Chlorella suppresses methylmercury transfer to the fetus in pregnant mice

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1 The Journal of Toxicological Sciences (J. Toxicol. Sci.) Vol.36, No.5, , Letter Chlorella suppresses methylmercury transfer to the fetus in pregnant mice Takuya Uchikawa 1, Isao Maruyama 1, Shoichiro Kumamoto 1, Yotaro Ando 1 and Akira Yasutake 2 1 Department of Research & Development, Chlorella Industry Co. Ltd., 1343 Hisatomi, Chikugo, Fukuoka , Japan 2 Biochemistry Section, National Institute for Minamata Disease, Hama, Minamata, Kumamoto , Japan (Received July 15, 2011; Accepted August 3, 2011) ABSTRACT To investigate the effects of chlorella on methylmercury (MeHg) transfer to the fetus during pregnancy, female C57BL/6N mice (aged 10 weeks) were housed for 7 to 8 weeks, from 4 weeks before mating to birth, with diets containing 0% or 10% chlorella powder (CP) and MeHg-containing drinking water (2 μg Hg/ml). The consumption volume of the MeHg-containing water was limited to 15 ml/mouse/week throughout the experiment. Distilled water and a basal diet (0% CP) was given to control mice. Except for the mating period, during the 5 th week, mice were housed individually until parturition. Two neonates were randomly selected from each mother mouse within 24 hr after parturition for Hg analysis of the blood, brain, liver, and kidneys. Mother mice were sacrificed on the same day as neonates to obtain tissue samples for Hg analysis. The blood and brain Hg levels of both neonates and mothers in the CP diet group were significantly lower than those in the basal diet group. Although the hepatic and renal Hg levels were not significant in mothers between the two dietary groups, in neonates, the CP diet group showed significantly lower Hg levels in these tissues than the basal diet group. The results obtained here revealed that continuous CP intake suppressed MeHg transfer to the fetus, in addition to effective suppressing MeHg accumulation in brains of the mothers. Key words: Chlorella, Methylmercury, Neonate, Pregnancy, Parachlorella beijerinckii, Detoxification INTRODUCTION Methylmercury (MeHg) is a neurotoxic metal compound that is widely distributed in the natural environment, and has been utilized for industrial purposes throughout the world. MeHg is formed by saprophyte microorganisms from inorganic Hg compounds in the aquatic environment (ATSDR, 1992), and is accumulated in fish and shellfish through the marine food web. Due to the long biological half-life of MeHg in fish, the chemical tends to accumulate throughout the life of the fish (Clarkson, 1993). Consequently, large carnivorous fish such as tuna, swordfish, and shark often exhibit high Hg levels. Accordingly, the major route of human exposure to MeHg is the ordinary consumption of fish and shellfish. MeHg is readily absorbed from the gastrointestinal tract and distributed among various tissues, including the brain. The permeability of the chemical at the blood-brain barrier is responsible for its neurotoxic effect. A WHO report (1990) concluded that the NOAEL (no observed adversary effect level) for human adults is 50 μg/g of the hair Hg level, a marker for MeHg exposure, based on past analytical data regarding MeHg pollution. Since the developing nervous system of the fetus has been considered highly susceptible to the effects of MeHg (Cox et al., 1989) and the chemical is easily taken up by the fetus, the report also mentioned a possible association with an increased risk to the neurodevelopment of the fetus when maternal hair levels rise above 10 μg/g. Accordingly, recent studies on the health effects of MeHg have focused on the neuropsychological outcomes in newborns, and pregnant women have increasingly been cautioned against consuming seafood in several countries (FDA, 2001; European Commission, 2004). Correspondence: Takuya Uchikawa ( takuya_uchikawa@chlorella.co.jp)

