A Study on the Oral Healthcare Condition of Adult in Public Health and Their Knowledge about Oral Health

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1 Journal of Dental Hygiene Science Vol., No. 2 pp. ~9 (200) w k w Á ww e A Study on the Oral Healthcare Condition of Adult in Public Health and Their Knowledge about Oral Health Mee-Hee Jung and Mi-Young Park Department of Oral Health, Suwon Science College, Korea "#4"$ The purpose of this survey research was to investigate the relationship between the health promotion and the Oral Health knowledge of 20 adults which lived in Kyunggi-do using SPSSWIN 2.0. The following conclusions were obtained.. Objects who take the periodic health examination was 8.2% and the opposite case was 6.8%. And the reseach subjects who take the periodic dental examination was 0.% and the opposite case was 69.%. 2. The research subjects who take the Oral Health education was.8% and the opposite case was 88.2%.. The relationship between the general characteristic and health promotion status of the research subjects taking periodic examination showed statistically significant difference at items of ages, occupation and the reason of training (p < 0.0). 4. In case of the relationship of the Oral Health knowledge according to sex distinction, 68.4% of all research subjects thought that the appropriate toothbrushing time was around minutes, but it did not show significant difference statistically.. In case of the Oral Health knowledge according to age, it showed significant difference statistically at item of 'the toothbrushing time is after each meal and before retiring (p =.02)', item of 'if you use the fluorine, you can prevent the dental caries (p =.0)', and item of 'foods causing the dental caries are a chocholate and a biscuit, etc. (p-.044). 6. In case of the Oral Health knowledge according to the occupation, 68.4% of all reasearch subjects thought that the appropriate toothbrushing time was around minutes (p =.04), and it showed significant difference statistically.. In case of he relationship between reseach subjects taking the periodic examination and the Oral Health knowledge, it did not show significant difference statistically.,fz XPSET Heath, Health promotion(periodic examination), Dental health promotion, Oral health consciousness (health) mw z yù ƒe y z w ƒw.» 400 sjl(b.c. 49-)ƒ x w» ¾ ƒw. ù wù w 9» d šw ).» (WHO)x y xw k w, z w kš ³ wš. x y w ƒš, wš Corresponding author Tel: Fax: @hanmail.net,, û, w y, p 2) w w txš. w, w w z w f ƒ. ã w, z w ƒ w w ƒ. z w ew wš, k w wù j w w e w w. w ù ƒ eù e wš j» w 4) w vƒ. y š w, zy ƒ e» k w.» w e š w e ) e e w š. w k w e 00% z

2 A Study on the Oral Healthcare Condition of Adult in Public Health and Their Knowledge about Oral Health wš y ù r y y ƒ wš. y 6) eù e ƒ vw. y w» üg vw e e w w k wš j w. e š z óù w w k ƒw y w k w ƒ. w»» ùkù e e» w ew, e e w e q w, e w ) š w. y» wš w y» ƒw e wš e z e kƒ w w.» w» e w vw. w w» w mw w w v w vw» œw... )»» 2)» e». w wš» w 20, ww 2 w 228 w. 2. w w» w» x šw, ww» w 9) w» w Áw. ü p 6w, 4w, 8 w š 6w.. m SPSSWIN 2.0 m v w p k () wš, p (x ) 2 w. w m 0.0 w. š. p p Table. s û 0(46.9%), 2(.%)š, s 20 9(4.%), 0 9(2.9%), 40 46(20.2%), 0 28(2.%) ùkû, w 6(26.8%), 48(2.%), 8(6.%), (.4%) ùkû. w wš x 0(0.%), ƒ (6.2%), 2(4.0%), 2(0.%) š»k 66(28.9%).»k ü (2), k«(6), ½(), (4) ùkû. w z w 00(4.9%), 2-z 94(4.2%), z 2(.0%), 2-z 9(.9%) w 08(4.4%) ƒ, 68(29.8%), p w 4(9.%), y (.) ùkû. 2. k k Table 2.» 8(8.2%), 4 (6.8%)š,» w BCMF The general characteristics of research subjects (Unit: persons, %) Classification Number (N) Percentage (%) Sex Male Female 2. Age 20s s s s More than 60s 8. Occupation Office Worker.4 Self-employed 8 6. Services 2 0. Student Housewife Teacher Researcher 9.9 Unemployed 8. Sports item Weight Training 0 0. Aerobics Yoga 6.2 Swimming 2 0. Others Excercise Frequency Every day ~ times a week Once a week 2.0 2~ times a month 9.9 Reason for Health doing excercise Reducing weight Stress relief 4 9. Rehabilitation. Subtotal

