JIFSAN. Aidong Liu, Ph.D, China National Center for Food Safety Risk Assessment
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1 JIFSAN JIFSAN Joint Institute for Food Safety and Applied Nutrition University of Maryland Food and Drug Administration 2134 Patapsco Bldg. University of Maryland College Park, Maryland Extended Risk Analysis Training Itinerary 2015 Summer Integrated Program Aidong Liu, Ph.D, China National Center for Food Safety Risk Assessment Pingping Zhou, Ph.D. China National Center for Food Safety Risk Assessment Wei-Hsiang Doctoral Candidate of Environmental and Occupational Health National Cheng Kung University, Taiwan HannahC. Pu(Chieh-Han Pu) Agricultural Chemicals and Toxic Substances Research Institute, Council of Agriculture Pharrunrat Tanaviyutpakdee, PhD Assistant Professor Mahidol University, Bangkok, Thailand Rafiqul Islam Bangladesh Shrimp and Fish Foundation Tel: Fax: jifsan.umd.edu
2 Schedule Thursday- June 4, 2015: Overview to Risk Analysis Instructor: Dr Charlie Yoe Friday, Monday, Tuesday, - June 5, 8, 9, 2015: Risk Management Instructor: Dr Charlie Yoe Wednesday-Friday, June 10-12: Qualitative Risk Assessment Instructor: Dr Charlie Yoe Monday-Wednesday, June 15-17: Risk Communication Instructor: Dr William Hallman Thursday-Friday, June 18-19: Epidemiology for Risk Analysis Instructors: Dr. Mary Torrence, Dr. Jan Sargeant, and Dr Annette O'Connor Monday-Friday, June 22-26, 2015: Introduction/Intermediate Quantitative Risk Assessment Instructors: Dr. Francisco Zagmutt and Dr Clare Narrod Monday-Friday, June 29-July 3, 2015: Advanced Quantitative Risk Assessment Instructors: Dr. Francisco Zagmutt and Dr Clare Narrod
3 Monday, July 6, 2015 Discuss Program Overview of the Extended Risk Analysis Program Understanding role of various agencies in ensuring safe food Regulatory process Literature review (Models and Data) Visit FSIS/FDA/ORACBA and learn about the regulatory process Local risk analysis community webinars/lectures on past risk assessment Visit a slaughterhouse, in addition to retail markets to understand how product may be cross contaminated Work with Clare on event tree/review literature and get info for probabilities, start developing tables on data source needs, data using, and references (July) start programming (July/August) Attend IAFP (end of July) Presentations (week of August 24 th ) Role of various US agencies in ensuring safe food (SPEAKER) Dr Clare Narrod - JIFSAN, University of Maryland Tuesday, July 7, :15 AM Leave College Park 10:00 AM Meet at USDA/ORACBA ORACBA s role in the USDA regulatory process and risk assessment coordination efforts across various agencies (SPEAKER) Dr. Linda Abbott - Director of Office of Risk Assessment and Cost Benefit Analysis, USDA Linda Abbott Director Office of Risk Assessment and Cost-Benefit Analysis United States Department of Agriculture 1400 Independence Ave., SW Washington, D.C
4 For those interested attend public hearing: Highly Pathogenic Avian Influenza: The Impact on the U.S. Poultry Sector and Protecting U.S. Poultry Flocks Date Tuesday, July 7, 2015 Time03:00 PM Location328A Russell Senate Office Building U.S. Senator Pat Roberts, R-Kan., Chairman of the Senate Committee on Agriculture, Nutrition and Forestry, announced that the Committee will hold a hearing on the impacts of Highly Pathogenic Avian Influenza on the U.S. poultry sector. Witnesses Panel I 1. Dr. John Clifford Deputy Administrator Animal Plant Health Inspection Service, Veterinary Services, U.S. Department of Agriculture Washington, DC 2. Dr. David Swayne Laboratory Director Southeast Poultry Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture Athens, GA Panel II 1. Mr. James R. Dean Chairman United Egg Producers Sioux Center, IA 2. Mr. Ken Klippen President National Association of Egg Farmers Collegeville, PA 3. Mr. Brad R. Moline Manager, Owner Moline Farms LLC Manson, IA 4. Mr. Rob Knecht President, Vice President of Operations Michigan Allied Poultry Industries and Konos, Inc. Martin, MI 5. Dr. Thomas Elam President FarmEcon LLC Carmel, IN
5 Wednesday, July 8, 2015 Examples of Chemical Risk Assessments Dr Michael Bolger Senior Managing Scientist Chemical Regulation & Food Safety Exponent Thursday, July 9, 2015 Waterborne Pathogens: Issues from Fields to Table (SPEAKER) Dr Sharon C. Long, University of Wisconsin Friday, July 10, :30 Leave College Park 10:30 AM Meet at USDA/ FSIS FSIS Risk Analysis Process (SPEAKER) Dr. Michelle Catlin, Risk Analysis and Analytics Staff director, Food Safety Inspection Office, USDA Michelle Catlin, PhD Director, Risk Assessment and Analytics Staff Office of Public Health Science Food Safety and Inspection Service-USDA Patriots Plaza III, Room Independence Avenue SW Washington, DC Office: Todd Furey, PhD Director OPPD PAS