2 676 T. Uchikawa et al. Chlorella (Parachlorella beijerinckii strain CK-5) is a unicellular green algae approximately 3-8 μm in diameter. It has been eaten as a nutritional food since 1964 in Japan because it contains abundant nutritional components such as proteins, vitamins, minerals, and dietary fibers. It has also previously been reported to be useful in detoxifying dioxins, cadmium, and lead in animal experiments (Morita et al., 2001; Nagano et al., 1983; Uchikawa et al., 2009). We have recently reported that chlorella intake enhances the tissue elimination of MeHg through stimulation of the excretion (Uchikawa et al., 2010, 2011). In the present study, to examine the effects of chlorella on MeHg transfer from mother s blood to the fetus, we fed a test diet containing 10% chlorella powder (CP) to mice for 7 to 8 weeks, from 4 weeks before mating to parturition. MATERIALS AND METHODS The preparation of chlorella powder (CP) and CP diet We used Parachlorella beijerinckii strain CK-5, a unicellular green alga, as a chlorella source in this study. The algal cells were cultured in the outdoor pool, harvested, and washed with water using a centrifuge separator (5,000 g). The obtained alga slurry was heated at 118 C for 1 min with a heat-exchanger (Morinaga Engineering Co. Ltd., Tokyo, Japan) and was powdered using a spraydrier under a blower temperature of 170 C. The obtained chlorella powder (CP) was used here without cell wallcrushing treatment. The basal diet (pelleted rodent diet, CE-2) and CP diet, which contained 10% CP in the basal diet, were obtained from CLEA Japan, Inc. (Tokyo, Japan). Animals and MeHg exposure MeHg chloride (Wako Pure Chemicals Ind., Osaka, Japan) was dissolved in distilled water at a concentration of 2 μg Hg/ml. The same molar amount of reduced glutathione (Wako Pure Chemicals Ind., Osaka, Japan) was added to the solution to form MeHg-glutathione conjugate. Formation of the conjugate is effective in suppressing the smell of MeHg. The MeHg solution thus prepared was used as drinking water for exposure. Male and female C57BL/6N mice (aged 10 weeks) were purchased from Charles River Japan Co., Ltd. (Kanagawa, Japan) and used in this study. Female mice were randomly divided into three groups (basal diet group, CP diet group, and control group), and housed in individual cages (one mouse/cage) with a 12-hr light cycle (6:00 to 18:00) at 23 ± 0.5 C and 55 ± 5% relative humidity, and allowed free access to water and diet. MeHg exposure was carried out for 4 weeks before mating in both basal diet and CP diet groups using MeHg-containing drinking water (2 μg Hg/ml) prepared as described above. The consumption volume of the MeHg-containing water was limited to 15 ml/week/mouse; after mice consumed 15 ml of the exposure water within a week, they were given distilled water until the end of the week. Control group mice were given a basal diet without MeHg exposure. After MeHg exposure for 4 weeks, all groups of female mice were kept with male mice for a week (one pair/cage) and then separated again until bearing. Finally, the female mice were exposed MeHg for 7 to 8 weeks. MeHg-containing water was given throughout the experiment to basal diet and CP diet groups. Mothers and neonates were sacrificed within 24 hr after bearing. For mother mice, 0.5 ml of the blood was collected from the inferior vena cava under pentobarbital anesthesia; mice were then perfused with phosphatebuffered saline (ph 7.3), and the liver, kidneys, and brain were removed for Hg analysis. Two neonatal mice were randomly picked from each mother mouse, and 5 μl of blood was collected with the decapitation and hemolyzed in 95 μl of distilled water. The liver, kidneys, and brain were removed for Hg analysis. All samples thus obtained were kept at -80 C until analysis. The animals were cared for according to the NIH published guidelines. Analysis of total Hg All samples were digested by the wet-ashing method in a mixture of nitric acid, sulfuric acid, and perchloric acid (Ministry of Environment, Japan, 2004), and total Hg levels were determined by the reducing-vaporization method using a Mercury Analyzer RA-3320 (Nippon Instruments Co., Tokyo, Japan). The analysis was qualitatively confirmed by analyzing a reference material of fish meat, DORM-2 (National Research Council, Canada), with a certified value of 4.64 ± 0.26 μg/g for total Hg. Our total mercury level from a quintuple analysis was 4.58 ± 0.07 μg/g. Statistical analysis The significance of difference was calculated according to the Student s t-test using Microsoft Office Excel 2007 for Windows (Microsoft Japan Co. Ltd., Tokyo, Japan). Each value of p < 0.05* or p < 0.01** was considered statistically significant. RESULTS AND DISCUSSION In order to investigate the effects of CP on the MeHg transfer from mother s blood to the fetus, female C57BL /6N mice were fed a basal diet (CE-2) or 10% CP diet, and

