Current concepts in Critical Care Nutrition

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Current concepts in Critical Care Nutrition Dr.N.Ramakrishnan AB (Int Med), AB (Crit Care), MMM, FACP, FCCP, FCCM Director, Critical Care Services Apollo Hospitals, Chennai

Objectives Why? Enteral or Parenteral When? Early usage of Nutrition Does it impact outcome? How? Routes What? Commercial vs Kitchen feeds

The patient is not allowed... is not able... doesn t want... Pre-and Postoperative, Intensive Care Unconsciousness, Dysphagia, Stroke Tumor, Anorexia to eat normal food sufficiently

Alteration of Gut Structure and Function: Bacterial Overgrowth Intestinal epithelial cell death Decreased enzyme production Decreased blood flow Decreased immunoglobulin production Increased translocation of bacteria and cytokines

Enteral vs. Parenteral Advantages of Enteral: Safer (Fewer complications) Metabolic: Dextrose; Fluid and electrolyte Catheter Related: Mechanical & Septic Maintains GI Function TPN: Loss of GI function: atrophy Immune function: Prevents bacterial translocation

Enteral vs Parenteral Advantages of Enteral Lower Cost: Formula and delivery system costs Less patient care time Simpler system Easier for caregiver or self administration

PN vs EN in critically Ill Simpson & Doig 2004 11 trials No additional immune enhancing ingredients Significant increase in infectious complications with PN (OR 1.66) Reduced mortality with PN (OR 0.51, p=0.04) PN vs early EN (<24 h) no significant difference B+ recommendation for PN in patients in whom EN cannot be initiated within 24 hrs Gramlich et al. 2004 1 meta-analysis 12 studies No elective surgery 5 studies associated PN with a larger caloric intake EN is associated with fewer infectious complications (RR 0.64) No significant difference in mortality 4 studies reported cost savings with EN EN should be first choice for nutritional support in ICU 7

Enteral feeding should be part of routine care Protein-calorie malnutrition with inadequate oral intake for the previous 5 days Severe dysphagia Major full-thickness burns Massive small bowel resection in combination with administration of TPN Low output enterocutaneous fistulas

Enteral feeding would usually be helpful Major trauma Radiation therapy Chemotherapy Liver failure and severe renal dysfunction

Enteral feeding of limited or undetermined value Immediate postoperative or poststress period Acute enteritis Less than 10% remaining small intestine

Enteral feeding should not be used Complete mechanical intestinal obstuction Severe uncontrollable diarrhea High output external fistulas Severe pancreatitis (not any more!) Shock

Early Enteral Nutrition How early is early? Less than 36 hours Meta analysis (Moore et al. Ann Surg 216 (2); 172-183) Reduced post operative infections Zaloga et al (2001) Early nutrition (12-24 hrs post insult) reduced LOS and mortality

Early EN in polytrauma Early EN (initiated 4.4 hours after ICU admission on average) resulted in less organ dysfunction than delayed feeding (initiated 36.5 hours after ICU admission on average) Kompan et al. Intensive Care Med 1999; 25:157-61

Early EN in polytrauma (Franklin, McClave, et al. JPEN 2008;32(3):324)

Administration Techniques Short term access Long term access Continuous feeding Bolus feeding

Short term access NG (Nasogastric) tube or Ryle s tube Made of soft silastic material Various sizes Small bore feeding tube more comfortable Larger bore tube (sump): check gastric residuals Placement verified by x-ray

Continuous vs bolus feeding Continuous Most frequent method used in hospitals and nursing homes Less nursing time Generally better tolerance: Less diarrhea and emesis Better compliance Bolus Often used for home patients to self administer Costs less to administer Simplest to teach More patient freedom

Cyclic At night only to improve oral intake during the day Calorie adjustments appropriately for nocturnal cycling

How much is enough? Immune benefit 15 30% calories needed Visceral blood flow benefit 10 20% calories enterally Maintenance of gut mass and gut barrier function 50-60% requirements early post injury (24-48 hours) (Cresci & Martindale 2001) (Bistrian, ESPEN, 2002) (US Summit, JPEN 2001)

Products Complete Formulas Modular (Supplements) Elemental Disease Specific

Multicentre, clinical trial of algorithms for critical-care enteral and parenteral therapy (ACCEPT) Evidence-based recommendations for nutritional support can be implemented as a set of algorithms and can improve nutritional support to critically ill patients, leading to a decrease in hospital mortality rate and length of stay Martin et al. CMAJ 2004; 170 (2):197

Diarrhea: Prevention & Treament Use isotonic feedings Start feeding at 25-50 ml/hr & advance gradually Limit hang time to 6 hours or use ready to hang product Enzyme deficiency: use elemental feeding Change medications if possible Check stool for C. difficile titre Use a product with fiber

Multiple Containers Advantages Varied proportion of carbohydrate, protein and Lipid can be used One component can be avoided if desired Disadvantages Errors in mixing causing incompatibilities Labile components like vitamins, polyunsaturated fatty acids can be degraded during hang time Needs frequent bottle change, increasing risk of contamination 27

Peripheral TPN Advantages Easy access Disadvantages May be difficult to meet caloric demands, particularly if volume restricted Remember Use when enteral route not available Central Line not available or infected Ideal for short term use Total or Partial PN Osmolality less than 900 mosm 28

Central TPN Aseptic precautions for insertion Transparent dressing / no gauze No three way Hand hygiene while handling Do not use for other purpose Dedicated port Change IV set every 24hrs Resite / remove line when infected 29

Monitoring TPN Monitor parameters at least once in 3 days Labs CBC, Glucose, Electrolytes, BUN, Creat LFT, TGL, PT Close monitoring of Blood glucose Intake and output Watch for line related complications 30

Nutritional Approach Nutritional assessment & support must be implemented upon admission Enteral Nutrition (EN) is preferred Parenteral nutrition is used to supplement EN when necessary & when EN not feasible Overfeeding is avoided and tight glycemic control maintained Diarrhea is aggressively managed 31

THE APOLLO WAY

Nutrition Support Team THE APOLLO WAY 33