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Supplementary Figures Supplementary Figure 1. AtMYB12 antibody detects both Arabidopsis and tomato MYB12 protein. (a) AtMYB12 antibody detects both SlMYB12 and AtMYB12 in tomato fruit. Both WT and AtMYB12 tomato fruit were harvested three days after breaker. Nuclei from both fruit were isolated and nuclear protein extracts were assessed by western blot. Coomassie brilliant blue staining (CBB) showed equal loading of proteins from WT and AtMYB12 tomato extracts. (b) AtMYB12 antibody detects both SlMYB12 and AtMYB12, but not AtMYB75 recombinant proteins. AtMYB12, SlMYB12 and AtMYB75 cdnas were cloned into the pdest17 plasmid (6 x His tag at N terminal). Recombinant proteins were produced in E.coli and total protein extracts were loaded on two identical gels. Both anti-atmyb12 and anti-6 x His antibodies were used for the western blots. 1

Supplementary Figure 2. Quantitative determination (nm g fresh wt 1 ) of metabolite concentrations in fruit (10 dpb) of AtMYB12 and WT tomato lines. The heat map compares the levels in AtMYB12 tomato with those in WT fruit. Absolute values were scaled by log2. Asterisks indicate values that were determined by the Student s t test to be significantly different (p<0.05) (n=4, Student s t test). 2

Supplementary Figure 3. AtMYB12 and Del/Ros1 tomatoes showed different patterns of amino acid accumulation. Fruit were harvested and analysed 7 days after breaker. Data show levels in different lines compared to those in WT tomatoes. Error bars indicate SEM (n=4). * (p<0.05) and ** (p<0.01) (Student s t test) indicate significant differences compared to WT fruit. 3

Supplementary Figure 4. Acetyl-CoA contents of different fruit. Fruit were harvest at 7 days after breaker. Both peel and flesh were analyzed for different lines. Data show the relative values compared to WT fruit for the same tissue. Error bars show SEM (n=4). No significant differences (p<0.05, Student s t test) were observed for any of the genotypes compared to WT fruit. 4

Supplementary Figure 5. Genistin content in primary LjIFS transformants of MicroTom tomato. Extracts of ten different T0 IFS tomato lines were analysed by LC-MS. For every plant, ripe fruit were pooled and analysed. Genistin, the major isoflavone detected, was used as a standard as a standard to evaluate isoflavone contents in different lines. Line 8 had the highest content of genistin and was selected for later experiments. 5

Supplementary Figure 6. The are mutation affects F3H activity. (a) The are mutant (3-073) has a G to A change in the coding sequence of the SlF3H (Solyc02g083860) gene. This causes a change in the predicted amino acid sequence of F3H from S to N. (b) Phenotype of AtMYB12 and AtMYB12 are -/- tomatoes. The AtMYB12 tomato was crossed with the are mutant. F2 plants were genotyped and plants with AtMYB12 and Are ( +/+ or +/- ) or AtMYB12 are -/- were selected. Pictures were taken at 10 days after breaker. (c) The content of major flavonols in AtMYB12 and AtMYB12 are -/- tomatoes. Fruit were harvested 10 days after breaker. Error bars indicate STDEV (n=3). 6

Supplementary Figure 7. Schematic representation of the crossing strategy for tomatoes with high isoflavone content. The are -/- mutant was first crossed with AtMYB12 to make AtMYB12 /are -/- which was then crossed with the best IFS line. In the F 2 generation, segregation of different genes was analysed by genotyping. 7

Supplementary Tables Supplementary Table 1. The ratio of 14 CO 2 evolution from C1 and C6 of glucose by fruits of wild type and AtMYB12 tomatoes. Ratios were calculated from the cumulative release of C0 2 after 1, 2, 3, 4, 5 and 6 h incubation presented in Fig 4a. Each value represents the mean ± SEM of four independent samples; and asterisks indicate values that were significantly different at (p 0.05, Student s t test) from WT 1 hr. 2hr. 3 hr. 4 hr. 5 hr. 6 hr. Wild Type 0.60 ± 0.06 0.42 ± 0.06 0.38 ± 0.04 0.39 ± 0.04 0.41 ± 0.04 0.45 ± 0.06 MYB12 0.53 ± 0.06 0.49 ± 0.05 0.51 ± 0.06 0.60 ± 0.10 0.68 ± 0.11 0.83 * ± 0.13 8