3 677 Chlorella suppresses MeHg transfer to the fetus in pregnant mice were exposed to MeHg from drinking water (2 μg Hg/ ml) for 7 to 8 weeks, from 4 weeks before mating to giving birth. The compositions of the two diets are shown in Table 1. Since chlorella (P. beijerinckii strain CK-5) contains abundant proteins and dietary fibers, the contents of crude protein and crude fiber in 10% CP diet were slightly higher than those of the basal diet. However, the physiological values were almost the same in both diets. The cumulative amounts of food intake until 7 th weeks were ± 20.6 g in the basal diet group and ± 14.6 g in the CP diet group, no significant difference was observed between two groups. The cumulative amounts of water intake until the 7 th weeks were ± 18.4 ml in the basal diet and ± 12.6 ml in the CP diet group. Although the water intake of the CP diet group was significantly higher than that of the basal diet group, the exposed amount of MeHg per mouse was kept the same in the two groups by limiting the consumption volume of MeHg-containing water to 15 ml/mouse/ week. Since no differences were found in the mothers body weights throughout the experimental period, the litter sizes, or the neonates body weights between control and MeHg exposed groups (data not shown), the adverse effects caused by MeHg exposure at the current dose level were considered to be very small. During 7 to 8 week MeHg exposure period, the total Hg levels of the mother mice blood reached ± μg/ml and ± μg/ml in the basal diet and CP diet groups, respectively (Fig. 1A). On the other hand, total Hg levels in the neonates blood at birth showed ± μg/ml and ± μg/ml in respective groups, they are approximately 1.4 times higher than those in the respective mother levels. The higher blood Hg levels in the neonates at birth have also reported Fig. 1. The Hg levels in the blood (A), brain (B), liver (C), and kidney (D) of neonates and mothers at birth. Neonate values represent the mean ± S.D. obtained from 12 mice (basal diet group and CP diet group). The mother values represent the mean ± S.D. obtained from 6 mice (basal diet group and CP diet group). Hg concentrations in control mice (4 neonates and 2 mothers) were below 0.01 μg/ml for blood and below 0.02 μg/g for brain, liver and kidney both in mother and neonate. Significant differences are shown by * (p < 0.05) and ** (p < 0.01).

4 678 T. Uchikawa et al. in rat (Sakamoto et al., 2002), rhesus monkey (Reynolds and Pitkin, 1975), and human (Sakamoto et al., 2007). A part of MeHg in the blood circulation is reported to bind L-cysteine to form an L-cysteine-MeHg conjugate (Yasutake et al., 1989) due to a high affinity of the chemical to the sulfhydryl group (Simpson, 1961). The conjugate thus formed was known to be taken up to the brain and fetus via the neutral amino acid transporter (Hirayama, 1985; Aschner, 1989; Kajiwara et al., 1996). Since the structure of L-cysteine-MeHg conjugate is similar to that of L-methionine, an essential amino acid, the fetus would actively take up MeHg from the mother s blood as an essential nutrient, resulting in higher blood Hg levels in the fetus than in the mother in most animal species. It should be noted that CP intake effectively reduced the blood Hg levels in both the neonates and mothers (Fig. 1A). The neonate and mother blood levels in the CP diet group were lower by 13.6% and 15.0%, respectively, than the basal diet group. In the case of a single injection of MeHg to female mice of the same strain, CP-induced reduction of the blood Hg became significant for the first time as late as 7 days after injection (Uchikawa et al., 2011). The sustained MeHg exposure for several weeks in this study might be more suitable than a single injection to detect the effects of CP to reduce blood Hg levels. In contrast to the blood Hg levels, the brain Hg levels in mothers showed slightly higher Hg levels, 20% and 25%, in the CP diet and basal diet groups, respectively, Table 1. The composition of each diet (100 g) Basal diet (CE-2) 10% CP diet Moisture (%) Crude protein (%) Crude fat (%) Crude fiber (%) Crude ash (%) Nitrogen-free extracts (%) Physiological fuel value (kcal) than those in neonates (Fig. 1B). As observed in the blood Hg levels, CP was also effective in reducing the brain Hg accumulation both in neonates and mothers, reductions by 16.4% (neonates) and 13.5% (mother) were found compared to basal diet group (Fig. 1B). The higher Hg accumulations in mother mice compared to the neonates were more evident in the liver and kidney. In these tissues the mother Hg levels were more than twice as high as those of the neonates in the liver and 4 times as high