Transport of ammo acids into the posterior chamber of the rabbit eye. V. Everett Kinsey and D.V. N. Recldy

Size: px
Start display at page:

Download "Transport of ammo acids into the posterior chamber of the rabbit eye. V. Everett Kinsey and D.V. N. Recldy"

Transcription

1 Transport of ammo acids into the posterior chamber of the rabbit eye V. Everett Kinsey and D.V. N. Recldy The rate of entrance of C-1-labeled alpha aminoisobutyric acid (a-aib) into the posterior chamber of rabbit eyes decreases asymptotically with increasing concentrations of nonlabeled compound in the blood to one fifth that found when tracer compound alone is given. The results indicate that approximately 0 per cent of the tracer a-aib enters by active transport and the remainder by passive diffusion. The agreement between experimental results and the hypothesis underlying Michaelis-Menten kinetics is in accord with the idea that a carrier is involved in the active transport mechanism. The following parameters of the transport mechanism have been determined or calculated: The coefficient of diffusion (k<t.,,h) is 0.63 per cent per minute. When the active transport system is saturated, i.e., when it is operating at maximum capacity, 2. x 10~ 6 mmoles per minute enter the posterior chamber, and, the concentration in the fluid believed to flow from the ciliary epithelium into the posterior chamber (C) is 0.72 mmoles per liter. The transport system for a-aib can be saturated to varying degrees by the administration of naturally occurring neutral amino acids but is not affected appreciably by either basic or acidic amino acids or by y-aminobutyric acid. The D and DL amino acids are less effective than the L form in saturating the transport system. The observations are compatible with the concept that at least three carrier systems must be involved in the active transport of naturally occurring amino acids across the ciliary epithelium. Llabeled (C-1) model amino acid, alpha aminoisobutyric acid (a-aib) entering the posterior chamber of the rabbit eye is reduced 70 per cent when nonlabeled a-aib (5 mmoles per kilogram) is administered 15 minutes before the tracer compound. 1 The amount of tracer a-aib entering the posterior chamber thus depends on the total concentration in the plasma; hence, it was concluded that this From the Kresge Eye Institute, Detroit, Mich. This study was supported in part by Research Crants B-1100 and B-25 from the National Institute of Neurological Diseases and Blindness, United States Public Health Service, by the United States Atomic Energy Commission Contract No. AT (11-1)-152, and by Research to Prevent Blindness, Inc. 355 amino acid is actively moved across the ciliary epithelial cells. That amino acids other than a-aib, which, incidentally, does not occur in nature and is not metabolized, are also actively transported into the posterior chamber was indicated by another study 2 in which the steady-state concentration of all but three of the amino acids in the aqueous humor of the posterior chamber was found to be higher than in plasma. The purpose of the present investigation is to determine: (1) the relative amounts of a-aib which enter the posterior chamber actively and passively; (2) the diffusion coefficient, k (1 )11, for a-aib from plasma to posterior chamber; (3) the concentration of a-aib in the "secreted fluid" when the active transport system is saturated; () the apparent Michaelis-Menten constant for the presumed carrier of a-aib; and (5)

2 356 Kinsey and Redcly Investigative Ophthalmology June 1962 the relative efficacy of naturally occurring amino acids and some D and DL compounds in saturating the mechanisms involved. Methods All the experiments were performed on conscious young albino rabbits which weighed between 1. and 2.3 kilograms. Aqueous humor was withdrawn from the posterior and anterior chambers under a local anesthetic, tetracaine hydrochloride (Pontocaine), with techniques described previously. 3 Blood was obtained by cardiac puncture, heparin was used as an anticoagulant. The animals were killed by air emboli, and immediately thereafter vitreous humor was withdrawn with an 1 gauge needle. Lenses were removed, homogenized in Nelson-Somogoyi reagent, and centrifuged to obtain a solution containing the free amino acids. No appreciable radioactivity was found in lens proteins. The amount of amino acids in the lens was calculated on the basis that 65 per cent of the total weight of the lens is water. Eight microcuries of C-1-labeled a-aib in 2 ml. of saline were given each rabbit. When radioactivity in lens and vitreous was determined, the dose was increased to 30 microcuries. One quarter of the initial dose was given intravenously and three quarters intraperitoneally. The samples were plated on copper planchets and radioactivity was measured with a thin window-flow gas counter, appropriate corrections being made for self-absorption. All of the nonlabeled amino acids including a-aib were given 15 minutes prior to administering the tracer a-aib. The proportion of the nonlabeled compound given intravenously and intraperitoneally was similar to that of tracer a-aib. Five millimoles per kilogram body weight of the naturally occurring amino acids was given as a 0.5 M solution when solubility limitations permitted; otherwise a less concentrated solution was employed and the volume of the solution injected increased accordingly. The concentration of nonlabeled a-aib in the plasma was estimated from the extent of isotopic dilution. The relationship between the estimated plasma concentration and the dose of nonlabeled a-aib given is shown in Fig. 1. The lack of linearity is probably due to saturation at increasing doses of those compartments in the body capable of taking up a-aib. In all calculations the volumes of the posterior chamber and vitreous were assumed to be 0.06 and 1.5 ml., respectively. We calculated the amount of radioactivity lost from the posterior chamber to the anterior chamber on the basis of a flow rate of 3.3 p\ per minute using the average concentration present during the 5 minute test period PLASMA CONCENTRATION (m moles/kg. H 2 O) Fig. 1. The relation between the amount of nonlabeled a-aib administered and the resulting concentration in the plasma as determined by isotopic dilution. The diffusion coefficient, k,i.,,i,, was calculated by subtracting the amount of a-aib that entered the posterior chamber in 5 minutes by active transport from the total quantity entering this chamber at the same time. It was assumed that the quantity entering by diffusion is directly proportional to the concentration in the plasma, which was shown to be essentially constant during this period. The method of calculation is as follows: k,i.,,u C,,, amount entering by diffusion k.i.,,1,, coefficient of diffusion C P, concentration in the plasma The concentration of a-aib in the "secreted fluid" in the ciliary epithelium under conditions in which the transport mechanism is saturated was calculated from a knowledge of the total amount of a-aib entering the posterior chamber by active transport: kfh C s amount entering by active transport. Flow rate km = 3.3 /(tl/min.; C s = concentration in the secreted fluid. Forty-five minutes was selected as a test period because it was believed that at this time any effect on the relation between concentration in the posterior chamber and time would be most sensitive to changes in rate of entrance (Fig. I 1 ). Results The effect of the concentration of nonlabeled a-aib in the plasma on the amount of C-1-labeled a-aib which enters the aqueous of the posterior chamber is shown in Fig. 2. The amount of the labeled compound is expressed as concentration rela-

