XXXVI/2. Paper and Paperboard for Baking Purposes
|
|
|
- Aron Hudson
- 6 years ago
- Views:
Transcription
1 This is an unofficial translation. Only the German version is binding. XXXVI/2. Paper and Paperboard for Baking Purposes As of Preamble 1. This Recommendation applies to paper and paperboard 1, that comes into contact with or affects foodstuffs during baking. The paper and paperboard must be such that they are able to withstand a temperature of at least 220 C for the intended period of heating without decomposing 2 (see V., Finished products). To the extent that this Recommendation restricts the use of certain production aids, the limits given, if not explicitly based on surface area, are based on dry fibre. This Recommendation applies to raw materials (section I), production aids (section II), and special raw materials and special paper refining agents (section III) used in the production process for paper, paperboard and board that comes into contact with foodstuffs, and finished products (section V). Moreover, in the paper production process substances are used to keep manufacturing devices clean and to protect them from corrosion. This Recommendation shall not apply for these substances. The manufacturer or distributor of the paper is responsible to comply to food regulations (especially Regulation (EU) No. 1935/2004) for these substances 3. However, substances listed in this Recommendation subject to the above stated applications were listed before Substances that are used for manufacturing of paper raw materials listed in section I or substances that are used for formulation of active ingredients listed in section II and III (e.g. emulsifiers, solvents, set-up chemicals, stabilizer, ph modifiers) are not subject to this BfR- Recommendation. For their application requirements of article 3 of the Regulation (EU) No. 1935/2004 shall be used 3. However, substances listed in this Recommendation subject to the above stated applications were listed before Preservatives that are used to prevent microbial spoilage of formulations and slimicides are still covered by this Recommendation. 2. For paper and paperboard (including cardboard) which is used in microwave ovens the substances listed under section IV may be used in addition to the substances listed under sections I, II, and III. 3. If in the production of a certain paper or paperboard a particular production aid, on account of its wide spectrum of use, is listed more than once in the Recommendation, the largest maximum amount given is to be taken as the "in total" maximum. Adding the different maximum amounts together is not permissible. 4. The finished paper or paperboard must have no preserving effect on the foodstuffs with which they come into contact 4. 1 Compare Recommendation XXXVI "Paper and paperboard (including cardboard) as food-contact materials" 2 The testing method or methods are published in the collection of testing methods given above in the preamble under No For guidance on compliance of the manufacturer s responsibility the following guidelines and assessments of substances may be used exemplarily: other Recommendations of the BfR, assessments of the European Food Safety Authority or the Scientific Committee on Food (SCF), Regulation (EU) No. 10/2011, European rules on food additives and drinking water. Moreover, an assessment can be made by the manufacturer on his own responsibility. 4 Determination of transfer of antimicrobial constituents according to DIN EN 1104 Page 1 of 8
2 5. Methods for testing commodities (materials and articles) made of paper or paperboard are available under karton_und_pappe html. 6. No more than 10 µg/l lead and 5 µg/l cadmium must be detectable in the cold water extract of the finished product. There are no objections to the use of paper and paperboard, that come into contact with or act upon foodstuffs during baking, as commodities in the sense of 2, Para. 6, No. 1 of the Food and Feed Code (Lebensmittel- und Futtermittelgesetzbuch (LFGB)), provided they are suitable for their intended purpose and comply with the following conditions: I. Raw materials The following raw materials may be used: A. Fibrous materials 1. Cellulose fibres obtained by chemical means. 2. Cellulose fibres obtained by mechanical means. 3. Artificial fibres made from cellulose. 4. Fibres of diol esters of polyterephthalic acid and polyamides 5, provided they comply with the prevailing requirements of food law and provided that they also meet the requirements described in Prüfung von Brat- und Backfolien aus Polyterephthalsäurediolestern auf flüchtige organische und wasserlösliche Bestandteile" and "Prüfung von Brat- und Backfolien aus Polyamid auf Bildung von flüchtigen und von wasserlöslichen Bestandteilen bei thermischer Beanspruchung" 6. B. Fillers 1. Silicon dioxide 2. Silicates or mixed silicates of aluminium, calcium and magnesium, including kaolin and talcum, excluding asbestos. 3. Calcium sulfate 4. Barium sulfate, free from soluble barium compounds 5. Titanium dioxide 6. Calcium and magnesium carbonate The fillers (extenders) listed above must comply with the purity requirements stipulated under No. 3 in Recommendation LII. "Fillers". Filler additives according to this Recommendation must not be used, except for the sodium, polyacrylic acid, which may be used as a dispersing agent for calcium carbonate, max. 0.5 %, based on this filler. 5 In the manufacture of polyamides for fibre or as surface refining agents in the sense of this Recommendation, copolymers of ethylene, propylene etc. according to Recommendation XXXV, and polyethylene according to Recommendation III must not be used. 6 See the 36th and 44th Communications on testing of plastics, Bundesgesundheitsblatt 19 (1976) 12 and 23 (1980) 183 Page 2 of 8
