THE SECRET OF HEALTH, VITALITY AND LONGEVITY

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Franklin Barnett
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1 THE SECRET OF HEALTH, VITALITY AND LONGEVITY Total Health Formula

2 Why is Enzyme important? Mayo Clinic: There is no life without Enzymes All biochemical action needs Enzyme The human body is designed to absorb enzymes from food. The body absorbs less enzymes as we get older or when sick.

3 Why is Enzyme important? Cooking destroys these "food enzymes," forcing the body to produce more of its own digestive enzymes that would otherwise be necessary to digest the food. The body has a lifetime "enzyme potential" for manufacturing digestive enzymes Enzymes in raw food also carry the "life force"

4 What are Enzymes? ENZYMES are catalytic proteins: they spawn chemical reactions between two substances to generate a new substance; They regulate chemical processes in living cells. Simply, enzymes regulate the complex processes of life itself.

5 ENZYMES regulate the normal processes of digestion, absorption, detoxification, blood circulation, and waste removal all essential to the very functions that make human life possible. Enzymes are not only the foundation of human life, they are fundamental to our HEALTH!

6 What is happening to our enzymes? The reason we are running out of enzymes is a LIFESTYLE PROBLEM. Our poor dietary habits, fast food obsessions, and excessive intake of fat and sugars, require excessive amounts of enzymes to digest our foods. Stress kills and damages cells, resulting in our enzymemaking machinery having to work overtime to help rebuild and replace them. Environmental pollution causes cellular damage requiring ongoing assistance from enzymes just to maintain a healthy immune system.

7 What is happening to our enzymes? (continuation) Time and the process of living uses up enzymes that must be replaced. Every one of these factors diminishes our body's capacity to act, to do, to feel the way we want to feel; and, as many reputable scientists will tell you, these factors may even shorten your life.

8 How does the human body supply Enzymes Human Body (But are you healthy enough?) Natural Vegetable and Fruit - Cooked food: 118 F (half hour) kills all enzyme. Taking Enzyme supplement directly

9 ENZYMES are for YOU particularly if you Are Dieting, Love to eat meat, Tend to over-eat, Have skin conditions, Are easily fatigued due to an acidic system, Have poor digestion, Like to drink, Are sick or are recovering from illness.

How do you choose good Enzyme supplements? 1. 2. 3.

10 How do you choose good Enzyme supplements? Variety of raw material Natural, Unpolluted Technology and period of fermentation 4. With good stock culture 5. With variety of enzyme 6. With rich nutrition

11 HTE Introduce the new product - Total Health Formula A breakthrough combines Traditional Fermentation with a Unique Formula

12 3 Main Ingredients: kinds of pure Fermentative liquid of vegetable and fruit 2. Lactobacillus sporogenesis 3. Q10 (Soluble Co-enzyme Q 10)

13 3 Main Functions: Nutritional circulation kinds of vegetables and fruits Digestive circulation - Lactobacillus sporogenesis, Dietary Fiber Cardiovascular circulation - CoQ10

14 Total Health Formula V.S. Others Brand Enzyme Total Health Others Brand Formula Enzyme Kinds of ingredients A safety test for Heavy Unknown Safety Test Additives Fermentation Period Activity Metal and Insecticides Co Q10 None 540 days days Includes complete Digest Enzyme activity Unknown

15 Six Characteristics Kinds of pure Fermentative liquid of vegetables and fruits days of fermentation period 3. Multiple enzymes and nutrients 4. Dietary Fiber 5. Lactobacillus sporogenesis 6. Water Soluble CoQ10

16 102 Kinds of pure 1 Fermentative liquid of vegetable and fruit Pineapple, sweet potato, sweet orange, lemon, tomato, corn, guava, melon, pumpkin, passion-fruit, sprouting broccoli, apple, citrus, grape, carambola, leaf mustard, soy bean, mulberry, bell pepper, watermelon, papaya, radish, potato, lettuce, cauliflower, longan, mango, gynura, mei, carrot, pak-choi, strawberry, coconut, mung-bean, small red bean, pea, cucumber, turnip, great burdock, yam bean, sugarcane, lotus root, taro, celery, Chinese yam, mulberry leaf, cabbage, water convolvulus, Chinese kale, eaily dwarf pea, perilla, litchi, grape fruit,

17 1 round kumquat, vegetable sponge, mushroom, ginger, aloe vera, spinach, avocado, golden mushroom, cashew nut, persimmon, common fig, sand pear, loquat, peach, wax apple, yacon, plum, cherry, kiwi fruit, lotus seed, blueberry, rapeseed, pini fructus, eggplant, hawthorn, asparagus bean, bitter gourd, banana, sugar apple, water chestnut, Indian jujube, sesame, cassava, asparagus, oar weed, Chinese wolfberry, ashitaba, catnip, Chinese wolfberry leaf, Japanese honewort, herbage, alfalfa, edible amaranth, porphyry, elephant foot, watercress, coriander, wax gourd, celidiaceae

18 Completely Safe 1 The Source of vegetables and fruits is safe and extract the essence from the raw materials. All the materials passed pesticide residue exam, heavy metal exam, and using 100% toxin-free vegetables and fruits as raw materials. The first enzyme supplement to get an international certificate from ISO, HACCP One packet (10 ml) = the abstract of vegetables and fruits

19 2 540 days of fermentation period Preparation Store & aged (condense) Osmotic pressure fermentation Deep Fermentation Packaging bacteria number count Quality Exam

20 2 Japan Patent Traditional Japanese fermentation Row Material (vegetable and fruit)/ Herbs Extract fermentation Deep fermentation 7 days 180 days 210 days Stored fermentation 90 days Mellow abstract 60 days Unique Microorganism Symbiosis fermentation Over 26 years experience By using batch fermentative technology to extract every nutrient and fully utilize every stock culture to ensure the highest quality product.