3 Volume 1 Number 3 Amino acid transport into posterior chamber 357 tive to concentration in the plasma. The plasma levels were obtained by giving nonlabeled a-aib 15 minutes prior to injecting the tracer. The data show that the concentration of C-1-labeled amino acid in the posterior chamber decreases asymptotically with concentration in plasma. The lower limit approached is approximately 5 per cent of that in the plasma, or about one fifth that found when the concentration in plasma is essentially zero (i.e., tracer only given). Fig. 3 shows the effect of plasma concentration of a-aib on the amount of this amino acid present in the aqueous of the posterior chamber 5 minutes after injection. The solid line shows the total amount present; the dot-dashed and dashed lines show the amounts present which entered by diffusion and active transport, respectively. The values for the total amount present in the posterior chamber were calculated from a knowledge of the concentration of tracer a-aib in the posterior chamber for different plasma concentrations of a-aib as shown by the line in Fig. 2. For example, when the plasma concentration is 10 mmoles per kilogram water, the concentration of tracer compound in the posterior chamber was observed to be.2 per cent of this value. Thus, the total quantity present in the posterior chamber is 0.02 x 10 x 10~ M mmoles/ml. FLO x 0.06 ml. =.92 x 10" r> Fig. 2. The effect of concentration of nonlabeled a-aib in the plasma on the concentration of tracer a-aib in the posterior chamber after 5 minutes. i I I I! I I I I I I I PLASMA CONCENTRATION (m molet / kg. H,0) Fig. 3. The effect of plasma concentration of a-aib on the total amount of amino acid present. in the posterior chamber after 5 minutes and that entering by diffusion and active transport. mmoles. (The method of calculating the amount present in the posterior chamber which entered by diffusion and active transport is described under methods.) The linear increase in the total amount of a-aib present in the posterior chamber above plasma concentrations of approximately 10 mmoles per kilogram water is a necessary consequence of the relative independence of the amount of tracer entering the posterior chamber aqueous and the concentration of nonlabeled compound in plasma, as shown in Fig. 2. The slope of this portion of the line is a measure of the rate of accumulation resulting from diffusion alone. The quantity entering the posterior chamber by diffusion for any concentration in the plasma is represented by a line drawn parallel to the upper line through the point of origin, i.e., for zero concentration in plasma. The difference between the total amount of a-aib present in the posterior chamber and that which enters by diffusion is the result of active transport. It follows that the line showing entrance by diffusion must have a slope equal to about 20 per cent of that line showing active transport at substantially zero concentration in the plasma, i.e., where tracer compound only is involved. The circles in Fig. show the experimental results plotted according to the Lineweaver-Burk' 1 method of treating

4 35 Kinsey and Reddy Investigative Ophthalmology June 1962 I.I x icr M CONCENTRATION PLASMA ( m molei / kg. H 0) PLASMA CONCENTRATION ( kg. H20) Fig.. Lineweaver-Burk plot of the accumulation of a-aib in the posterior chamber at 5 minutes. The points represent the reciprocal of the amount present plotted against the reciprocal of the concentration of a-aib in the plasma. K,,, is the apparent Michaelis-Menten constant. Fig. 5. The effect of plasma concentration of a-aib on the total amount of amino acid which entered the posterior chamber during 5 minutes and that entering by diffusion and active transport io - o - Figs. 6 to 9. The concentration of C-1-labeled a-aib in the posterior chamber at 5 minutes when different amino acids (5 mmoles per kilogram) were given 15 minutes prior to the administration of the tracer compound.

5 Volume.1. Number 3 Amino acid transport into posterior chamber 359 It is assumed that all of the a-aib present in the vitreous at 5 minutes entered from the posterior chamber.,, _ 0,95 X 10- c mmoles/min. 1 n m M,. fktl.ph.= n ; ; : «- = / X 10-' mmoles/ml ml. Michaelis-Menten kinetics. These kinetics are expressly intended to describe a system which can be saturated (ordinarily involving an enzyme and substrate). The agreement between the experimental results and this type of hypothesis is compatible with the idea that a carrier may be involved in the transport mechanism. The value for K m which is the Michaelis-Menten value for half saturation is approximately 1.1 x 10~ M. The total quantity of a-aib actively transported across the ciliary epithelium is the sum of the amount present in the posterior chamber, vitreous,* and lens, plus that quantity which has flowed into the anterior chamber during the test period. The first three of these quantities were determined experimentally, and the last was calculated on the basis of a flow rate of 3.3 (A per minute. The results are shown in Fig. 5 by plots analogous to those in Fig. 3. The following values can either be taken directly from the graph or computed: When the active transport mechanism is saturated, 1.1 x 10" mmoles enter the posterior chamber by active transport in 5 minutes, or approximately 2. x 10~ G mmoles per minute. The concentration in the "secreted fluid," C s, is 0.72 mmoles per liter. When, for example, the concentration in the plasma is 25 mmoles per kilogram water, approximately 10~ 5 mmoles per minute cross the ciliary epithelium by diffusion or four times that which enters actively at this plasma concentration. The diffusion coefficient k (11,i, is 0.63 per cent per minute, f The effect of amino acids other than a-aib itself on accumulation of C-1- labeled a-aib was investigated to determine more about the specificity of the saturation phenomena, and, in turn, gain some insight into the mechanisms of transport of naturally occurring amino acids. Five mmoles per kilogram body weight of a number of amino acids were given separately 15 minutes prior to administration of the tracer compound, and the concentration of C-1-labeled a-aib in the posterior chamber was measured as a percentage of the plasma concentration 5 minutes after the injection of tracer a-aib. The data are presented in Table I. It is apparent that many of the naturally occurring amino acids, like a-aib itself, decrease the quantity of tracer a-aib transported into the posterior chamber. The block diagrams of Figs. 6 to 9 are concerned with the same data that appear in Table I, but show the effect of various amino acids on the amount of tracer a-aib entering the posterior chamber by active transport only. In constructing diagrams it was assumed, on the basis of data presented in Fig. 2, that one fifth of the total Table I. Shows the concentration of C-1-labeled a-aib 5 minutes after its parenteral administration in rabbits when various L-amino acids are similarly administered (5 mmoles per kilogram) 15 minutes prior to the tracer compound C-1 «-AIB only Alanine a-aib Arginine Ascorbic acid Aspartic acid Cysteine 7-AB Glutamine Clutamic acid Glycine Histidine Hydroxyproline Isoleucine Lysine Methionine Orni thine Phenylalanine Proline Serine Threonine Valine Range Per cent of plasma concentration in posterior chamber No. eyes Average