3 II. Production aids The following production aids may be used: A. Sizing and fibre binding agents 1. Colophony, addition products of maleic and fumaric acid and/or of formaldehyde with colophony. In hot water extract from the finished product no more than 1.0 mg formaldehyde/dm 2 must be detectable Natural and degraded starch, starch esters of phosphoric acid For crosslinking of natural starch, sodium tetraborate, max. 1 mg/dm 2 (calculated as boron), may be used. 3. Starch, treated with 3-chloro-2-hydroxypropyl trimethyl ammonium chloride or glycidyl trimethyl ammonium chloride (specification of starch: epichlorohydrin 7, max.1 mg/kg; nitrogen, max. 4.0 %). 4. Sodium salt of carboxymethyl cellulose, technically pure 8 5. Alginates 9, xanthane 9, mannogalactanes 9 6. Galactomannan ethers 6.1 Carboxymethylgalactomannan, residual content in sodium glycolate max. 0.5 % 6.2 Galactomannan, treated with 3-Chlor-2-hydroxypropyl-trimethylammonium chloride or Glycidyl-trimethylammonium chloride (specification: epichlorohydrin 7 max.1 mg/kg, nitrogen max. 4.0 %) 7. Di-alkyl(C 10 -C 18 )diketenes, max. 0.5 %. 10 The transfer of dialkylketones, that are produced by hydrolysis, into foodstuff may not exceed 5 mg/kg foodstuff. 8. Copolymer of acrylamide and acrylic acid, cross-linked with N-methylene-bis(acrylamide), max. 1.0 % 9. Copolymer of acrylamide, (2-(methacryloyloxy)ethyl)trimethylammonium chloride, N,N'-methylene-bis-acrylamide and itaconic acid, max. 1.0 %, based on the dry fibre. 10. Copolymer of acrylamide, (2-(methacryloyloxy)ethyl)trimethylammonium chloride, N,N'-methylene-bis-acrylamide, itaconic acid and glyoxal, max. 1.0 %, based on the dry fibre. B. Precipitating, fixing and parchmentisation agents 1. Aluminium sulfate 2. Sodium sulfate 3. Sodium aluminate 4. Aluminium formate 5. Sulfuric acid 6. Ammonia 7. Sodium carbonate 8. Sodium hydrogen carbonate 9. Sodium hydroxide 10. Aluminium chloride hydroxide, max %, based on the dry fibres weight. 7 Ethyleneimine must not be detectable in the finished product (detection limit 0.1 mg/kg). 1,3-Dichloro-2-propanol must not be detectable in aqueous extract from the finished product (detection limit 2 µg/l). The transfer of 3-monochloro-1,2-propanediol into the water extract of the finished products must be as low as technically achievable, a limit of 12 µg/l must not be exceeded in any case. 8 The Sodium glycolate content must not exceed 12 %. 9 Except for sodium chloride, these must comply with the general and special purity requirements of the Regulation on Food Additives (Zusatzstoffverkehrsverordnung). 10 The production aids bind firmly to the cellulose fibres. On method, see footnote 3. Page 3 of 8
4 C. Retention agents 1. Polyacrylamide and/or polyacrylic acid, provide that the monomer content does not exceed 0.2 %, in total, max. 0.3 % 7, Polyethyleneimine, max. 0.5 % 3. Cross-linked, cationic polyalkylene amines 11, in total max. 4.0 %, i.e. a) Polyamine-epichlorohydrin resin, produced from epichlorohydrin 7 and diaminopropyl methylamine, max. 0.5 % b) Polyamide-epichlorohydrin resin, produced from epichlorohydrin 7, adipic acid, caprolactam, diethylenetriamine and/or ethylenediamine c) Polyamide-epichlorohydrin resin, produced from adipic acid, diethylenetriamine and epichlorohydrin or from a mixture of epichlorohydrin with ammonia 7 d) Polyamide-polyamine-dichloroethane resin, produced from dichloroethane and of adipic acid amide, caprolactam and diethylenetriamine, max. 0.5 % e) Polyamide-polyamine-epichlorohydrin resin, produced from epichlorohydrin 7, adipic acid amide and diaminopropyl-methylamine f) Polyamide-epichlorohydrin resin, produced from epichlorohydrin, diethylenetriamine, adipic acid and ethyleneimine, max. 0.5 % 7 g) Polyamide-epichlorohydrin resin, produced from epichlorohydrin, diethylenetriamine, adipic acid, ethyleneimine and polyethylene glycol, max. 0.2 % 7 4. Copolymer of acrylamide and (2-(methacryloyloxy)ethyl)trimethylammonium chloride 12, max. 0,1 %. The polymer may contain no more than 0.1 % monomeric acrylamide and no more than 0.5 % (2-(methacryloyloxy)ethyl)trimethylammonium chloride. 5. Copolymer of acrylamide and (2-(acryloyloxy)ethyl)trimethylammonium chloride 12, max. 0.1 %. The polymer may contain no more than 0.1 % monomeric acrylamide and no more than 0.5 % (2-(acryloyloxy)ethyl)trimethylammonium chloride 6. Copolymer of acrylamide and acrylic acid 12, max. 0.1 %. The polymer may contain no more than 0.1 % monomeric acrylamide and no more than 0.5 % acrylic acid. 7. Polydimethyldiallyl ammonium chloride, max % 8. Copolymer of acrylamide and diallyldimethyl ammonium chloride, max %. D. Dewatering accelerators 7, Polyethyleneimine, max. 0.5 % (comp. II C 2) 2. Silicone-containing paraffin dispersions, provided that the silicones and paraffins comply with amended Recommendations XV and XXV, Part I, max. 0.5 % (based on dry substance of the dispersion) E. Dispersion and flotation agents 1. Polyvinyl pyrrolidone (mol. wt. min ) 2. Alkyl(C 10 -C 20 )sulfonates 3. Alkali salts of mainly linear-condensed polyphosphates. The content of cyclic-condensed metaphosphates must not exceed 8.0 % 11 The production aids bind to the cellulose fibres. 12 Hydrocarbon solvents (paraffinic, naphthenic, with a carbon number from C 10 to C 20) can be used as formulating agents. These solvents must comply with the "Purity requirements for liquid paraffin" in the 155th Communication of Bundesgesundheitsblatt 25 (1982) 192. The transfer of the fraction with a carbon number of C 10 to C 16 into food shall not exceed 12 mg/kg foodstuff (preliminary limit). For the fraction with a carbon number of C 16 to C 20 the transfer into food shall not exceed 4 mg/kg foodstuff (preliminary limit). Page 4 of 8
