4-H/FFA CLUB DEPARTMENTS

Transcription

1 148 Let s Do It! 4-H/FFA CLUB DEPARTMENTS H Queen Ashley Fuss, Walkersville, MD H King Garret Buckmeier, Keymar, MD OPEN TO 4-H CLUB AND FFA MEMBERS UNDER THE SUPERVISION OF THE COUNTY EXTENSION AGENTS, 4-H/FFA AND YOUTH GENERAL RULES AND REGULATIONS FOR 4-H AND FFA EXHIBITS AND ACTIVITIES AT THE GREAT FREDERICK FAIR 1. All 4-H club exhibitors must be enrolled in 4-H through the Frederick County 2. FFA members must have annual dues paid in their local Maryland FFA Chapter for the current year and be conducting a supervised agricultural experience program under the guidance of the local FFA advisor. FFA members cannot have passed their 19th birthday as of January 1 of the current year when competing in the same class with 4-H members. In order for an individual to exhibit an animal at The Great Frederick Fair as a FFA member, their FFA record book must have been completed and submitted to their FFA Advisor for the year in which they are exhibiting. A list of these individualswill be provided by theregional FFA Coordinator. 3. A. Juniors (ages 8-10 by January 1 of current year) B. Intermediates (ages by January 1 of current year) C. Seniors (ages by January 1 of current year) 4. All 4-H club exhibitors must have submitted an acceptable 4-H record book and must have attended at least 50 percent of the local club meetings held during the current year. 5. If a 4-H er changes clubs during the course of the year, attendance 6. Each member may make one exhibit in each class except where otherwise

2 The 2015 Great Frederick Fair No entry fee is charged Exhibits will not be released during the fair to attend other fairs or shows. 10. The Great Frederick Fair supports desciplinary policies and procedures that are in effect and imposed through proper guidelines and channels of the 4-H and FFA divisions. It is also The Great Frederick Fair s policy to forfeit any and all premiums and prize winnings if for any reason exhibitor dismissal is imposed. 11. All entries must be entered electronically. No paper entry forms will be 12. All 4-H exhibitors will follow ALL UME rules and guidelines in addition to rules printed in fair catalog. (Refer to the 4-H document book for UME) 13. and transportation of their 4-H project animal(s) from immediate family and Frederick County 4-H ers in good standing with the same project discipline. On project animal(s). 14. IN-SCHOOL AGRICULTURAL CLASS AND 4-H CLUB PROJECT ENTRIES 15. This division is open to all in-school agricultural classes and 4-H clubs. All items entered in the in-school agricultural class or 4-H club project divisions must have been completed during a 4-H club meeting or in-school agricultural class session. Items exhibited in the 4-H club category will not be eligible for club leaders are to enter ALL class entries as a group. (It is hoped that the monies received by the club or chapter will be used to promote agriculture in Frederick County in an educational manner.) All 4-H club and in-school agriculture class individuals will receive one strip fair pass if they are not exhibiting in other areas of the 4-H\FFA divisions at The Great Frederick Fair. class. 4-H\FFA members are permitted to enter individually and under the club. All 4-H exhibitors will follow ALL UME rules and guidelines in addition to rules printed in fair catalog. (Refer to the 4-H document book for UME.) 16. FFA members must enter their own exhibits according to the rules and regulations outlined in the fair catalog. All FFA members entering individually must submit entries by August 1. Only electronic entries will be accepted will shut down at 4 p.m. Fair catalog and entry information are available at ADDITIONAL RULES FOR BUILDING EXHIBITORS H Building to help with their entering Upon arrival at the building, proceed directly to the departments that you will be entering in; have the copy of your entries with you.

3 150 Let s Do It! 20. Entries in 4-H Building classes will be judged as Blue, Red, or White ribbon 21. No item can be exhibited a second year. Each entry must be made by exhibitor 22. Rosettes will be awarded to both junior and senior champions for each section within each department. Additionally an overall grand champion rosette will be awarded for each department. 23. Exhibits are due according to the schedule listed at the end of the rules and regulation section. 24. Exhibits will be released from 10 a.m. to 2 p.m. Sunday, Sept. 27. Any exhibits not removed by 3 p.m. will be disposed of at the discretion of the fair board and all premium monies. Maryland 4-H Code of Animal Science Ethics 25. Exhibitors of animals (beef, dairy, goat, horse, poultry, rabbit, sheep, dog, and swine), at all animal science activities and events shall at all times conduct themselves with honesty and good sportsmanship. Their conduct shall al- advancement of agricultural education. This code applies to all 4-H ers who participate in structured classes of competition and animal science activities and events in 4-H. This code applies to all animals offered in any animal science activity, event, or show. All youth leaders (including parents and UME - values must be so certain and positive that those younger and more pliable science ethics will forfeit premiums, awards, and auction proceeds and may be prohibited from future participation. 4-H Exhibitors who violate this code of ethics demean the integrity of all animal exhibitors. Infractions will be reviewed by a 4-H Board of Review, on the local or state level, as appropriate to the event is a list of standards for all exhibitors and all animals in competitive events and proof of ownership, identity of animal, length of ownership, and age of all animals owned. Misrepresentation of ownership, identity of animal, age, or any facts relating thereto is prohibited H exhibitors are expected to care for and groom their animals while at fairs or animal science activities and events. 4. Animals shall be presented to activities and events, where they will enter the food chain, free of drugs. The act of entering an animal in an animal show activity, or event is giving the consent by the owner for event managment to obtain any specimens of urine, saliva, blood, hair, tissue, or other substance from the animal to be used in testing. Specimens may also be utlized to determine the identity of the animal. Animals entered shall not be administered drugs other than in accordance with applicable