6 Monday, July 13, 2015 Leave College Park at meet at 10 AM EPA EPA Dietary Exposure Assessment of Pesticides: Overview and Evaluation of Updated Consumption Data on Commodity Intake and Exposure Speaker David Hrdy, Senior Scientist, CEB/HED/OPP/OCSPP David E. Hrdy Senior Scientist CEB/HED/OPP/OCSPP US EPA Mailcode 7509P Telephone: Fax: OFFICE Potomac Yard 1 (South) room of Potomac Yard South Tuesday, July 14, 2015 Leave College Park at 10: Arrive Dayton 2:00 Trip to Cargill Slaughter house Arranged by Dr. Joseph A. Scimeca Vice President of Global Regulatory & Scientific Affairs Corporate Food Safety and Regulatory Affairs at Cargill Dayton VA poultry slaughter facility Contact Keith Carter 135 Huffman Drive Dayton, VA (540) Wednesday, July 15, 2015 Meet at noon go to FSIS New USDA Report on the Cost of Foodborne Illnesses in the US FSIS Science and Technology Seminar on Wednesday, July 15, 2015, from 1:00-2:00 PM EST, at Patriots Plaza III, 9th floor, Room 9-201, 355 E. Street, SW, Washington DC. Dr. Sandra Hoffmann, Senior Economist with USDA/ERS, and Mr. Bryan Maculloch, Senior Economist with FSIS/OPPD
7 Thursday, July 16, 2015 Quantitative Risk Assessment of Escherichia coli O157:H7 in Fresh-cut Lettuce (SPEAKER) Mr. Hao Graduate Research/Teaching Assistant Department of Nutrition and Food Science University of Maryland College Park Friday, July 17, AM Meet in Conference Room Present your event tree and data sources Monday, July 20, 2015 Making the Most of Your IAFP Annual Meeting: Tips for Students and First-Timers (WEBINAR) Dr. Don Schaffner, Rutgers University Tuesday, July 21, :00 AM Meet there Trip to Harris Teeter Old Georgetown Rd Rockville, MD Store phone Mark Mullins, Retail Manager Wednesday, July 22, :30 AM Meet in the conference room Jane M. Van Doren, Ph.D. Director, Risk Analysis Branch Division of Risk and Decision Analysis Office of Analytics and Outreach FDA/CFSAN/OAO/DRDA/RAB HFS-005 / Room 2A Paint Branch Parkway College Park, MD
8 Thursday, July 23, 2015 Travel to IAFP Friday, July 24, 2015 IAFP preconference An Introduction to FDA-iRISK : a Comparative Risk Assessment Tool Introduction to FDA-iRISK Topics What is FDA-iRISK?- How does it work? Building scenarios in FDA-iRISK Live demonstration of FDA-iRISK Walk through of case studies developed in FDA-iRISK Guided hands-on exercises Instructors Yuhuan Chen, U.S. Food and Drug Administration-CFSAN Emma Hartnett, Risk Sciences International Greg Paoli, Risk Sciences International 2:30-5:00 International Food Protection Issues PDG Meeting Saturday July 25-28, 2015 PRG meetings Microbial Modelling and Risk Analysis PDG 07/25/2015 9:00 AM - 11:00 AM B117-B119 Seafood Safety and Quality PDG 07/25/2015 1:00 PM - 3:00 PM C120 Pre-Harvest Food Safety PDG 07/25/2015 3:00 PM - 5:00 PM A105 Food Chemical Hazards and Food Allergy PDG 07/25/2015 3:00 PM - 5:00 PM C121-C122 Sunday- Tuesday, July IAFP Annual Meeting Wednesday, July 29, 2015 Travel back to Maryland Thursday, July 30, 2015 Start programming Risk and working on presentations Clare out July 30 th through August 7 th Dr Jianghong Meng will mentor then
9 Week of August 10 th meet one-on-one with Clare to see where you are in models Wednesday August 12 Risk 21 Program and Model Michelle R. Embry, Ph.D. Associate Director, Environmental Science ILSI Health and Environmental Sciences Institute (HESI) th Street, NW, 2nd floor Washington, DC x183 (P) (F) Tuesday or Wednesday August 18/19th Deem David Hrdy???? Thursday August 20th Rafique presents Wednesday, August 26 th, :00 PM Meet in Conference Room Dr Mark Walderhaug US FDA Dr Martin Widemann Cornell Univeristy Big Data is a term that seems to be currently inescapable in the world of science. How does/will Big Data impact Microbial Risk Analysis? Are there Big Data resources that anyone can apply to microbial risk analysis? Is all this hype, or is it the future? If you are curious to know more, tune in to the Society for Risk Analysis Microbial Risk Analysis Specialty Group WebEx webinar on August 26th at noon Eastern Time to hear two speakers addressing the topic: Big Data in microbial risk assessment. Thursday August 27 th, 2015 Present analysis
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