5 4. Polyethylene glycol (EO = 1-20) ethers of linear and branched primary (C8-C26) alcohols, max. 0.3 mg/dm² and Polyethylene glycol (EO > 20) ethers of linear and branched primary (C8-C26) alcohols, max. 5 mg/dm² 5. Alkylphenol polyglycol ether with 6-12 ethylene oxide groups 6. Sulfonated castor oil 7. Condensation products of aromatic sulfonic acids with formaldehyde. Hot water extract from the finished product must not contain more than 1.0 mg formaldehyde per dm 2. 2 Of the production aids listed above up to 1 % of each may be used, but in total they must not amount to more than 3.0 %. 7, Polyethyleneimine, max. 0.5 % (comp. II C2 and II D 1) 9. Sodium, polyacrylic acid, max. 0.5 %. F. Defoamers 1. Organopolysiloxanes with methyl and/or phenyl groups after Section I of amended Recommendation XV. Kinematic viscosity of the silicone oils, determined according to DIN at 20 C, min.100 mm 2 s Linear primary alkan-1-oles/alken-1-oles with 8-26 carbon-units(fatty alcohols), also in emulsified form Fatty acid esters of mono and polyhydric aliphatic alcohols (C 1 -C 22 ) 4. Fatty acid esters with polyethylene glycol and/or polypropylene glycol 5. Alkylsulfonamides (C 10 -C 20 ) Of each of the production aids listed under above no more than 0.1 % may be used. 6. N,N -Ethylene-bis-stearamide. 7. a) 2,4,7,9-tetramethyl-5-decyne-4,7-diol b) 3,6-dimethyl-4-octyne-3,6-diol c) 2,5,8,11-tetramethyl-6-dodecyne-5,8-diol The transfer of these three substances from the final product (in)to foodstuff may not exceed 0.05 mg/kg (sum of the three substances). G. Slimicides: 1. Enzymatic agents a) Fructose polysaccharide (levan)-hydrolase, 12.5 mg dry substance per kg paper. No more than one unit of levanase activity per gram paper must be detectable. 2. Antimicrobial agents a),hydrogen peroxide b) 1,4-Bis(bromoacetoxy)butane Substance must not be detectable in the hot water extract of the finished product (detection limit: 0.01 mg bromine per dm 2 ) 2 c) 3,5-Dimethyltetrahydro-1,3,5-thiadiazine-2-thione Substance must not be detectable in the hot water extract of the finished product 2 d) Methylene-bis-thiocyanate Substance must not be detectable in the hot water extract of the finished product 2 e) Glutaraldehyde, max. 2.5 %, based on the dry fibre. No more than 2 mg glutaraldehyde must be detectable in 1 kg of finished product 2 f) Chlorine dioxide 13 Max. 2 % liquid paraffin, sodium monoalkyl-dialkylphenoxybenzene-disulfonate, max. 2 %, and a total of max. 2 % alkyl and alkyaryloxethylates and their esters with sulfuric acid (as emulsifiers) may be added to % aqueous solutions of this antifoam agent. The liquid paraffins must comply with the "Purity requirements for liquid paraffins" in the 155th Communication of Bundesgesundheitsblatt 25 (1982) 192. Page 5 of 8
6 g) Mixture of 2 5-chloro-2-methyl-4-isothiazolin-3-one and 2-methyl-4-isothiazolin-3-one in the ratio of 3 : No more than 0.5 µg/dm 2 of the sum of the mentioned isothiazolinones must be detectable in the hot water extract from the finished product. h) 1,2-Benzisothiazolin-3-one 14. No more than 10 µg/dm² must be detectable in the hot water extract from the finished product. i) 1,6-dihydroxy-2,5-dioxahexane, max %, based on the dry fibres weight. No more than 1.0 mg/dm 2 of formaldehyde must be detectable in the hot water extract of the finished product. j) 2-Bromo-2-nitropropane-1,3-diol, max %, based on the dry fibres weight. The substance must not be detectable in the hot water extract of the finished articles. k) 2-Methyl-4-isothiazolin-3-one 14 (No more 1 µg/dm² must be detectable in the hot water extract from the finished product.) l) Ammonium bromide/sodium hypochlorite adduct or ammonium sulfate/sodium hypochlorite adduct, max % (active substance determined as chlorine), based on the dry fibres weight. H. Preservatives Sorbic acid and sodium, potassium, calcium and magnesium sorbate Preservatives must only be used in amounts necessary to protect the raw materials, processing aids and paper refining agents from deterioration and decay. 2 III. Special paper refining agents The following paper refining agents may be used: A. Wet-strength agents 1. Urea-formaldehyde resins. Hot water extract from the finished products must contain no more than 1.0 mg formaldehyde per dm Melamine-formaldehyde resins. Hot water extract from the finished products must contain no more than 1.0 mg formaldehyde per dm Cross-linked, cationic polyalkylene amines 11 in total max. 4.0 %, i.e. a) Polyamine-epichlorohydrin resin, produced from epichlorohydrin 7 and diaminopropyl methylamine, max. 0.5 % b) Polyamide-epichlorohydrin resin, produced from epichlorohydrin 7, adipic acid, caprolactam, diethylenetriamine and/or ethylenediamine c) Polyamide-epichlorohydrin resin, produced from adipic acid, diethylenetriamine and epichlorohydrin, or from a mixture of epichlorohydrin with ammonia 7 d) Polyamide-polyamine-dichloroethane resin, produced from dichloroethane and an amide of adipic acid, caprolactam and diethylenetriamine 14 The restrictions refer to the application of these substances as slimicides and preservatives, respectively during the manufacture of paper. Contributions from other applications (e. g. in dispersions according to Recomendation XIV or in printing inks) must comply with the restrictions laid down for these areas. In the extracts of the final products the following levels must not be exceeded in total: Mixture of 5-chloro-2-methyl-4-isothiazolin-3-one (approx. 3 parts) and 2-methyl-4-isothiazolin-3-one (approx. 1 part): 25 µg/dm 2 1,2-Benzisothiazolin-3-one: 80 µg/dm 2 2-Methyl-4-isothiazolin-3-one: 80 µg/dm 2 Page 6 of 8
7 e) Polyamide-polyamine-epichlorohydrin resin, produced from epichlorohydrin 7, an adipic acid amide and diaminopropyl methylamine f) Polyamide-epichlorohydrin resin, produced from diethylenetriamine, adipic acid, glutaric acid, succinic acid and epichlorohydrin 7 g) Polyamide-epichlorohydrin resin, produced from diethylenetriamine, triethylenetetramine, adipic acid and epichlorohydrin 7 h) Polyamide-epichlorohydrin resin, produced from adipic acid, diethylenetriamine, aminoethylpiperazine and epichlorohydrin 7, max. 1.0 %. In the resin the proportion of aminoethylpiperazine in relation to adipic acid must not exceed 10 mol% 4. Copolymer of hexamethylenediamine and epichlorohydrin 7, max. 2.0 % 5. Copolymer of diethylenetriamine, adipic acid, 2-aminoethanol and epichlorohydrin 7, 11, max. 0.1 %, based on the dry fibres weight. 