4 The 2015 Great Frederick Fair 151 federal, state, and provincial statutes, regulations and rules. Animals shall not be exhibited if the drugs administered in accordance with federal, state, and provincial statutes, regulations and rules affect the animal s performance or appearance at the event. If the laboratory report on the chemical analysis of saliva, urine, blood, hair, tissue, or other sample, taken from livestock, indicates the presence of forbidden drugs or medication, this shall be prima facie evidence such substance has been administered to the animal either internally or externally. It is presumed that the sample of urine, saliva, blood or other substance tested by the approved laboratory to which it is sent is the one taken from the animal in and preservation, transfer to the laboratory and analysis of the sample are correct and accurateand the report received from the laboratory per- the burden on the owner to prove otherwise at any review in regard to the matter conducted by the fair or livestock event or 4-H. At any time after an animal arrives on the fair or animal science event premises, a licensed veterinarian shall administer all treatments involving the use of 5. Any surgical procedure or injection of any foreign substance or drug or the external application of any substance (irritant, counter irritant, or similar sub-stance) which could affect the animal s performance or alter its natural contour, conformation, or appearance, except external applications of substances to the hoofs or horns of animals which affect appearance only and except for surgical procedures performed by a duly licensed veterinarian for the sole purpose of protecting the health of the animal, is prohibited. 6. Using ice, ice packs, cold packs, or cold compresses, internally or externally, other than those prescribed to relieve heat stress or a medical condition as diagnosed by a duly licensed veterinarian for the sole purpose of protecting the health of the animal, is prohibited H exhibitors may clip the hair on breeding and market swine for 4-H events. All swine may be clipped prior to an event, however may not be clipped once at the 4-H event or activity. The length of the clipped hair is not to be less than 0.5 inches in length when measured at any location on the body. cause swelling, using electrical contrivance, or other similar practices, are not acceptable and are prohibited. 9. Direct criticism or interference with the judge, fair, or animal show man- fore, during, or after the event is prohibited. In the furtherance of their cials shall be treated with courtesy, cooperation, and respect and no person shall direct abusive or threat-ening conduct toward them or exhibitors participating in the activity. For disciplinary procedures, please refer to 4-H No owner shall violate this Code of Ethics or conspire with another person or persons to intentionally violate this code of ethics or knowingly tive action or inaction to violate this code of ethics. Violation of this rule shall subject such individual to disciplinary action.

5 152 Let s Do It! 11. The application of this code of ethics provides for absolute responsibility for an animal s condition to the owner whether or not he or she was actually instrumental in or had actual knowledge of the treatment of the animal in contravention of this code of ethics. 12. The act of entering an animal is the giving of consent by the owner, parent, or guardian to have any disciplinary action taken by the fair, animal science event, UME or 4-H for violation of this Code of Animal Science Ethics and any other rules of competition of the fair, animal science event, UME or 4-H without recourse against the fair, animal science event, UME or 4-H. The act of entering an animal is the giving of consent that any proceedings or disciplinary action taken by the fair or animal event may be published with the name of the violator or violators in any publication of the International Association of Fairs and Expositions, including Fairs and Expositions and any special notices to members. has read the Maryland 4-H Code of Animal Science Ethics and under ited by the code. It is further consented that any action, which contravenes these rules, and is also in violation of federal, state, or provincial statutes, regulations, or rules may be released to appropriate law enforcement authorities with jurisdiction over such infractions. Exhibitor Entry Statement I have read, understood, and, in consideration of being to able to exhibit, or participate in Maryland 4-H Animal Events, consent to and agree to abide by the Maryland 4-H Code of Animal Science Ethics. I understand this statement must be 4-H animal science activities and events for that year. By not signing, one may not receive all associated materials and will not be eligible to exhibit in the current year. This Code of Ethics has been adapted from the IAFE Code of Show Ring Ethics; LMH; JWS; JWL 2001 JWL 2002; JWL Approved by DA ADDITIONAL RULES FOR ANIMAL EXHIBITORS 26. Exhibits are due in their respective departments on the fairgrounds no later than the times listed below. Exhibits received after these times will be considered late and not eligible to show. Camalids - 10 p.m., Thursday, Sept. 24 Goats (Breeding & Market) - 10 p.m., Friday, Sept. 18 Sheep (Breeding & Market) - noon, Saturday, Sept. 19 Beef (Breeding & Market) - noon, Saturday, Sept. 19 Swine (Breeding & Market) - noon, Saturday, Sept. 19 Dairy - 8 a.m., Saturday, Sept. 19 Poultry p.m. Friday, Sept. 18 and 9 a.m. - noon, Saturday, Sept. 19 of 4-H Poultry to learn more about your project. Rabbits p.m., Friday, Sept. 12 and 9 a.m. - noon, Saturday, Sept. 19 Exhibitors do not have to be present to show your rabbits. Carriers will get rabbits to the judging table. Cavies- Noon, Sunday, Sept. 20. NO EXCEPTIONS. This is a one-day show for cavies only, there is no cooping. Make sure cavies are in a carrier

6 The 2015 Great Frederick Fair 153 or a large enough box to provide ventilation. NO CAGES. Cavy judging starts at noon, Sunday, Sept. 14, and exhibitors must be present during judging and are responsible for getting their cavy(ies) to the judging table. NO EXCEPTIONS. 27. Camalids - 8 p.m., Saturday, Sept. 26 Poultry- 8 a.m.-10 a.m., Sunday, Sept. 27 Rabbits- 8 a.m.-10 a.m., Sunday, Sept. 27 Cavies- After judging, Sunday, Sept. 20 Swine - 8 p.m., Saturday, Sept. 26 Sheep - 8 p.m., Saturday, Sept. 26 Goats - 8 p.m., Saturday, Sept. 26 Dairy - 8 p.m., Saturday, Sept. 26 Beef - 8 p.m., or after Texas Longhorn Show which ever is later Saturday, Sept. 26 All fair decorations are to remain up until 7 p.m. Saturday, Sept All breeding animals, must be registered or a 4-H Lease completed in the name of the enrolled 4-H or FFA member of Frederick County on or before July 1 of the current year. 29. Registration and health papers must be presented and checked upon entering the fair. 30. All entries must be in accordance with state health regulations. 31. All rabbits are to be fed and watered daily by the exhibitor. Rabbit cages are to be cleaned 32. No member may participate unless wearing the prescribed uniform. Boys- White trousers and white shirt. Green or black tie. Girls- White slacks or skirt and white blouse or shirt, or green skirt and white blouse or shirt. Neckpiece. The uniform for livestock exhibitors (beef, sheep, swine, meat goat, camalids, poultry and rabbits) Boys- Khaki or green trousers, white shirt, green black, or bolo tie. Girls- Khaki or green skirt or slacks, white shirt or blouse, green, black or bolo tie. Boys- White shirt, white slacks. No shorts Girls- White shirt, white slacks or white skirt. No shorts- No exceptions. Boys and Girls- Blue jeans, white shirt with collar, green bandana, no open toe shoes (No exceptions). Official Dress The uniform worn by FFA members at local, state and national functions is called to the organization. Female members are to wear a black skirt, white blouse with slacks may be worn for traveling and outdoor activities such as judging contests 33. All animals (except steers, market lambs, market hogs, and poultry) entered in rules of the open classes. Members must enter animals on open class entry form. 34. The exhibitor s area must be inspected for cleanliness by the respective superintendent(s) upon check-out. 35. All beef, dairy, goat, sheep and swine exhibits will be housed by 4-H clubs.