Supplementary Table 2. Metabolism of [U- 14 C] Glucose in pericarp disks from AtMYB12 and WT fruit at 10dpb. After 4 h of incubation, disks were extracted and fractioned. Values are means ±SEM of determinations on four independent samples. Asterisks indicate values that were determined by the t-test to be significantly different (P < 0.05, Student s t test) from the wild type. FW, fresh weight Parmeter Wild Type MYB12 Bq (gfw) -1 Total uptake 562.96 ± 34.09 576.86 ± 32.55 Insoluble Starch 4.74 ± 0.56 3.94 ± 0.36 Cell wall 0.60 ± 0.07 0.64 ± 0.13 Protein 0.19 ± 0.03 0.16 ± 0.03 Soluble Organic acids 118.90 ± 18.89 127.48 ± 17.57 Phosphates esters 105.98 ± 12.32 121.39 ± 6.44 Amino acids 94.37 ± 15.72 129.81 ± 13.67 Sucrose 238.18 ± 27.77 193.44 ± 26.49 Bq (nmol) -1 Specific activity of hexose phosphates 0.21 ± 0.01 0.26 * ± 0.04 Metabolic flux nmol (gfw) -1 h -1 Starch 55.35 ± 6.34 51.04 ± 9.11 Cell wall 6.95 ± 0.73 8.00 ± 1.52 Sucrose 2781.28 ± 318.90 2258.84 ± 371.90 Carbohydrate oxidation 2491.10 ± 112.85 2999.54 * ± 135.00 9

Supplementary Table 3. Levels of major phenylpropanoids in WT, AtMYB12, Del/Ros1 and Indigo (AtMYB12 x Del/Ros1) tomatoes. Values are means ±SEM of determinations on three independent samples. * (p<0.05) and ** (p<0.01) (Student s t test) indicate significant difference compared to WT fruit. Compounds (mg g -1 DW) WT AtMYB12 Del/Ros1 Indigo Chlorogenic Acid 0.150 ± 0.002 1.035**±0.163 0.363 ± 0.154 2.118**±0.406 Kaempferol-3-Rutinoside 0.073 ± 0.002 4.050**± 0.469 0.276 ± 0.076 6.664*± 2.110 Rutin 0.894 ± 0.015 27.140**±2.070 5.183 ± 1.644 16.585**±0.981 Quercetin-(Coumaroyl)- Rutinoside Myricetin-(Coumaroyl)- Rutinoside Methylmyricetin- (Coumaroyl)-Rutinoside Delphinidin-(Coumaroyl)- Rutinoside-Glucoside Petunidin-(Coumaroyl)- Rutinoside-Glucoside Petunidin-(Feruloyl)- Rutinoside-Glucoside Malvidin-(Coumaroyl)- Rutinoside-Glucoside NA NA 2.97**± 0.62 30.21**± 2.06 NA 0.68**± 0.03 1.19**± 0.19 25.43**± 3.41 NA NA 0.72**± 0.12 16.43*± 4.55 NA NA 1.294**± 0.187 1.154**± 0.011 NA NA 1.477**± 0.163 2.857**± 0.218 NA NA 0.420 ± 0.211 0.922**± 0.102 NA NA NA 0.598**± 0.011 10

Supplementary Table 4. Contents of major phenylpropanoids in WT, StSy, AtMYB12 and AtMYB12 StSy tomatoes. Values are means ±SEM of determinations on three independent samples. * (p<0.05) and ** (p<0.01) (Student s t test) indicate significant differences compared to WT fruit. Compounds (mg g -1 DW) WT StSy AtMYB12 AtMYB12 StSy AtMYB12 StSy are-/- Chlorogenic Acid 0.117 ± 0.008 0.192 ± 0.024 0.912**± 0.022 0.180 ± 0.106 0.200 ± 0.135 Kaempferol-3-Rutinoside 0.351 ± 0.020 0.118* ± 0.014 20.934**±0.450 0.779* ± 0.089 1.393 ± 0.267 Rutin 1.649 ± 0.153 0.118**±0.009 12.770**±0.382 0.129**± 0.016 1.011 ± 0.213 Resveratrol 0.018 ± 0.007 0.519**±0.044 0.011 ± 0.004 0.447 ± 0.106 0.297 ± 0.130 Piceid 0.011 ± 0.011 0.688**±0.056 NA 2.824**± 0.074 2.597*± 0.418 Resveratrol-Glucoside Isoform 0.047 ± 0.003 0.608**±0.051 0.038 ± 0.038 1.513**± 0.081 1.717*± 0.244 Resveratrol-di-Glucosides 0.053 ± 0.053 0.379* ± 0.070 NA 0.487**± 0.069 1.004**± 0.124 Methyl-Resveratrol-Glucosides 0.005 ± 0.005 0.036**±0.003 NA 0.992**± 0.070 0.306 ± 0.088 ǂ this could be an under estimate due to difficulties of extracting resveratrol and resveratrol derivatives completely by the protocol used. 11