in the kidney both in the basal and CP diet groups (Figs. 1C and D). Although CP feeding also tended to reduce hepatic and renal Hg accumulations in both neonates and mother, the effects were significant only in neonates. Interestingly, the accumulation rates of Hg from the blood circulation to the tissues (tissue level/blood level) in the neonates were slightly, but not significantly, lower in the CP group than the basal diet group, while those in the mother showed reverse tendencies (Table 2). The lower tissue accumulation rates of blood Hg might have contributed to the significant CP-induced reductions of liver and kidney Hg observed in the neonates. Since the lower accumulation rate from the circulation was also found in the neonate brain, CP might effectively protect the fetus brain from hazardous MeHg by 1) reducing maternal blood Hg concentrations, which should result in reduced Hg transfer to the fetus, and 2) reducing tissue accumulation rates from the circulation. Since no difference was found in the mother/neonate rates in blood Hg levels of the two dietary groups, CP would not affect MeHg transfer itself at the placenta. Hg accumulations detected in the non-exposed control group tissues were low enough compared to the two MeHg-exposed groups both in mother and neonate mice, and even the highest accumulation (0.019 μg/g) observed in the kidney of the control neonates was as low as 3% of that of CP neonates (Fig. 1D). We have recently reported that Hg excretions into feces and urine in MeHg-treated female mice increase with co-administration of CP (Uchikawa et al., 2010) or feeding a CP diet (Uchikawa et al., 2011). Although we did not collect urine and feces using a metabolism cage in the Table 2. Rates of tissue Hg levels (μg/g) to blood Hg levels (μg/ml) Tissue brain liver kidney Diet Basal diet CP diet Basal diet CP diet Basal diet CP diet Neonates 0.87 ± ± ± ± ± ± 0.19 Mother 1.40 ± ± ± ± 0.17* 6.84 ± ± 0.85 Tissue Hg level (μg/g) was divided by blood Hg levels (μg/ml) in each mouse, and the mean ± S.D. of the rate obtained from 8 neonates or 5 mother mice in each group are shown here. *Significantly different from basal diet group (p < 0.05).

5 679 Chlorella suppresses MeHg transfer to the fetus in pregnant mice present study to avoid exciting the pregnant mice, their Hg excretions would surely have been increased in the CP diet groups. Reduced blood and brain Hg levels in mother mice and reduced blood and organ Hg levels in neonates observed in the CP diet groups can mostly be accounted for by the increased Hg excretion in the mother mice. Nevertheless, CP-induced reductions of Hg accumulation were not significant in the liver and kidney of mother mice, suggesting a possibility that CP feeding might result in an enhancement of Hg accumulations to these organs. In fact, co-administration of CP caused slight increases in liver and kidney Hg accumulations, though not significant, with concomitant significant increases in fecal and urinary Hg excretions in MeHg-treated mice (Uchikawa et al., 2010). Liver and kidney are the final organs for Hg excretion into feces and urine. It may be reasonable that CP and/or its metabolite contribute to Hg accumulation in the liver and kidney for the facilitated excretions, which might result in a smaller differences in tissue Hg accumulations from the basal diet group. Nevertheless, it is evident that CP effectively reduced Hg distribution to mother brain and fetus. These tissues are highly protected by rigid barriers, the blood-brain barrier and placental barrier, from hazardous chemicals such as most heavy metals, including inorganic Hg. An alternative reason for the CP-induced reductions of Hg accumulation in neonates and mother brain might be stimulation of MeHg biotransformation to inorganic Hg. MeHg is gradually converted to inorganic Hg in animal tissues (Norseth and Clarkson, 1970), and reactive oxygen species produced in the tissue mitochondria have been suggested to contribute to the reaction (Hirayama and Yasutake, 1999; Yasutake and Hirayama, 2001). Chlorella has been eaten as a nutritional food to keep health, and it possibly activates various metabolism pathways. If CP and/or its metabolite(s) may enhance the in vivo conversion of MeHg to inorganic Hg via stimulation of reactive oxygen production, it would result in reduced Hg accumulation in the brain and fetus, since inorganic Hg can hardly enter these tissues due to the rigid barriers. Furthermore, stimulation of MeHg