7 154 Let s Do It! 36. escourted from the fairgrounds and will forfeit all premium monies. 37. The livestock Code of Ethics will be enforced by the appropriate 4-H superin- 38. For a breed designated show, a minimum of two exhibitors and four animals is 39. An exhibitor may exhibit one animal per bred and owned class upon meeting the Frederick County 4-H Bred and Owned guidelines. 40. Multiple entries in one class Participating in two 4-H events simultaneously (Superintendents must be 4-H er is a royalty member attending an event 41. Bred and Owned animal 42. Market Steers- 8 a.m., Sunday, Sept. 20. Market Lambs- 8 a.m., Monday, Sept. 21. Market Hogs- Saturday, Sept. 19, immediately following orientation Market Goats- 1 p.m., Sunday, Sept. 20 Dates and times subject to change with verbal notice by the superintendents. DAIRY H er can only show in one (1) Fitting & Showing Class. 44. A dairy cow must have been owned by the exhibitor before the animal was a two year old to be exhibited in the cow classes. 45. In Dam and Daughter Class, both animals must have been exhibited by the same Dam and Daughter Class H follows PDCA rules in addition to the Frederick County 4-H rules. BEEF 47. to no more than two per weight class per breed unless there are not enough steers at weigh-in for that breed, at which time the steer will be added to the cross breed class. SHEEP 48. no more than two in a weight class. Ewe lambs shown as market lambs cannot be shown in breeding classes. Exhibitors can enter two animals in each of the breed classes. 49. Any sheep or lamb that showing a rectal prolapse at a 4-H activity will be ineligible for that show and be sent home by the Extension educator, sheep superintendent or other appropriately deemed individual. The following will be as an inversion of the rectum that protudes 4 cm (1.6 in) or more outside the body and remains exterior to the body while the animal is standing. (Journal

8 The 2015 Great Frederick Fair 155 of Animal Science, 2003, Thomas, et ae.) If a lamb is observed with a rectal prolapse, (by one of the above people) and in the future is not observed within 50. Leg wool must be slick sheared from the center of the hock up; no tapering of the wool from the hock up will be permitted. SWINE 51. Exhibitors can one pure bred barrow per breed, and enter two animals in each of the swine breed classes. 52. In the market hog classes, an individual may show three animals. BEEF, SHEEP & SWINE SALE 53. The following rules will apply for all market pigs, lambs and steers.to be eligible for the Beef, Sheep & Swine Sale, all animals will be graded by the judge in sheep and swine and by a beef grading committee for the steers. Sale animals MUST POULTRY 54. All members are limited to a total of 50 total entries, combination of all in the poultry department. All birds must be at least 4 months old on day of show. 55. Members are limited to two entries in each individual poultry class. two cocks, two hens, two cockerels, two pullets, and two sets of trios (one old trio and one young trio). All trios judged as trios ONLY not as individual birds. 56. All poultry entries and pullorum forms need to accompany animals at time of arrival on fairgrounds. All exhibitors must show proof that poultry originated from a Pullorum-Fowl Typhoid Free Flock or have been tested negative for Pullorum Typhoid not more than 10 days prior to exhibition. Proof is documented on VS Form 9-2, VS Form 9-3 or comparable form. 4-H exhibitors of broiler stock, can only substitute the above with either MDA-E PCR, or VI) by a state or federally recognized laboratory. The samples should only be collected by a Maryland Department of Agriculture Animal Health staff, and days to maintain that status, provided no untested poultry was commingled during that period. All poultry entries must be individually tagged and shall be accompanied 58. removed before check-out time Sunday. Poultry Registration form 59. them. Shavings will be provided to put in all wet cages. Feed containers will be housed in the small building behind the barn. Please, put name on container. with a lid.

9 156 Let s Do It! RABBIT RULES 60. them. Shavings will be provided to put in all wet cages. Feed containers will be housed in the small building behind the barn, Please put name on containers. 61. All Purebred rabbits must have pedigree papers; they will be checked 1 of the current year. Rabbits must be on the member s Rabbit Breed months of age to be eligible for show. Pre-juniors to be born no later than June 15. The exception is the meat pen and fryer which is to be born no 62. Crossbred rabbits are eligible to be shown in the crossbred classes, but cannot compete for best in show. Crossbreeds will be judged Sunday, after check-in. 63. No changes after September 1 of current year. Changes to entries must be submitted to Superintendent. 64. Breeding Rabbit entries limited to two entries per exhibitor, per variety, per class, not to exceed a total of 50 entries. Some rabbits may be released rabbits at the fair on exhibition. There will be no fur classes. 65. All rabbits will be health checked upon entry. All rabbits showing signs of poor health will be refused entry. 66. Any rabbits excluding rabbits sold at the market sale, removed from the exhibitor to forfeit all premiums. All animals sold during the week of the fair must be exchanges off the fairgrounds property. A rabbit superintendent may release rabbits prior to this time for health reasons, including Saturday after entering. Premium checks will be withheld if exhibitors do not comply with the rules. 67. Rules regarding the cleaning and care of all rabbit and poultry exhibits by the owner will be enforced. Premium checks will be withheld if exhibitors do not comply with the rules. Rules are currently stated in the fair catalog. 68. All rabbits must be permanently tattooed in the left ear at least 1 month before the fair. All ink must be removed before entering the rabbit. This is an ARBA rule, also. 69. Bowls to be at least a half pint or one pint, non-tipping. NO TUNA or CAT FOOD SIZE CANS. No glass bottles. No containers will be provided. Be sure to have containers for both food and water for each of your entries. Entries without proper size containers will not be allowed to enter. Rabbits must be purchased or raised and in the exhibitors possession by nine weeks of age. 70. tattoos only. All tattoos must be healed and dry prior to entering the fair. 71. All exhibitors must be present during weigh-in. 72. Rabbits will be judged by ARBA Guidelines. 73. Market Rabbits entries are limited to two individual meat rabbits and one meat pen entry, in addition to entries covered under rule 4 above. Meat Pen is three rabbits (considered one entry) of the same variety and breed, less than 10 weeks old that are each a minimum of 3 pounds and a maximum of 5 pounds.

