JOAN KAGO Food microbiology and parasitology L105. DOREEN Human Nutrition science L105 EDWARD ICT-ICT 4. JOAN KAGO Nutrition in HIV L105

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TEACHING TIME TABLE SEMESTER:JANUARY-APRIL YEAR: 2018 CAMPUS: THIKA ROAD CERTIFICATE IN FOOD SCIENCE AND NUTRITION SEM 1 Food Science Nutrition and Diet Therapy I JOAN KAGO Food microbiology and

L202A Maternal and Child Health L202A JOAN KAGO Nutrition in HIV GENEVIEVE-KITCHEN GENEVIEVE-KITCHEN DIPLOMA IN FOOD SCIENCE AND NUTRITION SEM 1 MAKENA LYDIA nutrition in the lifespan L305 MAKENA

1 TEACHING TIME TABLE SEMESTER:JANUARY-APRIL YEAR: 2018 CAMPUS: THIKA ROAD CERTIFICATE IN FOOD SCIENCE AND NUTRITION SEM 1 Food Science Nutrition and Diet Therapy I JOAN KAGO Food microbiology and parasitology Human Nutrition science MARKHENRY COMMUNICATION SKILLS SCR EDWARD ICT-ICT 4 CHRISTINE-KITCHEN CHRISTINE-KITCHEN CERTIFICATE IN FOOD SCIENCE AND NUTRITION SEM 2 FOOD CULTURER & NUTRITION L202A Maternal and Child Health L202A JOAN KAGO Nutrition in HIV GENEVIEVE-KITCHEN GENEVIEVE-KITCHEN DIPLOMA IN FOOD SCIENCE AND NUTRITION SEM 1 MAKENA LYDIA nutrition in the lifespan L305 MAKENA LYDIA Legal Aspects of Dietetics Nutrition and Diet Therapy I Human Nutrition science Entrepreneurship education DIPLOMA IN FOOD SCIENCE AND NUTRITION SEM 2 Management of Malnutrition L306 WINNIE ODWAR COMMUNICATION SKILLS

2 Nutrition Epidemiology L209 Food Science Introduction to Biochemistry L304 Principles of primary Health care L305 MESHACK Computer Applications L002 DIPLOMA IN FOOD SCIENCE AND NUTRITION SEM 3 HUMAN ANATOMY AND PHYSIOLOGY Nutrition Assessment and Demonstration skills L203 MAKENA LYDIA Statistics L102 Research Methodology DIPLOMA IN FOOD SCIENCE AND NUTRITION SEM 4 LYDIA MAKENA Food and PRACTICUM-- Nutrition Security L303 JOAN KAGO Nutrition education and diet counseling PRACTICUM-- PRACTICUM-- DIPLOMA IN FOOD SCIENCE AND NUTRITION SEM 5 lydia makena NUTRITION IN HIV/AIDS-LIFE SKILLS L305 Food microbiology and parasitology L104 LYDIA-KITCHEN LYDIA-KITCHEN Nutrition and Diet therapy II NUTRITION IN EMERGENCIES L305

3 JOAN KAGO Maternal and Child Health Food Science II L304 JOAN KAGO Management of Malnutrition L004 CERTIFICATE IN HOSPITALITY & TOURISM MANAGEMENT SEM 1 MARY ETORI French I MARKHENRY L204 COMMUNICATION SKILLS PRACTICE-KTN-JOAN PAUL MWANGI Food and Beverage Production theory L104 MULI ALFRED Introduction to tours and Travel Operations L209 SCR MULI ALFRED Introduction To Tourism And HospitalityL304 PRACTICE-KTN-JOAN EDWARD ICT-ICT 4 CERTIFICATE IN HOSPITALITY & TOURISM MANAGEMENT SEM 2 F & B SERVICE PRACTICE-REST- MURIUKI F & B SERVICE PRACTICE-REST- MURIUKI MARY ETORI French Language II L205 JOAN WERU Food and Beverage control L209 GRACE NDEGWA IT in Travel Tourism Hospitality L102 CHARLES ODHIAMBO Airline Booking Systems ICT 4 DIPLOMA IN HOSPITALITY MANAGEMENT SEM 1 MARY ETORI French I L204 PAUL MWANGI Food and Beverage Production theory L104 PRACTICE BUTITA- KITCHEN SUSAN BOIT Introduction To Tourism And Hospitality L202B PRACTICE BUTITA- KITCHEN DIPLOMA IN HOSPITALITY MANAGEMENT SEM 2 MARTIN BUTITA Food and Beverage Service Theory L205 WINNIE COMMUNICATION SKILLS

4 PAUL/F & B SERVICE-- REST-BUTITA MARY ETORI French Language II L205 PAUL/F & B SERVICE-- REST-BUTITA SUSAN BOIT Front Office Operations L002 Customer service L004 DIPLOMA IN HOSPITALITY MANAGEMENT SEM 3 MARTIN BUTITA Hospitality Law L304 CYNTHIA OBURU French III L306 Housekeeping Operations L306 JOAN WERU Food and Beverage control THEORY L202A PAUL/F & B SERVICE-- RESTAURANT-JOAN PAUL/F & B SERVICE-- RESTAURANT-JOAN DIPLOMA IN HOSPITALITY MANAGEMENT SEM 4 Lecturer B Principles of Management SCR SERVICE-- SUSAN BOIT Marketing for Hospitality L209 NOELA French IV L204 JOAN WERU Public Relations L203 KEN MURIUKIWine and Bar Knowledge L208 REST-JOAN SERVICE-- REST-JOAN Research Methodology DIPLOMA IN HOSPITALITY MANAGEMENT SEM 5 MARTIN BUTITA Food and Beverage Service Theory L205 MESHACK Computer Applications L002 SERVICE--RESTAURANT- JOAN SERVICE--RESTAURANT- JOAN SERVICE--REST-JOAN SERVICE--REST-JOAN

5 Lecturer B Introduction to Human Resource Management Mixology and Bar Skills- PAUL L001 Mixology and Bar Skills- PAUL L001 Service Quality Management L201 Entrepreneurship education JOHN KINUTHIA Introduction to Accounting 1

College of Agriculture, School of Human Environmental Sciences

College of Agriculture, School of Human Environmental Sciences NOTE: The () prefix will change to DHN (Dietetics and Human Nutrition) effective Spring 2013. 101 HUMAN NUTRITION AND WELLNESS. (3) Food composition, digestion, absorption and metabolism as related to