Marker assisted selection of low phytic acid trait in maize (Zea mays L.)

Size: px
Start display at page:

Download "Marker assisted selection of low phytic acid trait in maize (Zea mays L.)"

Transcription

1 Hereditas 151: (2014) Marker assisted selection of low phytic acid trait in maize (Zea mays L.) S. SURESHKUMAR1, P. TAMILKUMAR 2, N. SENTHIL3, P. NAGARAJAN3, A. U. THANGAVELU3, M. RAVEENDRAN1, S. VELLAIKUMAR3, K. N. GANESAN4, R. BALAGOPAL5, G. VIJAYALAKSHMI3 and V. SHOBANA 3 1 Department of Plant biotechnology, Tamil Nadu Agricultural University, Coimbatore, Tamilnadu, India 2 Department of seed science and technology, Tamil Nadu Agricultural University, Coimbatore, Tamilnadu, India 3 Department of plant molecular biology and bioinformatics, Tamil Nadu Agricultural University, Coimbatore, Tamilnadu, India 4 Center for plant breeding and genetics, Tamil Nadu Agricultural University, Coimbatore, Tamilnadu, India 5 Department of Veterinary and Animal Sciences, Tamil Nadu Agricultural University, Coimbatore, Tamilnadu, India Sureshkumar, S., Tamilkumar, P., Senthil, N., Nagarajan, P., Thangavelu, A.U., Raveendran, M., Vellaikumar, S., Ganesan, K.N., Balagopal, R., Vijayalakshmi, G. and Shobana, V Marker assisted selection of low phytic acid trait in maize ( Zea mays L.). Hereditas 151 : Lund, Sweden. eissn Received 27 September Accepted 13 December Maize is the third important major food crop. Breeding for low phytate maize genotypes is an effective strategy for decreasing the content of kernel phytic acid (a chelator of cations such as Ca 2 and Fe 3 ) and thereby increasing the bioavailability of nutritive minerals in human diet and animal feed. Previous studies have established that a mutant plant with a lpa2-2 allele accumulates less phytic acid in seeds. Therefore, the marker assisted backcross breeding (MABB), which involves introgression of lpa2-2 recessive allele (which confer low phytate trait) from a lpa2-2 mutant line into a well-adapted line using backcrosses and selection of lines possessing lpa2-2 allele in each backcross population using molecular markers, is an effective strategy for developing low phytate maize. So far, no studies have developed any lpa2-2 allele specific molecular markers for this purpose. Here, using backcross and selfed progenies, obtained by crossing low phytate mutant line EC (i.e. donor of lpa2-2 allele) into agronomically superior line UMI395, we have validated that a SSR marker umc2230, located 0.4 cm downstream of lpa2-2, cosegregate, in a Mendelian fashion, with low phytic acid trait. Therefore umc2230 can be dependably used in MABB for the development of low phytate maize. S. Sureshkumar, Department of Plant biotechnology, Lab no. 218, CPMB & B, Tamil Nadu Agricultural University, Coimbatore, Tamilnadu , India. s.sureshbio@gmail.com Maize is an important animal feed and human diet. A major concern in maize is its phytic acid (PA) content, which may go up to 4.0 mg g 1 of seed. PA, also known as myo-inositol hexakisphosphate, Ins(1,2,3,4,5,6)P6, or InsP6, is a primary storage compound of phosphorus in seeds accounting for up to 80% of the total seed phosphorus and contributing as much as 1.5% to the seed dry weight. The negatively charged phosphate in PA strongly binds to metallic cations of Ca, Fe, K, Mg, Mn and Zn making them insoluble and thus unavailable as nutritional factors ( BOHN et al. 2008). When released during food or feed processing or in the gut, PA binds minerals and makes them unavailable and hence PA is an anti-nutritional factor, which causes malnutrition in human ( ZHOU and ERDMAN 1995). Also, PA reduces the phosphorous availability required for growth in monogastric animals, which digest PA poorly. Moreover, undigested PA eliminated by the monogastric animals into the environment leads to an increase in phosphorous level in the environment and contributes to water pollution through eutrophication ( CROMWELL and COFFEY 1991). Supplementation of feed with inorganic phosphate or with industrially produced phytase enzyme, which breaks down PA and releases phosphorous for animal use, can address the phosphorous requirement for animal growth and reduce phosphorous pollution. However, phosphate and phytase supplementation increase the animal feeding costs. Therefore, breeding for low phytate maize genotypes is an effective strategy for decreasing the content of kernel phytic acid (a chelator of mineral cations such as K, Ca 2, Fe 3, Mg 2 and Zn 2 ) and thereby 1) increasing the bioavailability of nutritive minerals in human diet, 2) increasing the availability of phosphorous in animal feed, 3) decreasing the environmental pollution by phosphorous released from undigested and unutilized phytic acid derived from animal feed, and 4) reducing the amount of phytase used to supplement animal feed for breaking down seed derived phytate and release phosphorous for animal growth ( ERTL et al. 1998; MENDOZA et al. 1998) The Authors. This is an Open Access article. DOI: /j x

2 Hereditas 151 (2014) Marker assisted selection of low phytic acid trait in maize 21 Many low phytic acid mutants have been generated successfully by disrupting phytic acid biosynthesis through mutagenesis breeding in maize, rice, barley, and soybean (RABOY et al. 2000) and they were used in genetic breeding for the development of low phytate lines ( RABOY et al. 2001). So far, in maize, three low phytic acid ( lpa ) mutants have been isolated, viz. lpa1, lpa2 and lpa3. These mutant lines are important genetic resources to develop low phytic acid maize crops. The lpa1 mutation is caused by a mutation in a gene that encodes transmembrane transporter protein (ZmMRP4), which is hypothesized to load phytic acid into protein storage vacuoles of maize seed. The lpa2 mutation is caused by a mutation in inosotol phosphate kinase gene (ZmIpk4), which along with other kinases leads to phytic acid synthesis. The lpa2-1 mutation is caused by genomic sequence rearrangement in the ZmIpk. The lpa2-2 mutation, caused by a single nucleotide change (i.e. C to T at nucleotide position 158), generates a stop codon in the N-terminal region of the ZmIpk open reading frame ( SHI et al. 2003). The lpa3 mutation is caused by a mutation in a gene that encodes myo -Ins kinase, which catalyzes the production of Ins(3)P 1 in maize seed. Compared with wild-type kernels, the lpa 1, lpa2-1, lpa3 mutations achieved 66%, 50% and 50% reduction in phytic acid content, respectively ( RABOY et al. 2000; SHI et al. 2005). The lpa2-2 mutation achieved a 30% reduction in phytic acid content and a three-fold increase in inorganic phosphate ( SHI et al. 2003). The mutant lines are temperate maize lines that are not adapted to local tropical and subtropical conditions. Therefore, there is a need to have the lpa locus introgressed into locally adapted agronomically superior lines to improve their nutritional benefit. Marker assisted backcross breeding (MABB) provides a great opportunity for transfer of desirable trait of interest into the genetic background of a recipient genotype by recurrent backcrossing and also to recover the recurrent parent genome as rapidly and completely as possible. Therefore, MABB that involves introgression of lpa2-2 recessive allele for low phytate trait from the donor lpa2-2 mutant into a locally well-adapted agronomically superior line using a series of backcrosses and selection of lines possessing lpa2-2 trait from each backcross progenies, with the help of markers, is an effective strategy for developing low phytate maize. The selection of lines possessing lpa2-2 trait from each backcross progenies is a challenging task because it requires destructive sampling to measure the amount of phytic acid in maize grain. Also, the selection takes time and therefore the selection has to be deferred until when adequate seed can be produced to allow destructive sampling. Therefore, the development of a co-dominant molecular marker will enable quicker selection and make maize breeding for LPA efficient and fast, and it will enable the earlier release of lpa2-2 varieties. Recently, researchers ( NAIDOO et al. 2012, 2013) have successfully developed and applied the lpa1-1 SNP marker for foreground selection in a backcross-breeding programme. Profiling of plants using SNP marker includes a PCR step and a post PCR step (i.e. high resolution melt analysis). However, so far no studies have developed any lpa2-2 allele specific marker that can be used in MABB for selecting plants with lpa2-2 alleles. Therefore, it is desirable to find other markers, such as a SSR (short sequence repeat) marker that is tightly associated with the lpa2-2 allele. The genetic map of chromosome 1 of maize shows that there are several SSR markers linked with lpa2-2 locus in 1.05 bin location of the short arm of chromosome one of maize genome and SSR marker umc2230 is in proximity (0.4 cm downstream) of the lpa2-2 allele (Fig. 1). In this study, we introgressed lpa2-2 allele (low phytate trait) from a low phytate mutant line EC (donor line), developed by Victor Raboy, USDA, into a welladapted agronomically superior line UMI395 (recipient line) and raised F 1 plants. Subsequently F 1 s are both selfed and backcrossed with UMI395 (as recurrent parent) to develop F 2, BC1F 1, BC 2 F 1 and BC 1 F 2 progenies (Fig. 2). By analyzing the above progenies, we attempted to verify whether the umc2230 marker, which is tightly linked to lpa2-2 allele, cosegregate with the low seed phytic acid Fig. 1. Genetic map of SSR markers in chromosome 1 of maize. Positions of lpa2-2 allele (indicated by an arrow) and SSR marker umc2230 (indicated by an arrowhead) are shown.