10 The 2015 Great Frederick Fair and no more than 10 weeks old. and under 6 months of age. animals must have the same point color. Broken meat pens must also be of the same variety. A meat pen does not necessarily have to come from the same litter. Age limit 10 weeks. Minimum weight 3 pounds each. Maxi mum weight 5 pounds each. All rabbits must be weighed in the presence of the judge. 75. Meat pen and Individual meat classes may be broken down by weight based on volume of entries. This will be determined after weigh-in. Any market breed that does not have six entries will be moved to AOB. (ARBA rule) 76. Rabbits shown in market classes (Fryer, Roaster, or Meat Pen) may not be entered in any other classes. GOATS 77. All breeding goats MUST be solely owned by the exhibitor and MUST be registered in the exhibitor s name only by July 1 of the current year. No stamped copies for animals over six months old. All market goats must be born after January 1 of the current year. 78. All breeding goats must be tatooed and the tattoo must be readable in order to be eligible to be shown in the breeding goat classes. Tattoos will be checked tag in order to show. 79. All dairy goats will adhere to the milkout schedule to be posted and announced by the superintendents. 80. Dairy goat showmanship begins at 9 a.m. with senior classes, followed by the breeding classes All dairy goats must have horns removed and completely healed before coming to the fair. Boer Breed and Market Goats horns must be blunt tipped. 83. All goats (breed and market) must be shown with chain or dog collar. Market goats sold at the sale must have a chain or dog collar for the buyer when they pick up the purchased goat. 84. ter a maximum of two animals in each of the goat breed classes. A doe shown as a market goat cannot be shown in a breed class in the same year. 85. To be eligible for the market goat sale, market goats MUST meet the following day. 86. Any animal being shown in a group class, showmanship or pretty goat contest must have been shown in a breed or maket class. 87. Dairy Goats will follow American Dairy Goat Association Rules. CAMALIDS All camalid exhibitors who do not own their own animal must have a

11 158 Let s Do It! 90. Rules subject to change - any additional changes will be sent to 4-H ers. 91. PLEASE NOTE: Exhibitors must comply with Maryland Health superintendent upon the arrival of your animals at the fairgrounds. Health papers must be available on your animals from arrival until departure and a provided by the Central Maryland Farm Equipment Dealers Association Gladhill Tractor Mart Ceresville New Holland H.B. Duvall, Inc. - Tri-State Farm Automation Willard Agri-Service

12 The 2015 Great Frederick Fair H Building Entry and Judging Schedule Please follow the information below. Entries must be entered according to the scheduled day and time or they will not be accepted. The building doors will close promptly according to this schedule. Conference judging is an opportunity for all 4-H members except Plan and Plant for Beauty Division. It is not a mandatory process, except for Table Settings. All FFA entries, Clover and 4-H club entries must be entered by the FFA teacher or 4-H club leader. 4-H building entries will not be released until 10 a.m. on Sunday, Sept. 27, Any items left in the building after 3 p.m. on Sept. 27, 2015 will be discarded. DEPARTMENT 4-H/FFA ENTRYDAY/TIME Art 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Baked Goods 4-H & FFA Sat., Sept. 19, 10 a.m. - 1 p.m. Booths 4-H Sat., Sept. 19, 1-3 p. m. Clothing 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Clovers 4-H Sat., Sept. 12, 10 a.m. - 1 p.m. Club Books 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Computers 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Corsages FFA Sat., Sept. 19, 9-10 a. m. 4-H Sat., Sept. 19, 10 a.m. - 1 p.m. Crafts 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Decorated Textiles 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Entomology 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Food Preservation 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Garden & Field Crops 4-H & FFA Sat., Sept. 19, 10 a.m. - 1 p.m. Furnishings 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Photography 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Plan & Plant FFA Sat., Sept. 19, 9-10 a.m. 4-H Sat., Sept. 19, 10 a.m. - 1 p.m. Posters 4-H Sat., Sept. 12, 10 a.m. - 1 p.m. Projects Displays 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m. Table Settings 4-H & FFA Sat., Sept. 12, 10 a.m. - 1 p.m.

13 160 Let s Do It! L D I e e ratio MILKING FACILITY BUILDING 43 FI T ND IL F N D IL MILKY WAY BUILDING 35 UT T GI NT IL T N ND T D I TI N N D IL SUPREME CHAMPIONS BUILDING 32 L TI N F T F I D I U I N T 25 T 7

14 The 2015 Great Frederick Fair 161 Personal and Business Banking Services To Fit Your Banking Needs Personal Checking and Savings Accounts Prime Time Club Senior Travel Club Online Banking Online Bill Payment Online Mortgage Application Automobile Loans Home Equity Loans and Lines of Credit Residential Mortgage Loans 55,000 ATMs Allpoint ATMs Business Checking and Savings Accounts Business Lines of Credit Small Business Loans Commercial Real Estate Loans Business Equipment Finance Damascus: Clarksburg Green Valley Laytonsville Mount Airy Member FDIC