3 Journal of Dental Hygiene Science Vol., No. 2, pp. ~9 (200) BCMFHealth promotion status (Unit: persons, %) Classification Number(N) Percentage(%) Periodic Examination Taking Not taking Subtotal Examination Period Once a month.4 Once a quater year 2 2. Once a half year 2.6 Once a year On occasion 2.8 Subtotal Health Promotion Education Experienced Not experienced Subtotal Education Subject Diabetes 8.8 Hypertension 0 4. Dietary treatment Prohibition of smoking 22.9 Prohibition of alchohol.4 Others Subtotal (6.8%) ƒ, 2(.8%), 6 w (2.6%) ùkû. w» 9,0) w w ƒ. x w x 9(69.%) ƒ, x ü 22(.9%) ƒ ùkû, (0.4%), (8.8%), šx(4.%) ù kû. xz w w z x š.. k k Table.» e 0(0.%), 8 (69.%)š,» w 4(6.4%) ƒ, (.%), 6 w (0%)». x w w x 2(.8%) x 20(88.2%) ƒ ùkû. ³e wš ƒ» š ùkûš 9,0) ù p w w š w. w e z ) š. w w» e z (.2%)ƒ ƒ, z (69.%), z(8.8%),» (4.%) ùkû. 9,0)» ƒ ƒ ùkû d w w» ƒ ùkù. w z 9.2%ƒ ùkù» w vw. w ü 8(.8%) ƒ š, 2 ü(2.%), (.4%), ü(.4%) e w w 09(4.8%) ƒ ùkù e. ù e ƒ 2). t e 8(48.8%) ƒ ùkû, e(9.0%), e(.%) š e e(8.%)š lv. e šƒ ƒ eù e š w» rw š ƒ. ù e vj z w» w e v. e w ù» wš. w e z w vw. w 9,0), t w e ƒ w w 9,0) ùkû. p ƒ w wš w wš w û). 4. p k p k Table 4.».% š, 40 4.%, % ù kû, 29.9%, 2.8%, 8.4% š 2.%ƒ ƒ û ùk

4 A Study on the Oral Healthcare Condition of Adult in Public Health and Their Knowledge about Oral Health BCMF The dental health promotion status of research subjects (Unit: persons, %) Classification Number (N) Percentage(%) Dental Examination Taking 0 0. Not taking Subtotal Examination Period Once a month.4 Once a quarter year 4. Once a half year 0 4. Once a year On occasion 2. Oral Health Education Yes 2.8 No Tooth brushing Before breakfast Yes 0 0. No After breakfast Yes 6.2 No Before lunch Yes No After lunch Yes No Before dinner Yes No After dinner Yes No Before sleep Yes No After snack Yes No Subtotal Tooth brushing time Within min 26.4 Within 2 min Within min 8.8 More than min.4 Containing fluorine in toothpaste Yes 4 2. No Don't know Dental assistant supplies Using dental floss Yes 26. No Using Interdental brush Yes 8. No 9. Using Gargle Yes No Using electric toothbrush Yes No 44. Using water pick Yes No Subtotal No use û.» š w w w 42.% ƒ, p wƒ ƒƒ 2.%, y 6.9% ùkûš p,, w m w (p < 0.0). w» e 8.6% š %, 0 2.%, 0.0%, 8.6%, w.% 4.% ƒ û ùkû. w.%, 2.9%, p w 22.9%, y.%.» e p,, w m w (p < 0.0). w ƒ š,