3 22 S. Suresh et al. Hereditas 151 (2014) F 1 was further used to develop backcross progenies (i.e. BC 1 F 1 and BC 2 F 1 ) by back crossing with recurrent parent (UMI 395) and selfed progenies (i.e. F 2 and BC 1 F 2 ) by selfing. The parents and 50 plants from each category of derived populations were used to analyze the association/cosegregation of SSR marker umc2230 and lpa2-2 mutant (low phytic acid) trait and verify the efficiency of umc2230 to identify the low phytate maize lines. Profi ling of SSR marker umc2230 in plants Fig. 2. General scheme for the development of backcross and selfed progenies. The line UMI 395 (well-adapted agronomically superior line) was used as female and recurrent parent. The line EC (source of lpa2-2 allele that confers low phytate trait) was used as male and donor parent. The numbers 1, 2 and 3 refers to the generation in which the respective crops were raised. trait and hence, validate that umc2230 can be utilized as an efficient marker in MABB for low phytate maize development. A modified version of the CTAB Method ( DELLAPORTA et al. 1983) was used for DNA extraction. PCR amplification of SSR marker umc2230, which encompasses the core repeat (AGC)5, was done using the forward primer 5 AACGCGACGACTTCCACAAG- 3 and the reverse primer 5 ACACGTAATGTCCCTACGGTCG-3. A modified PCR programme (touchdown PCR) was used in order to avoid the amplification of non-specific spurious PCR products by the primers. PCR was performed with the following program; first initial hold was at 95 C for 3 min. The second hold starting with denaturation step at 94 C for 30 s, annealing at 63 C up to 57 C for 30 s (12 cycles, reducing 0.5 C per cycle) and the extension step at 72 C for 45 s. The third hold starting at denaturation temperature of 94 C for 30 s, annealing at 59 C for 30 s and extension at 72 C for 45 s for 45 cycles). Eventually the final extension step was done at 72 C for 10 min. The amplified fragments were resolved in a 3% agarose gel for analyzing the amplicons. MATERIAL AND METHODS Plant material For this study, UMI 395 (the popular well-adapted agronomically superior and high phytate line) was used as female and recurrent parent. The temperate mutant line EC (source of lpa2-2 allele that confers low phytate trait/donor for low phytate trait) was used as male and donor parent. Backcross breeding programme MABB was attempted for the introgression of the alien low phytate ( lpa2-2 ) locus from the temperate mutant line EC ( lpa2-2 donor) obtained from Victor Raboy, USDA, into UMI 395 line. UMI 395 and EC lines were raised during Kharif (i.e. cropping season encompassing July to October), 2010 in two staggered sowings at three days interval (to achieve programmed pollination) at the Wheat Research Station, IARI, Wellington, Ooty, due to temperate climatic nature mutant donor line. These two lines were hybridized to generate F 1 lines. Phytic acid estimation in parents and F 1 Phytic acid was estimated by the method of DAVIES and R EID (1979). One gram of material was ground and extracted with HNO 3 by continuous shaking, filtered and made up to suitable volume with water. To 1.4 ml of the filtrate, 1 ml of ferric ammonium sulphate (21.6 mg in 100 ml water) was added, mixed and placed in a boiling water bath for 20 min. The contents were cooled and 5 ml of isoamyl alcohol was added and mixed. To this, 0.1 ml of 25% ammonia solution was added, shaken thoroughly and centrifuged at 3000 rpm for 10 min. The alcoholic layer was separated and the color intensity was read at 465 nm against amyl alcohol blank after 15 min. Sodium phytate standards were run along with the sample. The results were expressed as milligram of phytic acid per gram of seed. Phytic acid phenotyping by high inorganic phosphorous (HIP) assay To analyze the phytic acid trait (i.e. phytic acid phenotyping), we used high inorganic phosphorous (HIP)

4 Hereditas 151 (2014) Marker assisted selection of low phytic acid trait in maize 23 assay. Since wild-type seeds contain low levels of inorganic phosphorus, and since reductions in seed phytic acid phosphorus in lpa mutants are usually matched by molar-equivalent increases in inorganic phosphorus, estimation of inorganic phosphorous can help us indirectly estimate the phytic acid content of maize kernels. The seeds obtained were crushed and assayed for free inorganic phosphorous using a microtiter based colorimetric assay ( CHEN et al. 1956; RABOY et al. 2000). The phytate reduction was visually classified as high (dark blue color), low (light blue color), Intermediate (intermediate blue color) based on the intensity of blue color developed, which is proportional to the amount of free inorganic phosphorous content in the kernel. In order to ascertain the association between umc2230 marker and phytate trait, phytic acid phenotyping of three sets of four randomly selected seeds, obtained from the cobs of plants (in which the SSR marker had been genotyped by PCR), was done using HIP assay. Subsequently, the correlation between phytic acid trait of cobs and the alleles of the umc2230 was analyzed. For HIP assay, individual seeds were weighed (in order to select seeds of almost uniform weight to get normalized HIP assay results), crushed and extracted overnight in 1 ml of 0.4 M hydrochloric acid per mg (approximate seed weight) at 4 C. Samples (10 μ l) of these extracts were mixed with 90 μ l distilled water and 100 μ l of colorimetric reagent (one volume of 3 M sulphuric acid, one volume 2.5% (w/v) ammonium molybdate, one volume 10% (v/v) ascorbic acid, and two volumes distilled water prepared freshly. The assays were incubated at room temperature for approximately one hour. Individual seed extracts were visually scored for the presence of HIP basing upon Prussian blue color ( DOROTHY and H ERRETTE 1955) development. Minimum number of seeds to be assayed per cob in a HIP assay In order to study the cosegregation of umc2230 marker trait with phytate trait (i.e. presence of 180 bp allele with low phytate trait, 175 bp allele with high phytate trait, and presence of both the alleles (i.e. 180 bp 175 bp) with intermediate phytate trait, in the backcross and selfed progenies, umc2230 profiling was done using DNA isolated from leaves and phytate profiling was done using extracts from kernels of the cobs of the respective plants. However, due to the fact that cob is multi-seeded and the genetic makeup of all the seeds of a cob are different owing to segregation of 180 bp and 175 bp alleles (i.e. 1:2:1 and 1:1 in case of selfed and backcross progenies respectively), it is proper to analyze the phytic acid trait (i.e. whether high, intermediate or low) of individual seeds separately, and not the average phytate trait of a mixture of seeds of a cob, in order to know the phytic acid trait of the cob and hence ascertain the correlation between phytate and marker trait in a plant. However, since it is impossible to analyze the phytic acid trait using HIP assay in all the kernels of a cob, and since we know the theoretical outcome of the phytate trait in selfed progenies (i.e. 25% of the cobs will have high phytate seeds, which can produce only light blue color, 25% of the cobs will have low phytate seeds, which can produce only dark blue color, and 50% of the cobs will have intermediate phytate seeds, which can produce only intermediate blue color,) and in backcross progenies (i.e. 50% of the cobs will have high phytate seeds, which can produce only light blue color, and 50% of the cobs will have intermediate phytate seeds, which can produce only intermediate blue color), we used the Bernoulli trial formula and found that the minimum number of seeds to be analyzed in a cob in order to conclude whether a cob is heterogeneous or homogenous for phytic acid trait is four. Therefore, we sampled four randomly selected seeds from a cob per replication and three replications were done to ensure the veracity of the HIP results. RESULTS Genetic map of SSR markers in chromosome 1 of maize A genetic map of SSR markers in chromosome 1 of maize was drawn using the map chart 2.2 software using SSR markers information available in MaizeGDB database. It can be seen that SSR marker umc2230 is in close proximity (0.4 cm from lpa2-2 ) to lpa2-2 allele (Fig. 1). The development of backcross and selfed progenies In the first generation, UMI 395 and EC were crossed and F 1 population was developed. In the second generation, F 1 was backcrossed with UMI 395 (used as recurrent parent) for the production of backcross progenies BC 1 F 1. Also F 1 was selfed to produce F 2 population. In the third generation, BC 1 F 1 was backcrossed with UMI 395 (used as recurrent parent) for the production of backcross progenies BC 2 F 1. Also BC 1 F 1 was selfed to produce BC 1 F 2 population (Fig. 2). Profi ling of SSR marker umc2230 Profiling of umc2230 was done using PCR assay in UMI 395, EC and F 1 progenies. For this, leaves from UMI 395, EC and F 1 lines were analyzed by PCR. PCR amplification of SSR marker umc2230 resulted in the amplification of fragments 180 bp and 175 bp in UMI 395 and EC lines, respectively and amplification of both 175 bp and 180 bp in F 1 (Fig. 3). It can be seen that

