The Nutrition Transition

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1 This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike License. Your use of this material constitutes acceptance of that license and the conditions of use of materials on this site. Copyright 2006, The Johns Hopkins University and Benjamin Caballero. All rights reserved. Use of these materials permitted only in accordance with license rights granted. Materials provided AS IS ; no representations or warranties provided. User assumes all responsibility for use, and all liability related thereto, and must independently review all materials for accuracy and efficacy. May contain materials owned by others. User is responsible for obtaining permissions for use from third parties as needed.

2 The Nutrition Transition Benjamin Caballero, M.D., Ph.D. Center for Human Nutrition Johns Hopkins Bloomberg School of Public Health

3 Annual increase in obesity rates in selected countries (women) % per year US Mexico Brazil Morocco Thailand China Popkin and Gordon-Larsen, 2004

4 Under- and overweight, 0-5 yr/old children Underweight Overweight %

5 Is the world shifting from undernutrition to overnutrition?

6 Prevalence of stunting in < 5 yr/old children S Asia SE Asia SS Africa Near E-N Africa S America Prevalence of stunting, % SCC/SCN, UNICEF, 2004

7 World poverty, % of people living with <US$2 per day South Asia Sub-Saharan Africa South E Asia & Oceania Latin American & Caribbean North Africa & Middle E Europe & Central Asia World Bank, 2004

8 The Nutrition Transition Demographic trends Food availability and cost Lifestyle

9 Demographic trends Urbanization Increase in life expectancy Reduction in infant mortality

10 World population growth, Growth rate, % Year

11 Age shifts in world population Growth rate, % Year Zlotnik, UN Population Div.

12 Population over 59 years Relative increase, 1950 =100 0 Europe N. Amer. Asia Latin Am. Africa

13 Urban growth Annual increase, % increase Africa Asia L.A. Europe N.A.

14 Projected population growth in the developing world, Pop. (billions) Rural Urban United Nations, 1998

15 Urbanization and body mass index 40 Asia-Rural Asia-Urban Latin America 30 % BMI INCLEN, 1996

16 GROWTH OF VENEZUELAN CHILDREN Weight/age Percentiles Rural (%) Urban (%) < 10 th th > <90 th > 90 th Lopez Blanco et al, 1992

17 Dietary changes Changes in food type, availability and cost Changes in eating behaviors

18 Food commodities Global trends FAOSTAT, 2002

19 Growth in processed food market by GNI USDA ERS-Euromonitor, 2003 World Bank country classification

20 Food cost: household budget share % Low (32) Middle (41) High (26) Country income level L=<15%, M=15-50%, H=>50% of U.S. median USDA ERS WRS-01-1

21 Food cost: income elasticity % Low (32) Middle (41) High (26) Country income level L=<15%, M=15-50%, H=>50% of U.S. median USDA ERS WRS-01-1

22 China: dietary trends Consumption of edible oils g/day Low Middle High Income level

23 Lifestyle changes Reduction in energy demands at work Reduction in energy demands of daily survival activities Limited leisure physical activity Television

24 Trends in employment type in South Asian transitional countries % of employment Year Service Manufacturing Agriculture Popkin et al, 1998

25 The nutrition transition in China: Prevalence of sedentary occupational activity Men Women % Urban 83 8 Rural 13

26 The added risk of early undernutrition

27 Birth weight and risk of diabetes and Syndrome X IGT/NIDD Syndrome X % < 2.5 < 2.95 < 3.4 < 3.86 < 4.3 > 4.3 Birth weight (kg) Phipps et al, 1993

28 Effects of birthweight and adult BMI on prevalence of the insulin resistance syndrome The San Antonio Heart Study % BMI tertile Birthweight tertile Valdez et al, Diabetologia, 1994

29 China: trends in obesity Population with BMI > % Low Middle High Income level Du et al, SSM 2004

30 Trends in diabetes in China Adults % prevalence Age, years China National Survey, InterAsia Study

31 China NTP: metabolic syndrome and BMI (urban and rural) 25 Men Women * * * * * * 5 0 < >=26.5 < >=26.5 Odds ratio 5 0 * Significantly higher than 1, p<0.05

32 Age-adjusted urban-rural differences in lifestyle factors: Energy intake Men Women kcal/day Urban Rural

33 Recent trends In intermediate-income countries, obesity is increasing more among the poor Obesity prevalence in rural populations is approaching the rates of urban areas

34 Difference in prevalence of underweight and obesity, low vs. high SES - Brazil Difference in prevalence, % Undernutrition Obesity Monteiro, AJPH 2004

35 Disease burden in the developing world Non-CD 47% Inj. 11% CD 42% Non-CD 69% Acc 14% CD 17% Murray & Lopez, 1996

36 The big picture

37 1.95 BMI: Height, m Weight, kg

38 1.95 BMI: Height, m Weight, kg

39 Mean BMI in 27 yr-old U.S. males BMI Costa & Fogel, 1997

40 Trends in BMI in China Modeling from regional and national data Lower SES Upper SES

41 % of men not working on the previous month due to illness (excluding accidents) - Bangladesh % < >20 BMI Pryer, Eur J Clin Nutr, 1993

42 UN Millenium Development Goals Eradicate extreme poverty and hunger Achieve universal primary education Promote gender equality and empower women Reduce child mortality Improve maternal health Combat HIV/AIDS, malaria, and other diseases Ensure environmental sustainability Develop a global partnership for development

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