6. Copolymer of acrylamide and diallylamine, max. 1.0 % based on the dry fibres weight B. Humectants 1. Sorbitol 2. Saccharose, glucose, glucose syrup 3. Sodium chloride, calcium chloride Of these substances, 1-3 above, in total, max. 7 % may be used 9. C. Colorants and optical brighteners For baking paper produced in accordance with this recommendation only the following colorants and optical brighteners must be used: a) Colorants 1. Iron oxides and Iron hydroxides (E 172) after specifications of amended food additive law 2. Additionally whitening colorants may be used for the manufacture of multi-layer/-coating paper or paperboard provided that they are only used in the outside layer or coating, which does not come in contact with the foodstuff and that from proper use of the commodity no colorant can migrate to the foodstuff 2. b) Optical brighteners (have not been applied) D. Surface refining agents for the food-contact surface Polyvinyl alcohol (viscosity of 4 % aqueous solution at 20 C, min. 5 mpa s) 2. Sodium alginate 9 3. Sodium salt of carboxymethyl cellulose, technically pure 8 4. Silicone resins and silicone elastomers (silicone rubber), provided they comply with Sections II and III of amended Recommendation XV Chromium(III)chloride complexes with saturated straight-chain fatty acids of chain length C 14 and longer, max. 0.4 mg chromium (Cr) per dm 2. 2 The hot water extract must contain no more than 4.0 µg chromium(iii) per dm 2 ; chromium(vi) must not be detectable. 6. Diol esters of polyterephthalic acid according to Recommendation XVII as well as polyamides according to Recommendation X 5, provided that they also meet the requirements described in Prüfung von Brat- und Backfolien aus Polyterephthalsäurediolestern auf flüchtige organische und wasserlösliche Be- 15 Colorants for colouring the surface refining agents listed in this section must not be used. 16 Di-n-octyltindimaleinate und Di-n-octyltindilaurate must not be used as hardeners. Page 7 of 8
8 standteile" and "Prüfung von Brat- und Backfolien aus Polyamid auf Bildung von flüchtigen und von wasserlöslichen Bestandteilen bei thermischer Beanspruchung" Aluminium foils, provided they are suitable for their intended use Copolymer of vinyl alcohol and isopropenyl alcohol. Viscosity of 4 % aqueous solution at 20 C, min. 5 mpa s. 9. Phosphoric acid ester of ethoxylated perfluoropolyetherdiol, max. 1.5 %, based on the dry fibres weight. 10. Copolymer with 2-diethylaminoethylmethacrylate, 2,2 -ethylenedioxydiethyldimethacrylate, 2-hydroxyethylmethacrylate and 3,3,4,4,5,5,6,6,7,7,8,8,8-tridecafluorooctyl methacrylate, acetate and/or malate, max. 1.2 %, based on the dry fibres weight. 11. Copolymer with methacrylic acid, 2-hydroxyethylmethacrylate, polyethylene glycol monoacrylate and 3,3,4,4,5,5,6,6,7,7,8,8,8-tridecafluorooctyl acrylate, sodium salt with a fluorine content of 45.1 %, max. 0.8 %, based on the dry fibres weight. 12. Modified polyethylene terephthalates, manufactured from polyethylene terephthalate and one or more of the following substances or substance classes: Ethylene glycol and/or diethylene glycol, trimethylolpropane, pentaerythritol, C 16 -C 22 fatty acids and triglycerides there of, isophthalic acid and trimellitic acid anhydride, max. 0.1 g/dm² IV. Paper and paperboard (including cardboard) which is used in microwave ovens In addition to the substances listed above, the following substances may be used: A. Retention agents 1. Copolymer of dimethylamine and epichlorohydrin 7, max % 2. Copolymer of dimethylamine ethylenediamine and epichlorohydrin 7, max. 3 % B. Surface refining and coating agents 1. Copolymer of dimethyl terephthalate, ethylene glycol, propane-1,2-diol, pentaerythritol, polyethylene glycol and polyethylene glycol monomethyl ether with a terephthalic acid content of 24 %, max mg/dm 2 V. Finished products Paper and paperboard produced in accordance with this Recommendation must not be used at temperatures greater than 220 C 18. For the use in microwave ovens a temperature of 150 C must not be exceeded. This must be clearly indicated by labelling the outer packaging. Further relevant instructions for the proper use of the finished product must be given in suitable form. 17 Only aluminium foils may be used that are coated exclusively with paper or paperboard that complies with this Recommendation. The aluminium foil must comply with DIN EN 602 (Aluminium and aluminium alloys - Wrought products - Chemical composition of semi-finished products used for the fabrication of articles for use in contact with foodstuff; Geman version EN 602:2004). The rolling oil which is used for the production of the foil must comply with the Code of Federal Regulations, Title 21 - Food and Drugs, Where moist foodstuff comes into contact with the baking paper the temperature can be no more than 100 C. Page 8 of 8
XLIV. Artificial Sausage Casings
This is an unofficial translation. Only the German version is binding. XLIV. Artificial Sausage Casings As of 01.10.2014 Artificial sausage casings 1, not intended to be eaten, are commodities in the sense
XXXVI. Paper and board for food contact
This is an unofficial translation. Only the German version is binding. XXXVI. Paper and board for food contact As of 01.07.2016 Preamble 1. This Recommendation is valid for single and multi-layered commodities
LI. Temperature Resistant Polymer Coating Systems for Frying, Cooking and Baking Utensils
This is an unofficial translation. Only the German version is binding. LI. Temperature Resistant Polymer Coating Systems for Frying, Cooking and Baking Utensils As of 01.07.2015 Contents 1. Preamble 2.
Official Journal of the European Union REGULATIONS
L 30/2 6.2.2015 REGULATIONS COMMISSION REGULATION (EU) 2015/174 of 5 February 2015 amending and correcting Regulation (EU) No 10/2011 on plastic materials and articles intended to come into contact with
XXV. Hard Paraffins, Microcrystalline Waxes and Mixtures of these with Waxes, Resins and Plastics
This is an unofficial translation. Only the German version is binding. XXV. Hard Paraffins, Microcrystalline Waxes and Mixtures of these with Waxes, Resins and Plastics As of 01.09.2017 There are no objections
XXXVI. Paper and board for food contact
This is an unofficial translation. Only the German version is binding. XXXVI. Paper and board for food contact As of 01.06.2009 Preamble 1. This Recommendation is valid for single and multi-layered commodities
2H-Azepin-2-one, 1-ethenylhexahydro
Chemical Name CAS number URL Benzoic acid, 2- phenylethyl ester 94-47-3 https://echa.europa.eu/registration-dossier/-/registered-dossier/19730 2H-Azepin-2-one, 1-ethenylhexahydro- 2235-00-9 https://echa.europa.eu/registration-dossier/-/registered-dossier/13517
PACKAGING MIGRATION AND HARMFUL ELEMENT COMPLIANCES. By : Mr. Dilip Singh National Manager SGS India Pvt. Ltd.