5 24 S. Suresh et al. Hereditas 151 (2014) Fig. 3. Profiling of SSR marker umc2230 in F 1 along with the parents. The figure shows that PCR amplification of SSR marker umc2230 resulted in the amplicons 180 bp 175 bp, 175 bp and 180 bp in F 1 (heterozygous), UMI 395 (homozygous for 175 bp) and EC (homozygous for 180 bp) lines respectively, indicating that UMC2230 is polymorphic in parents and F 1 and hence can differentiate all the three lines. Mr denotes marker lane loaded with 100 bp DNA ladder. umc2230 has the ability to distinguish the parents and F 1 through the polymorphism in banding pattern between lines. Further, umc2230 was used to profiling the banding pattern in F 2, BC 1 F 1, BC 1 F 2 and BC 2 F 1 progenies (Fig. 4, Supplementary material Appendix 1 Table A1, A2). Analysis of segregation of SSR marker in different generation The pattern of segregation of umc2230 marker in different population (F 2, BC1F 1, BC1F 2 and BC 2 F 1 progenies) was analyzed by χ 2 -test (Table 1). It revealed that the umc2230 marker alleles (i.e. 180 bp amplicon and 175 bp amplicon) segregated in Mendelian fashion, i.e. 1:2:1 in selfed progenies (F 2 and BC 1 F 2 progenies) and 1:1 in backcross (BC 1 F 1 and BC 2 F 1 ) progenies, indicating that umc2230 is a reliable marker for MABB. Profi ling of phytate content Profiling of the phytic acid phenotype was done using HIP assay in UMI 395, EC and F 1 progenies. For this, cobs from UMI 395, EC and F 1 plants were taken and from each cob, four randomly selected kernels were assayed for their phytate content using HIP assay. Fig. 4. Profiling of SSR marker umc2230 in some of the F 2 progenies along with the parents EC and UMI 395. Lane 1-395/418-S8-2, lane2-395/418-s8-10, lane 3-395/ 418-S8-3, lane 4-395/418-S8-4, lane 5-395/418-S8-6, lane6-395/418-s8-13, lane 7-395/418-S8-6, lane 8-395/418-S8-5 and lane 9-395/418-S8-8. The mean phytic acid content of EC (which is homozygous for lpa2-2 allele), UMI 395 (homozygous for high phytate allele), and F 1 (heterozygous) are 1.6 mg g 1, 2.6 mg g 1 and 2 mg g 1 respectively. In HIP assay, it is possible to visually differentiate kernels based on their phytate content, (i.e. intensity of blue color products (ammonium phosphomolybdate) produced is indirectly proportional to the phytate content and directly proportional to free phosphorus content). Phenotyping of phytic acid in parents and F 1 (Fig. 5A) revealed that due to the presence of low phytate and hence high level of inorganic phosphorous, dark blue color was produced in HIP assay by kernels of donor parent (EC659418), which possess low phytate ( lpa2-2 ) allele. Due to the presence of high phytate and hence low level of inorganic phosphorous, light blue color was produced by kernels of recipient parent (UMI 395), which possess wild type (high phytate) allele. However, due to the presence of intermediate level of phytic acid, intermediate intensity of blue color was produced by kernels of F 1 s, which possess both low and high phytate alleles. Phenotyping of phytic acid in backcross population (Fig. 5B, BC 1 F 1 data in Supplementary material Appendix 1 Table A1, BC 2 F 1 data in Table A2) revealed that 50% of the cobs of backcross population had kernels expressing only high phytate trait (light blue color) and Table 1. Analysis of segregation of umc2230 marker in different populations. Generation Total no. of plants Expected ratio Donor parent type (180 bp) umc2230 marker type Heterozygous type (180/175 bp) Recurrent parent type (175 bp) F :2: BC1F : BC 1 F :2: BC 2 F : probability value in χ 2 -distribution table at 0.05 significant levels is and 3.84 for 1:2:1 ratio and 1:1 ratio, respectively. 50 seeds from every cob were raised and genotyped for this analysis. S indicates selfing and C denotes backcrossing. χ 2 - test

6 Hereditas 151 (2014) Marker assisted selection of low phytic acid trait in maize 25 Fig. 5. Phenotyping of phytic acid. (A) Phenotyping of phytic acid in parents and F 1. Photo of microtiter plates showing the result of HIP assay done using kernels of parents and F 1 progeny is shown in panel A(i) and its pictorial representation is shown in the panel A(ii). Dark blue color is produced by kernels of donor parent (EC659418), which possesses low phytate ( lpa2-2 ) allele. Light blue color is produced by kernels of recipient parent (UMI 395), which possesses wild type (high phytate) allele. Intermediate blue color is produced by kernels of heterozygous F 1 s, which possesses both low and high phytate alleles. S1, S2, S3 and S4 denote four randomly selected kernels selected for HIP assay (B) Phenotyping of phytic acid in backcross population (i.e. BC 1 F 1, BC 2 F 1 ). 50% of the cobs of backcross population are expected to have kernels expressing only high phytate trait. A sample phenotyping of phytic acid in these backcross population is shown in panel B(i). Remaining 50 % of the cobs of backcross population is expected to have a mixture of kernels (i.e. some expressing high and some intermediate phytate trait). A sample phenotyping of phytic acid in these backcross population is shown in B(ii). S1, S2, S3 and S4 denote four randomly selected kernels selected for HIP assay and R1, R2 and R3 denote three replications of HIP assay. (C) Phenotyping of phytic acid in selfed population (i.e. F 2, BC 1 F 2 ). 25% of cobs of selfed population are expected to have kernels expressing only high phytate trait. A sample phenotyping of phytic acid in these selfed populations is shown in C(i). 50% of the cobs of selfed population are expected to have a mixture of kernels (i.e. some expressing high, some intermediate and some low phytate trait). A sample phenotyping of phytic acid in these selfed populations is shown in C(ii). 25% of the cobs of selfed population is expected to have kernels expressing only low phytate trait. A sample phenotyping of phytic acid in these selfed populations is shown in C(iii). S1, S2, S3 and S4 denote four randomly selected kernels selected for HIP assay and R1, R2 and R3 denote three replications of HIP assay. the remaining 50% of the cobs of backcross population had mixture of kernels (i.e. some expressing high phytate (light blue color) and some intermediate phytate trait (intermediate blue color)). Phenotyping of the phytic acid in selfed population (Fig. 5C, F 2 data in Supplementary material Appendix 1 Table A1, BC 1 F 2 data in Table A2) revealed that 25% of cobs of selfed population had kernels expressing only

