conditions, the inter-assay coefficient of variation was 2.5% and 2.4%, respectively. Assay Range: Under the standardized conditions of the assay described in this booklet, the dynamic range of the kit is 5-50 mg/dl sphingomyelin. 14 AAY PRTCL ANALYI 15

Representative phingomyelin tandard Curve The standard curve presented here is an example of the data typically provided with this kit; however, your results will not be identical to these. You must run a new standard curve - do not use these to determine the values of your samples. Troubleshooting REURCE 0.30 Problem Possible Causes Recommended olutions Absorbance (590 nm) 0.25 0.20 0.15 0.10 0.05 y = 0.0046x + 0.0032 r 2 = 0.9982 Erratic values; dispersion of duplicates/triplicates No color development in any of the wells No color development in the standard wells A. Poor pipetting/technique B. Bubble in the well(s) The reaction mixture was not prepared correctly The standards were not diluted correctly A. Be careful not to splash the contents of the wells B. Carefully tap the side of the plate with your finger to remove bubbles Make sure to follow the directions when preparing the reaction mixture and re-assay Make sure to follow the directions when preparing the standards and re-assay 0.00 0 10 20 30 40 phingomyelin (mg/dl) Figure 4. phingomyelin standard curve 50 60 References 1. Riboni, L., Viani, P., Bassi, R., et al. Prog. Lipid Res. 36, 153-195 (1997). 2. Testi, R. Trends Biochem. ci. 21, 468-471 (1996). 3. He, X., Chen, F., McGovern, M.M., et al. Anal. Biochem. 306, 115-123 (2002). 4. chlitt, A., Hojjati, M.R., von Gizycki, H., et al. J. Lipid Res. 46(2), 196-200 (2005). 5. chlitt, A., Blankenberg,., Yan, D., et al. Nutrition & Metabolism 3(5), 1-8 (2006). 6. Jiang, X.-C., Paultre, F., Pearson, T.A., et al. Arterioscler. Thromb. Vasc. Biol. 20(12), 2614-2618 (2000). 7. Hojjati, M.R. and Jiang, X.-C. J. Lipid Res. 47(3), 673-676 (2006). 16 ANALYI REURCE 17

1 2 3 4 5 6 7 8 9 101112 A B C D E F G H NTE Warranty and Limitation of Remedy Buyer agrees to purchase the material subject to Cayman s Terms and Conditions. Complete Terms and Conditions including Warranty and Limitation of Liability information can be found on our website. This document is copyrighted. All rights are reserved. This document may not, in whole or part, be copied, photocopied, reproduced, translated, or reduced to any electronic medium or machine-readable form without prior consent, in writing, from Cayman Chemical Company. 06/22/2017, Cayman Chemical Company, Ann Arbor, MI, All rights reserved. Printed in U..A. 18 REURCE REURCE 19