6 360 Kinsey and Reddy Investigative Ophthalmology June 1962 amount of tracer a-aib enters the posterior chamber by diffusion, independent of any saturation attributable to administration of nonlabeled amino acids. Thus, of the 2 per cent plasma level observed when tracer a-aib only was given,. per cent can be accounted for by that amount which enters the posterior chamber by diffusion and the remainder, 19.2 per cent, by active transport. Since this is the percentage concentration of tracer resulting from active transport in the absence of any measurable saturation (over and above that caused by the amino acids normally present in the plasma), this value has been used as a reference point and set equal to 100 in constructing the block diagrams. It appears as a background in the form of an open parallelepiped and is labeled "tracer only" in each of the figures. All other values are scaled accordingly. A sample calculation follows: The average absolute concentration of tracer a-aib present in the posterior chamber after administration of 5 mmoles per kilogram of nonlabeled a-aib as a result of both active and passive transport is 9.0. The transport of tracer a-aib in relative units is thus. ' x 100 = For ease of comparison, the first block diagram representing saturation by a-aib and having a height of 22 scale units is shown in Figs. 6 to. The second block diagram of Fig. 6 shows that T-aminobutyric acid, a structural analogue of a-aib, is without appreciable effect in saturating the transport mechanism of a-aib. The remaining diagrams show that the basic and acidic amino acids which occur in nature likewise do not affect a-aib transport. With the exception of isoleucine and phenylalanine, all of the neutral amino acids reduce the amount of tracer a-aib entering the posterior chamber (Figs. 7 and ). It is noteworthy that methionine is more effective in saturating the transport system than a-aib. The influence of isomerism on transport of tracer a-aib is shown in Fig. 9; the D and DL forms of the neutral amino acids are less effective than the L form in depressing transport. Discussion The fact that the amount of a-aib transported actively and passively could be determined separately made it possible to calculate the concentration, C s, of this amino acid in the secreted fluid without knowledge of its steady-state distribution. The ability to measure a parameter concerned with the system governing the formation of aqueous humor in the posterior chamber not heretofore assessed 3 was fortunate since it was not feasible to obtain such information for a-aib because of slowness of filling of the vitreous and the continued and prolonged uptake of this amino acid by the lens. 1 The latest method of calculation is applicable to any substance that has a transport mechanism capable of being saturated, e.g., ascorbic acid. 0 The present results are compatible with the concept that a carrier, having a limited capacity to transport a-aib, becomes progressively saturated as the concentration of nonlabeled compound in the plasma is increased, and that in addition to active transport there is a passive exchange between plasma and posterior aqueous which, when tracer a-aib alone is administered, contributes approximately 20 per cent to the total quantity of amino acid entering the posterior chamber. In previous papers*- ' the dual nature of entrance of other substances has been stressed and it was suggested that many, if not all, constituents of the aqueous enter the posterior chamber from the plasma both actively and passively. However, the mechanism of active transport of a-aib and active transport of other substances as discussed earlier is probably different. In the case of the movement of ions, and, presumably, other naturally occurring compounds, such as urea, we have suggested that fluid formed in the epithelium of the ciliary processes flows into the posterior chamber, or perhaps emerges from the epithelial cells by pinocytosis. No assumption

7 Volume 1 Number 3 Amino acid transport into posterior chamber 361 has been made concerning the exact location of this fluid before it enters the posterior chamber, but it may be contained in the vesicles shown by electron microscopy s> to be present in the ciliary epithelium. The transport mechanisms involved, and perhaps also the formation of this fluid, must require the expenditure of energy, so its unidirectional entrance may be defined as "active transport." It is in this sense that the expression active transport of various normal constituents of the aqueous humor was used. We have referred to this process as secretion, and the fluid involved as secreted fluid. If the above concept is correct, it seems likely that a-aib, and naturally occurring amino acids also are contained in the secreted fluid. We have, therefore, calculated the concentration of a-aib which would have to exist in the secreted fluid if the unidirectional entrance occurs in this manner, or in a closely similar one. However, the active transport mechanism for a-aib which is capable of saturation is not directly associated with the flow process, as we have shown experimentally by demonstrating that the flow rate is independent of the concentration of a-aib present in the plasma. Instead, it probably is associated with a carrier located on a cell or plasma membrane, perhaps bounding any vesicles concerned with unidirectional flow. Thus, the term active transport as used to describe the mechanism of entrance of a-aib does not have the same meaning as it did when discussing the entrance of ions or other constituents of the aqueous humor. Actually, the formation of the secreted fluid, so far as ions and other constituents of the aqueous is concerned, may likewise involve carriers, perhaps located on the same cellular structures as those for amino acids. These carrier systems, if indeed they exist, are probably already saturated at normal physiologic concentrations; therefore, it is not remarkable that they have yet to be demonstrated. When tracer a-aib only was given to the animals, 0 per cent of the total amount entered the posterior chamber actively and 20 per cent passively. Since many of the naturally occurring amino acids saturated the a-aib transport system, it follows that a still greater proportion of a-aib would have entered actively if no amino acids were present in the plasma normally. It follows, also, that the maximum amount of a-aib actively transported by the ciliary epithelial cells at saturation, as reported here, is not an accurate measure of the full capacity of the system involved, for the same carrier is simultaneously transporting unknown quantities of other amino acids. Thus, the amount of a-aib entering the posterior chamber under these conditions of saturation cannot be considered as a fundamental constant of the transport system, and so cannot be compared with a similarly measured rate of entrance of another substance. Moreover, the value for the Michaelis constant, K m, applies only to the half-saturation value of the system in the presence of other amino acids in the plasma. The high degree of selectivity of the blood-aqueous barrier in the ciliary processes is further illustrated by the present results. Not only is the active transport mechanism for amino acids highly specific with regard to chemical structure and isomeric form, but the rate of passage of substances through the barrier varies within wide limits, apparently independent of molecular size and solubility characteristics. For example, k<i.i.n for a-aib is 0.63 per cent per minute, whereas for sodium, chloride, and urea 10 it is 3.0, 15, and 3.6 per cent per minute, respectively. The values for the effect of administering different amino acids in depressing the amount of tracer a-aib transported, as shown in Table I and Figs. 6 to 9, must be considered only approximate. Although the same quantity of the naturally occurring amino acids was given, the resulting concentration in the plasma may not have been the same for each amino acid. However, these results, along with those reported elsewhere 2 which show that the concentra-