15 162 Let s Do It! DEPARTMENT 4A - DAIRY CATTLE Superintendents Robert Valentine, Marcia Molesworth, Kandice Lenhart Supreme Champion selected 7 p.m. Friday, Sept AYRSHIRE 2-BROWN SWISS 3-GUERNSEY 4-HOLSTEIN SECTIONS 5-JERSEY 6-MILKING SHORTHORN 7-FITTING & SHOWING CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 1 Fitting & Showing First year Junior (8-10) 2 Fitting & Showing First year Intermediate (11-13) 3 Fitting & Showing First year Senior (14-18) 4 Champion First Year Fitting AWARD & Showing 5 Fitting & Showing Junior (9 yrs) Fitting & Showing Junior (10 yrs) Champion Junior Fitting AWARD & Showing 8 Fitting & Showing Intermediate (11 yrs) 9 Fitting & Showing Intermediate (12 yrs) 10 Fitting & Showing Intermediate (13 yrs) 11 Champion Intermediate AWARD Fitting & Showing 12 Fitting & Showing Senior (14 yrs) Fitting & Showing Senior (15 yrs) Fitting & Showing Senior (16 yrs) Fitting & Showing Senior (17-18 yrs) Champion Senior Fitting AWARD & Showing 17 Overall Fitting & Showing AWARD (Selected from winners of Classes 4, 8, 12, & 17) 18 Master Showman AWARD 19 Spring Heifer Winter Heifer Fall Calf Summer Yrling

16 The 2015 Great Frederick Fair Spring Yrling Winter Yrling Fall Yrling Junior Champion Female RIBBON 27 Dry Cow 3yrs & Over Milking Fall Yearling Junior 2Yr Old Senior 2Yr Old Junior 3 Yr Old Senior 3 Yr Old Yr Old Aged Cow Senior Champion Female RIBBON 36 Grand Champion Female RIBBON 37 Dam & Daughter Bred & Owned RIBBON 39 Supreme Jr Champion Female AWARD 40 Supreme Sr Champion Female AWARD 41 Supreme Champion Bred & AWARD Owned DEPARTMENT 4B - BEEF CATTLE Superintendents David Axline, Leslie Harshman, Brenda Seiss, Eddie Shelton Entries must be in place by noon Saturday, Sept. 19 Showmanship 9 a.m. Monday, Sept. 21 Heifer Show 6 p.m. Monday, Sept. 21 Market Show 9 a.m. Wednesday, Sept. 23 SECTION 1-ANGUS 5-CROSSBRED (Market Only) 2-HEREFORD 6-DAIRY STEER (Market Only) 3-SHORTHORN 7-SHOWMANSHIP 4-ALL OTHER PUREBRED CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 1 Cow-Calf (Must have natural calf at side, born after Jan. 1 of current year) 2 Champion Cow-Calf RIBBON 3 Reserve Champion Cow-Calf RIBBON 4 Spring Heifer Calves (Calved after March 1 of current year) 5 Junior Heifer Calves (Calved between Jan. and Feb. 28 of current year) CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 6 Champion Jr. Heifer Calf RIBBON 7 Res. Champion Jr. Heifer Calf RIBBON

17 164 Let s Do It! 8 Late Senior Heifer Calves (Calved between Nov. 1 & Dec. 31, 2014) 9 Early Senior Heifer Calves (Calved between Sept. 1 & Oct. 31, 2014) 10 Senior Heifer Calf Champion RIBBON 11 Res. Sr. Heifer Calf Champion RIBBON 12 Late Summer Yearling Heifers (Calved between July 1 & Aug. 31, 2014) 13 Early Summer Yearling Heifers (Calved between May 1 & June 30, 2014) 14 Intermediate Champion RIBBON 15 Res. Intermediate Champion RIBBON 16 April Junior Yearling Heifers March Junior Yearling Heifers Junior Yearling Heifers (Calved between Jan. & Feb. 28, 2014) 19 Junior Champion RIBBON 20 Reserve Junior Champion RIBBON 21 Late Senior Yearling Heifers (Calved between Nov. 1 & Dec. 31, 2013) 22 Early Senior Yearling Heifers (Calved between Sept. 1 & Oct. 31, 2013) 23 Senior Champion Heifer RIBBON 24 Res. Senior Champion Heifer RIBBON 25 Grand Champion Female RIBBON (Choosen from winners of classes 6, 10, 14, 19, 23) 26 Res. Grand Champion Female RIBBON 27 Group Of Two Female Bred And Owned RIBBON 29 Supreme Champion Female AWARD (Selected from all breed Grand Champions) 30 Res Supreme Ch. Bred & Owned AWARD (Selected from all 1st place bred & owned winners) 31 Supreme Ch. Bred & Owned AWARD (Selected from all 1st place bred & owned winners) 32 Market Steers Champion Market Steer AWARD 34 Res Champion Market Steer AWARD 35 Bred & Owned Steer RIBBON 36 Grand Champ Market Steer AWARD (Selected from breed winners in Class 32) 37 Res Gr Champ Market Steer AWARD (Selected from remaining winners in Class 32 and 2nd place winner to winner in Class 35) 38 Fitting & Showing (17-18 Yrs) Fitting & Showing (16 Yrs Old) Fitting & Showing (15 Yrs Old) Fitting & Showing (14 Yrs Old) Senior Champion Showman AWARD (Chosen from winners in Classes 37-40)