7 26 S. Suresh et al. Hereditas 151 (2014) high phytate trait (light blue color), and 25% of the cobs of selfed population had kernels expressing only low phytate trait (dark blue color). The remaining 50% of the cobs of selfed population had mixture of kernels (i.e. some expressing high, some intermediate and some low phytate trait). Importantly, phenotyping of phytic acid in backcross and selfed population (Supplementary material Appendix 1 Table A1, A2) indicated that the allele 180 bp is associated with low phytate trait and allele 175 bp is associated with high phytate trait, and alleles 180 bp 175 bp is associated with intermediate phytate trait. DISCUSSION Breeding for maize genotypes with low kernel phytic acid content is an effective strategy for increasing the bioavailability of minerals in human diet and availability of phosphorous in animal feed, decreasing the environmental phosphorous pollution, and reducing the cost of phytase supplementation in animal feeds. The MABB that involves introgression of lpa2-2 recessive allele (which confers low phytate trait) from the donor lpa2-2 mutant into a well-adapted agronomically superior line with the help of a series of backcrosses and selection of lines possessing lpa2-2 allele in each backcross population with the help of markers is an effective strategy for developing low phytate maize. So far, no studies have developed any lpa2-2 allele specific marker that can be used in MABB for selecting plants with lpa2-2 alleles. Therefore, it is desirable to find markers, such as SSR marker, that is tightly associated and hence cosegregating with lpa2-2 allele. Therefore this study was taken up with the objective of finding a SSR marker that co-segregate with lpa2-2 allele. From the genetic map of SSR marker, it was found that SSR marker umc2230 is in proximity (0.4 cm downstream) with lpa2-2. Therefore, we aimed to verify whether umc2230 can co-segregate in a Mendelian fashion with low phytic acid trait and hence linked to lpa2-2 allele. In this regard, we developed F 1, F 2, BC 1 F 1, BC 2 F 1 and BC 1 F 2 progenies by crossing lpa2-2 mutant line EC (which showed low phytate trait) into a well-adapted agronomically superior line UMI395 (which had high phytate trait). We confirmed, by PCR profiling of the umc2230 marker, that umc2230 could easily differentiate the parents and F 1 by showing polymorphism in the amplicons in PCR. Next, we profiled the phytic acid trait (using HIP assay) and umc2230 marker trait (by PCR) in F 2, BC 1 F 1, BC 2 F 1 and BC 1 F 2 progenies. Our results showed that the umc2230 alleles (180 bp and 175 bp fragments) segregated in Mendelian fashion, i.e. 1:2:1 in selfed progenies (F 2 and BC 1 F 2 progenies) and 1:1 in backcross (BC 1 F 1 and BC 2 F 1 ) progenies. The results also showed that the plant with 180 bp amplicon expressed low phytate trait, plant with 175 bp amplicon expressed high phytate trait and the plant had both the amplicons expressed intermediate phytate trait in HIP assay, indicating that allele 180 bp is associated with low phytate trait and allele 175 bp is associated with high phytate trait. In short, this study has validated that SSR marker umc2230 cosegregates with phytate trait conferred by lpa2-2 alleles in a mendelian fashion in both selfed and backcross progenies, and hence umc2230 marker is linked with lpa2-2 allele and therefore, umc2230 can be dependably used in a MABB for the efficient selection and transfer of low phytate trait to any well adapted plant for the development of low phytate nutritive maize lines. Acknowledgements The financial support by Dept of Biotechnology, Ministry of Science and Technology, Government of India, sponsored project on The program support for research and development in agricultural biotechnology-phase-ii at TNAU, Coimbatore (Project sanction no. No.BT/PR5095/ AGR/2/847/2012, Date 16/05/2012) is kindly acknowledged. The lpa2-2 mutant line supplied by Dr. Victor Raboy, USDA, is kindly acknowledged. REFERENCES Bohn, L., Meyer, A. S. and Rasmussen, S. K Phytate: impact on environment and human nutrition. A challenge for molecular breeding. J. Zhejiang Univ. Sci. B 9: Chen, P. S., Toribara, T. Y. and Warner, H Microdetermination of phosphorus. Anal. Chem. 28: Cromwell, G. L. and Coffey, R. D Phosphorus: a key essential nutrient, yet a possible major pollutant. Its central role in animal nutrition. In: Lyons, T. P. (ed.), Biotechnology in the feed industry. Alltech Tech Publishers, Nicholasville, KY, pp Davies, N. and Reid, H An evaluation of the phytate, zinc, copper, iron and manganese contents of, and Zn availability from, soya-based textured-vegetable-protein meat-substitutes or meat-extenders. Br. J. Nutr. 41: Dellaporta, S. L., Wood, J. and Hicks, J. B A plant DNA Mini preparation ver. 2. Plant Mol. Biol. Rep. 1: Dorothy, R. and Harrette, B The application of the Prussian blue stain to previously stained films of blood and bone marrow. Blood J. 10: Ertl, D. S., Young, K. A. and Raboy, V Plant genetic approaches to phosphorus management in agricultural production. J. Environ. Qual. 27: Mendoza, C., Viteri, F. E., Lonnerdal, B. et al Effect of genetically modified, low-phytic acid maize on absorption of iron from tortillas. Am. J. Clin. Nutr. 68: Naidoo, R., Watson, G. M. F., Derera, J. et al Markerassisted selection for low phytic acid ( lpa1-1 ) with single nucleotide polymorphism marker and amplified fragment length polymorphisms for background selection in a maize backcross breeding programme. Mol. Breeding 30: Naidoo, R., Watson, G. M. F., Tongoona, P. et al Development of a single nucleotide polymorphism (SNP)

8 Hereditas 151 (2014) Marker assisted selection of low phytic acid trait in maize 27 marker for detection of the low phytic acid ( lpa1-1 ) gene used during maize breeding. Afr. J. Biotechnol. 12: Raboy, V., Gerbasi, P. F., Young, K. A. et al Origin and seed phenotype of maize low phytic acid 1-1 and low phytic acid 2-1. Plant Physiol. 124: Raboy, V., Young, K. A., Dorsch, J. A. et al Genetics and breeding of seed phosphorus and phytic acid. J. Plant Physiol. 158: Shi, J., Wang, H. Y., Wu, J. et al The maize low-phytic acid mutant lpa2 is caused by mutation in an inositol phosphate kinase gene. Plant Physiol. 131: Shi, J., Wang, H. and Hazebroek, J The maizelowphyticacid 3 encodes a myo-inositol kinase that plays a role in phytic acid biosynthesis in developing seeds. Plant J. 42: Zhou, J. R. and Erdman, J. W. Jr Phytic acid in health and disease. Crit. Rev. Food Sci. Nutr. 35: Supplementary material (available as Appendix HRD at ). Appendix 1.

Low-phytic-acid grains

Low-phytic-acid grains Victor Raboy Abstract As one approach to the improvement of the nutritional quality of crops for both foods and feeds, low-phyticacid (lpa) mutants of maize and other cereals have been isolated. An important

More information

Potential use of High iron and low phytate GM rice and their Bio-safety Assessment

Potential use of High iron and low phytate GM rice and their Bio-safety Assessment Potential use of High iron and low phytate GM rice and their Bio-safety Assessment Dr. Karabi Datta University of Calcutta, India Background High iron rice and iron bioavailability Micronutrient deficiency

More information

Research on trace minerals in the common bean

Research on trace minerals in the common bean Stephen Beebe, Alma Viviana Gonzalez, and Judith Rengifo Abstract The common bean (Phaseolus vulgaris L.) is the most important grain legume for direct human consumption, being especially important in

More information

Sweta Kumari 1, Sanjay Kumar Lal 2 and Archana Sachdev 1,* *Corresponding author: Abstract

Sweta Kumari 1, Sanjay Kumar Lal 2 and Archana Sachdev 1,* *Corresponding author: Abstract AJCS 8(3):435-441 (2014) ISSN:1835-2707 Identification of putative low phytic acid mutants and assessment of the total P, phytate P, protein and divalent cations in mutant populations of soybean Sweta

More information

Studies concerning the phosphorus bioavailability improvement of some cereals used in nourishment

Studies concerning the phosphorus bioavailability improvement of some cereals used in nourishment Roumanian Biotechnological Letters Vol. 14, No. 3, 2009, pp. 4467-4473 Copyright 2008 Bucharest University Printed in Romania. All rights reserved Roumanian Society of Biological Sciences ORIGINAL PAPER

More information

Rice Mutation Breeding for Various Grain Qualities in Thailand

Rice Mutation Breeding for Various Grain Qualities in Thailand 8. Thailand Rice Mutation Breeding for Various Grain Qualities in Thailand S. Taprab, W. Sukviwat, D. Chettanachit, S. Wongpiyachon and W. Rattanakarn Bureau of Rice Research and Development, Rice Department,

More information

IDENTIFICATION AND ISOLATION OF LOW PHYTIC ACID WHEAT (TRITICUM AESTIVUM L.) INBRED LINES / MUTANTS

IDENTIFICATION AND ISOLATION OF LOW PHYTIC ACID WHEAT (TRITICUM AESTIVUM L.) INBRED LINES / MUTANTS Pak. J. Bot., 39(6): 2051-2058, 2007. IDENTIFICATION AND ISOLATION OF LOW PHYTIC ACID WHEAT (TRITICUM AESTIVUM L.) INBRED LINES / MUTANTS ABDUL JABBAR KHAN *, AKHTAR ALI, FAROOQ-I-AZAM AND AURANG ZEB Nuclear

More information

PHYTIC ACID (PHYTATE)/ TOTAL PHOSPHORUS

PHYTIC ACID (PHYTATE)/ TOTAL PHOSPHORUS www.megazyme.com PHYTIC ACID (PHYTATE)/ TOTAL PHOSPHORUS Measured as phosphorus released by phytase and alkaline phosphatase ASSAY PROCEDURE K-PHYT 05/17 (50 Assays per Kit) Megazyme 2017 INTRODUCTION:

More information

Effect of High Available Phosphorus Corn and Elevated Fat and Protein. Corn on Nutrient Digestibility and Excretion in Finishing Pigs

Effect of High Available Phosphorus Corn and Elevated Fat and Protein. Corn on Nutrient Digestibility and Excretion in Finishing Pigs Effect of High Available Phosphorus Corn and Elevated Fat and Protein Introduction Corn on Nutrient Digestibility and Excretion in Finishing Pigs S. L. Hankins, A. L. Sutton and B. T. Richert Department

More information

Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 6 Patterns of Inheritance

Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 6 Patterns of Inheritance Chapter 6 Patterns of Inheritance Genetics Explains and Predicts Inheritance Patterns Genetics can explain how these poodles look different. Section 10.1 Genetics Explains and Predicts Inheritance Patterns

More information

Assessment of Secondary and Micro Nutrient Status under Long-Term Fertilizer Experiment on Vertisol

Assessment of Secondary and Micro Nutrient Status under Long-Term Fertilizer Experiment on Vertisol Available online at www.ijpab.com Joga Rao et al Int. J. Pure App. Biosci. 6 (4): 328-339 (2018) ISSN: 2320 7051 DOI: http://dx.doi.org/10.18782/2320-7051.3068 ISSN: 2320 7051 Int. J. Pure App. Biosci.