Supplementary Table 5. Content of major phenylpropanoids in WT, IFS, AtMYB12 IFS and AtMYB12 IFS are -/- tomatoes. Values are means ±SEM of determinations on three independent samples. * (p<0.05) and ** (p<0.01) (Student s t test) indicate significant differences compared to WT fruit. Compounds (mg g -1 DW) WT IFS AtMYB12 IFS AtMYB12 IFS are-/- IFS are-/- Chlorogenic Acid 0.102 ± 0.006 0.280* ± 0.029 0.589** ± 0.040 0.495** ± 0.025 0.150* ± 0.017 Kaempferol-3-Rutinoside 0.298 ± 0.027 0.105* ± 0.008 41.693**±2.774 3.88** ± 0.283 0.094* ± 0.010 Rutin 1.458 ± 0.093 0.799**± 0.096 22.197**±1.258 3.032** ± 0.200 0.148**±0.017 Genistein 0.105 ± 0.007 0.278* ± 0.032 0.220** ± 0.013 0.738** ± 0.053 0.160* ± 0.018 Genistin 0.011 ± 0.001 NA 10.854**±0.706 76.221**±4.078 0.170**±0.012 Genistein-di-Glucosides NA 0.013 ± 0.007 NA 1.729* ± 0.127 NA ǂThese data were derived from the best lines segregating in the F2 population. 12

Supplementary Table 6. Oligonucleotides used in ChIP-qPCR experiments ID Symbol Full Name ChIP-qPCR Primer Sequence (5'-3') Solyc02g093830 G6PD Glucose-6-phosphate 1- GTCAGTGGCTCTTATGATTCTGG dehydrogenase GTCTTCTGGATGATCCTTCTGTG Solyc05g012110 PGLS 6-phosphogluconolactonase GTGGTATCCCACAAGGTAAAGTT AATACAACATGAATTTTGCTATGCT Solyc04g005160 6PGD1 6-phosphogluconate ATCCAGTACAAATGGAAGAATGG dehydrogenase TTCCCTTACAATGAAATGAAAACA Solyc05g010260 6PGD2 6-phosphogluconate TCGTGACTTTTGGTTCTTTCTTTAG dehydrogenase ATGATATTTCTGCTAGCATCCACTC Solyc05g008370 Rpi Ribose-5-phosphate isomerase ATTCCACAAGTTCCAATCTTGATAA GATGAAAAATCAAGAAACAGAGGAA Solyc05g007260 Rpe Ribulose-phosphate 3-epimerase TGGAGCATAATTAAATCAAACCCTA GCATTCAATAATTAAAACTAGGGAAAA Solyc10g018300 TKT Transketolase 1 AGGAGCCAAAATAAGCAAAATAAGT ATGTTTTGTGGATGAAATTGAAAAT Solyc00g006800 TALDO1 Transaldolase AAACCAAAAGAGTAATTAGAAATACCA TTTAAGGGTTGTTGTACCTCACTTAT Solyc07g042550 SUS1 Sucrose synthase TAAAAGAGCTTAGCAGGCAAACA GGAATGGTAGAGGTCCCTTTTTA Solyc12g095760 PFK1 Diphosphate-fructose-6- CAAAACAATAAGGACCATTTCCATC phosphate 1-phosphotransferase CCCGCTCTGAAAATACGGTTTAT Solyc03g111010 GADPH Glyceraldehyde-3-phosphate ACGATAGTGAAAATCCTCAACGA dehydrogenase AACAGAGTAGTGGAGTTGTTGGTG Solyc04g009030 GADPHL Glyceraldehyde-3-phosphate TCATTTTGTAAGTTGAAGTGTTCG dehydrogenase like CGCTCAACTTGTCTTTAAATGCT 2 3-bisphosphoglyceratedependent GGTAACTCTGGATTGTGTCCTGA Solyc04g072800 PGM phosphoglycerate mutase CAAAAACTTCCTCCTCTCAACAA Solyc03g114500 ENO Enolase ATTTTCGTACGCTCGTGTCC TGCTTTGGAGGAGACGTTAG Solyc04g074480 DAHPS 3-deoxy-7-phosphoheptulonate CACATATTTTTCCTAAAATACCCTTT synthase GGAATGGGGTTTTATAAGGAGGT Solyc02g083590 DHQS Dehydroquinate synthase GATGGATCACTCGTCCAGTAAAG GTCAGGTTGATCAAGAAGTCCAG Solyc06g084460 DHQD Dehydroquinate dehydratase ACTTGATTTGGCAAAAAGAAAAGAT AATCCTACTTAGAGACATTGTTTTTGT Solyc01g067750 SHD Shikimate dehydrogenase CACGTTTGGTACTCTTGAAGTGG GTATCTGGTCCCAACTGTCTGAA Solyc04g051860 SK Shikimate kinase GGACGATGTGTATACCTTGTTGG CTCTATCAGCCTGTCACAGTCAA Solyc05g050980 EPSPS1 3-phosphoshikimate 1- CCTCCTATGTGGTTTGCGAGC carboxyvinyltransferase AACGAAAATTTGCGGTTGCT Solyc01g091190 EPSPS2 3-phosphoshikimate 1- CCAAACAGTTAAATAAGTCAAAAATCA carboxyvinyltransferase TTATTAGAGCCTGTTTGGCTCAG Solyc04g049350 CS Chorismate synthase TAGAAATCTGCCCCTCTTGAAAT 13