PACKAGING MIGRATION AND HARMFUL ELEMENT COMPLIANCES By : Mr. Dilip Singh National Manager SGS India Pvt. Ltd. CONCEPT OF MIGRATION TESTING How do you know if the food packaging you wrap your Food in is
DECLARATION OF CONFORMITY
23270001 Packaging bucket 1 l 23270030 Packaging bucket 3 l 23270050 Packaging bucket 5 l 23270010 Packaging bucket 10 l DECLARATION OF CONFORMITY Declaration of conformity pursuant to Article 16 of Regulation
General Compatibility List for WST Flexible Tank Materials
2-Cycle Oil 2-Cycle Outboard Marine Oil 2-Ethylhexanol (Aliphatic Alcohol) Adhesive Aliphatic Glycol Ether Alkyl Amide Propyl Betaine Alkyl Benzene Alkyl Phenolic Glycol Ether Alkylate Aluminium Polychloride
FOOD CONTACT COMPLIANCE DECLARATION
The food contact products listed below are manufactured by Coveris Rigid UK LTD - under the following certified Management Systems in accordance with BRC/IoP 2023/2006/EC (GMP) Document Reference RPET
EN 1 EN. Detergents Ingredients Database. Part A. List of ingredients. Appendix I DID LIST
Appendix I DID LIST For ingredients that are included in the part-a of DID list, the values for toxicity and degradability in the list must be used for the assessment of compliance with the ecological
All used pulps are elementary chlorine free (ECF-pulps) Production site
Certificate Version: 1 Date: July 22, 2011 Replaces version: 0 Declaration of Compliance Trade name Trayforma Performance WPET (white) (hereafter referred to as extrusion coated board) Product description
(Non-legislative acts) REGULATIONS
29.8.2013 Official Journal of the European Union L 230/1 II (Non-legislative acts) REGULATIONS COMMISSION REGULATION (EU) No 816/2013 of 28 August 2013 amending Annex II to Regulation (EC) No 1333/2008
REGULATORY INFORMATION SHEET extrudr PLA NX2
1. Product identification 1.1 Product identifier Trade name Extrudr PLA NX2 1.2 Manufacturer Adress Email FD3D GmbH/Extrudr Höchsterstraße 81 A-6972 Fußach info@extrudr.eu 2. European Union Food Contact
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2005
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2005 CONSUMER TESTING LABORATORIES (FAR EAST), LTD. Unit 703-704 7 th Floor, Riley House 88 Lei Muk Road Kwai Chung, Hong Kong David Chung Phone: 852-2423-7161 CHEMICAL
10042/13 JS/pm 1 DG B 4B
COUNCIL OF THE EUROPEAN UNION Brussels, 27 May 2013 10042/13 DENLEG 48 AGRI 333 COVER NOTE from: European Commission date of receipt: 21 May 2013 to: Secretariat General of the Council No Cion doc.: D026575/02
Depending on individual compound, between -34 ๐ C and -57 ๐ C
Acrylonitrile-Butadiene (NBR) Nitrile rubber (NBR) is the general term for acrylonitrile butadiene copolymer. The acrylonitrile content of nitrile sealing compounds varies considerably (18% to 50%) and
CODEX STANDARD FOR EDIBLE CASEIN PRODUCTS
CODEX STANDARD FOR EDIBLE CASEIN PRODUCTS CODEX STAN 290-1995 1. SCOPE This Standard applies to edible acid casein, edible rennet casein and edible caseinate, intended for direct consumption or further
GROUP STANDARD FOR UNRIPENED CHEESE INCLUDING FRESH CHEESE
1 Codex Standard 221-2001 GROUP STANDARD FOR UNRIPENED CHEESE INCLUDING FRESH CHEESE CODEX STAN 221-2001 1. SCOPE This Standard applies to unripened cheese including fresh cheese, intended for direct consumption
codex alimentarius commission
codex alimentarius commission FOOD AND AGRICULTURE WORLD HEALTH ORGANIZATION ORGANIZATION OF THE UNITED NATIONS JOINT OFFICE: Via delle Terme di Caracalla 00100 Rome Tel.: 39.06.57051 Telex: 625825-625853
Mineral oil hydrocarbons in food: adhesives for food packaging as a source
FEICA FACTSHEET Brussels, 08/09/2014 Mineral oil hydrocarbons in food: adhesives for food packaging as a source Executive Summary In 2011, health concerns were raised after studies were published indicating
POLYTONE UA 810. Aldehyde Resin
An Aldehyde Resin which is yellowing resistant, practically soluble in almost all paint solvents and compatible with almost all coating raw material. Aldehyde Resin POLYOLS & POLYMERS PVT.LTD. C-1/58-59,
STANDARD FOR EDIBLE CASEIN PRODUCTS CODEX STAN
STANDARD FOR EDIBLE CASEIN PRODUCTS CODEX STAN 290-1995 Formerly CODEX STAN A-18-1995. Adopted in 1995. Revision: 2001. Amendment: 2010, 2013, 2014, 2016. CODEX STAN 290-1995 2 1. SCOPE This Standard applies
ACRYLAMIDE AND POLYACRYLAMIDE
Report No. 99 ACRYLAMIDE AND POLYACRYLAMIDE by YEN-CHEN YEN June 1976 A private report by the PROCESS ECONOMICS PROGRAM STANFORD RESEARCH INSTITUTE I MENLO PARK. CALIFORNIA CONTENTS 1 INTRODUCTION......,..................
CLiQSPERSE. CLiQFLOW. CLiQSMART
CLiQSPERSE CLiQFLOW CLiQSMART Product Overview Additives - 2018 CLiQSPERSE wetting and dispersing agents for non-aqueous CLiQSPERSE Product Chemistry Active Content Solvents / Diluents BA polymeric resin-like
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2005
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2005 CONSUMER TESTING LABORATORIES (FAR EAST), LTD. Unit 703-704 7 th Floor, Riley House 88 Lei Muk Road Kwai Chung, Hong Kong David Chung Phone: 852-2423-7161 CHEMICAL
Zurn Chemical Resistance Information Flo-Thru Drainage Systems
Chart below shows chemical resistance of polyester and vinylester to select chemicals. For a more complete list or for other chemicals, contact your Zurn Sales Representative. Zurn Chemical Resistance
DECLARATION OF COMPLIANCE
DECLARATION OF COMPLIANCE This document is a Document of Compliance within the meaning of Article 16(1) of Regulation (EC) No. 1935/200 on materials and articles intended to come in contact with food.
Guidelines on Compliance Testing for Silicone Elastomers
1. Scope Guidelines on Compliance Testing for Silicone Elastomers www.silicones.eu This chapter applies to the determination of the overall migration from Silicone elastomers in contact only with fatty
CODEX STANDARD FOR CREAM AND PREPARED CREAMS
CODEX STANDARD FOR CREAM AND PREPARED CREAMS CODEX STAN 288-1976 1. SCOPE This Standard applies to cream and prepared creams for direct consumption or further processing as defined in Section 2 of this
Food Ingredient Numbers With No E -Prefix
Food Ingredient Numbers With No E -Prefix Number Name Description Status 107 Yellow 2G Colors if used as 100% dry color. Mushbooh if used as liquid color, the solvent has to be 128 Red 2G Colors if used
Version: 2016:1 September 22, CKB Nude (hereafter referred to as the paperboard)
Certificate Version: 2016:1 September 22, 2016 Declaration of Compliance CKB Nude Trade name Product description Grammage Fiber source Bleaching Production site Producer CKB Nude (hereafter referred to
Consolidated TEXT CONSLEG: 1993L /02/2004. produced by the CONSLEG system. of the Office for Official Publications of the European Communities
EN Consolidated TEXT produced by the CONSLEG system of the Office for Official Publications of the European Communities CONSLEG: 1993L0010 19/02/2004 Number of pages: 14 < Office for Official Publications
STANDARD FOR CREAM AND PREPARED CREAMS
1 Codex Standard 288-1976 STANDARD FOR CREAM AND PREPARED CREAMS CODEX STAN 288-1976 1. SCOPE This Standard applies to cream and prepared creams for direct consumption or further processing as defined
Usable in formulations. Active content [%] Flash point [ C] Delivery form. Chemical description. Product. Solvent. Solvent free UV curing.
![Usable in formulations. Active content [%] Flash point [ C] Delivery form. Chemical description. Product. Solvent. Solvent free UV curing.](/thumbs/95/122775499.jpg "Usable in formulations. Active content [%] Flash point [ C] Delivery form. Chemical description. Product. Solvent. Solvent free UV curing.")