More information

Summary Report 3/2/05. Guowu Xu, Mark Whitney, and Jerry Shurson Department of Animal Science University of Minnesota

Summary Report 3/2/05. Guowu Xu, Mark Whitney, and Jerry Shurson Department of Animal Science University of Minnesota The Effects of Adding Distiller s Dried Grains with Solubles, with and without Phytase, to Swine Diets on Phosphorus Balance, and Phosphorus Levels and Chemical Forms of Phosphorus in Swine Manure. Introduction

More information

Genetics & The Work of Mendel. AP Biology

Genetics & The Work of Mendel. AP Biology Genetics & The Work of Mendel Gregor Mendel Modern genetics began in the mid-1800s in an abbey garden, where a monk named Gregor Mendel documented inheritance in peas u used experimental method u used

More information

Understanding your results Acidity... 3 Aluminium... 3 Base saturation... 3 Boron... 4 Bulk density... 4 Calcium... 4 Cations...

Understanding your results Acidity... 3 Aluminium... 3 Base saturation... 3 Boron... 4 Bulk density... 4 Calcium... 4 Cations... Understanding your results Acidity... 3 Aluminium.... 3 Base saturation... 3 Boron... 4 Bulk density... 4 Calcium... 4 Cations... 4 CEC - Cation Exchange Capacity... 4 Copper... 5 Conductivity... 6 Deficiencies...

More information

Terry Richmond s Fertilizer Package mentioned in the panel discussion March 14, 2013.

Terry Richmond s Fertilizer Package mentioned in the panel discussion March 14, 2013. Terry Richmond s Fertilizer Package mentioned in the panel discussion March 14, 2013. Roles of the 16 essential nutrients in plant development Sixteen plant food nutrients are essential for proper crop

More information

Dr. Juan Carlos Rodriguez-Lecompte FINAL REPORT. January 14, 2011

Dr. Juan Carlos Rodriguez-Lecompte FINAL REPORT. January 14, 2011 Dried distiller grains with soluble (DDGS) in poultry diets and manure phosphorus content - implications for feeding strategies to decrease phosphorus loading Dr. Juan Carlos Rodriguez-Lecompte FINAL REPORT

More information

Healthy Foods Through Biofortification: Impact on Community Nutrition

Healthy Foods Through Biofortification: Impact on Community Nutrition Healthy Foods Through Biofortification: Impact on Community Nutrition H. S. Dhaliwal Akal School of Biotechnology Eternal University Baru Sahib Himachal Pradesh-173101 Nearly half of the world population

More information

Role of Paired Box9 (PAX9) (rs ) and Muscle Segment Homeobox1 (MSX1) (581C>T) Gene Polymorphisms in Tooth Agenesis

Role of Paired Box9 (PAX9) (rs ) and Muscle Segment Homeobox1 (MSX1) (581C>T) Gene Polymorphisms in Tooth Agenesis EC Dental Science Special Issue - 2017 Role of Paired Box9 (PAX9) (rs2073245) and Muscle Segment Homeobox1 (MSX1) (581C>T) Gene Polymorphisms in Tooth Agenesis Research Article Dr. Sonam Sethi 1, Dr. Anmol

More information

Evaluation of AB - DTPA Extractant for Multinutrients Extraction in Soils

Evaluation of AB - DTPA Extractant for Multinutrients Extraction in Soils International Journal of Current Microbiology and Applied Sciences ISSN: 2319-776 Volume 7 Number 3 (218) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/1.2546/ijcmas.218.73.141

More information

Biofortified pearl millet cultivars to fight iron and zinc deficiencies in India

Biofortified pearl millet cultivars to fight iron and zinc deficiencies in India Biofortified pearl millet cultivars to fight iron and zinc deficiencies in India Inadequate intake of energy-providing organic macronutrients (largely carbohydrate, followed by protein and fat, in that

More information

Variability of microelements and antioxidants in maize hybrids and their parental inbred lines

Variability of microelements and antioxidants in maize hybrids and their parental inbred lines ORIGINAL SCIENTIFIC PAPER Variability of microelements and antioxidants in maize hybrids and their parental inbred lines Snežana MLADENOVIĆ DRINIĆ, Vesna DRAGIČEVIĆ, Milomir FILIPOVIĆ, Dragan KOVAČEVIĆ

More information

Study on Critical Stages and Critical Sterility Point of Thermo-Sensitive Genic Male Sterile Lines of Rice for Two Line Hybrid Production

Study on Critical Stages and Critical Sterility Point of Thermo-Sensitive Genic Male Sterile Lines of Rice for Two Line Hybrid Production International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 5 (2017) pp. 2128-2135 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.605.238

More information

Genetics & The Work of Mendel

Genetics & The Work of Mendel Genetics & The Work of Mendel 2006-2007 Gregor Mendel Modern genetics began in the mid-1800s in an abbey garden, where a monk named Gregor Mendel documented inheritance in peas used experimental method

More information

FROM SOIL ELEMENTS TO FOOD NUTRIENTS: Joyce Kinabo Dept. of Food Science and Technology, Sokoine University, Tanzania

FROM SOIL ELEMENTS TO FOOD NUTRIENTS: Joyce Kinabo Dept. of Food Science and Technology, Sokoine University, Tanzania FROM SOIL ELEMENTS TO FOOD NUTRIENTS: Joyce Kinabo Dept. of Food Science and Technology, Sokoine University, Tanzania All forms of life are directly dependent on plants for food Plant foods contain almost

More information

Mendel s Methods: Monohybrid Cross

Mendel s Methods: Monohybrid Cross Mendel s Methods: Monohybrid Cross Mendel investigated whether the white-flowered form disappeared entirely by breeding the F1 purple flowers with each other. Crossing two purple F1 monohybrid plants is

More information

Kernel modification and tryptophan content in quality protein maize breeding germplasm

Kernel modification and tryptophan content in quality protein maize breeding germplasm ORIGINAL SCIENTIFIC PAPER Kernel modification and tryptophan content in quality protein maize breeding germplasm Dragana Ignjatoviš-Miciš, Ksenija Markoviš, Goran Stankoviš, Sneţana Mladenoviš Driniš,

More information

Chapter 1: Overview of soil fertility, plant nutrition, and nutrient management

Chapter 1: Overview of soil fertility, plant nutrition, and nutrient management Chapter 1: Overview of soil fertility, plant nutrition, and nutrient management Agustin Pagani, John E. Sawyer, and Antonio P. Mallarino / Department of Agronomy, Iowa State University Developed in cooperation

More information

Biology 2C03: Genetics What is a Gene?

Biology 2C03: Genetics What is a Gene? Biology 2C03: Genetics What is a Gene? September 9 th, 2013 Model Organisms - E. coli - Yeast - Worms - Arabodopsis - Fruitflie - Mouse What is a Gene? - Define, recognize, describe and apply Mendel s

More information

UNIT 6 GENETICS 12/30/16

UNIT 6 GENETICS 12/30/16 12/30/16 UNIT 6 GENETICS III. Mendel and Heredity (6.3) A. Mendel laid the groundwork for genetics 1. Traits are distinguishing characteristics that are inherited. 2. Genetics is the study of biological

More information

Grain Quality and Genetic Analysis of Hybrids Derived from Different Ecological Types in Japonica Rice (Oryza sativa)

Grain Quality and Genetic Analysis of Hybrids Derived from Different Ecological Types in Japonica Rice (Oryza sativa) Rice Science, 2004, 11(4): 165 170 165 http://www.ricescience.org Grain Quality and Genetic Analysis of Hybrids Derived from Different Ecological Types in Japonica Rice (Oryza sativa) LENG Yan, HONG De-lin

More information

Biology. Chapter 13. Observing Patterns in Inherited Traits. Concepts and Applications 9e Starr Evers Starr. Cengage Learning 2015

Biology. Chapter 13. Observing Patterns in Inherited Traits. Concepts and Applications 9e Starr Evers Starr. Cengage Learning 2015 Biology Concepts and Applications 9e Starr Evers Starr Chapter 13 Observing Patterns in Inherited Traits Cengage Learning 2015 Cengage Learning 2015 After completing today s activities, students should

More information

UNIT 3 GENETICS LESSON #30: TRAITS, GENES, & ALLELES. Many things come in many forms. Give me an example of something that comes in many forms.

UNIT 3 GENETICS LESSON #30: TRAITS, GENES, & ALLELES. Many things come in many forms. Give me an example of something that comes in many forms. UNIT 3 GENETICS LESSON #30: TRAITS, GENES, & ALLELES Many things come in many forms. Give me an example of something that comes in many forms. Genes, too, come in many forms. Main Idea #1 The same gene

More information

INDUCED MALE STERILITY IN JUTE (CORCHORUS CAPSULARIS L.)