Solyc02g088460 CM1 Chorismate mutase 1 TAGACGAGTCATTTGATCCACCA GGTAGTAGGAGGATATCGCATCA TGGGTTTTGGAGTTAGGTGAGT ID Symbol Full Name ChIP-qPCR Primer Sequence (5'-3') Solyc04g054710 PAT Prephenate aminotransferase TACTTCACCAACCAAAGAGGAAA GTGAGTGAAACAGAAGAGGGTTG Solyc07g007590 ADT Prephenate dehydrogenase GAAATCGAAGCCGATTTACACAA family protein AGAGGACTTTTTCCACGAAGCAC Solyc09g007920 PAL5A Phenylalanine ammonia-lyase TGGCTATAATTAATCTTCCAACAACCA AGAGAGGAACAAAGGATGGTAGG Solyc09g007910 PAL5B Phenylalanine ammonia-lyase TGGCCATGATTAATCTTTCAACAA GGGGGAACTAATAGATGGTAGGTAAA Solyc09g007900 PAL5C Phenylalanine ammonia-lyase TTGAAGTCAAAGGACACAATAATGGA ATATGTGAGAGGGGGTTGCTAGG Solyc09g007890 PAL5D Phenylalanine ammonia-lyase ACCAACTCACCCCTCACATATC ATTTTTGTTGTTGTTTTGGTGGTG Solyc10g086180 PAL Phenylalanine ammonia-lyase CGGTCCATATAATTCCTTATGTCCA AGGTGAGTTGATAAGGGGTCCAT Solyc03g117870 4CL 4-coumarate CoA ligase TTGTATCCCCCAAAAAGGAAAAA CCTGTGGTAGGTGAAAGGGAGTT Solyc06g035960 4CL-Like 4-coumarate-CoA ligase-like ATTGAGGAAATATGCCCTCTCCA GCGGCAATATAAATGCAATGAAG Solyc09g091510 CHS-1 Chalcone synthase -1 TCTTAAATTTAGAAAGGAAAACCAAAA TCCAAAAGAAAAAGAATGGTAGC Solyc05g053550 CHS-2 Chalcone synthase -2 ACGAAAAATAAGAGTTGGGGAAA CATAACAAACTGGTAGGCGGTAG Solyc05g010320 CHI Chalcone-flavonone isomerase TCTCGAAATACGAAATAATTGAGG GTACGGTTAATGGCTCACAGTTC Solyc05g052240 CHIL Chalcone-flavonone isomerase CTTTCCAAATACTCGTGTCAAGC like AGCTACCACACAATCTACCTTCC Solyc02g083860 F3H Flavanone 3-hydroxylase CATAATTTTCAAACCAAGTATGGTGGT CGTGCCAACTAACAACATTTCAC Solyc11g013110 FLS Flavonol synthase AATTAAAGGCAAAAAGTAGGTTTGAA TTATAGGAAAGTGACGCGGTGT Solyc02g089770 DFRL1 Dihydroflavonol-4-reductase AACTCCTGCAATTAGTCTTTCACA like CATCCGAGCATATAAGAAACCAA Solyc01g068080 DFRL2 Dihydroflavonol-4-reductase AGTACAACGCGGCGTATCACTAT like TTCTATGGCTTCGAGTTAGAAAAA Solyc08g080040 ANS Anthocyanidin synthase ATGCATGGTGGTTGTTGAATGTT AATTCTTCCCCTTTAGGGTGATTT Solyc10g083440 3GT UDP flavonoid 3-Oglucosyltransferase CTTTCTTTGTTGGTGGTTAAAAA ACAAAATCCTCATGCTATCAACC Hydroxycinnamoyl-CoA TTTTCTTAAATTACGTATCAGGTTTTT Solyc03g117600 HCT shikimate/quinate hydroxycinnamoyltransferase TGAGTTTCTTATATAGTATTGGGAAGG Solyc10g078240 C3H p-coumarate 3' -hydrolase ACCAGCCACGTGATTGAGAAAT TTGCGTTTGGAGTTTTGGTAGGT 14