Product Chemical description Active content [%] Solvent ph-value Flash point [ C] Delivery form Usable in formulations Solvent free UV curing Solvent based Water based LUCRAMUL 1820 LIQ. LUCRAMUL AP LUCRAMUL
CODEX STANDARD FOR COCOA POWDERS (COCOAS) AND DRY MIXTURES OF COCOA AND SUGARS CODEX STAN
CODEX STAN 105 Page 1 of 6 CODEX STANDARD FOR COCOA POWDERS (COCOAS) AND DRY MIXTURES OF COCOA AND SUGARS CODEX STAN 105-1981 1. SCOPE This standard applies to cocoa powders (cocoas) and dry mixtures of
Introduction to Adhesives
Introduction to Adhesives UPACO Division of Worthen Industries Barbara Strickland April 11, 2013 20,000 BC Cavemen Beeswax, Pine Sap feathers on arrows 1500 BC Egyptians Animal glues repair Asphalt mosaics
Additives for waterborne coatings
Additives for waterborne coatings Wernfried Heilen 1 Introduction 2 Wetting- and dispersing additives 2.1 Modes of action 2.1.1 Pigment wetting 2.1.2 Grinding 2.1.3 Stabilisation 2.1.3.1 Electrostatic
Compatibility Nonwoven Oil And Universal Sorbents
Compatibility Nonwoven Oil And Universal Sorbents Pads Rolls Pillows Drum Top Covers Socks Flakes ADR Strips Spillosens sorbents rapidly and effectively remove liquid spills and leaks. As a precautionary
Tabla de resistencia de agentes químicos
Tabla de resistencia de agentes químicos www.placka.com.ar / Teléfono [0341] 2080706 Maipú 670 / S2114AKC Coronel Domínguez Dpto. Rosario - Pcia. Santa Fe - República Argentina A Producto Químico Acetic
CODEX STANDARD FOR EDIBLE CASEIN PRODUCTS
CODEX STAN A-18-1995, Rev. 1-2001 Page 1 of 5 CODEX STANDARD FOR EDIBLE CASEIN PRODUCTS CODEX STAN A-18-1995, Rev. 1-2001 The Annex to this Standard contains provisions which are not intended to be applied
COMMISSION OF THE EUROPEAN COMMUNITIES. Draft COMMISSION DIRECTIVE../ /EC
EN EN EN COMMISSION OF THE EUROPEAN COMMUNITIES Brussels, 16.09.2005 SANCO/2005/1318 Rev.4 Draft COMMISSION DIRECTIVE../ /EC of [ ] amending Directive 2002/72/EC relating to plastic materials and articles
Chemicals Based on Ethylene
Chemicals Based on Ethylene Ethylene is sometimes known as the king of petrochemicals because more commercial chemicals are produced from ethylene than from any other intermediate. This unique position
Looking ahead: towards 2020 and beyond
Looking ahead: towards 2020 and beyond Food Additives Team Food Ingredients and Packaging Unit Parma, 24 November 2017 RE-EVALUATION OF PERMITTED FOOD ADDITIVES 2013: Asparta me 2015-2016: Remaining food
SURFACE COATINGS. Paint, Ink, Adhesives, Elastomers, Performance Coatings, UV Curing, Latex Emulsion
SURFACE COATINGS Paint, Ink, Adhesives, Elastomers, Performance Coatings, UV Curing, Latex Emulsion Harcros Chemicals-Introduction 1 Since our inception in 1917, we have been committed to safety, quality
1 of 5 5/24/2011 3:14 PM GOVERNMENT OF PAKISTAN MINISTRY OF FINANCE, ECONOMIC AFFAIRS STATISTICS & REVENUE (REVENUE DIVISION) ******* Islamabad, the 17th June, 2005 NOTIFICATION (SALES TAX) S.R.O. 621(I)/2005.
(Text with EEA relevance)
L 253/36 EN COMMISSION REGULATION (EU) 2018/1497 of 8 October 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards food category 17 and the use
MD1-60 is presented as 96 x 1 ml conditions in a deep-well block.
MIDAS TM HT-96 MD1 60 MIDAS TM : a Modern Intelligent Dynamic Alternative Screen - A revolutionary 96 condition crystallization screen based on alternative polymeric precipitants 1. MD1-60 is presented
CODEX STANDARD FOR DAIRY FAT SPREADS CODEX STAN
CODEX STAN 253-2006 1 CODEX STANDARD FOR DAIRY FAT SPREADS CODEX STAN 253-2006 1. SCOPE This Standard applies to dairy fat spreads intended for use as spreads for direct consumption, or for further processing,
This chart is intended
BTV2000 Elastomer Seat Energizers and Stem Compression Seals This chart is intended only as a guide for the selection of elastomers for Durco BTV2000 Fluoropolymer or U.H.M.W.P.E. lined butterfly valves.
AMENDMENT NO: 1 TO SLS 183: 2013 SPECIFICATION FOR CARBONATED BEVERAGES (THIRD REVISION)
Amendment No: 1 Approved on 2017-12-04 to SLS 183: 2013 AMENDMENT NO: 1 TO SLS 183: 2013 SPECIFICATION FOR CARBONATED BEVERAGES (THIRD REVISION) EXPLANATORY NOTE This amendment is issued after a decision
STANDARD FOR A BLEND OF SKIMMED MILK AND VEGETABLE FAT IN POWDERED FORM CODEX STAN Adopted in Amendment: 2010, 2013, 2014, 2016.