INDUCED MALE STERILITY IN JUTE (CORCHORUS CAPSULARIS L.) SCIENTIFIC NOTE JAPAN. J. GENETICS Vol. 42, No. 2 : 139-143 (1967) INDUCED MALE STERILITY IN JUTE (CORCHORUS CAPSULARIS L.) Received October 17, 1966 S. C. RAKSHIT Faculty of Agriculture, University of

More information

Increasing grain Fe and Zn concentration in sorghum: progress and way forward

Increasing grain Fe and Zn concentration in sorghum: progress and way forward Increasing grain Fe and Zn concentration in sorghum: progress and way forward A Ashok Kumar*, K Anuradha and B Ramaiah International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Patancheru

More information

New Developments in Corn for Swine and Poultry

New Developments in Corn for Swine and Poultry Introduction New Developments in Corn for Swine and Poultry B.T. Richert Department of Animal Sciences The recent developments in corn production, breeding, and market emphasis have led to a greater variety

More information

Understanding a Soil Report

Understanding a Soil Report Understanding a Soil Report AGRONOMY SOIL ANALYSIS 1. Soil ph Soil ph is a measure of the acidity in the soil. An acidic soil has a greater amount of hydrogen (H+) ions and a ph below 7.0. Values above

More information

Sulphur Fertilizer Effect on Crop Development & Quality

Sulphur Fertilizer Effect on Crop Development & Quality Sulphur Fertilizer Effect on Crop Development & Quality Sulphur Play a key role in: Chlorophyll (Photosynthesis) a key ingredient in the formation and sulphur deficient plants can be 40% lower in chlorophyll.

More information

Effect of Micronutrients Application on Availability of Zn, Fe and B of Sunflower (Helianthus annus L.) in Inceptisol

Effect of Micronutrients Application on Availability of Zn, Fe and B of Sunflower (Helianthus annus L.) in Inceptisol International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 11 (2017) pp. 438-442 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.611.051

More information

Lec.4. Protons from acidic environments. Haem-proteins, cytochromes

Lec.4. Protons from acidic environments. Haem-proteins, cytochromes Lec.4 Fungal Nutrition Yeasts and fungi have relatively simple nutritional needs and most species would be able to survive quite well in aerobic conditions if supplied with glucose, ammonium salts, inorganic

More information

MENDELIAN GENETICS. MENDEL RULE AND LAWS Please read and make sure you understand the following instructions and knowledge before you go on.

MENDELIAN GENETICS. MENDEL RULE AND LAWS Please read and make sure you understand the following instructions and knowledge before you go on. MENDELIAN GENETICS Objectives Upon completion of this lab, students should: 1. Understand the principles and terms used in Mendelian genetics. 2. Know how to complete a Punnett square to estimate phenotypic

More information

Scholars Journal of Agriculture and Veterinary Sciences e-issn Bhanderi BM et al.; Sch J Agric Vet Sci 2014; 1(4A):

Scholars Journal of Agriculture and Veterinary Sciences e-issn Bhanderi BM et al.; Sch J Agric Vet Sci 2014; 1(4A): Scholars Journal of Agriculture and Veterinary Sciences e-issn 2348 1854 Sch J Agric Vet Sci 2014; 1(4A):222-226 p-issn 2348 8883 Scholars Academic and Scientific Publishers (SAS Publishers) (An International

More information

THE INFLUENCE OF MINERALS ON THE STABILITY OF PREMIX AND FEED COMPONENTS

THE INFLUENCE OF MINERALS ON THE STABILITY OF PREMIX AND FEED COMPONENTS THE INFLUENCE OF MINERALS ON THE STABILITY OF PREMIX AND FEED COMPONENTS Richard Murphy Ph.D. Alltech European Bioscience Centre Ireland THE INFLUENCE OF MINERALS ON THE STABILITY OF PREMIX AND FEED COMPONENTS

More information

Introduction to Genetics and Heredity

Introduction to Genetics and Heredity Introduction to Genetics and Heredity Although these dogs have similar characteristics they are each unique! I. Early Ideas About Heredity A. The Theory of Blending Inheritance Each parent contributes

More information

Genetics & The Work of Mendel

Genetics & The Work of Mendel Genetics & The Work of Mendel 2006-2007 Gregor Mendel Modern genetics began in the mid-1800s in an abbey garden, where a monk named Gregor Mendel documented inheritance in peas used experimental method

More information

BIOAVAILABILITY OF ORGANICALLY-BOUND SOIL PHOSPHORUS 1. Philip A. Helmke, Thomas J. Boerth, and Xiaodun He 2. Introduction

BIOAVAILABILITY OF ORGANICALLY-BOUND SOIL PHOSPHORUS 1. Philip A. Helmke, Thomas J. Boerth, and Xiaodun He 2. Introduction BIOAVAILABILITY OF ORGANICALLY-BOUND SOIL PHOSPHORUS 1 Philip A. Helmke, Thomas J. Boerth, and Xiaodun He Introduction Up to one-half of the total amount of phosphorus in the A horizon of soils from the

More information

ABSTRACT: 269 MARKER ASSISTED SELECTION FOR DEVELOPMENT OF SPECIALITY SOYBEAN IN INDIA

ABSTRACT: 269 MARKER ASSISTED SELECTION FOR DEVELOPMENT OF SPECIALITY SOYBEAN IN INDIA ABSTRACT: 269 MARKER ASSISTED SELECTION FOR DEVELOPMENT OF SPECIALITY SOYBEAN IN INDIA KUMAR V AND RANI A Directorate of Soybean Research (ICAR), Khandwa Road, Indore, 452001, India E-mail: vineetksahni@yahoo.com

More information

Variability in Grain Physico-Chemical Composition in Different Sorghum [Sorghum bicolor (L.) Moench] Genotypes

Variability in Grain Physico-Chemical Composition in Different Sorghum [Sorghum bicolor (L.) Moench] Genotypes International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 7 (2017) pp. 2610-2618 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.607.368

More information

Opportunities in the feed milling industry by combining new generation xylanase and phytase enzymes. Rob ten Doeschate AB Vista Feed Ingredients

Opportunities in the feed milling industry by combining new generation xylanase and phytase enzymes. Rob ten Doeschate AB Vista Feed Ingredients Opportunities in the feed milling industry by combining new generation xylanase and phytase enzymes Rob ten Doeschate AB Vista Feed Ingredients Contents Introduction to AB Vista Phytase superdosing New

More information

8.1 Genes Are Particulate and Are Inherited According to Mendel s Laws 8.2 Alleles and Genes Interact to Produce Phenotypes 8.3 Genes Are Carried on

8.1 Genes Are Particulate and Are Inherited According to Mendel s Laws 8.2 Alleles and Genes Interact to Produce Phenotypes 8.3 Genes Are Carried on Chapter 8 8.1 Genes Are Particulate and Are Inherited According to Mendel s Laws 8.2 Alleles and Genes Interact to Produce Phenotypes 8.3 Genes Are Carried on Chromosomes 8.4 Prokaryotes Can Exchange Genetic

More information

Laboratory. Mendelian Genetics

Laboratory. Mendelian Genetics Laboratory 9 Mendelian Genetics Biology 171L FA17 Lab 9: Mendelian Genetics Student Learning Outcomes 1. Predict the phenotypic and genotypic ratios of a monohybrid cross. 2. Determine whether a gene is

More information

Calculate the percentage of cytosine for the beetle. (2)

Calculate the percentage of cytosine for the beetle. (2) Questions Q1. (i) Figure 10 shows the percentages of bases for three organisms. Calculate the percentage of cytosine for the beetle.... % (ii) Explain why the information given about the Ebola virus indicates

More information

ABSTRACT: 455 SOYBEAN IMPROVEMENT FOR HUMAN CONSUMPTION

ABSTRACT: 455 SOYBEAN IMPROVEMENT FOR HUMAN CONSUMPTION ABSTRACT: 455 SOYBEAN IMPROVEMENT FOR HUMAN CONSUMPTION ZHU D, YUAN F, YU X, ZHU Z, FU X AND DONG D Hangzhou Sub-center of National Soybean Improvement, Zhejiang Academy of Agricultural Sciences, Hangzhou,

More information

How Do I Supplement My Livestock With Minerals? Part IV

How Do I Supplement My Livestock With Minerals? Part IV How Do I Supplement My Livestock With s? Part IV Randy Wiedmeier, Regional Livestock Specialist, South-Central Area All of our livestock animals possess a specific appetite or craving for sodium. As demonstrated

More information

How to Develop a Balanced Program for Pecan and Chili. Robert R Smith

How to Develop a Balanced Program for Pecan and Chili. Robert R Smith Essential Plant Nutrients How to Develop a Balanced Program for Pecan and Chili Robert R Smith Nutrition Management Involves Knowledge of: Site/Soil characteristics and chemistry Plant requirements Cropping

More information

Analysis. Methods of. of Soils, Plants, Waters, Fertilisers & Organic Manures. Edited by HLS Tandon

Analysis. Methods of. of Soils, Plants, Waters, Fertilisers & Organic Manures. Edited by HLS Tandon Methods of Analysis of Soils, Plants, Waters, Fertilisers & Organic Manures Edited by HLS Tandon Fertiliser Development and Consultation Organisation 204204A Bhanot Corner, 12 Pamposh Enclave New Delhi

More information

Mendel explained how a dominant allele can mask the presence of a recessive allele.

