What is ghee? follow us. How to make ghee clarified butter

Size: px

Start display at page:

Download "What is ghee? follow us. How to make ghee clarified butter"

Ashley Roy Harrison
6 years ago
Views:

1 catalogue

What is ghee? How to make ghee clarified butter Ghee is the Sanskrit name for clarified butter, and it has come to us through the Indian cuisine and thousandsyear-old Ayurvedic medicine.

Ghee is not only an excellent source of healthy and high-quality fats, but also has demonstrable beneficial effects on our health. It is rightfully ranked among so-called superfoods.

2 What is ghee? How to make ghee clarified butter Ghee is the Sanskrit name for clarified butter, and it has come to us through the Indian cuisine and thousandsyear-old Ayurvedic medicine. Currently, it is very popular among supporters of healthy eating, athletes, parents of young children and allergy sufferers. Ghee is not only an excellent source of healthy and high-quality fats, but also has demonstrable beneficial effects on our health. It is rightfully ranked among so-called superfoods. We use only the best Czech butter, both in usual and grass-fed organic quality. Thanks to our unique recipe, it has an excellent taste and aroma. Our products are tested continuously in accredited laboratories. We work with experts in nutrition, food quality and production technology. We produce everything manually in small series, while respecting the principles of organic. follow us #ceskeghicko 4

Know Ghee The benefits of using ghee: It has a high smoke point and is ideal for frying It has a long shelf life It can be stored at room temperature It does not contain lactose It s naturally

3 Know Ghee The benefits of using ghee: It has a high smoke point and is ideal for frying It has a long shelf life It can be stored at room temperature It does not contain lactose It s naturally gluten-free According to Ayurveda, it has the following beneficial effects on health: helps digestion adjusts lipid and cholesterol levels nourishes nerve cells supports learning strengthens metabolism and immunity helps detoxification rejuvenates has healing effects Ghee is excellent for use in hot meals. It is used for frying, cooking, stewing, roasting, baking or greasing. It can be used also cold, or externally on the skin. 7

4 Thanks to the conversion of fatty acid chains, it is stable at high temperatures, therefore it has a high smoke point and is ideal for frying. It can be used in hot meals basically wherever fat is needed: in cooking, stewing, baking, roasting or greasing. It doesn t contains any additives. It has a very long shelf life and doesn t need to be refrigerated. pure pure 450 ml pure 720 ml pure 1000 ml 3677 kj, 878,2 kcal 99,4 % 70 g 0,4 % #ghee 0,1 g < 0,01 g conventional conventional conventional conventional 450 ml 720 ml 1000 ml 15 ks 14 ks 6 ks

The organic quality of animal products is not just about the taste, the content of vitamins and enzymes, but also concerns the quality of animal life and that of the soil.

5 The organic quality of animal products is not just about the taste, the content of vitamins and enzymes, but also concerns the quality of animal life and that of the soil. Cows kept in organic farms are grazing on grass (grass-fed quality) all year round, do not preventively receive antibiotics and hormones, receive organic feed, etc. Grass-fed cow products have been shown to contain more conjugated linoleic acid (CLA). BIO BIO 450 ml BIO 720 ml BIO 1000 ml 3677 kj, 878,2 kcal 99,4 % 70 g 0,4 % 0,1 g #organicghee < 0,01 g BIO BIO BIO BIO 450 ml 720 ml 1000 ml 15 ks 14 ks 6 ks

6 chilli Chili peppers contain capsaicin, a substance that determines the level of spiciness. It helps digestion, provides pain relief, helps reduce weight, adds energy to the heart and has anticancer properties. chilli levandule levander When taken orally, lavender has calming and sedative effects; it is used in the treatment of inflammations, asthma and abdominal colic. When used externally, it helps in injuries and irritation of the skin, and in muscular and joint pain kj, 878,2 kcal 99,4 % #lavenderghee 70 g 0,4 % #chillighee 0,1 g < 0,01 g flavorful - chilli, dried chilli peppers - min. 1% flavorful - levander, dried levander - min. 1%