8 362 Kinsey and Recldy Investigative Ophthalmology June 1962 tion of most amino acids in the aqueous of the posterior chamber is greater than in plasma, suggest that amino acids in general are actively transported. The observations are compatible with the idea that, as for most cells, 11 the transport of amino acids across the ciliary epithelium involves three carrier systems, one each for basic, acidic, and neutral compounds. There may be others since phenylalanine and isoleucine, unlike other neutral amino acids, do not reduce the amount of a-aib entering the posterior chamber, and both of these compounds are present in higher concentrations in the aqueous humor of the posterior chamber than in plasma. We wish to thank Emilie Kay Hopkins, Beverley A. Skrentny, and Angell DeMeglio for their technical assistance. REFERENCES 1. Redcly, D. V. N., and Kinsey, V. E.: Transport of alpha aminoisobutyric acid into ocular fluids and lens, INVEST. OPHTH. 1: 1, Reddy, D. V. N., Rosenberg, C, and Kinsey, V. E.: Steady state distribution of free amino acids in the aqueous humors, vitreous body and plasma of the rabbit, Exper. Eye Res. 1: 175, Kinsey, V. E.: Comparative chemistry of aqueous humor in posterior and anterior chambers of rabbit eye: Its physiologic significance, A. M. A. Arch. Ophth. 50: Lineweaver, H., and Burk, D.: The determination of enzyme dissociation constants, J. Am. Chem. Soc. 56: 65, Kinsey, V. E., and Reddy, D. V. N.: An estimate of the ionic composition of the fluid secreted into the posterior chamber, inferred from a study of aqueous humor dynamics, Docum. Ophth. 13: 7, Kinsey, V. E.: Transfer of ascorbic acid and related compounds across the blood-aqueous barrier, Am. J. Ophth. 30: 1262, Kinsey, V. E.: Ion movement in the eye, Circulation 21: 96, Holmberg, A.: Ultrastructural change in the ciliary epithelium following inhibition of secretion of aqueous humor in the rabbit eye, Sodertalje, Sweden, 1957, Axlings Bok and Tidskriftryckeri. 9. Pappas, G. D., and Smelser, G. K.: Studies on the ciliary epithelium and the zonule. I. Electron microscope observations on changes induced by alteration of normal aqueous humor formation in the rabbit, Am. J. Ophth. 6: 299, Kinsey, V. E., Reddy, D. V. N., and Skrentny, B. A.: Intraocular transport of C-1-labeled urea and the influence of Diamox on its rate of accumulation in aqueous humors, Am. J. Ophth. 50: 1130, I960! 11. Christensen, H. N., Akedo, H., and Winter, C. G.: On the mechanism of amino acid transport into cells, Proceedings of the Conference on Free Amino Acids, City of Hope Medical Center, Duarte, California, May 19, 1961 (in press).

Transport of amino acids into intraocular fluids and lens in diabetic rabbits. D. V. N. Reddy and V. Everett Kinsey

Transport of amino acids into intraocular fluids and lens in diabetic rabbits. D. V. N. Reddy and V. Everett Kinsey Transport of amino acids into intraocular fluids and lens in diabetic rabbits D. V. N. Reddy and V. Everett Kinsey The transport of amino acids into the posterior and anterior chambers and lenses of rabbits

More information

Ammo acid transport in the lens

Ammo acid transport in the lens Ammo acid transport in the lens V. Everett Kinsey Most arnino acids usually found in other tissues are present in the lens. In the rabbit all of these compounds are in concentrations higher than those

More information

I nadequate corneal epithelial nutrition

I nadequate corneal epithelial nutrition Corneal amino acid supply and distribution Richard A. Thoft and Judith Friend The distribution of nonmetabolized carbon ^'labelled aaminoisobutyric acid (aaib) in the anterior segment of the rabbit eye

More information

A theory for explaining the etiology of

A theory for explaining the etiology of Lens assays on diabetic and galactosemic rats receiving diets that modify cataract development John W. Patterson, Margaretta E. Patterson, V. Everett Kinsey, and D. V. N. Reddy Cataract formation is delayed

More information

Intraocular transport of myoinositol. I. Accumulation in the rabbit ciliary body. V. JV. Reddy, S. D. Varma, and B. Chakrapani

Intraocular transport of myoinositol. I. Accumulation in the rabbit ciliary body. V. JV. Reddy, S. D. Varma, and B. Chakrapani Intraocular transport of myoinositol I. Accumulation in the rabbit ciliary body V. JV. Reddy, S. D. Varma, and B. Chakrapani [2- s H] Myoinositol accumidates in rabbit ciliary body-iris preparations in

More information

Intraocular transport of myoinositol

Intraocular transport of myoinositol Intraocular transport of myoinositol II. Accumulation in the rabbit lens in vitro S. D. Varma, B. Chakrapani, and V. N. Reddy The characteristics of myoinositol transport in the lens were studied by culturing