5 Journal of Dental Hygiene Science Vol., No. 2, pp. ~9 (200) BCMFThe general characteristics and health promotion status (Unit: persons, %) Classification Periodic Examination Dental Periodic Examination yes no total x 2 (P) yes no total x 2 (P) Sex Male 42 (48.) 6 (46.) 0 (46.9).02 (.49) 29 (4.4) 8 (49.4) 0 (46.9).22 (.268) Female 4 (.) 6 (.9) 2 (.) 4 (8.6) 80 (0.6) 2 (.) Age 20s 8 (20.) (4.6) 9 (4.) (.000*) (24.) 8 (49.4) 9 (4.).0 (.000*) 0s 4 (6.) 4 (.9) 9 (2.9) (8.6) 46 (29.) 9 (2.9) 40s 0 (4.) 6 (.) 46 (20.2) 2 (0.0) 2 (.8) 46 (20.2) More than 0s 2 (28.6) (2.) 28 (2.) 9 (2.) 9 (.) 28 (2.) Occupation Occupation 6 (8.4) 9 (.) (.4) 6.2 (.000*) (0.0) 28 (.) (.4) 8.26 (.0*) Teacher (.) (0.) 6 (2.6) 4 (.) 2 (.) 6 (2.6) Researcher 4 (4.6) (.) 9 (.9) (4.) 6 (.8) 9 (.9) Services 2 (2.) 2 (4.9) 2 (0.) 6 (8.6) (0.8) 2 (0.) Self-employed 9 (2.8) 9 (.) 8 (6.) (8.6) 2 (.8) 8 (6.) Housewife 26 (29.9) 22 (.6) 48 (2.) 2 (0.0) 2 (.) 48 (2.) Student 0 (.) (6.2) 6 (26.8) (.) 0 (.6) 6 (26.8) Unemployed (.) (2.) 8 (.) (.) (.9) 8 (.) Reason for Health (42.) (0.4) 08 (4.4) 0. (.04*) 2 (2.9) 8 (.8) 08 (4.4) (.00*) doing excecis Reducing 22 (2.) 46 (2.6) 68 (29.8) 26 (.) 42 (26.6) 68 (29.8) weight Stress relief 22 (2.) 2 (6.) 4 (9.) 6 (22.9) 29 (8.4) 4 (9.) Rehabilitation 6 (6.9) (0.) (.) (.) 2 (.) (.) Note) * p < 0.0 ùkû. w 40 d z» ƒ.. p ) Table. ƒ w BCMF The relationship between sex distinction and the Oral Health knowledege (Unit: persons, %) Sex Male Female total x 2 p Prefer to go to the dentist's periodically once a half year 8(.) (42.) 89(9.0).00.0 Toothbrushing time are after each meal and before sleep 68(6.6) 8(.9).89. The appropriate toothbrushing time is around minutes 0(6.4) 86(.) 6(68.4) If we use the fluorine, we can prevent the dental caries 69(64.) 86(.).2.28 Foods causing the dental caries are a chocolate and a biscuit, etc. 60(6.) 8(66.9) 4(6.8) In case of the upper teeth, brushing them from up side to down side, and in case of the lower teeth, brushing them from down side to up side 0(28.0) 4(.9) (.).90.4 Note) * p < 0.0 BCMFThe relationship between age and the Oral Health knowledge (Unit: persons, %) Prefer to go to the dentist's periodically once a half year Toothbrushing time are after each meal and before sleep The appropriate toothbrushing time is around minutes If we use the fluorine, we can prevent the dental caries Foods causing the dental caries are a chocolate and a biscuit, etc. In case of the upper teeth, brushing them from up side to down side, and in case of the lower teeth, brushing them from down side to up side Note) *p < 0.0 Age 20s 0s 40s 0s More than60s 8 (40.0) 8 (6.6) (60.6) 69 (2.6) 64 (6.4) 2 (.) 2 (.6) 4 (9.) 4 (6.) 4 (69.) 9 (66.) 22 (.) 24 (2.2) (6.4) 2 (69.6) 2 (69.6) 28 (60.9) 0 (2.) (2.0) 6 (80.0) 6 (80.0) 2 (60.0) (.0) (2.0) (2.) (.) 6 (.0) (2.) (.) 2 (2.0) Total x 2 p 89 (9.0) * 6 (68.4) * 4 (6.8) * (.)..446