21 3 Multiple Enzymes and Nutrients A. Digestive and metabolic enzymes help ease digestion and release of vital nutrients B. Small Molecule nutrients (vitamins & minerals) supply nutrients to cells efficiently C. SOD like Enzyme S.O.D. (Super Oxide Dismutase)-like Enzymes, which help eliminate surplus ''Free Radicals''

22 4 Dietary Fiber A Magician for Health Function Reason 1 Improves Health Clinically Proven 2 Prevents release constipation Increase soften Stool 3 Lowers cholesterol Speeds up metabolism, lowers cholesterol 4 Prevents intestinal cancer Detoxification Detoxify Harmful Toxins from Intestines. 5 Diabetes Therapy Suppress Absorption Of Carbs 6 Prevents hemorrhoids and biventricular disease Decrease intestine's stress 7 Weight Management Suppress Hunger; feeling of fullness. Decrease Food Absorption 60ml of Total Health Formula =158.4 calories, equal to 1 piece of toast. Low calorie!!

23 Lactobacillus sporogenesis Constipation 5 Large intestine cancer Diarrhea Chronic hepatitis Tired Alzheimer's Disease Enteric Dysbacteriosis Acne Immunity Reduces Cardiovascular Disease Intestinal allergy Ageing Vaginitis

24 5 Intestinal bacteria affects your health 100 millions bacteria equal to 2.2 lbs in large and small intestines. More than 500 kinds. A battle between good bacteria and bad bacteria.

25 Lactobacillus sporogenesis Intestine Problems ( Central news 2005 ) A years old female 50% of female s intestine getting 10 years older Over 60% of high school students intestines getting 10 years older B years old female 90% of intestinal aging 40% of constipation 77% of irregular bowel movement 5

26 Lactobacillus sporogenesis Nobel Prize revealed the importance of lactic acid bacteria. Promotes digestion and absorption, lowers cholesterol, lowers the risk of intestinal cancer, enhances the immune system. It can pass hydrochloric acid and choline It doesn t need protection from Casing

5 120 100 存活率(%) 80 ph=2 ph=3 ph=4 ph=5 60 40 20 Lactobacillus

27 存活率(%) 80 ph=2 ph=3 ph=4 ph= Lactobacillus sporogenesis (red circle) v.s. Regular Lactobacillus (purple circle) 時間(min) 孢子對pH耐受性測試 80% can pass hydrochloric acid in gastric juice

28 Water Soluble Co Q10 6 CoQ10 was discovered from Mitochondrial in cattle s heart cells in Nobel prize CoQ10 is related to cell energy a vital source to generate energy. CoQ10 is found throughout the 50 millions to 75 millions cells Heart, liver, kidney, spleen contains more CoQ10 Supplying CoQ10 is good for the heart.

29 Changes of Q10 in human body AGE 6

30 Importance of CoQ10 CoQ10 is a powerful antioxidant that is a necessary nutrient for cell function in the body and has numerous health benefits. CoQ10 concentrations may decrease as we age. Supplementing with this important heart health antioxidant may help support healthy aging CoQ10 is an important antioxidant that helps maintain a healthy cardiovascular system and healthy blood pressure levels already within a normal range 6

31 Importance of CoQ10 Provides moisture for skin, increases collagen, helps reduce wrinkles, and brightens the skin Statin medications can reduce CoQ10 levels in the body. CoQ10 can replenish what Statin medications may deplete NOTE: CoQ10 is not intended to serve as a replacement for Statin therapy, nor should you discontinue taking any prescribed medications while supplementing with CoQ10

32 6 Comparison between Water soluble CoQ10 and Fat soluble CoQ10 in the drinks Water Soluble CoQ10 Disperse equally Fat Soluble CoQ10 Delaminate

33 Q10 Absorption Test Absorption of water soluble Q10 is times higher than regular fat soluble Q10 6

34 Short-term ( From Day 1-15) Help Improve: bowel movement (by Enzyme and Lactobacillus sporogenesis) increases strength during the day Ureic- Increase Urine (Improve metabolism Less flatus after eating. (Improve digestion) Improves burping, makes stool look darker. (Improve digestion)

35 Medium-term (From Day 16-30) May Improve: Skin texture, more radiant Improves the symptoms of Peptic ulcer, such as relief of stomachache, nausea, vomiting, bloating Lowers Uric acid, lowers risk of gout Lowers blood sugar (Improves diabetes)

36 Long-term (From Day 31-60) May Improve: Better absorption of e medication Normalize the digestive function and hydrochloric acid Stay healthy, keep away from illnesses, Stay young and beautiful

37 Directions Drink 2 6 packets over a 24-hour period Dilute 2 packets in 8 ounces of water Can be taken at anytime Try it with blended ice water for a cool treat! (the temperature of the diluting water should not exceed 113º F (45º C) to avoid destroying the ingredients beneficial activities).

38 A Smart Choice! Improve your health, And live longer with the Total Health Formula

BUILD A HEALTHY EATING STYLE

TASTE THE RAINBOW! BUILD A HEALTHY EATING STYLE Focus on healthy food and beverage choices of all five food groups including fruits, vegetables, grains, and proteins. Building a healthy diet can help you