More information

OF NORMAL AND SCORBUTIC GUINEA-PIGS

OF NORMAL AND SCORBUTIC GUINEA-PIGS Brit. J. Ophthal. (1955) 39, 534. SODIUM AND CHLORIDE OF THE AQUEOUS HUMOUR OF NORMAL AND SCORBUTIC GUINEA-PIGS BY J. W. RIDGE Ophthalmological Research Unit (Medical Research Colncil), Institute of Ophthalmology,

More information

Sugar and sugar alcohol levels in the aging rat lens

Sugar and sugar alcohol levels in the aging rat lens "T Sugar and sugar alcohol levels in the aging rat lens John F. R. Kuck, Jr." Fructose and sorbitol accumulate in the aging rat lens, the levels rising from values of 7 and 17 mg. per 0 Gin. wet lens weight,

More information

The incorporation of labeled amino acids into lens protein. Abraham Speclor and Jin H. Kinoshita

The incorporation of labeled amino acids into lens protein. Abraham Speclor and Jin H. Kinoshita The incorporation of labeled amino acids into lens protein Abraham Speclor and Jin H. Kinoshita Calf and rabbit lenses cultured in a medium containing a radioactive amino acid incorporate some labeled

More information

THE UNIVERSITY OF MANITOBA. DATE: Oct. 22, 2002 Midterm EXAMINATION. PAPER NO.: PAGE NO.: 1of 6 DEPARTMENT & COURSE NO.: 2.277/60.

THE UNIVERSITY OF MANITOBA. DATE: Oct. 22, 2002 Midterm EXAMINATION. PAPER NO.: PAGE NO.: 1of 6 DEPARTMENT & COURSE NO.: 2.277/60. PAPER NO.: PAGE NO.: 1of 6 GENERAL INSTRUCTIONS You must mark the answer sheet with pencil (not pen). Put your name and enter your student number on the answer sheet. The examination consists of multiple

More information

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2004

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2004 Annual Report ERNDIM-EQAS Quantitative Amino Acids 2004 1. Purpose The purpose of the ERNDIM External Quality Assurance Scheme for Quantitative Organic Acids is the monitoring of the analytical quality

More information

Metabolic pathways in experimental diabetic cataract. Sidney Lerman

Metabolic pathways in experimental diabetic cataract. Sidney Lerman Metabolic pathways in experimental diabetic cataract Sidney Lerman Specific areas in carbohydrate and protein metabolism were studied in the lenses of alloxandiabetic rats. The studies were performed at

More information

Fundamentals of Organic Chemistry CHEM 109 For Students of Health Colleges

Fundamentals of Organic Chemistry CHEM 109 For Students of Health Colleges Fundamentals of Organic Chemistry CHEM 109 For Students of Health Colleges Credit hrs.: (2+1) King Saud University College of Science, Chemistry Department CHEM 109 CHAPTER 9. AMINO ACIDS, PEPTIDES AND

More information

Lecture 3: 8/24. CHAPTER 3 Amino Acids

Lecture 3: 8/24. CHAPTER 3 Amino Acids Lecture 3: 8/24 CHAPTER 3 Amino Acids 1 Chapter 3 Outline 2 Amino Acid Are Biomolecules and their Atoms Can Be Visualized by Two Different Ways 1) Fischer projections: Two dimensional representation of

More information

PHAR3316 Pharmacy biochemistry Exam #2 Fall 2010 KEY

PHAR3316 Pharmacy biochemistry Exam #2 Fall 2010 KEY 1. How many protons is(are) lost when the amino acid Asparagine is titrated from its fully protonated state to a fully deprotonated state? A. 0 B. 1 * C. 2 D. 3 E. none Correct Answer: C (this question

More information

FREE AMINO ACIDS COMPOSITION OF AQUEOUS HUMOR FROM PAKISTANI SUBJECTS WITH SENILE CATARACT

FREE AMINO ACIDS COMPOSITION OF AQUEOUS HUMOR FROM PAKISTANI SUBJECTS WITH SENILE CATARACT FREE AMINO ACIDS COMPOSITION OF AQUEOUS HUMOR FROM PAKISTANI SUBJECTS WITH SENILE CATARACT Abstract Pages with reference to book, From 67 To 70 S. Zarina, Z.H. Zaidi ( H.E.J. Research Institute of Chemistry,

More information

I n a previous article, 1 the membrane potentials

I n a previous article, 1 the membrane potentials Direct observation of secretory pumping in vitro of the rabbit eye ciliary processes Influence of ion milieu and carbonic anhydrase inhibition Lennart Berggren The function of the ciliary processes in

More information

Chemical Nature of the Amino Acids. Table of a-amino Acids Found in Proteins

Chemical Nature of the Amino Acids. Table of a-amino Acids Found in Proteins Chemical Nature of the Amino Acids All peptides and polypeptides are polymers of alpha-amino acids. There are 20 a- amino acids that are relevant to the make-up of mammalian proteins (see below). Several

More information

Eye Fluids. Dr. Mohamed Saad Daoud

Eye Fluids. Dr. Mohamed Saad Daoud Eye Fluids 1 Reference Books: Text Book of Medical physiology (Guyton and Hall) Eleventh edition 2 Fluid System of the Eye (Intraocular Fluid) The eye is filled with intraocular fluid, which maintains

More information

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2002

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2002 Annual Report ERNDIM-EQAS Quantitative Amino Acids 2002 1. Purpose The purpose of the ERNDIM External Quality Assurance Scheme for Quantitative Organic Acids is the monitoring of the analytical quality

More information

0010 Amino Acids 40 Profile - Plasma

0010 Amino Acids 40 Profile - Plasma Accession #: Order #: G1234567 Date Collected: Date Received: 01/22/2013 Reference #: Patient: Date of Birth: 02/05/1962 Date of Report: Telephone: 7704464583 Ordering Physician: 1234 Main St. Anywhere,

More information

RELATIONS BETWEEN INSULIN AND PITUITARY HORMONES IN AMINO ACID METABOLISM

RELATIONS BETWEEN INSULIN AND PITUITARY HORMONES IN AMINO ACID METABOLISM RELATIONS BETWEEN INSULIN AND PITUITARY HORMONES IN AMINO ACID METABOLISM BY WILLIAM D. LOTSPEICH* WITH THE TECHNICAL ASSISTANCE OF JOAN B. SHELTON (From the Department of Physiology, Syracuse University