STANDARD FOR A BLEND OF SKIMMED MILK AND VEGETABLE FAT IN POWDERED FORM CODEX STAN 251-2006 Adopted in 2006. Amendment: 2010, 2013, 2014, 2016.. CODEX STAN 251-2006 2 1. SCOPE This Standard applies to
Emulsion Polymerization Product Catalog
Leadership. Service. Flexibility. Success. We re going further. Emulsion Polymerization Catalog Leadership. Service. Flexibility. Success. We re going further. Charting Your Course with Innovative Chemical
Annex to the Accreditation Certificate D PL according to ISO/IEC 17025:2005
Deutsche Akkreditierungsstelle GmbH Annex to the Accreditation Certificate D PL 19640 01 00 according to ISO/IEC 17025:2005 Period of validity: 22.03.2017 until 07.06.2020 Date of issue: 22.03.2017 Holder
DISPONIL AES 60 is an emulsifier for the manufacture of finely dispersed emulsion polymers, in particular for
DISPONIL AES 60 Use DISPONIL AES 60 is an emulsifier for the manufacture of finely dispersed emulsion polymers, in particular for styrene homo and copolymers acrylate homo and copolymers. Composition Alkylaryl
KATHON LX Microbicide for Latex Preservation
Microbicide KATHON LX Microbicide for Latex Preservation Description KATHON LX microbicide is an aqueous based preservative formulated specifically for latex emulsion manufacturers. It has a long history
CODEX STANDARD FOR BOUILLONS AND CONSOMMÉS (CODEX STAN , Rev )
CODEX STAN 117 Page 1 of 7 1 SCOPE CODEX STANDARD FOR BOUILLONS AND CONSOMMÉS (CODEX STAN 117-1981, Rev. 2-2001) This Standard applies to bouillons, consommés (meat and poultry) and similar products named
CLiQSPERSE. CLiQFLOW. CLiQSMART
CLiQSPERSE CLiQFLOW CLiQSMART Product Overview Additives - 2017 CLiQSPERSE wetting and dispersing agents for non-aqueous CLiQSPERSE Product Chemistry Active Content Solvents / Diluents BA polymeric resin-like
This document is a preview generated by EVS
TECHNICAL SPECIFICATION SPÉCIFICATION TECHNIQUE TECHNISCHE SPEZIFIKATION CEN/TS 13130-13 February 2005 ICS 67.250 English version Materials and articles in contact with foodstuffs - Plastics substances
(Text with EEA relevance) (OJ L 141, , p. 3)
02009L0032 EN 09.11.2016 002.001 1 This text is meant purely as a documentation tool and has no legal effect. The Union's institutions do not assume any liability for its contents. The authentic versions
HI&I. Chemical Name. Common/Trade Name. Baysililone Butylated Hydroxytoluene. Bio-Soft GSB - 9. Sodium Tetraborate Pentahydrate
Ammonium Bifluoride Ammonium Bifluoride Ammonyx CDO Special Cocoamidopropylamine Oxide Amphosol CG Cocamidopropyl Betaine Baysililone 3739 Benzyl Alcohol Benzyl Alcohol BHT Butylated Hydroxytoluene Bio-Soft
CODEX STANDARD FOR COCOA POWDERS (COCOAS) AND DRY MIXTURES OF COCOA AND SUGARS CODEX STAN , Rev
CODEX STAN 105 Page 1 of 7 CODEX STANDARD FOR COCOA POWDERS (COCOAS) AND DRY MIXTURES OF COCOA AND SUGARS CODEX STAN 105-1981, Rev.1-2001 1. SCOPE This standard applies to cocoa powders (cocoas) and dry
Chemistry Chapter 19
hemistry 2100 hapter 19 arboxyl Derivatives In this chapter, we study three classes of compounds derived from carboxylic acids; anhydrides, esters, and amides. Each is related to a carboxyl group by loss
ACUMER 4161 Phosphinopolycarboxylic Acid Scale Inhibitor and Dispersant
Technical Data Sheet ACUMER 4161 Phosphinopolycarboxylic Acid Scale Inhibitor and Dispersant Description ACUMER 4161 (PCA) polymer combines features of both phosphonates and polyacrylates to deliver a
Introduction Required data for substance identity purposes Dossier preparation (introduction) Substance identity of
Overview Introduction Required data for substance identity purposes Dossier preparation (introduction) Substance identity of Mono-constituent substances Multi-constituent substances with additional identifiers
0620 CHEMISTRY. 0620/23 Paper 2 (Core Theory), maximum raw mark 80
CAMBRIDGE INTERNATIONAL EXAMINATIONS International General Certificate of Secondary Education MARK SCHEME for the May/June 2014 series 0620 CHEMISTRY 0620/23 Paper 2 (Core Theory), maximum raw mark 80
Downloaded from
Question 16.1: Why do we need to classify drugs in different ways? The classification of drugs and the reasons for classification are as follows: (i) On the basis of pharmacological effect: This classification
STANDARD FOR MILK POWDERS AND CREAM POWDER CODEX STAN
STANDARD FOR MILK POWDERS AND CREAM POWDER CODEX STAN 207-1999 This Standard replaced the Standard for Whole Milk Powder, Partly Skimmed Milk Powder and Skimmed Milk Powder (A-5-1971) and the Standard
WE INVEST IN CAPACITY AND QUALITY.
WE INVEST IN CAPACITY AND QUALITY. Epilox EPOXY RESINS Epilox REACTIVE DILUENTS Epilox HARDENERS Epilox systems Binders for paints and coatings PRODUCT CATALOGUE 2 Epilox SYSTEMS: PROVEN, SUCCESSFUL, INNOVATIVE.
CH 3 CH 2 CH 2 CH 2 OH
1 The alcohols form a homologous series. The first member is methanol and the fourth is butanol. 3 O methanol 3 2 2 2 O butanol (a) Give two general characteristics of a homologous series. (ii) alculate
WHAT ARE FERTILIZERS
FERTILIZER INDUSTRY WHAT ARE FERTILIZERS FERTILIZERS ARE COMPOUNDS GIVEN TO PLANTS WITH THE INTENTION OF PROMOTING GROWTH; THEY ARE USUALLY APPLIED EITHER VIA THE SOIL, FOR UPTAKE BY PLANT ROOTS, OR BY
(12) Patent Application Publication (10) Pub. No.: US 2006/ A1
US 2006O189772A1 (19) United States (12) Patent Application Publication (10) Pub. No.: US 2006/0189772 A1 Scheibel et al. (43) Pub. Date: (54) POLYVINYL ALCOHOL CO-POLYMER, AND (21) Appl. No.: 11/064,202
COMMISSION REGULATION (EU) / of XXX
EUROPEAN COMMISSION Brussels, XXX SANTE/10747/2018 CIS (POOL/E2/2018/10747/10747-EN.doc) [ ](2018) XXX draft COMMISSION REGULATION (EU) / of XXX amending and correcting Regulation (EU) No 10/2011 on plastic
Version: 2018:1 February 22, 2018
Certificate Version: 2018:1 February 22, 2018 Declaration of Compliance CKB TM Trade name CKB TM (hereafter referred to as the paperboard) Product description Paperboard Board grammage Ranges between 175
PART INDIRECT FOOD ADDITIVES: ADJUVANTS, PRODUCTION AIDS, AND SANITIZERS
[Code of Federal Regulations] [Title 21, Volume 3] [Revised as of April 1, 2014] [CITE: 21CFR178.1010] TITLE 21--FOOD AND DRUGS CHAPTER I--FOOD AND DRUG ADMINISTRATION DEPARTMENT OF HEALTH AND HUMAN SERVICES
Current ERPG Values (2016)
Current ERPG Values (2016) *Please refer to the key at the end of the table.* Chemical (CAS Number) ERPG-1 ERPG-2 ERPG-3 LEL*** Acetaldehyde (75-07-0)...10 ppmj 200 ppm 1000 ppm Acetaldehyde (75-07-0)...
Edible casein products Specification
ICS 67.100.10 DMS 1396:2016 First edition CODEX STAN 290:1995 IDT DRAFT MALAWI STANDARD Edible casein products Specification NOTE: This is a draft proposal and it shall neither be used nor regarded as
MIDASplus MD MD1-106 is presented as 96 x 10 ml conditions.