Supplementary Table 7. Oligonucleotides used in RT-qPCR experiments ID Symbol RT-qPCR Primer Sequence (5'-3') Solyc02g093830 G6PD GTCAGTGGCTCTTATGATTCTGG GTCTTCTGGATGATCCTTCTGTG Solyc05g008370 Rpi TCTTCCTCTGTTTCCCCTGTTA CTGTTGACCCTGTACCTAAACCA Solyc10g018300 TKT GTCTAGGAGAAGACGGTCCAACT TAAGCTCCTGCTGTCTCATTACC Solyc07g042550 SUS1 GTTAGGTGTAACACAGTGCACCA AGCTGTGAACTGAGCTGAGAAGT Solyc12g095760 PFK1 GCACTCTGCAGTCACATCCTAAT TCAGCCCTAGCTTGAACTGTATC Solyc04g072800 PGM GACAAGCTAACATCCCAAGAGGT AGGACTTCCTCTGCGAATATACC Solyc03g114500 ENO GGATGTAGCAGCATCTGAGTTCT GGCTCTGAGCACTAAGTACATGA Solyc04g074480 DAHPS CCTTCACTATGATTGCTCTGCTC TCACTCACCTTAATACCGAGAGG Solyc02g083590 DHQS GATGGATCACTCGTCCAGTAAAG GTCAGGTTGATCAAGAAGTCCAG Solyc01g067750 SHD CACGTTTGGTACTCTTGAAGTGG GTATCTGGTCCCAACTGTCTGAA Solyc04g051860 SK GGACGATGTGTATACCTTGTTGG CTCTATCAGCCTGTCACAGTCAA Solyc04g049350 CS CAGGGCGGTATATCAAATGG GCGATGAGTTCTGTTTCGTG Solyc02g088460 CM1 CAGTATCCAAAGGTTCTGCACTC TGCCTTCCTTCACTAATCTTGG Solyc07g007590 ADT GTCACAAGTCAGTCACCACCAT AGCCTACCTGACTGAGCATATTG Solyc00g282510 PAL AATTGCTTCGAGTCGTGGATAG ACAAGGACTTGTCTCAGCTTCTG Solyc09g091510 CHS-1 CCTTTATTTGAACTCGTCTCAGC CAGGAACATCCTTGAGTAAGTGG Solyc05g053550 CHS-2 CGGGCTACTAGGCAAGTTTTAAG CCTGTGGTACTAAGCCCTTCTTT Solyc05g010320 CHI TTGTCAACTCGGTCTAATGTGTC TAAAGTGGGACCTTATTGCACAC Solyc02g083860 F3H ATGGATGAGCCGATTACATTTG TGGCCTCTTCAGTTTGTATCTTC Solyc11g066580 F3'5'H CTCAACGCCACTAAATCTCCCTA TTGCCCATATGTTGACACTAAGC Solyc03g115220 F3'H TATAGCTGGGACAGACACATCCT CTACTTTGTCGATCTCCTGTTGG Solyc02g085020 DFR GACTTGCCGACAGAAGCAAT GTGCATTCTCCTTGCCACTT Solyc08g080040 ANS ACGAACAGGATTTTGCTGCT TTTGAGCTCAGCAACTGCAT Solyc11g013110 FLS TGTCCCATATCACCCTTCTTGTC TCACCAATGTGGACAATTATAGCA 15