Homestyle Whole Grain Breaded, Oven Easy Bone-In Chicken, 8-Piece Cut Product Code: 3929-928 UPC Code: 00023700039149 Fully cooked for easy preparation saving time and labor costs; cooks right from frozen Eliminates food-safety issues and has longer shelf life of 12 months vs. a few days for refrigerated product Great for hot holding Golden and crispy straight from the oven or fryer PREPARATION Appliances vary, adjust accordingly. Convection Oven Preheat oven to 350 F. Place frozen chicken on a baking sheet and heat for 30 to 35 minutes. Conventional Oven Preheat oven to 375 F. Place frozen chicken on a baking sheet and heat for 45 to 50 minutes. Deep Fry Fry at 350 F. Drop thighs and breasts and fry for 15 minutes total. Add wings and drums after 8 minutes for a total of 7 minutes. PIECE COUNT Minimum of 72 PIECE(s) per Case 18 Breast Halfs 18 Drumsticks 18 Thighs 18 Wings NOTE: Three (3) pieces may be added in natura MASTER CASE Gross Weight 26.6783 LB Width: 13 IN Net Weight 25 LB Length: 17 IN Cube: 1.439 FT Height: 11.25 IN PALLET CONFIGURATION Ti: 8 Hi: 6 Nutrition Facts Serving Size: 3 OZ MIXED PORT (84g) Servings Per Container: About 95 Amount Per Serving Calories 220 Total Fat 14g Saturated Fat 4g Trans Fat 0g Polyunsaturated Fat 3g Monounsaturated Fat 6g Cholesterol 65mg Sodium 380mg Total Carbohydrate 7g Dietary Fiber 1g Sugars 0g Protein 17g Calories from Fat 120 % Daily Value* 20% 16% 2% 4% 34% STORAGE Shelf Life: 365 days Vitamin A 2% Calcium 2% Vitamin C 0% Iron 6% * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Storage Temp: Storage Method: 0 F Frozen CN Label: No To obtain a signed copy of the CN statement for this item, please contact the Tyson Food Service Concierge via e-mail or call 1-800- 248-9766. INGREDIENTS 8 piece cut chicken, chicken broth, sodium phosphates, salt, natural flavor. BREADED WITH: Whole wheat flour, water, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), iodized salt, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), hydrolyzed corn protein, spices, salt, extractives of paprika and annatto, spice extractive. Breading set in vegetable oil. CONTAINS egg, wheat tysonfoodservice.com 1-800-24-TYSON 2014 Tyson Foods, Inc. Trademarks and registered trademarks are owned by Tyson Foods, Inc. or its subsidiaries. Product information valid as of 3/2/2015.
1 6.63-oz BREAST HALF(s) per serving 10.0500000 oz 7.8000000 oz 1.7000000 oz 0.5500000 oz 6.6300000 oz 4.2900000 oz 4.2500 oz 1.5000 per serving
1 3.23-oz DRUMSTICK(s) per serving 4.8600000 oz 3.8000000 oz 0.7800000 oz 0.2800000 oz 3.2300000 oz 1.8620000 oz 1.7500 oz 0.7500 per serving
1 6.54-oz THIGH(s) per serving 9.8650000 oz 7.7000000 oz 1.5800000 oz 0.5850000 oz 6.5400000 oz 3.2340000 oz 3.0000 oz 1.5000 per serving
1 2.72-oz WING(s) per serving 4.1000000 oz 3.2000000 oz 0.6600000 oz 0.2400000 oz 2.7200000 oz 1.0880000 oz 1.0000 oz 0.5000 per serving
Homestyle Breaded, Oven Easy, 8-Piece Product Code: 3929-328 UPC Code: 00023700525093 Fully cooked for easy preparation saving time and labor costs; cooks right from frozen Eliminates food-safety issues and has longer shelf life of 12 months vs. a few days for refrigerated product. Great for hot holding Golden and crispy straight from the oven or fryer. PREPARATION Appliances vary, adjust accordingly. Convection Oven Preheat oven to 350 F. Place frozen chicken on a baking sheet and heat for 30 to 35 minutes. Conventional Oven Preheat oven to 375 F. Place frozen chicken on a baking sheet and heat for 45 to 50 minutes. Deep Fry Fry at 350 F. Drop thighs and breasts and fry for 15 minutes total. Add wings and drums after 8 minutes for a total of 7 minutes. Nutrition Facts Serving Size: 3 OZ MIXED PORT (84g) Servings Per Container: About 95 Amount Per Serving Calories 220 Calories from Fat 120 Total Fat 14g Saturated Fat 4g Trans Fat 0g Polyunsaturated Fat 3g Monounsaturated Fat 6g Cholesterol 65mg Sodium 380mg Total Carbohydrate 7g Dietary Fiber 1g Sugars 0g Protein 17g Vitamin A 2% Calcium 2% CN Label: No % Daily Value* To obtain a signed copy of the CN statement for this item, please contact the Tyson Food Service Concierge via e-mail or call 1-800-248-9766. 20% 16% 2% 4% 34% Vitamin C 0% Iron 6% * Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. PIECE COUNT Minimum of 18 BREAST HALF(s) per Case<br /> <br /><br />Minimum of 18 DRUMSTICK(s) per Case<br /> <br /><br />Minimum of 18 THIGH(s) per Case<br />NOTE: Minimum of 72 total pieces per case.<br /><br />Minimum of 18 WING(s) per Case<br />NOTE: Three (3) pieces may be added in natural rotation to meet case net weight. MASTER CASE Gross Weight 26.6783 LB Width: 13 IN Net Weight 25 LB Length: 17 IN Cube: 1.439 FT Height: 11.25 IN PALLET CONFIGURATION Ti: 8 Hi: 6 INGREDIENTS 8 piece cut chicken, chicken broth, sodium phosphates, salt, natural flavor. BREADED WITH: Whole wheat flour, water, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), iodized salt, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), hydrolyzed corn protein, spices, salt, extractives of paprika and annatto, spice extractive. Breading set in vegetable oil. CONTAINS egg, wheat STORAGE Shelf Life: Storage Temp: 365 days 0 F Storage Method: Frozen tysonfoodservice.com 1-800-24-TYSON 2011 Tyson Foods, Inc. Trademarks and registered trademarks are owned by Tyson Foods, Inc. or its subsidiaries. Product information valid as of 7/19/2013.