18 The 2015 Great Frederick Fair Fitting & Showing (13 Yrs Old) Fitting & Showing (12 Yrs Old) Fitting & Showing (11 Yrs Old) Intermediate Champion AWARD (Chosen from winners in Classes 42-44) 47 Fitting & Showing (10 Yrs Old) Fitting & Showing (9 Yrs Old) Junior Champion Showman AWARD (Chosen from winners in Classes 46-47) 50 First Year Senior First Year Intermediate First Year Junior Fitting & Showing (8 Yrs Old) Champion First Year AWARD (Chosen from winners in Classes 49-52) 55 Overall Champion Showman AWARD (Chosen from winners in Classes 41, 45, 48, 53) 56 Master Showman AWARD (Chosen from previous winners in Class 54 DEPARTMENT 4C - SHEEP Superintendents David Fuss Ashley Stevens-Travis Dave Farmer Entries must be in place by noon, Saturday, Sept. 19 Fitting & Showing 2 p.m., Sunday, Sept. 20 Breeding Show 2 p.m., Monday, Sept. 21 Market Show 5 p.m., Tuesday, Sept. 22 SECTION 1-CHEVIOT 2-TUNIS 3-DORSET 4-HAMPSHIRE 5-MONTADALE 6-NATURAL COLORED 7-ROMNEY 8-SHROPSHIRE 8-SOUTHDOWN 10-SUFFOLK 11-OTHER MEAT BREEDS 12-OTHER WOOL BREEDS 13-MARKET ANIMALS *14-FITTING & SHOWING CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 1 Fitting & Showing (14-18 Yrs Old) Slick Shorn Showmanship (14-18 Yrs Old) 3 Senior Champion Showman AWARD 4 Fitting & Showing (11-13 Yrs Old) Slick Shorn Showmanship (11-13 Yrs Old) 6 Inter. Champion Showman AWARD 7 Fitting & Showing (9-10 Yrs Old)

19 166 Let s Do It! CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 8 Slick Shorn Showmanship (9-10 Yrs Old) 9 Junior Champion Showman AWARD 10 First Yr Fitting & Showing First Year Slick Shorn Showmanship 12 Champ First Year Showman AWARD 13 Grand Champion Showman AWARD (Selected from winners in Classes 3, 6, 9, 12) 14 Master Showman AWARD (Selected from previous winners in Class Yearling Ram Senior Ram Lamb (Born Sept. 1- Dec. 31, 2014) 17 Junior Ram Lamb (Born on or after Jan. 1 of current year) 18 Pair Ram Lambs Champion Ram RIBBON (Selected from winners in Classes 15,16,17) 20 Reserve Champion Ram RIBBON (Selected from winners in Classes 15,16,17) 21 Yearling Ewe Pair Of Yearling Ewes Senior Ewe Lamb (Born Sept. 1- Dec. 31, 2014) 24 Junior Ewe Lamb (Born on or after Jan. 1 of current year) 25 Pair Of Ewe Lambs Champion Ewe RIBBON (Selected from winners in Classes 21,23,24) 27 Reserve Champion Ewe RIBBON (Selected from winners in Classes 21,23,24) 28 Flock (1 ram under 2 yrs, 1 ewe lamb, 1 yearling ewe) 29 Best Bred And Owned RIBBON 30 Supreme Champion Ram AWARD 31 Supreme Champion Ewe AWARD 32 Market Lambs Pair Of Market Lambs Best Bred And Owned RIBBON 35 Gr & Res Champ Market Lamb AWARD (Selected from winners of Class 32) 36 Bred & Owned Performance Carcass Award (A 4-H er may enter 1 Bred and Owned Market Lamb to be scanned)

20 The 2015 Great Frederick Fair DEPARTMENT 4D - SWINE Superintendents Paul Inskeep, Amanda Rhinehart, Julie Roberson Entries must be in place by noon, Saturday, Sept. 19 Breeding Show 11 a.m., Sunday, Sept. 20 Fitting & Showing Noon, Sunday, Sept. 20 Market Show 9 a.m., Tuesday, Sept FITTING & SHOWING 2-BERKSHIRE 3-CHESTER WHITE 4-DUROC 5-HAMPSHIRE SECTION 6-POLAND CHINA 7-SPOTTED HOGS 8-YORKSHIRE 9-ALL OTHER PUREBRED 10-MARKET HOGS 167 CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 1 Fitting & Showing (17-18Yrs) Fitting & Showing (16 Yrs) Fitting & Showing (15 Yrs) Fitting & Showing (14 Yrs) Champion Senior Showman RIBBON 6 Fitting & Showing (13 Yrs) Fitting & Showing (12 Yrs) Fitting & Showing (11 Yrs) Champion Int. Showman RIBBON 10 Fitting & Showing (10 Yrs) Fitting & Showing (9 Yrs) Champion Jr. Showman RIBBON 13 First Year Sr. Fitting & Show First Year Int. Fitting & Show First Year Jr. Fitting & Show Fitting & Showing (8 Yrs) Champion First Year Showman RIBBON 18 Overall Showman RIBBON 19 Master Showman RIBBON 20 January Gilt 21 Early Feb. Gilt 22 Late Feb. Gilt 23 Early March Gilt 24 Late March Gilt 25 April Gilt Grand Champion Gilt RIBBON 27 Res. Grand Champion Gilt RIBBON 28 Purebred Barrows (1 per exhibitor per breed) Market Barrows Market Gilts Pair Of Market Hogs Champ Lgtwt Market Hog RIBBON 33 Champ Medwt Market Hog RIBBON 34 Champ Med-Hvywt Market Hog RIBBON 35 Champ Hvywt Market Hog RIBBON

21 168 Let s Do It! CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 36 Best Bred And Owned RIBBON 37 Grand & Res Ch Market Hog RIBBON 38 Performance Barrows Performance Gilts Gr & Res Ch Performance RIBBON DEPARTMENT 4E - GOATS Superintendents Lillie Mossburg Laura Ramsburg Cindy Rhoderick Entries must be in place by 10 p.m., Friday, Sept. 18 Meat Goat Show 5 p.m., Monday, Sept. 21 Dairy Goat Show 9 a.m., Wednesday, Sept. 23 SECTIONS 1-DAIRY GOATS-FITTING & SHOWING 6-SAANEN 2-ALPINE 7-TOGGENBURG 3-LAMANCHA 8-RECORDED GRADE 4-NUBIAN 9-OTHER REGISTERED BREEDS 5-OBERHASLI CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 1 Novice Jr. Fitting & Showing Novice Sr. Fitting & Showing Novice Champion RIBBON 4 Jr. Fitting & Showing (8-10 Yrs) Jr. Champion Fitting & Showing RIBBON 6 Int. Fitting & Showing (11-13) Int. Champion Fitting & Showing RIBBON 8 Sr. Fitting & Showing (14-19 Yrs) Sr. Champion Fitting & Showing RIBBON 10 Overall Champion Showman RIBBON (Selected from winners in Classes 3,5,7,9) 11 Master Showman RIBBON (For present & past overall champions who are 12 Jr. Doe (Born After April 1st of current year) Dry Yearling (Under 2 Yrs) Junior Champion RIBBON (Selected from winners in Classes 12,13,14,15) 17 Reserve Junior Champion RIBBON (Selected from winners in Classes 12,13,14,15) 18 Junior Get Of Sire (3 does under 2 yrs not in milk) 19 Junior Herd (3 does under 2 yrs not in milk-1 exhibitor) 20 Best Baby Doe In Show AWARD (Winners of Class 12)