Mendel explained how a dominant allele can mask the presence of a recessive allele. Section 2: Mendel explained how a dominant allele can mask the presence of a recessive allele. K What I Know W What I Want to Find Out L What I Learned Essential Questions What is the significance of Mendel

More information

5.5 Genes and patterns of inheritance

5.5 Genes and patterns of inheritance 5.5 Genes and patterns of inheritance Mendel s laws of Inheritance: 1 st Law = The law of segregation of factors states that when any individual produces gametes, the alleles separate, so that each gamete

More information

By Mir Mohammed Abbas II PCMB 'A' CHAPTER CONCEPT NOTES

By Mir Mohammed Abbas II PCMB 'A' CHAPTER CONCEPT NOTES Chapter Notes- Genetics By Mir Mohammed Abbas II PCMB 'A' 1 CHAPTER CONCEPT NOTES Relationship between genes and chromosome of diploid organism and the terms used to describe them Know the terms Terms

More information

Ch 8 Practice Questions

Ch 8 Practice Questions Ch 8 Practice Questions Multiple Choice Identify the choice that best completes the statement or answers the question. 1. What fraction of offspring of the cross Aa Aa is homozygous for the dominant allele?

More information

Mendelian Genetics and Beyond Chapter 4 Study Prompts

Mendelian Genetics and Beyond Chapter 4 Study Prompts Mendelian Genetics and Beyond Chapter 4 Study Prompts 1. What is a mode of inheritance? 2. Can you define the following? a. Autosomal dominant b. Autosomal recessive 3. Who was Gregor Mendel? 4. What did

More information

Use of A Multi-ionic Extractant to Determine Available P, K, Na, Ca, and Mg in Acid Soils of Sri Lanka

Use of A Multi-ionic Extractant to Determine Available P, K, Na, Ca, and Mg in Acid Soils of Sri Lanka , 152-158 Use of A Multi-ionic Extractant to Determine Available P, K, Na, Ca, and Mg in Acid Soils of Sri Lanka W.S. Madurapperuma and D. Kumaragamage 1 Postgraduate Institute of Agriculture University

More information

Unit C: Poultry Management. Lesson 1: Nutrients for Maintenance, Growth and Reproduction

Unit C: Poultry Management. Lesson 1: Nutrients for Maintenance, Growth and Reproduction Unit C: Poultry Management Lesson 1: Nutrients for Maintenance, Growth and Reproduction 1 1 Carbohydrates Fats Minerals Nutrients Proteins Vitamins Water Terms 2 2 I. Nutrients are the chemical substances

More information

Genetics and Genomics in Medicine Chapter 8 Questions

Genetics and Genomics in Medicine Chapter 8 Questions Genetics and Genomics in Medicine Chapter 8 Questions Linkage Analysis Question Question 8.1 Affected members of the pedigree above have an autosomal dominant disorder, and cytogenetic analyses using conventional

More information

TITLE: Fast-Track Development of Potato Clones with Pure Amylopectin Starch Used in the Paper, Textile and Food Industries by Using Induced Mutation.

TITLE: Fast-Track Development of Potato Clones with Pure Amylopectin Starch Used in the Paper, Textile and Food Industries by Using Induced Mutation. AGRICULTURAL RESEARCH FOUNDATION FINAL REPORT FUNDING CYCLE 2014 2016 TITLE: Fast-Track Development of Potato Clones with Pure Amylopectin Starch Used in the Paper, Textile and Food Industries by Using

More information

Example: Ammonium Sulphate (also called Sulphate of Ammonia) is composed of the following:

Example: Ammonium Sulphate (also called Sulphate of Ammonia) is composed of the following: Atoms are made up of smaller particles that are held together by electrical or magnetic forces. Each atom is, in effect, like a mini solar system with a cluster of particles called electrons orbiting it.

More information

CLONAL FORESTRY, HETEROSIS AND ADVANCED-GENERATION BREEDING. G.A. Tuskan'

CLONAL FORESTRY, HETEROSIS AND ADVANCED-GENERATION BREEDING. G.A. Tuskan' CLONAL FORESTRY, HETEROSIS AND ADVANCED-GENERATION BREEDING G.A. Tuskan' Clonal forestry has been practiced in Populus for hundreds of years; more recently, techniques in vegetative propagation have made

More information

Traditional Sour Dough Bread (Difo Dabbo) Making: II. effects on the HCL-extractability of minerals

Traditional Sour Dough Bread (Difo Dabbo) Making: II. effects on the HCL-extractability of minerals Original article Traditional Sour Dough Bread (Difo Dabbo) Making: II. effects on the HCL-extractability of minerals Kelbessa Urga 1, Narasimha HV 2 Abstract: Traditional sour dough bread (Difo dabbo)

More information

Interpreting Soils Report. Beyond N P K

Interpreting Soils Report. Beyond N P K Interpreting Soils Report Beyond N P K What we will cover We will not discuss Macro Nutrients Nitrogen, Phosphorus, and Potassium. We will touch on Secondary Nutrients Magnesium, Calcium and Sulfur. We

More information

Evaluating Variability of Allergens in Commodity Crops (Peanuts)

Evaluating Variability of Allergens in Commodity Crops (Peanuts) Evaluating Variability of Allergens in Commodity Crops (Peanuts) Peggy Ozias-Akins Laura Ramos Paola Faustinelli Ye Chu University of Georgia Manel Jordana Katherine Arias McMaster University Soheila Maleki

More information

Influence of High-P-Chelated Micronutrients on Nutrient Uptake of Chickpea Under Vertisols

Influence of High-P-Chelated Micronutrients on Nutrient Uptake of Chickpea Under Vertisols INTERNATIONAL JOURNAL OF TROPICAL AGRICULTURE ISSN : 0254-8755 available at http: www.serialsjournal.com Serials Publications Pvt. Ltd. Volume 35 Number 3 2017 Influence of High-P-Chelated Micronutrients

More information

Genetics. F 1 results. Shape of the seed round/wrinkled all round 5474 round, 1850 wrinkled 2.96 : 1

Genetics. F 1 results. Shape of the seed round/wrinkled all round 5474 round, 1850 wrinkled 2.96 : 1 Genetics Genetics is the study of heredity and variations. Its expression influences the functions of individuals at all levels. Evidently, this branch of biology involves the study of molecules, cells,

More information

THE MAGIC OF HETEROSIS IN TOMATO

THE MAGIC OF HETEROSIS IN TOMATO Oral Communication Abstract S.01 THE MAGIC OF HETEROSIS IN TOMATO ZAMIR D. The Hebrew University of Jerusalem, Faculty of Agriculture, P.O. Box 12, Rehovot 76100, Israel - zamir@agri.huji.ac.il Agricultural

More information

Plant Food. Nitrogen (N)

Plant Food. Nitrogen (N) Plant Food Nitrogen (N) Functions: Promote plant growth Increase protein content of crops Improves quality of crop Makes plant more efficient with water Helps for stay green and dry down Plants take up

More information

Nutrition of Horticultural Crops. Monica Ozores-Hampton University of Florida/IFAS/SWFREC Spring 2013

Nutrition of Horticultural Crops. Monica Ozores-Hampton University of Florida/IFAS/SWFREC Spring 2013 Nutrition of Horticultural Crops Monica Ozores-Hampton University of Florida/IFAS/SWFREC Spring 2013 Phosphorous Essential Nutrients - List MACRONUTRIENTS: MICRONUTRIENTS: Nitrogen Boron Phosphorus Chlorine

More information

Potassium and Phosphorus as Plant Nutrients. Secondary Nutrients and Micronutrients. Potassium is required in large amounts by many crops

Potassium and Phosphorus as Plant Nutrients. Secondary Nutrients and Micronutrients. Potassium is required in large amounts by many crops Potassium and Phosphorus as Plant Nutrients Secondary Nutrients and Micronutrients Potassium is required in large amounts by many crops Yield K 2 O taken up Crop level/ac in total crop, lb Alfalfa 8 tons

More information

Raymond C. Ward Ward Laboratories, Inc Kearney, NE

Raymond C. Ward Ward Laboratories, Inc Kearney, NE Raymond C. Ward Ward Laboratories, Inc Kearney, NE www.wardlab.com There is More Than N P K Major Nutrients N, P, and K Secondary Nutrients Calcium, Magnesium, and Sulfur Micro-Nutrients Zinc, Iron, Manganese,

More information

Genetics PPT Part 1 Biology-Mrs. Flannery

Genetics PPT Part 1 Biology-Mrs. Flannery Genetics PPT Part Biology-Mrs. Flannery In an Abbey Garden Mendel studied garden peas because they were easy to grow, came in many readily distinguishable varieties, had easily visible traits are easily

More information

COMPLETION REPORT. 2. Location : AICRP WM Dept. of Agronomy Agricultural College & Research Institute Madurai Tamil Nadu, India

COMPLETION REPORT. 2. Location : AICRP WM Dept. of Agronomy Agricultural College & Research Institute Madurai Tamil Nadu, India COMPLETION REPORT 1. Title of the Scheme : Studies on the fixation and release of phosphorus in different soils under the influence of soil conditioners 2. Location : AICRP WM Dept. of Agronomy Agricultural

More information

Class XII Chapter 5 Principles of Inheritance and Variation Biology

Class XII Chapter 5 Principles of Inheritance and Variation Biology Question 1: Mention the advantages of selecting pea plant for experiment by Mendel. Mendel selected pea plants to carry out his study on the inheritance of characters from parents to offspring. He selected

More information

Soils and Soil Fertility Management

Soils and Soil Fertility Management Soils and Soil Fertility Management Mark L. McFarland Professor and Soil Fertility Specialist Texas A&M AgriLife Extension Service College Station, Texas Four Principal Components of Soil Air Mineral Solid

More information

IDENTIFICATION OF QTLS FOR STARCH CONTENT IN SWEETPOTATO (IPOMOEA BATATAS (L.) LAM.)

