Consumer willingness-to-pay and attitudes for farm animal welfare: a systematic review and meta-analysis

Transcription

1 Consumer willingness-to-pay and attitudes for farm animal welfare: a systematic review and meta-analysis Clark, B., Stewart, G.B., Panzone, L.A., Kyriazakis, I. and Frewer, L.J. Lynn Frewer Lynn.Frewer@newcastle.ac.uk

2 Presentation overview Importance of public perceptions Systematic review of public willingness to pay for farm animal welfare Systematic review of public attitudes towards farm animal welfare Assessment of publication bias Conclusions

3 Importance of public perceptions Understanding public perceptions is an important part of understanding the rationale behind their behaviours Incorporating public attitudes and perceptions (including concerns) into communication and policy making is an important part of maintaining public trust In order to produce acceptable foodstuffs it is important to evaluate how individuals perceive different foodstuffs A key part of sustainability is acceptability

4 Systematic reviews Two separate systematic reviews were conducted: WTP meta-analysis Attitudes narrative review Protocols were published online prior to reviews commencing Four databases were searched for each review using a combination of pre-specified key words Results were screened in a two stage process Clark et al (2014a). Clark et al (2014b).

5 Systematic review methods WTP review 54 studies included Quantitative (meta-analysis) undertaken A number of tests for publication bias The file drawer problem, whereby studies that do not have statistically significant results are less likely to be published Attitudes review 80 studies included Qualitative (thematic) analysis was then undertaken

6 A cumulative meta-analysis (forest plot) of the publics willingness to pay for farm animal welfare This demonstrates changes in willingness to pay over time

7 Consumer s willingness to pay for improved FAW

8 Meta-analysis results A research gap was identified in relation to interventions to address production diseases A small, positive premium was found for higher welfare products. This varied by subgroup; Western and Southern Europe had a higher WTP than Northern Europe and the UK Highest for beef cattle, dairy cattle and layer hens and lowest for pigs Consumers had a higher WTP than citizens (Both were positive) Clark et al (2017). Food Policy, 68, pp

9 Meta-analysis results continued Socio-demographic characteristics explain the most variability in the data, although heterogeneity remains high at over 80% WTP for FAW appears to decrease with age Results suggest that women are likely to pay more than men Those with a higher income and higher education are also WTP more Clark et al (2017). Food Policy, 68, pp

10 Thematic analysis results Again a research gap was identified in relation to attitudes towards production diseases Consumers mostly view modern production systems negatively and voice a number of concerns Naturalness and humane treatment were central to this The majority of concerns were also motivated by human health e.g. the use of antibiotics was associated with food safety Clark et al (2016). Journal of Agricultural & Environmental Ethics, 29(3), pp

11 Thematic analysis results continued Sociodemographic characteristics were again important Women appear to be more concerned than men Greater concern with higher education Great familiarity with modern farming associated with less concern Higher income associated with a greater willingness and ability to pay more Generally concern decreased with age Clark et al (2016). Journal of Agricultural & Environmental Ethics, 29(3), pp

12 Thematic analysis results continued Consumers have a number of coping mechanisms to enable them to eat meat A number of barriers to purchasing higher welfare products were identified Consumers associated higher welfare/ animal friendly products with improved product quality, safety and healthiness Clark et al (2016). Journal of Agricultural & Environmental Ethics, 29(3), pp

13 Publication bias Publication bias is; the tendency toward preparation, submission and publication of research findings based on the nature and direction of the research results Five tests for publication bias were conducted; Contour enhanced funnel plots, Egger test, Begg & Mazumdar rank test, Vevea and Hedges weight function model, comparison of effect size across peer reviewed and non-peer reviewed studies Clark et al (2017). Animals, 7(3), p.23

14 Funnel plots of; a) complete case studies which reported study variances and, b) average values from all studies included in the review (i.e. the variances have been imputed for studies which did not report them) These are used to demonstrate variability in outcomes between studies Clark et al (2017). Animals, 7(3), p.23

15 Publication bias suspected Vevea & Hedges Plot Clark et al (2017). Animals, 7(3), p.23

16 Conclusions Naturalness and humane treatment were central to good welfare Higher welfare products were linked to a number of other product attributes A combination of market and policy based solutions would appear to be the best means of satisfying consumers and citizens The public appear to have little knowledge of production diseases and their mitigation strategies Antibiotic use was of a concern

17 Conclusions Qualitative and quantitative reviews complement each other A number of challenges are present Development of best practice approaches going forward Need for publication platforms Need for consistency! Lack of understanding of the methods and the challenges!

18 Thank you! Any questions?

19 Further reading Clark, B., Stewart, G.B., Panzone, L.A., Kyriazakis, I. and Frewer, L.J. (2017). Citizens, consumers and farm animal welfare: A meta-analysis of willingness-topay studies. Food Policy, 5, 68, pp Clark, B., Frewer, L.J., Panzone, L.A. and Stewart, G.B., (2017). The Need for Formal Evidence Synthesis in Food Policy: A Case Study of Willingness-to-Pay. Animals, 7(3), p.23. Clark B, Stewart GB, Panzone LA, Kyriazakis I, Frewer LJ. (2016). A systematic review of public attitudes, perceptions and behaviours towards production diseases associated with farm animal welfare. Journal of Agricultural & Environmental Ethics, 29(3), pp Clark, B., Stewart, G.B., Panzone, L.A. & Frewer, L.J. (2014a). A protocol for a systematic review into consumers attitudes, beliefs and perceived ethical obligations towards farm animal welfare. PeerJ PrePrints 2:e676v1 Clark, B., Stewart, G.S., Panzone, L.A. & Frewer, L.J. (2014b). A protocol for a meta-analysis of consumers and citizens willingness-to-pay for farm animal welfare and disease prevention. PeerJ PrePrints 2:e675v1