22 The 2015 Great Frederick Fair 169 CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 21 Best Junior Doe Of Show AWARD (Winners of Class 16) 22 Milking Yearlings Doe In Milk, 2 Yrs Under Doe In Milk, 3 Yrs & Under Doe In Milk, 4 Yrs & Under Doe In Milk, 5 Yrs & Older Senior Champion AWARD (Selected from winners in Classes 22,23,24,25,26) 28 Reserve Senior Champion AWARD (Selected from winners in Classes 22, 23, 24, 25, 26) 29 Grand Champion AWARD 30 Reserve Grand Champion AWARD 31 Senior Get Of Sire (3 does in milk, same sire) 32 Produce Of Dam (2 does, same dam) 33 Dairy Herd (3 does in milk-1 exhibitor) 34 Best Dairy Goat 35 Best Senior Doe In Show AWARD (Selected from winners of Class 29) SECTION 10 - BOER CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 38 Doe Kid 0-4 months Doe Kid 4-8 months Doe Kid 8-12 months Junior Champion RIBBON (selected from winners of classes 38, 39, 40) 42 Reserve Junior Champion RIBBON (selected from winners of classes 38, 39, 40) 43 Pair of Doe Kids (under 12 months) Yearling Doe months Year Old Does Aged Does 3+ Years Senior Champion RIBBON (selected from classes 44, 45, 46) 48 Reserve Senior Champion RIBBON (selected from classes 44, 45, 46) 49 Grand Champion RIBBON (selected from classes 41, 47) 50 Reserve Grand Champion RIBBON (selected from classes 41, 47) 51 Pair of Does (over 12 months) SECTION 11 - MARKET GOATS CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 52 Market Goats (classes broken down by weight) 53 Champ. Super Lghtwt. (under 40 lbs) RIBBON 54 Champ. Lghtwt. (40-60 lbs) RIBBON

23 170 Let s Do It! 55 Champ. Medwt. (61-80 lbs) RIBBON 56 Champ. Hvywt. ( lbs) RIBBON 57 Champ. Super Hvywt. (Over 110 lbs) RIBBON 58 Grand Champion Market Goat AWARD (selected from classes 54, 55, 56) 59 Reserve Grand Champion Market Goat AWARD (selected from classes 54, 55, 56) 60 Best Market Goat Bred and Owned by a AWARD SECTION 12 - MEAT GOAT FITTING AND SHOWING CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 61 Jr. Fitting and Showing (8-10) Jr. Champ. Fitting & Showing Ribbon 63 Int. Fitting and Showing (11-13) Int. Champ. Fitting & Showing Ribbon 65 Sr. Fitting & Shoting (14-19) Sr. Champ. Fitting & Showing Ribbon 67 Overall Champion Showman Ribbon (selected from classes 62, 64, 66) 68 Master Showman Ribbon DEPARTMENT 4F - POULTRY Entries received from 5-9 p.m., Friday, Sept. 12 and 9 a.m.-noon, Saturday, Sept. 13 Judging at 8 a.m., Monday, Sept. 15 SECTION 100-CHICKENS (Specify breed) CLASS 1ST 2ND 3RD 4TH 5TH & UP 1 Individual Cock Individual Hen Individual Cockerel Individual Pullet Old Trio (2 Hens & 1 Cock) Young Trio (2 Pullets & 1Cockerel) Champion Old Trio RIBBON 8 Champion Young Trio RIBBON 9 Champion Cock RIBBON 10 Champion Hen RIBBON 11 Champion Cockerel RIBBON 12 Champion Pullet RIBBON 13 Best Overall Standard Bird RIBBON

24 The 2015 Great Frederick Fair 171 SECTION 400-BANTAMS (Specify breed) CLASS 1ST 2ND 3RD 4TH 5TH & UP 1 Individual Cock Individual Hen Individual Cockerel Individual Pullet Old Trio (2 Hens & 1 Cock) Young Trio (2 Pullets & 1 Cockerel) Champion Old Trio RIBBON 8 Champion Young Trio RIBBON 9 Champion Cock RIBBON 10 Champion Hen RIBBON 11 Champion Cockerel RIBBON 12 Champion Pullet RIBBON 13 Best Overall Bantam RIBBON SECTION 700-TURKEYS (Specify breed) 1 Individual Old Tom Individual Old Hen Individual Young Tom Individual Young Hen Best Overall Turkey RIBBON SECTION 750-WATERFOWL (Limited to Bantams-specify breed) 1 Individual Old Drake Individual Old Duck Individual Young Drake Individual Young Duck Best Overall Waterfowl RIBBON SECTION 800-MISCELLANEOUS (No pigeons allowed) 1 Pea Fowl Guineas Capon (Must be bred and owned by the exhibitor) 5 Best Overall Miscellaneous 6 Poultry Showmanship (to be held 2 p.m Sunday, Sept. 14) 7 Poultry Dress Up AWARD

