Effect of Modern Life-style Food on Pediatric Health w.s.r. to Respiratory Tract Disorders

Transcription

1 Effect of Modern Life-style Food on Pediatric Health w.s.r. to Respiratory Tract Disorders Vd. Suhas A. Chaudhary M.D. (Ayu.), Ph.D. Scholar Lecturer & I/c Head Department of Kaumarbhritya Shree Gulabkunverba Ayurved Mahavidyalaya, Gujarat Ayurved University, Jamnagar. 1

2 First Thought Junk Foods & No exersice Obesity Excessive Sweets & Sedentary lifestyle Diabetes Stress Hypertension, Insomnia Computer work Vision Syndrome 2

3 MODERN LIFE-STYLE Source :1 st may, 2013 Food and Drug Administration cancelled the license of Johnson & Johnson to produce the product at their Mulund plant. The order will come to effect on June 24, 2013 and according to the FDA officials, ethylene oxide was found in 15 batches of baby powder produced which is labeled as carcinogenic and an irritant. 3

4 Why Respiratory Disorders? 4

5 GRAVITY OF THE PROBLEM Source: 5

6 GRAVITY OF THE PROBLEM Source: 6

7 GRAVITY OF THE PROBLEM Source: 7

8 GRAVITY OF THE PROBLEM Source: 8

9 GRAVITY OF THE PROBLEM Incidences in Pediatric OPD Respiratory diseases Dermetalogical diseses Gastrointestinal diseases Other systems 14% 13% 53% 20% Ref: Eggenberger K. Les infections des voies respiratoires les plus fréquentes chez l'enfant dans la pratique ambulatoire [Respiratory tract infections most frequently seen in pediatric outpatient care]. Ars Medici 1993; 83: Suppl. 1, p

10 Various Factor affecting health with Respiratory tract Fire wood Coal Cooking in open Poor hygiene Cattles Open sanitary lines Cooking sources Mud house Water clogged field Sanitary conditions Rural India Poor housing Food habits Social factor Increased use of Food packets Jaggary Milk products Poverty Illiteracy Low living Standard 10

11 11

12 Various Factor affecting health with Respiratory tract Easily Spreading Droplet Infections Congested population Industrial & Vehicle smoke Urban India Tobacco smoke expose Food habits Increased use of Taste Desire like Junk & tin Food Ice-cream Chocolates Social factor Single Family Single child Pampering in food habits 12

13 Respiratory Disorders- The burden & hurdles Max. no. of pts. suffering from this diseases Effect The Immunity Chronicity प रत श म म द बव क स: क स स ज म म: Early Complication Hampers G & D* School absence Limitation of modern medicine Burden on the economy *Cha. Sha. 4/17 13

14 Nidana Shita, Guru, Snigdha, Abhishyandi, Ruksha, Ajirnashana & Vishamashana Tin packed & Junk foods Cold drinks & Ice-cream Rajo Dhoomopaghata, PoorviyaVata, Avashyava Vegadharana, Ritu Vaishamya Swapnavichesta, Adhva, Ativyayama Bhaya Santapa, Chinta, Krodha Allergens, Irritants Industrial & Vehicle smoke Physiological & Environmental Factors Psychological factors 14

15 Aahar-ivharj तनद नस वन cypuvrk प र त अग ननद ग ट द षप रक ऩ खव ग ण म श य य - AcypUvRk आभववष प र ण, आर चक एव भ र जक, ऩपक स र य ध यसवह, यक वह, प र णवह स प र त ऩ चववध प रत श म म प र ण आवत प उद न श य -न स प रद उऩद रव- क स, फ धधमप, अ ध 15

16 तनद नस वन अग ननद ग ट अन नयसग स भ क स - स प र त व प रक ऩ अऩ न प रत र भ उद न गत व ग प र णव म प रत र भ प र णवह स र स खव ग ण म कऩ णपगर- आस म कण ठ क ड आदद ऩ वपर ऩ कण ठ-उर द श स ग ऩ चव ध क स ककट भरर ऩ कप त ऩत द धकप स प र ण य क आ रण गर- र र ऩ दद ऩ वपर ऩ स र आभम क कपप रक ऩ स र य ध अन न ह ए रस ह स र त द ष ट उपद रव- श व स, र जयक ष म अय चक अग ननस द आदद ऩ वपर ऩ 16

17 फ जद ग ट आह य एव ववह यज तनद न ऩ ण ड, क स, प रत श म म, उय: श व अग ननद ग ट स - वऩत तस थ न द ग ट कपप रक ऩ व प रक ऩ स प र त यसद ग ट : भरर ऩ कपप रक ऩ प र णवह स र द ग ट यज -ध भ- अतनर उऩद रव म, ष स ग एव ववभ गपगभन श व सकट 17

18 Pratishyaya Chikitsa Ghritapana, Swedana, Vamana,Avapida Nasaya Apakva Swedana Ushna bhojana Ardraka with Dugdha & Ikshu vikara Pakva Nasya Virechana Asthapana Dhoomapana Kavalagraha Haritaki sevana 18