IDENTIFICATION OF QTLS FOR STARCH CONTENT IN SWEETPOTATO (IPOMOEA BATATAS (L.) LAM.) Journal of Integrative Agriculture Advanced Online Publication: 2013 Doi: 10.1016/S2095-3119(13)60357-3 IDENTIFICATION OF QTLS FOR STARCH CONTENT IN SWEETPOTATO (IPOMOEA BATATAS (L.) LAM.) YU Xiao-xia

More information

TECHNIQUE. Parental generation (P) Stamens Carpel 3. RESULTS First filial. offspring (F 1 )

TECHNIQUE. Parental generation (P) Stamens Carpel 3. RESULTS First filial. offspring (F 1 ) TECHNIQUE 2 Parental generation (P) Stamens Carpel 3 4 RESULTS First filial generation offspring (F ) 5 2 EXPERIMENT P Generation (true-breeding parents) Purple flowers White flowers F Generation (hybrids)

More information

Genetics: field of biology that studies heredity, or the passing of traits from parents to offspring Trait: an inherited characteristic, such as eye

Genetics: field of biology that studies heredity, or the passing of traits from parents to offspring Trait: an inherited characteristic, such as eye Genetics: field of biology that studies heredity, or the passing of traits from parents to offspring Trait: an inherited characteristic, such as eye colour or hair colour Gregor Mendel discovered how traits

More information

Effect of nitrogen, phosphorus and potassium deficiency on the uptake and mobilization of ions in Bengal gram (Cicer arietinum)

Effect of nitrogen, phosphorus and potassium deficiency on the uptake and mobilization of ions in Bengal gram (Cicer arietinum) J. Biosci., Vol. 3 Number 3, September 1981, pp. 249-257. Printed in India, Effect of nitrogen, phosphorus and potassium deficiency on the uptake and mobilization of ions in Bengal gram (Cicer arietinum)

More information

Amino acid composition and mineral bioavailability: Important feed quality traits in cereals

Amino acid composition and mineral bioavailability: Important feed quality traits in cereals Amino acid composition and mineral bioavailability: Important feed quality traits in cereals Preben Bach Holm University of Aarhus Faculty of Agricultural Sciences Department of Genetics and Biotechnology

More information

a) SSR with core motif > 2 and repeats number >3. b) MNR with repeats number>5.

a) SSR with core motif > 2 and repeats number >3. b) MNR with repeats number>5. 1 2 APPENDIX Legends to figures 3 4 5 Figure A1: Distribution of perfect SSR along chromosome 1 of V. cholerae (El-Tor N191). a) SSR with core motif > 2 and repeats number >3. b) MNR with repeats number>5.

More information

NUTRITIONAL IMPROVEMENT OF CHAPATTI USING SOY HULLS

NUTRITIONAL IMPROVEMENT OF CHAPATTI USING SOY HULLS Journal of Research (Science), Bahauddin Zakariya University, Multan, Pakistan. Vol.16, No.2, October 2005, pp. 57-63 ISSN 1021-1012 NUTRITIONAL IMPROVEMENT OF CHAPATTI USING SOY HULLS Muhammad Issa Khan

More information

attomol HLA-B*27-Realtime LT 2 Assay for the detection of the human HLA-B*27-locus using LightCycler (Do not use for tissue typing!

attomol HLA-B*27-Realtime LT 2 Assay for the detection of the human HLA-B*27-locus using LightCycler (Do not use for tissue typing! attomol HLA-B*27-Realtime LT 2 Assay for the detection of the human HLA-B*27-locus using LightCycler (Do not use for tissue typing!) For in vitro diagnostic use only! 50 determinations Order number: 95

More information

Identification of loci and genes responsible for sodium and chloride exclusion in rootstocks for use in marker assisted selection

Identification of loci and genes responsible for sodium and chloride exclusion in rootstocks for use in marker assisted selection Identification of loci and genes responsible for sodium and chloride exclusion in rootstocks for use in marker assisted selection Jake Dunlevy, Deidre Blackmore, Everard Edwards, Rob Walker and Mandy Walker

More information

Appendix II. Barton's reagent:

Appendix II. Barton's reagent: Appendix II SOLUTIONS AND REAGENTS Barton's reagent: A. Dissolved 25 g ammonium molybdate in 400 ml de-ionized water (15 ). B. Dissolved 1.25 g ammonium metavanadate in 300 ml of boiling de-ionized water

More information

Downloaded from Chapter 5 Principles of Inheritance and Variation

Downloaded from  Chapter 5 Principles of Inheritance and Variation Chapter 5 Principles of Inheritance and Variation Genetics: Genetics is a branch of biology which deals with principles of inheritance and its practices. Heredity: It is transmission of traits from one

More information

A complete next-generation sequencing workfl ow for circulating cell-free DNA isolation and analysis

A complete next-generation sequencing workfl ow for circulating cell-free DNA isolation and analysis APPLICATION NOTE Cell-Free DNA Isolation Kit A complete next-generation sequencing workfl ow for circulating cell-free DNA isolation and analysis Abstract Circulating cell-free DNA (cfdna) has been shown

More information

Genome-editing via Oviductal Nucleic Acids Delivery (GONAD) system: a novel microinjection-independent genome engineering method in mice

Genome-editing via Oviductal Nucleic Acids Delivery (GONAD) system: a novel microinjection-independent genome engineering method in mice Supplementary Information Genome-editing via Oviductal Nucleic Acids Delivery (GONAD) system: a novel microinjection-independent genome engineering method in mice Gou Takahashi, Channabasavaiah B Gurumurthy,

More information

11-1: Introduction to Genetics

11-1: Introduction to Genetics 11-1: Introduction to Genetics The Work of Gregor Mendel Copyright Pearson Prentice Hall Genetics Vocabulary Genetics The study of heredity. Heredity The passing of physical characteristics from parents

More information

Sexual Reproduction and Genetics. Section 1. Meiosis

Sexual Reproduction and Genetics. Section 1. Meiosis Chromosomes and Chromosome Number! Human body cells have 46 chromosomes! Each parent contributes 23 chromosomes! Homologous chromosomes one of two paired chromosomes, one from each parent Chromosomes and

More information

Breeding three line rice hybrids with good grain quality

Breeding three line rice hybrids with good grain quality Research Article Breeding three line rice hybrids with good grain quality S. Manonmani*, D. Malarvizhi, S. Robin, M. Umadevi, M.Ameenal, R.Pushpam, K. Mohana Sundaram and K.Thiyagarajan Abstract Studies

More information

Name Hour. Section 11-1 The Work of Gregor Mendel (pages )

Name Hour. Section 11-1 The Work of Gregor Mendel (pages ) Name Hour Section 11-1 The Work of Gregor Mendel (pages 263-266) Introduction (page 263) 1. The scientific study of heredity is called. Gregor Mendel's Peas (pages 263-264) 2. Circle the letter of each

More information

DECISION DOCUMENT. Directorate of Agrifood Quality. Office of Biotechnology and Industrialized Agrifood Products

DECISION DOCUMENT. Directorate of Agrifood Quality. Office of Biotechnology and Industrialized Agrifood Products DECISION DOCUMENT Food and feed safety assessment of maize event Bt11 x MIR162 x GA21 OECD:SYN-BTØ11-1 x SYN-IR162-4xMON-ØØØ21-9 (Includes all possible intermediate combinations) Directorate of Agrifood

More information

LEAD (Pb) IN BLOOD, MEAT, BONE AND EXCRETA OF GROWING DUCK GIVEN PHYTATE IN DIET AND LEAD (Pb) IN DRINKING WATER

LEAD (Pb) IN BLOOD, MEAT, BONE AND EXCRETA OF GROWING DUCK GIVEN PHYTATE IN DIET AND LEAD (Pb) IN DRINKING WATER LEAD (Pb) IN BLOOD, MEAT, BONE AND EXCRETA OF GROWING DUCK GIVEN PHYTATE IN DIET AND LEAD (Pb) IN DRINKING WATER Kamil A. Kamil 1*, Kartasudjana Ruchyat 1, Iskandar Sofjan 2 1 Faculty of Animal Husbandry,

More information

Biosolids Nutrien Management an Soil Testing. Craig Cogger, Soil Scientis WSU Puyallup

Biosolids Nutrien Management an Soil Testing. Craig Cogger, Soil Scientis WSU Puyallup Biosolids Nutrien Management an Soil Testing Craig Cogger, Soil Scientis WSU Puyallup Nutrient Manageme Meet crop nutrient needs Maintain soil quality Conserve resources Protect water quality -- reduc

More information