7 bylinné Ghee is characterized by high and rapid absorption; it absorbs and multiplies the effects of herbs and spices. It can penetrate cell walls and deliver the beneficial substances into the finest tissue. The use of herbal ghee is very simple: you cook it, eat it, add it to the meal and at the same take the herb. The herbs used have an extraordinary effect but do not have distinctive taste, so they do not affect the taste of ghee. gotukola turmeric hemp eleutherococcus tribulus #herbalghee 3677 kj, 878,2 kcal 99,4 % 70 g 0,4 % 0,1 g < 0,01 g herbal - gotukola herbal - turmeric herbal - hemp herbal - eleutherococcus herbal - tribulus waterless butter fat -, dried gotukola - min. 1% waterless butter fat -, dried tumeric - min. 1% waterless butter fat -, dried hemp - min. 1% waterless butter fat -, dried eleutherococccus - min. 1% waterless butter fat -, dried tribulus - min. 1%

Goat ghee is made of pure goat butter. You may use goat ghee in the kitchen in the same way as cow ghee, while enjoying the extra benefits of goat s milk and butter.

8 Goat ghee is made of pure goat butter. You may use goat ghee in the kitchen in the same way as cow ghee, while enjoying the extra benefits of goat s milk and butter. It can also be used externally: on eczema, chronic skin problems, but also as a face mask or during massage. Goat 3698 kj, 883 kcal 99,7 % 75,3 g 0,4 % 0 g < 0,01 g Goat butter fat special - Goat waterless butter fat kozí - min. #goatghee 17

CocoGhee is a combination of ghee and organic coconut oil in a two-to-one ratio. It is ideal for baking, pancakes, crepes, or for purees. Great for Thai and Indian cuisines.

9 CocoGhee is a combination of ghee and organic coconut oil in a two-to-one ratio. It is ideal for baking, pancakes, crepes, or for purees. Great for Thai and Indian cuisines. It is very fine for dough, especially gluten-free. koko 340 ml #cocoghee 3706,6 kj, 878,2 kcal 99,6 % 76,66 g 0 % 0 g 0 g Butter fat with organic coconut oil special - koko waterless butter fat - 70%, organic coconut oil - 30% 340 ml 15 ks

10 Ghítela is a luxury alternative to a popular spread. It can be consumed directly, added to smoothies, spread on pancakes, cookies and cakes. Ghítela is a great source of energy for mental activity, for athletes before training, for children as an alternative to candy confectionery with sugar and unsuitable fats. All raw materials are organic. Ghítela 230 ml Ghítela 1000 ml #gheetela 2044,3 kj, 488,7 kcal 49,4 % 20,73 g 30,21 % 14 g 0,01 g Cocoa cream with Ghee Cocoa cream with Ghee Ghítela organic peanuts, organic honey, organic Ghee, 7% cocoa, vanilla Ghítela organic peanuts, organic honey, organic Ghee, 7% cocoa, vanilla 1000 ml 6 months 6 ks 6 months 21

o Průmyslová 168 566 01 Vysoké Mýto Czech Republic ID

3940159349/0800 Andrea Dostálová CEO, marketing Dominika

Tomanová expedition and eshop +420 605 146 642 +420 733

11 Contacts our team České ghíčko s.r.o Průmyslová Vysoké Mýto Czech Republic ID VAT CZ Bank: Česká spořitelna /0800 Andrea Dostálová CEO, marketing Dominika Flídrová CEO, production Adam Dostál sales manager Šárka Tomanová expedition and eshop #ceskeghicko

Top 10 Protein Sources for Vegetarians

Top 10 Protein Sources for Vegetarians Proteins are the building blocks of life. They are one of the building blocks of body tissue, and even work as a fuel source for proper development of the body. When