19 Kasa Chikitsa Sneha, Lehya, Dhooma, Parisheka, Abhyanga, Kalka Kavalagraha Vataja Kasa- Anubandha with Pitta & Kapha Sneha virechana Pittaja Kasa- Ghana kapha - Virechana with Tikta dravya Kaphaja Kasa- Vamana or Virechana with Kaphaghna Dravya. Pittanubandha causing Tamaka Shwasa - treat like Pittaja Kasa. Vatakaphajanya in Kaphaja Kasa Ruksha Annapana. Shushka Kapha - Snigdha Annarasa. Mala shushkata Ghrita given after food. 19

20 Shwasa Chikitsa य ककत कफव घ न उष णव न ल मनम भ षज प न अन न व Salavana tail Abhyanaga Vata- Nadi-Prastara- Sankar Sweda anulomana Kaphapradhanata - Vamana Pittapradhana Tamaka Shwasa - Virechana 20

21 Observations & Discussion On modern life-styles food & Diseases 21

22 Practically Tryopstambha for child Ahara HEALTH Coaching class Tuitions Vyayama Nidra Svapnaviparyaya Video games Television 22

23 *Food Preservatives/ Additives Anti-microbials Benzoates, Sorbates, Nitrites* and Propionates Prevent the growth of bacteria, fungi, parasites and viruses on food. Anti-oxidants BHA (Butylates hydroxyanisole) BHT (Butylated Hydroxytoluene) Help slow decomposition especially when oxygen is present in food at room temperature. Chelating agents 2/06/2016 EDTA Citric acid * Help to halt metal ions from causing food spoilage. 23

24 Allura Red AC E129 Additives Food colour for Snacks, Sauces, Soups, Cake and Chewing gum Benzoic acid E210 Cold-drinks, Low sugar products, Cereals, Meat products Brilliant Black BN E151 Cold-drinks, Sauces, Snacks, Wines, Cheese Calcium benzoate* Potassium benozoate Calcium sulphite E213 E212 E226 Cold-drinks, Meat products Low-sugar products, Cereals Vast array of foods-from burgers to biscuits. Used to make old produce look fresh *Clinico-immunological study of 16 cases of benzoate intolerance in children, Petrus M, Bonaz S, Causse E, Micheau P, Rhabbour M, Netter JC, Bildstein G, Allerg Immunol (Paris) 1997 Feb;29(2):

25 * Asthma induced by sulphur dioxide, benzoate and tartrazine contained in orange drinks, B. J. FREEDMAN, Clinical & Experimental Allergy, Article first published online: 27 APR 2006, 25 Ponceau 4R, Conchineal Red A Saccharin & its Na, K and Ca salts Sunset Yellow dye, Orange Yellow dye Tartrazine* E124 E954 E110 E102 Food colour added in cereals, snacks Sweetener in diet, and no-sugar products Food colouring in chips,crackers and pizza Stannous chloride Monosodium glutamate (MSG) E512 E621 Antioxidant and colour-retention agent in canned and bottled foods, fruit juices Flavor enhancer specially in Chinese food like noodles

26 Chocolate allergy Ingredients Cocoa-beans, soy lecithin, milk, corn syrup, gluten, nuts, casein, whey, flavorings and dyes. Symptoms Asthma attack, headache, heartburn, confusion, ultimately anaphylactic shock. Sensitivity chemical Caffeine, Theobromine, Phenylethylamine or Tyramine 26

27 *Food allergy and asthma, Businco L, Falconieri P, Giampietro P, Bellioni B, Pediatric Pulmonology Supplement 1995;11: Routine food and health Milk* Recombinant Bovine Growth Hormone & Somatotropin To increase milk production in cows, synthetic hormones Bread Potassium Bromate (Bromated flour) Brinjal, Corn Genetically Modified (GM) Banned in France, Greece and Algeria. Soyabean Genetically Modified (GM) Banned in Austria, Hungary, Greece. Ice cream Blue Dye No. 1 (Brilliant Blue) Banned in Greece, Italy, Spain, Sweden, and Switzerland.

28 Burger Azodicarbonamide French fries Olestra Pasta, Pizza Yellow No. 6 (Sunset Yellow) Cheese-flavored pasta mixes, Candy, Cereals and Carbonated drinks Chips, Crackers Yellow Dye No. 5 (Tartrazine) Banned in Finland and Norway 2/06/2016 BHA (Butylated Hydroxyanisole) 28

29 Conclusion How to Stop Life-style Disorders? ब ल तह बल र ष ट रस य तनद न पररव जन- एकम व त ककत स To follow आह र मह भ षज य otherwise मह व ष 29

30 Acknowledgement Gujarat Ayurved University, Jamnagar Shree Gulabkunverba Ayurved Mahavidyalaya, GAU, Jamnagar IPGT & RA, GAU, Jamnagar Dept. of Kaumarbhritya. 30