6 A Study on the Oral Healthcare Condition of Adult in Public Health and Their Knowledge about Oral Health BCMFThe relationship between occupation and the Oral Health knowledge (Unit: persons, %) Prefer to go to the dentist's periodically once a half year Toothbrushing time are after each meal and before sleep The appropriate toothbrushing time is around minutes If we use the fluorine, we can prevent the dental caries Foods causing the dental caries are a chocolate and a biscuit, etc. In case of the upper teeth, brushing them from up side to down side, and in case of the lower teeth, brushing them from down side to up side Note) *p < 0.0 Office Worker 2 (4.) 2 (.) 24 (68.6) 28 (80.0) 22 (62.9) (42.9) Teacher Researc her (8.) (8.) (8.) 4 (66.) (6.) (0.0) 68.4% ƒ ùkûù m w. 9) w e w ƒ 9.0% ƒ ù. w w e w w 0) e w» ƒ e w w e 98.% ƒ, e»œ 9.%, y 84.%, y 9.% w. w ƒš.» z».9%, û 6.6%š, w e w.%, û 64.%, e w t g, k 66.9%, û 6.% ùkû. ùkûù m w. 2) Table 6. ƒ w 68.4% ƒ ùkûš,» z» 4 (44.4) (.6) 8 (88.9) (.8) (.8) 2 (22.2) Occupation 6 (26.) 8 (8.) 6 (69.6) (4.8) (6.) (4.8) 4 (6.8) 2 (.) 29 (6.) 22 (.9) 2 (60.) 6 (.8) 24 (0.) 6 (.0) 6 (.0) 4 (0.8) (68.8) 2 (2.0) Student 2 (.) (4.) (0.8) 46 (.4) 40 (6.6) 2 (4.4) Selfemployed Services Housewife Unemployed (2.) 4 (0.0) (8.) (.) 2 (2.0) (2.) Total x 2 p 89 (9.0) (68.4) * (6.8) (.) BCMF The relationship between research subjects caring health and the Oral Health knowledge (Unit: persons, %) Health Promoting Dental Health Caring Yes No x 2 (p) Yes No x 2 (p) Prefer to go to the dentist's periodically once a half year (4.) (6.) (.268) (8.6) (6.4) Toothbrushing time are after each meal and before sleep (64.4) (.6) (.8) (4.) (2.) The appropriate toothbrushing time is around minutes (2.4) (2.6) (.08) (4.) (2.) If we use the fluorine, we can prevent the dental caries (6.) (4.) (.) (2.9) (2.) Foods causing the dental caries are a chocolate and a biscuit, etc (4.0) (46.0) (.06) (2.9) (4.) In case of the upper teeth, brushing them from up side to down side, and in case of the lower teeth, brushing them from down side to up side (28.) (.) (.8) (8.6) (6.4) Subtotal 8(00.0) 0(00.0).009 (.924).844 (.).608 (.20).0 (.294).46 (.06) 2.60 (.0) 0 d 80.0% ƒ ùkû, 0 9.%, %, %. w e w %, e w t g, k % ƒ ùkû w w m w. w e w ƒ ƒ ùkù 9) ùkû. w 9%ƒ 20 w 0) e ew w ƒ 96.2% ùkþ. ) Table. ƒ w 68.4% ƒ ùkû, m w. e 6 w» w» z» 8.%, w e w 80.0%, e w t g, k.8% 0.% ùkû

7 Journal of Dental Hygiene Science Vol., No. 2, pp. ~9 (200). w w w ƒ ùkû. š. 6. w» w ƒ w 2.4% ƒ ùkûš, w» z» ƒ w ƒƒ 4.% ƒ ùkûù m w. w w w. w v 6)» w š š. l w w w wš, w. w w w w(health behavior) ) w. w w w ƒ ù w ),,, w w. ù 6) w g eù š» ww w w š š swg. ½4) w w» w ƒ û šwš. w ) w ƒ û ³ e, ³e,, šwš. w ƒ w w» mw w ùkû. ¾ zƒ ƒ š š. w y» k ƒ vw sww w. w w zš v š z v w w w z ƒ ww w. w w w» w» w 20 w, SPSSWIN 2.0 w w..» x 8.2%, 6.8% š,» x 0.%, 69.% ùkû. 2. x x.8%, x 88.2% ùkû..» p k,, w w m w ùkþ (p < 0.0). 4. ƒ w 68.4% ùkþù m w..» z» (p =.02), w e w (p =.0), e w t g, k (p =.044) m w ùkþ(p < 0.0). 6. ƒ w(p =.04) 68.4% ƒ ùkùš, m w (p < 0.0)..» wš m w. šx. x: ƒ w w. yw w w, : II. w, pp.2-, ½,, x: œ w. š, pp.46, », y, ½,, ½: w. š, pp.20, ½: œ w. š, pp.0, ½,, x: œ w. š, pp.2, x : w w. yk (): 6-44, ½ : w m w. w ywz (2): 8-2, : w w k w. e 8(): 9-99, , : e w w k w. e 8(6): 69-8, : k e w. yw 4(2): 4-64, : ew. w ew ew. pp.-2, 994.., : w w. w wz 4(): 09-2, ½w: û šw w : k w. w w wz 6(2): 89-00, 99.. Harris DM: Health Protective Behavior: An exploratory study. Journal of Health and Social Behavior 20:, : w w ƒ. w w w, 98. (Received May, 200; Accepted June, 200)