biotransformation might also result in reduced whole body Hg accumulation, since the biological half-life of inorganic Hg is shorter than that of MeHg (Friberg, L. and Vosal, J., 1971; Aberg B et al., 1969). In fact, we preliminarily found increased inorganic Hg levels in liver and kidney of CP-fed mice after single administration of MeHg. Further study must be carried out to confirm the above possibility. REFERENCES ATSDR (1992): Agency for Toxic Substances and Disease Registry, Mercury toxicity. Am. Fam. Physician, 46, Aberg, B., Ekman, L., Falk, R., Greitz, U., Persson, G. and Snihs, JO. (1969): Metabolism of methyl mercury (203Hg) compounds in man. Arch. Environ. Health, 19, Aschner, M. (1989): Brain, kidney and liver 203Hg-methyl mercury uptake in the rat: relationship to the neutral amino acid carrier. Pharmacol. Toxicol., 65, Clarkson, T.W. (1993): Mercury: major issues in environmental health. Environ. Health Perspect., 100, Cox, C., Clarkson, T.W., Marsh, D.O., Amin-Zaki, L., Tikriti, S. and Myers, G.G. (1989): Dose-response analysis of infants prenatally exposed to methyl mercury. An application of a single compartment model to single-strand hair analysis. Environ. Res., 49, European Commission (2004): Methyl mercury in fish and fishery products. FDA (2001): Fish and fisheries products hazards and controls guidance. Third edition. Friberg, L. and Vosal, J., editors (1971): Mercury in the environment: A toxicological and epidemiological appraisal. PB , National Technical Information Service, U.S. Department of Comnerce, U.S. Govt. Hirayama, K. (1985): Effects of combined administration of thiol compounds and methylmercury chloride on mercury distribution in rats. Biochem. Pharmacol., 34, Hirayama, K. and Yasutake, A. (1999): Effects of reactive oxygen modulators on in vivo demethylation of methylmercury. J. Health Sci., 45, Kajiwara, Y., Yasutake, A., Adachi, T. and Hirayama, K. (1996): Methylmercury transport across the placenta via neutral amino acid carrier. Arch. Toxicol., 70, Ministry of Environment of Japanese Government (2004): The manual of mercury analysis Morita, K., Ogata, M. and Hasegawa, T. (2001): Chlorophyll derived from Chlorella inhibits dioxin absorption from the gastrointestinal tract and accelerates dioxin excretion in rats. Environ. Health. Pers., 109, Nagano, T., Suketa, Y. and Okada, S. (1983): Comparative absorption and excretion of Chlorella ellipsoidea cadmium-binding protein and inorganic cadmium in rats. Nippon Eiseigaku Zasshi, 38, Norseth, T. and Clarkson, T.W. (1970): Studies on the biotransformation of 203Hg-labeled methyl mercury chloride in rats. Arch. Environ. Health, 21, Reynolds, W.A. and Pitkin, R.M. (1975): Transplacental passage of methylmercury and its uptake by primate fetal tissues. Proc. Soc. Exp. Biol. Med., 148, Sakamoto, M., Kakita, A., Wakabayashi, K., Takahashi, H., Nakano, A. and Akagi, H. (2002): Evaluation of changes in methylmercury accumulation in the developing rat brain and its effects: a study with consecutive and moderate dose exposure throughout gestation and lactation periods. Brain Res., 949, Sakamoto, M., Kaneoka, T., Murata, K., Nakai, K., Satoh, H. and Akagi, H. (2007): Correlations between mercury concentrations in umbilical cord tissue and other biomarkers of fetal exposure to methylmercury in the Japanese population. Environ. Res., 103, Simpson, R.B. (1961): Association constants of methylmercury with

6 680 T. Uchikawa et al. sulfhydryl and other bases. J. Am. Chem. Soc., 83, Uchikawa, T., Kumamoto, Y., T., Maruyama, I., Kumamoto, S., Ando, Y. and Yasutake, A. (2011): The enhanced elimination of tissue methylmercury in Parachlorella beijerinckii-fed mice. J. Toxicol. Sci., 36, Uchikawa, T., Ueno, T., Hasegawa, T., Maruyama, I., Kumamoto, S. and Ando, Y. (2009): Parachlorella beyerinckii accelerates lead excretion in mice. Toxicol. Ind. Health, 25, Uchikawa, T., Yasutake, A., Kumamoto, Y.T., Maruyama, I., Kumamoto, S. and Ando, Y. (2010): The influence of Parachlorella beyerinckii CK-5 on the absorption and excretion of methylmercury in mice. J. Toxicol. Sci., 35, WHO (1990): IPCS Environmental Health Criteria 101 Methylmercury. World Health Organization, Geneva. Yasutake, A. and Hirayama, K. (2001): Evaluation of methylmercury biotransformation using rat liver slices. Arch. Toxicol., 75, Yasutake, A., Hirayama, K. and Inoue, M. (1989): Mechanism of urinary excretion of methylmercury in mice. Arch. Toxicol., 63,

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