More information

Extracellular Enzymes Lab

Extracellular Enzymes Lab Biochemistry Extracellular Enzymes Lab All organisms convert small organic compounds, such as glucose, into monomers required for the production of macromolecules; e.g., Building Blocs Monomers Macromolecules

More information

Amino Acids in Cervical Mucus

Amino Acids in Cervical Mucus Amino Acids in Cervical Mucus D. P. Pederson, A.B., and W. T. Pommerenke, Ph.D., M.D. DURING THE ovulatory phase of the menstrual cycle, the secretions of the cervix are abundant and fluid. At this time

More information

0010 Amino Acid Analysis - 40 Plasma

0010 Amino Acid Analysis - 40 Plasma 770.446.5483 770.441.2237 This report contains reference range adjustments from routine revalidation procedures. It also contains the following three upgrades: 1) The amino acids have been reorganized

More information

The absorption of water from the whole stomach. or one of its parts has not been demonstrated. Many years ago Pavlov showed that water was a

The absorption of water from the whole stomach. or one of its parts has not been demonstrated. Many years ago Pavlov showed that water was a GASTRIC SECRETION. III. THE ABSORPTION OF HEAVY WATER FROM POUCHES OF THE BODY AND ANTRUM OF THE STOMACH OF THE DOG By OLIVER COPE, HESTER BLATT, AND MARGARET R. BALL (From the Surgical Research Laboratories

More information

J. Physiol. (I956) I33,

J. Physiol. (I956) I33, 626 J. Physiol. (I956) I33, 626-630 ACTIVE TRANSPORT OF AMINO ACIDS BY SACS OF EVERTED SMALL INTESTINE OF THE GOLDEN HAMSTER (MESOCRICETUS AURATUS) BY G. WISEMAN From the Department of Physiology, University

More information

Sesame seed powder * product is currently being developed. Chia powder * Product nr HP01 HP04 PU01 SS01 CH01 A01 FS01 FS02 P01 P02 R02

Sesame seed powder * product is currently being developed. Chia powder * Product nr HP01 HP04 PU01 SS01 CH01 A01 FS01 FS02 P01 P02 R02 Minerals and approved health claims 2 servings of 20 gr/day RDI (EU) mg/ day Source of 15% RDI (mg) Rich in 30% RDI (mg) - Belgian origin Pumpkin Sesame product is currently being developed Chia might

More information

SUMMARY OF PRODUCT CHARACTERISTICS

SUMMARY OF PRODUCT CHARACTERISTICS SUMMARY OF PRODUCT CHARACTERISTICS 1. NAME OF THE MEDICINAL PRODUCT PRIMENE 10% 2. QUALITATIVE AND QUANTITATIVE COMPOSITION Each litre of the infusion solution contains: L-Isoleucine L-Leucine L-Valine

More information

G, radual shrinkage of ciliary processes

G, radual shrinkage of ciliary processes Effect of parasympathomimetic and sympathomimetic drugs on secretion in vitro by the ciliary processes of the rabbit eye Lennart Berggren Secretion teas measured by determining differences in the area

More information

Amino acids. (Foundation Block) Dr. Essa Sabi

Amino acids. (Foundation Block) Dr. Essa Sabi Amino acids (Foundation Block) Dr. Essa Sabi Learning outcomes What are the amino acids? General structure. Classification of amino acids. Optical properties. Amino acid configuration. Non-standard amino

More information

The role of Na + ions in the transport of «-aminoisobutyric acid and other amino acids into the lens. Edward Cotlier and Claudia Beaty

The role of Na + ions in the transport of «-aminoisobutyric acid and other amino acids into the lens. Edward Cotlier and Claudia Beaty The role of Na + ions in the transport of «-aminoisobutyric acid and other amino acids into the lens Edward Cotlier and Claudia Beaty The transport systems for a-aib and neutral, acid, and basic amino

More information

CHEM 160A Final Exam. 1. (5 points) What factors influence an enzyme s substrate specificity?

CHEM 160A Final Exam. 1. (5 points) What factors influence an enzyme s substrate specificity? CHEM 160A Final Exam December 17, 2004 Name (1 point) 1. (5 points) What factors influence an enzyme s substrate specificity? 2. (4 points) Why are cofactors required for some enzymatic reactions? 3. (5

More information

Amino Acid Requirements for Legionella pneumophila Growth

Amino Acid Requirements for Legionella pneumophila Growth JOURNAL OF CLINICAL MICROBIOLOGY, May 1981, p. 865-869 0095-1137/81/050865-05$02.00/0 Vol. 13, No. 5 Amino Acid Requirements for Legionella pneumophila Growth MARTHA J. TESH AND RICHARD D. MILLER* Department

More information

Amino Acid Analyzer AAA400

Amino Acid Analyzer AAA400 Amino Acid Analyzer AAA400 Determination of amino acid of hydrolyzates (food and feed) Column: LG ANB OSTION 3.6x340 12μm Eluents: sodium-citrate buffers, 0.2 M NaOH Aspartic Acid, Threonine, Serine, Glutamic

More information

Midterm 1 Last, First

Midterm 1 Last, First Midterm 1 BIS 105 Prof. T. Murphy April 23, 2014 There should be 6 pages in this exam. Exam instructions (1) Please write your name on the top of every page of the exam (2) Show all work for full credit

More information

CHM 341 C: Biochemistry I. Test 2: October 24, 2014

CHM 341 C: Biochemistry I. Test 2: October 24, 2014 CHM 341 C: Biochemistry I Test 2: ctober 24, 2014 This test consists of 14 questions worth points. Make sure that you read the entire question and answer each question clearly and completely. To receive

More information

BIOLOGY 103 Spring 2001 MIDTERM LAB SECTION

BIOLOGY 103 Spring 2001 MIDTERM LAB SECTION BIOLOGY 103 Spring 2001 MIDTERM NAME KEY LAB SECTION ID# (last four digits of SS#) STUDENT PLEASE READ. Do not put yourself at a disadvantage by revealing the content of this exam to your classmates. Your

More information

Proteins consist in whole or large part of amino acids. Simple proteins consist only of amino acids.

