Tariff Quotas/Ceilings

Transcription

1 Chapter 21 Tariff Quotas/Ceilings Additional Information Commodity Code Description Country of Tariff Quota Quota rate Quota period Quota Documentary origin Order No units evidence required Preparations with a basis of coffee, containing 70% or more by weight of sucrose/ Egypt Nil Kg EUR 1 (N954) isoglucose thereafter ex Preparation with a basis of coffee, tea or mate, containing 70% or more by weight of Central America Nil Kg Cert of origin ex sucrose then from and for each period thereafter Preparation with a basis of coffee, tea or mate Ukraine Nil Kgs (N954) Movement certificate Preparations with a basis of coffee, tea or mate containing 70% or more by weight of Ecuador Nil Kg sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose Preparations with basis of coffee, tea or mate, containing 70% or more by weight of Peru Nil Kgs None sucrose And for each period thereafter Flavoured or coloured isoglucose syrups; other flavoured or colours sugar syrups other thann lactose syrup, glucose syrup and maltodextrine Other food preparations not elsewhere specified or included, containing 70% or more by weight of sucrose Preparations with a basis of tea or mate, containing 70% or more by weight of Egypt Nil Kg EUR 1 (N954) sucrose/isoglucose thereafter Preparations with a basis of coffee, tea or mate, containing 70% or more by weight Columbia Nil then Kgs N954 Cert of origin of sucrose thereafter Other food preparations not elsewhere specified or included, containing 70% or more by weight of sucrose Ice cream & other edible ice, whether or not containing cocoa Peru Nil Kgs None And for each period thereafter PPSysB Rev PageLayout: CEV202 [SE] PagTable: CEV202 Output Table: A39040 Page: UPPER Processed: :19:03 Job: TARIFB Unit: PG21

2 PPSysB Rev PageLayout: CEV202 [SE] PagTable: CEV202 Output Table: A39040 Page: LOWER Processed: :19:03 Job: TARIFB Unit: PG Active yeasts, other than culture yeast and baker s yeast South Africa Nil Kgs Certificate of Origin Other flavoured or coloured sugar syrups (excluded isoglucose, lactose, glucose and Egypt Nil Kg EUR 1 (N954) maltodextrine syrups), containing 70% or more by weight of sucrose/isoglucose thereafter Other food preparations not elsewhere specified or included, of a kind used in drink Egypt Nil Kg EUR 1 (N954) industries, containing 70% or more by weight of sucrose/isoglucose thereafter Food preparations not elsewhere specified or included Turkey Nil Kg ATR Movement certificate Protein concentrates and textured protein substances Other Other Other Other food preparations not elsewhere specified or included, allocated to the United US Nil Kgs U004 Cert of origin States of America Protein concentrates and textured protein substances Other Other Other Other protein concentrates and textured protein substances Ukraine Nil Kgs (N954) Movement certificate Flavoured or coloured isoglucose syrups Ukraine Nil Kgs (N954) EUR1 movement certificate Flavoured or coloured glucose syrup and maltodextrine syrup Flavoured or coloured sugar syrups (excl. isoglucose, lactose, glucose and maltodextrine syrups) Other food preparation not elsewhere specified or included Ukraine Nil Kgs (N954) Movement certificate / Customs Tariff Vol 2 Sect IV Add. Info.

3 Commodity Code Description Country of Tariff Quota Quota rate Quota period Quota Documentary origin Order No units evidence required Food preparations not elsewhere specified or included containing 70% or more by Ecuador Nil Kg weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose ex Other food preparation not elsehere specified or included, containing 70% or more Panama Nil Kg Cert of origin by weight of sucrose then from and for each period thereafter Preparations with a basis of extracts, essences or concentrates of coffee or with a Canada Nil Kg basis of coffee, containing 65% or more by net weight of added cane or beet sugar of subheadings to Preparations with a basis of extracts, essences or concentrates of tea or mate or with Canada Nil Kg a basis of tea or mate, containing 65% or more by net weight of added cane or beet sugar of subheadings to Other food preparations not elsewhere specified or included, containing 65% or Canada Nil Kg more by net weight of added cane or beet sugar of subheadings to Other sauces and preparations therefor, other mixed condiments and mixed Canada Nil Kg seasonings Protein concentrates and textured protein substances, not containing added cane or Canada Nil Kg beet sugar of subheadings to or containing less than 65% by net weight of added cane or beet sugar of subheadings to Other food preparations not elsewhere specified or included, not containing added Canada Nil Kg cane or beet sugar of subheading to or containing less than 65% by net weight of added cane or beet sugar of subheading to PPSysB Rev PageLayout: CEV202 [O] PagTable: CEV202 Output Table: A39040 Page: UPPER Processed: :19:03 Job: TARIFB Unit: PG21

4 PPSysB Rev PageLayout: CEV202 [O] PagTable: CEV202 Output Table: A39040 Page: LOWER Processed: :19:03 Job: TARIFB Unit: PG21 Additional Codes: Variable charges Commodity Description Additional Code Code All products falling within these Commodity codes 7!; ; obtain other three digits from following meursing table. The meursing table must be used to determine the correct additional code for Variable Charges. (VCA and VHC tax lines) / Customs Tariff Vol 2 Sect IV Add. Info.