MIDASplus MD1 106 MIDASplus : The original MIDAS screen with new precipitants explore chemical space even further with this new and improved crystallization kit. MD1-106 is presented as 96 x 10 ml conditions.
Navigating the Regulatory Environment for Food Contact Applications in the USA. PMA 2014 Annual Meeting
Navigating the Regulatory Environment for Food Contact Applications in the USA 1 Introduction to FDA and Food Contact Any food additive should be deemed unsafe unless it is used in conformity with a regulation
CODEX STANDARD FOR MILK POWDERS AND CREAM POWDER
CODEX STANDARD FOR MILK POWDERS AND CREAM POWDER CODEX STAN 207-1999 1. SCOPE This Standard applies to milk s and cream, intended for direct consumption or further processing, in conformity with the description
Luwax LG Flakes. Technical Information. Montanic Ester Wax
Technical Information TI/EVD 1128 e November 2005 Page 1 of 8 Supersedes edition dated September 1992 = Registered trademark of BASF Aktiengesellschaft Luwax LG Flakes Montanic Ester Wax Hard montanic
Report: PET glycolysis
27.1.2017 Tommi Vuorinen Harri Joki VTT Technical Research Centre of Finland Report: PET glycolysis ARVI Theme plastic and rubber Subtask 4.1.1 Content Brief Literature review Experimental work and results
TECHNICAL BULLETIN. MAGNESIUM METHYLATE MGME-8 Liquid Magnesium Methoxide (8% Solution) DESCRIPTION TYPICAL PROPERTIES APPLICATIONS
TECHNICAL BULLETIN MAGNESIUM METHYLATE MGME-8 Liquid Magnesium Methoxide (8% Solution) DESCRIPTION MGME-8 is a new liquid form of Magnesium Methylate (8% solution). Unlike solid Magnesium Methylate, MGME-8
Official Journal of the European Union
L 71/8 10.3.2004 COMMISSION DIRECTIVE 2004/19/EC of 1 March 2004 amending Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with foodstuffs (Text with EEA relevance)
DIHYDROXYACETONE. Extratan TM INTRODUCTION STABILITY. M.C. Biotec Inc. Page 1 of 5. A safer alternative to sunbathing
DIHYDROXYACETONE Extratan TM A safer alternative to sunbathing INTRODUCTION Where tanned skin is considered to be attractive, people are becoming increasing aware of the harmful effects of sunlight as
Print version. Lecture #31 Coordination Chemistry: Case Studies: EDTA, detergents. (Stumm & Morgan, Chapt.6: pg ) Benjamin; Chapter
Updated: 11 April 2018 Print version Lecture #31 Coordination Chemistry: Case Studies: EDTA, detergents (Stumm & Morgan, Chapt.6: pg.317-319) Benjamin; Chapter 8.1-8.6 David Reckhow CEE 680 #31 1 EDTA
THERMALLY OXIDIZED SOYA BEAN OIL
THERMALLY OXIDIZED SOYA BEAN OIL Prepared at the 39th JECFA (1992), published in FNP 52 Add 1 (1992). Metals and arsenic specifications revised at the 55th JECFA (2000). An ADI of 0-3 mg/kg bw was established
Can Wetting and Dispersing Additives Improve the Durability of Coatings? János Hajas. Technical support manager Coating additives
Lehet-e nedvesitö-és diszpergálószerekkel a festékek tartósságát javítani? Wetting, Dispersion and Stabilization of Titanium Dioxide in Organic Coatings Can Wetting and Dispersing Additives Improve the
Chapter 23. Functional Groups. Halogen Side Chains What is a halocarbon? How are organic compounds classified?
23.1 Chapter 23 From a distance, the musicians in an orchestra may look alike, but each musician contributes a unique sound. In a similar way, one hydrocarbon is nearly identical to another until it picks
A study of polymer additives in mineral oil and vegetable oil-based greases
A study of polymer additives in mineral oil and vegetable oil-based greases David A. DeVore and Shanshan Wang, Ph.D Functional Products Inc. Macedonia, hio ELGI May 2, 2011 Annual Meeting 1 The benefit
STANDARD FOR MOZZARELLA CODEX STAN Adopted in Amendment: 2010, 2013, 2016.
STANDARD FOR MOZZARELLA CODEX STAN 262-2006 Adopted in 2006. Amendment: 2010, 2013, 2016. CODEX STAN 262-2006 2 1. SCOPE This Standard applies to Mozzarella intended for direct consumption or for further
Current ERPG TM Values (2011)
Current ERPG TM Values (2011) *Please refer to the key at the end of the table.* Chemical (CAS Number) ERPG-1 ERPG-2 ERPG-3 LEL*** Chemical (CAS Number) ERPG-1 ERPG-2 ERPG-3 LEL*** Acetaldehyde (75-07-0)...10
JACKSON SAFETY*/KLEENGUARD* Gloves. G80 - G10 Gloves
G80 - G10 Gloves The legal responsibilities When a glove is examined against a typical test standard, a performance level is normally assigned (between 0 and 5). Level 0 specifies that the glove is either
CUSTOMS TARIFF - SCHEDULE VI - 1
VI - 1 Section VI PRODUCTS OF THE CHEMICAL OR ALLIED INDUSTRIES Notes. 1. (A) Goods (other than radioactive ores) answering to a description in heading 28.44 or 28.45 are to be classified in those headings
Advanced Chemical Concepts. Inc. Additives. For Metalworking. And Industrial Lubricants. Building Win / Win Long Term Sustainable Relationship
Advanced Chemical Concepts. Inc. Additives For Metalworking And Industrial Lubricants Building Win / Win Long Term Sustainable Relationship INTRODUCTION At Advanced Chemical Concepts, Inc., we believe
ACUMER 4161 Phosphinopolycarboxylic Acid Scale Inhibitor and Dispersant
ACUMER 4161 Phosphinopolycarboxylic Acid Scale Inhibitor and Dispersant Description ACUMER 4161 (PCA) polymer combines features of both phosphonates and polyacrylates to deliver a unique balance of threshold
NCS. Natural Cosmetics Standard
NCS Natural Cosmetics Standard Table of contents INTRODUCTION... 3 SCOPE OF APPLICATION... 3 ASSORTMENT REQUIREMENTS... 3 GENERAL CRITERIA... 4 1. DEFINITION OF PERMITTED RAW MATERIAL GROUPS... 4 2. RAW
WAROSIT. BCDMH, Granulate BCDMH, Powder Quat and disperging agents Algicide based on quat and disperging agents Stabiliser for Na-Hypochlorite
Microbiological Growth Control Fresh Water Treatment Warosit 210 Warosit 215 Warosit 375 Warosit 377 Warosit 401 Warosit 405 Warosit 1000 BCDMH, Granulate BCDMH, Powder Quat and disperging agents Algicide