Proteins consist in whole or large part of amino acids. Simple proteins consist only of amino acids. Today we begin our discussion of the structure and properties of proteins. Proteins consist in whole or large part of amino acids. Simple proteins consist only of amino acids. Conjugated proteins contain

More information

and the cells removed by centrifugation. These were resuspended in sterile 1949a), growth was measured in terms of acid production while dextran was

and the cells removed by centrifugation. These were resuspended in sterile 1949a), growth was measured in terms of acid production while dextran was THE NUTRITIONAL REQUIREMENTS OF LEUCONOSTOC DEXTRANICUM FOR GROWTH AND DEXTRAN SYNTHESIS1 VIRGINIA WHITESIDE-CARLSON AND CARMEN L. ROSANO Biochemistry Department, Medical College of Alabama, Birmingham,

More information

methods, and materials used have been the same as those previously described.

methods, and materials used have been the same as those previously described. AMINO ACIDS IN THE NUTRITION OF EXCISED TOMATO ROOTS PHILIP R. WHITE (WITH FIVE FIGURES) Introduction A preliminary study of the growth-promoting materials obtainable from yeast and essential for the nutrition

More information

OGY. IV. THE METABOLISM OF IODINE IN

OGY. IV. THE METABOLISM OF IODINE IN RADIOACTIVE IODINE AS AN INDICATOR IN THYROID PHYSIOL- OGY IV THE METABOLISM OF IODINE IN GRAVES' 1 By S HERTZ, A ROBERTS, AND W T SALTER (From the Thyroid Clinic of the Massachusetts General Hospital,

More information

Biology 2180 Laboratory #3. Enzyme Kinetics and Quantitative Analysis

Biology 2180 Laboratory #3. Enzyme Kinetics and Quantitative Analysis Biology 2180 Laboratory #3 Name Introduction Enzyme Kinetics and Quantitative Analysis Catalysts are agents that speed up chemical processes and the catalysts produced by living cells are called enzymes.

More information

A,kCetazolamide lowers intraocular pressure

A,kCetazolamide lowers intraocular pressure Ocular and systemic effects of acetazolamide in nephrectomized rabbits Zvi Friedman,* Theodore Krupin, and Bernard Becker The effects of acetazolamide on intraocular pressure (IOP) were studied on rabbits

More information

CHAPTER 29 HW: AMINO ACIDS + PROTEINS

CHAPTER 29 HW: AMINO ACIDS + PROTEINS CAPTER 29 W: AMI ACIDS + PRTEIS For all problems, consult the table of 20 Amino Acids provided in lecture if an amino acid structure is needed; these will be given on exams. Use natural amino acids (L)

More information

Amino acids-incorporated nanoflowers with an

Amino acids-incorporated nanoflowers with an Amino acids-incorporated nanoflowers with an intrinsic peroxidase-like activity Zhuo-Fu Wu 1,2,+, Zhi Wang 1,+, Ye Zhang 3, Ya-Li Ma 3, Cheng-Yan He 4, Heng Li 1, Lei Chen 1, Qi-Sheng Huo 3, Lei Wang 1,*

More information

H 2 C H 2 N C CH O N C CH 3 CH 2 H O. aspartame

H 2 C H 2 N C CH O N C CH 3 CH 2 H O. aspartame 1 The addition of sucrose, table sugar, to food and drink has been linked to the increased risk of obesity and insulin resistance. Aspartame is used as an alternative to sugar. The structure of aspartame

More information

M1 - Renal, Fall 2007

M1 - Renal, Fall 2007 University of Michigan Deep Blue deepblue.lib.umich.edu 2007-09 M1 - Renal, Fall 2007 Lyons, R.; Burney, R. Lyons, R., Burney, R. (2008, August 07). Renal. Retrieved from Open.Michigan - Educational Resources

More information

Extracellular Enzymes Lab

Extracellular Enzymes Lab Biochemistry Extracellular Enzymes Lab All organisms convert small organic compounds, such as glucose, into monomers required for the production of macromolecules; e.g., Building Blocks Monomers Macromolecules

More information

The accumulation of alpha aminoisobutyric acid by rabbit ciliary body-iris preparations. Per-Erik Wdlinder

The accumulation of alpha aminoisobutyric acid by rabbit ciliary body-iris preparations. Per-Erik Wdlinder The accumulation of alpha aminoisobutyric acid by rabbit ciliary body-iris preparations Per-Erik Wdlinder 3 H.-labeled alpha aminoisobutyric acid (AIB) was accumulated against a concentration gradient

More information

Nonlinear Pharmacokinetics

Nonlinear Pharmacokinetics Nonlinear Pharmacokinetics Non linear pharmacokinetics: In some cases, the kinetics of a pharmacokinetic process change from predominantly first order to predominantly zero order with increasing dose or

More information

(Received 8 July 1959)

(Received 8 July 1959) 433 J. Physiol. (I959) I49, 433-44I THE EFFECT OF CONCENTRATIONS OF AMINO ACIDS ON THEIR RATE OF ABSORPTION FROM THE INTESTINE By E. LESLY JERVIS AND D. H. SMYTH From the Department of Physiology, University

More information

Section 1 Proteins and Proteomics

Section 1 Proteins and Proteomics Section 1 Proteins and Proteomics Learning Objectives At the end of this assignment, you should be able to: 1. Draw the chemical structure of an amino acid and small peptide. 2. Describe the difference

More information

SUMMARY OF PRODUCT CHARACTERISTICS. Synthamin 14, 8.5% Amino Acid Intravenous Infusion

SUMMARY OF PRODUCT CHARACTERISTICS. Synthamin 14, 8.5% Amino Acid Intravenous Infusion SUMMARY OF PRODUCT CHARACTERISTICS 1. NAME OF THE MEDICINAL PRODUCT Synthamin 14, 8.5% Amino Acid Intravenous Infusion 2. QUALITATIVE AND QUANTITATIVE COMPOSITION L-Leucine Ph. Eur 0.620% w/v L-Isoleucine