25 172 Let s Do It! SECTION 850-EDUCATIONAL EXHIBITS 1 Poster AWARD 2 Coop Exhibit AWARD SECTION 900-EGGS (One dozen per class, to be entered with 4-H superintendent. Pre-entries must be made on the poultry entry form, not the 4-H Building form) 1 Dozen Brown Eggs-Standard Dozen Brown Eggs-Bantam Dozen White Eggs-Standard Dozen White Eggs-Bantam Dozen Duck Eggs Dozen Miscellaneous Eggs DEPARTMENT 4G - RABBITS John Wightman Entries will be received from 9 a.m. - noon, Saturday, Sept. 19 Judging at 8 a.m., Sunday, Sept. 20 Market Rabbit Sale - Tuesday, Sept. 22 immediately following the Feeder Calf in Building 18 SECTION 100-RABBITS CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH&UP 1 Senior Buck Senior Doe Junior Buck Junior Doe Pre-Junior Buck* Pre-Junior Doe* (* Denotes 6-class breeds only) MARKET RABBITS/MEAT PENS (ONLY) Margaret Wenner, FFA Superintendent SECTIONS 295-CALIFORNIA 296-CHAMPAGNE D ARGENT 297-NEW ZEALAND 298-ALL OTHER BREEDS CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH&UP 1 Market Fryer Champion Market Fryer RIBBON

26 The 2015 Great Frederick Fair Res. Champion Market Fryer Market Roaster Champion Market Roaster RIBBON 6 Res. Champion Market Roaster RIBBON 7 Overall Grand Ch Market Rabbit RIBBON 8 Overall Res. Grand Ch Market Rabbit RIBBON 9 Individual Meat Pen Champion Individual Meat Pen RIBBON 11 Res. Champion Market Fryer RIBBON 12 Classroom Meat Pen Entry (limited to High School Agriculture Classes) Champion Classroom Meat Pen RIBBON 14 Res. Champion Classroom Meat Pen RIBBON 15 Overall Grand Champion Meat Pen RIBBON (Selected from winners of classes 10 & 13) 16 Overall Res. Ch Individual Meat Pen RIBBON (Selected from winners of classes 10 & 13, and Res. Champion to winner of class 15) (* Denotes 6-class breeds only) SECTION RABBIT SHOWMANSHIP *(Showmanship Classes may be broken down further by age depending on participation) 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH&UP *1 Senior Rabbit Showmanship *2 Intermediate Rabbit Showmanship *3 Junior Rabbit Showmanship Overall Rabbit Showman RIBBON 5 Master Rabbit Showman RIBBON SECTION CAVIES Entries must be in showroom by noon, Sunday, Sept. 20 Judging will be held noon Sunday, Sept. 20 Cavies are limited to 25 entries per exhibitor. CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH&UP 1 Senior Boar Senior Sow (Seniors are over 32 ounces) 3 Intermediate Boar Intermediate Sow (Intermediates are ounces) 5 Junior Boar Junior Sow (Juniors are ounces) SECTION CAVY SHOWMANSHIP *(Showmanship Classes may be broken down further by age depending on participation) CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH&UP *1 Senior Cavy Showmanship *2 Intermediate Cavy Showmanship *3 Junior Cavy Showmanship Overall Cavy Showman RIBBON 5 Master Cavy Showman RIBBON

27 174 Let s Do It! SECTION RABBIT/CAVY DRESS-UP (Exhibitors are limited to one entry in either classes Rabbit and Cavy) 1 Original (Rabbit) AWARD 1 Original (Cavy) AWARD SECTION RABBIT/CAVY EDUCATIONAL/PROMOTIONAL PROGRAMS Judging Contests will be held on Sunday, Sept. 20 CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH&UP 1 Poster AWARD 2 Coop Exhibit AWARD 3 Rabbit Judging Contest AWARD 4 Cavy Judging Contest AWARD DEPARTMENT 4H - HORSE AND PONY Superintendents Vicki Bazan, Kathy Axline, Heather Anderson No stallions may be shown H ages are Junior 8 to 13 years old, Seniors 14 to 19 years old as of January 1 of current year. 4. Classes can be combined or canceled at the descretion of the superintendent. 5. pass jumping Level 3 by September 1 of the current year. 6. pony entries. 7. will be held the last Sunday of the fair. SECTION 1-ENGLISH CLASS 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 1 Sr. Fitting & Showing Jr. Fitting & Showing Foals And Yearlings Mares Geldings Sr. Pleasure Seat Jr. Pleasure Seat Sr. Hunt Seat Jr. Hunt Seat Sr. Pleasure Under Saddle Jr. Pleasure Under Saddle Sr. Hunter Under Saddle Jr. Hunter Under Saddle Sr. Command Jr. Command

28 The 2015 Great Frederick Fair Sr. Pleasure Division Award (includes classes 6,10,23) 30 Jr. Pleasure Division Award (includes classes 7,11,24) 31 Sr. Hunter Division Award (includes classes 8,12, 25, 27) 32 Jr. Hunter Division Award (includes classes 9,13, 26, 28) 33 Novice Rider Division Award (includes classes 16,17,18, 22) CLASS SECTION 2-WESTERN 1ST 2ND 3RD 4TH 5TH 6TH 7TH 8TH 9TH 10TH&UP 1 Sr. Fitting & Showing Jr. Fitting & Showing Foals And Yearlings Mares Geldings Sr. Horsemanship Jr. Horsemanship Sr. Stock Seat Jr. Stock Seat Sr. Western Pleasure Jr. Western Pleasure Sr. Command Jr. Command Sr. Western Riding Jr. Western Riding Sr. Working Western Jr. Working Western Sr. Poles Jr. Poles Sr. Barrels

29 176 Let s Do It! 27 Jr. Barrels Sr. Flag Race Jr. Flag Race Sr. 50 Yard Dash Jr. 50 Yard Dash Sr. Keyhole Jr. Keyhole Novice Rider Trail Green Horse Trail Sr. Rider Trail Jr. Rider Trail Therapeutic Riding (walk with side walker) 39Therapeutic Riding (walk off lead) 40 Therapeutic Trail with or without Side Walker 41 Sr. Western Pleasure Division (includes classes 6, 8,22) Award 42 Jr. Western Pleasure Division (includes classes 7, 9,23) Award 43 Sr. Western Performance Division (includes classes 20, 24, 26) Award 44 Jr. Western Performance Division (includes classes 21, 25, 27) Award 45 Sr. Speed Division (includes classes 30, 32, 34, 36, 38) Award 46 Jr. Speed Division (includes classes 31, 33, 35, 37, 39) Award 47 Novice Rider Division (includes classes 10, 11, 12, 40) Award