5 Additional codes (3 digits) for certain goods covered by Regulation (EC) No. 3448/93 Starch Glucose( 1 ) w0 '5 w5 '25 w25 '50 w50 '75 w75 (% by weight) Sucrose/Invert sugar/ w0 w5 w30 w50 w70 w0 w5 w30 w50 w70 w0 w5 w30 w50 w0 w5 w30 w0 w5 Isoglucose( 2 ) (% by weight) '5 '30 '50 '70 '5 '30 '50 '70 '5 '30 '50 '5 '30 '5 Milk Milk Fat Proteins( 3 )( 4 ) (% by weight) (% by weight) w0 '1.5 w0 ' w2.5 ' w6 ' w18 ' w30 ' X X X X X w X X X X X X X X X X X w1.5 '3 w0 ' w2.5 ' w6 ' w18 ' w30 ' X X X X X X w X X X X X X X X X X X w3 '6 w0 ' w2.5 ' w X 838 X w6 '9 w0 ' w4 ' w X 378 X w9 '12 w0 ' w6 ' w X X X X X w12 '18 w0 ' w6 ' w X X X X X w18 '26 w0 ' w X 620 X w26 '40 w0 ' X X X X X w X X X X X X w40 ' X X X X X X w55 ' X X X X X X X X X X X w70 ' X X X X X X X X X X X X w X X X X X X X X X X X X X X X Note: '%less than; w % greater than or equal to. An X indicates where a combination cannot exist. PPSysB Rev PageLayout: CEV202 [E] PagTable: CEV202 Output Table: A39040 Page: UPPER Processed: :19:03 Job: TARIFB Unit: PG21

6 PPSysB Rev PageLayout: CEV202 [E] PagTable: CEV202 Output Table: A39040 Page: LOWER Processed: :19:03 Job: TARIFB Unit: PG / Customs Tariff Vol 2 Sect IV Add. Info.

7 ( 1 ) STARCH/GLUCOSE The contents of the goods (as presented) in starch, its degradation products, i.e. all the polymers of glucose, and the glucose, determined as glucose and expressed as starch (on a dry matter basis, 100% purity; factor for conversion of glucose to starch: 0.9). However, where a mixture of glucose and fructose is declared (in whatever form) or is found to be present in the goods, the amount of glucose to be included in the above calculation is that which is in excess of the fructose content of the goods. ( 2 ) SUCROSE/INVERT SUGAR/ISOGLUCOSE The content of the goods (as presented), in sucrose, together with the sucrose which results from expressing as sucrose any mixture of glucose and fructose (the arithmetical sum of the amounts of these two sugars multiplied by 0.95), which is declared (in whatever form) and or found to be present in the goods. However, where the fructose content of the goods is less than the glucose content, the amount of glucose to be included in the above calculation shall be an amount equal, by weight, to that of fructose. Note: In all cases, where a hydrolysis product of lactose is declared, and/or galactose is found to be present among the sugars, then the amount of glucose equal to that of galactose is deducted from the total glucose content before any other calculations are carried out. ( 3 ) MILK PROTEINS Caseins and/or caseinates forming part of goods shall not be regarded as milk proteins if the goods do not have any other constituent of lactic origin. Milkfat contained in the goods at less than 1%, and lactose at less than 1%, by weight, are not considered as other constituents of lactic origin. When customs formalities are completed, the person concerned must include in the appropriate declaration: only milk ingredient: casein/caseinate, if such is the case. PPSysB Rev PageLayout: CEV202 [O] PagTable: CEV202 Output Table: A39040 Page: UPPER Processed: :19:03 Job: TARIFB Unit: PG21

8 PPSysB Rev PageLayout: CEV202 [O] PagTable: CEV202 Output Table: A39040 Page: LOWER Processed: :19:03 Job: TARIFB Unit: PG21 Prohibitions and Restrictions If you are importing or exporting goods you are responsible for ensuring that your goods are declared correctly and that you hold a valid licence and/or a certificate where one is required. Goods covered by this commodity code may be subject to prohibitions and restrictions see Volume 1, part 3 of the Tariff for imports and Volume 1 part 4 of the Tariff for exports. For information relating to document codes see Volume 3, Appendix C11 and for licence types see Volume 3, Part 3. Contact details for Common Veterinary Entry Document are: Department for Environment, Food & Rural Affairs Nobel House 17 Smith Square London SW1 3JR Telephone: General queries DEFRA helpline helplinewdefra.gsi.gov.uk Commodity Import/ Measure Measure Ex-heading Document code/s Code Export group code type code indicator Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes Import Prohibitions and Restrictions (PR) Common Veterinary Document (CVD) N853 Yes / Customs Tariff Vol 2 Sect IV Add. Info.

9 Prohibitions and Restrictions If you are importing or exporting goods you are responsible for ensuring that your goods are declared correctly and that you hold a valid licence and/or a certificate where one is required. Goods covered by this commodity code may be subject to prohibitions and restrictions see Volume 1, part 3 of the Tariff for imports and Volume 1 part 4 of the Tariff for exports. For information relating to document codes see Volume 3, Appendix C11 and for licence types see Volume 3, Part 3. Contact details for Animal Health Certificate are: Rabies Operations Branch Animal Health Government Offices Beeches Road Chelmsford Essex CM1 2RU Telephone: / Fax: quarantinewanimal healthwgsi.gov.uk a.ho.chelmsfordwanimalhealth.gsi.gov.uk Commodity Import/ Measure Measure Ex-heading Document code/s Code Export group code type code indicator Import Prohibitions and Restrictions (PR) Animal Health Certificate (AHC) 9118 Yes Import Prohibitions and Restrictions (PR) Animal Health Certificate (AHC) 9118 Yes PPSysB Rev PageLayout: CEV202 [E] PagTable: CEV202 Output Table: A39040 Page: UPPER Processed: :19:03 Job: TARIFB Unit: PG21

10 PPSysB Rev PageLayout: CEV202 [E] PagTable: CEV202 Output Table: A39040 Page: LOWER Processed: :19:03 Job: TARIFB Unit: PG / Customs Tariff Vol 2 Sect IV Add. Info.