More information

بسم هللا الرحمن الرحيم

بسم هللا الرحمن الرحيم بسم هللا الرحمن الرحيم Q1: the overall folding of a single protein subunit is called : -tertiary structure -primary structure -secondary structure -quaternary structure -all of the above Q2 : disulfide

More information

D.espite the recognized importance of

D.espite the recognized importance of Conversion of soluble lens protein to albuminoid H. William Fulhorst and Richard W. Young The origin of lens albuminoid was investigated by in vivo experiments using radioisotope techniques. Auto radio

More information

Six Types of Enzyme Catalysts

Six Types of Enzyme Catalysts Six Types of Enzyme Catalysts Although a huge number of reactions occur in living systems, these reactions fall into only half a dozen types. The reactions are: 1. Oxidation and reduction. Enzymes that

More information

So where were we? But what does the order mean? OK, so what's a protein? 4/1/11

So where were we? But what does the order mean? OK, so what's a protein? 4/1/11 So where were we? We know that DNA is responsible for heredity Chromosomes are long pieces of DNA DNA turned out to be the transforming principle We know that DNA is shaped like a long double helix, with

More information

Chapter 11: Enzyme Catalysis

Chapter 11: Enzyme Catalysis Chapter 11: Enzyme Catalysis Matching A) high B) deprotonated C) protonated D) least resistance E) motion F) rate-determining G) leaving group H) short peptides I) amino acid J) low K) coenzymes L) concerted

More information

STANDARD FORMULATED SUPPLEMENTARY SPORTS FOODS

STANDARD FORMULATED SUPPLEMENTARY SPORTS FOODS STANDARD 2.9.4 FORMULATED SUPPLEMENTARY SPORTS FOODS Purpose This Standard defines and regulates the composition and labelling of foods specially formulated to assist sports people in achieving specific

More information

Biomolecules: amino acids

Biomolecules: amino acids Biomolecules: amino acids Amino acids Amino acids are the building blocks of proteins They are also part of hormones, neurotransmitters and metabolic intermediates There are 20 different amino acids in

More information

Effect of Excess of Individual Essential Amino Acids in Diets on Chicks

Effect of Excess of Individual Essential Amino Acids in Diets on Chicks 135 Effect of Excess of Individual Essential Amino Acids in Diets on Chicks Jun-ichi OKUMURA and Kiyoto YAMAGUCHI Laboratory of Animal Nutrition, Faculty of Agriculture, Nagoya University, Nagoya-shi 464

More information

CS612 - Algorithms in Bioinformatics

CS612 - Algorithms in Bioinformatics Spring 2016 Protein Structure February 7, 2016 Introduction to Protein Structure A protein is a linear chain of organic molecular building blocks called amino acids. Introduction to Protein Structure Amine

More information

LAB#23: Biochemical Evidence of Evolution Name: Period Date :

LAB#23: Biochemical Evidence of Evolution Name: Period Date : LAB#23: Biochemical Evidence of Name: Period Date : Laboratory Experience #23 Bridge Worth 80 Lab Minutes If two organisms have similar portions of DNA (genes), these organisms will probably make similar

More information

االمتحان النهائي لعام 1122

االمتحان النهائي لعام 1122 االمتحان النهائي لعام 1122 Amino Acids : 1- which of the following amino acid is unlikely to be found in an alpha-helix due to its cyclic structure : -phenylalanine -tryptophan -proline -lysine 2- : assuming

More information

Supplemental Data. Methods- Different concentrations of substrate solutions (final concentrations during incubation- 10, 3,

Supplemental Data. Methods- Different concentrations of substrate solutions (final concentrations during incubation- 10, 3, Supplemental Data Michaelis-Menten Kinetics Methods- Different concentrations of substrate solutions (final concentrations during incubation- 10, 3, 1, 0.3 and 0.1 mmol/l) were used and enzymatic analysis

More information

Lab Guide 2019 Metabolic Section Lab Guide

Lab Guide 2019 Metabolic Section Lab Guide Lab Guide 2019 Metabolic Section Lab Guide Quantitative Amino acids Plasma Plasma. Container/Tube: Preferred EDTA, Place immediately in ice. Acceptable: lithium heparin, sodium heparin. Patient preparation:

More information

If you like us, please share us on social media. The latest UCD Hyperlibrary newsletter is now complete, check it out.

If you like us, please share us on social media. The latest UCD Hyperlibrary newsletter is now complete, check it out. Sign In Forgot Password Register username username password password Sign In If you like us, please share us on social media. The latest UCD Hyperlibrary newsletter is now complete, check it out. ChemWiki

More information

INTESTINAL ABSORPTION OF AMINO ACIDS I. THE EFFECT OF VITAMIN B6 ON THE ABSORPTION OF L-AMINO ACIDS THROUGH THE INTESTINE

INTESTINAL ABSORPTION OF AMINO ACIDS I. THE EFFECT OF VITAMIN B6 ON THE ABSORPTION OF L-AMINO ACIDS THROUGH THE INTESTINE The Journal of Biochemistry, Vol. 47, No. 1, 1960 INTESTINAL ABSORPTION OF AMINO ACIDS I. THE EFFECT OF VITAMIN B6 ON THE ABSORPTION OF L-AMINO ACIDS THROUGH THE INTESTINE By HITOSHI AKEDO, TADASHI SUGAWA,

More information

Full Report (All Nutrients) 01174, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D

Full Report (All Nutrients) 01174, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D National base for Standard Reference Release 28 slightly revised May, 206 Full Report (All s) 074, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Report Date: February 23,

More information

Food for special medical purposes. phenylketonuria (PKU) Important notice: Suitable only for individuals with proven phenylketonuria.

Food for special medical purposes. phenylketonuria (PKU) Important notice: Suitable only for individuals with proven phenylketonuria. PKU Nutri 1 Energy Food for special medical purposes. For the dietary management of proven phenylketonuria (PKU) in infants from birth to 12 months and as a supplementary feed up to 3 years. An amino acid

More information

AMINO ACIDS STRUCTURE, CLASSIFICATION, PROPERTIES. PRIMARY STRUCTURE OF PROTEINS

AMINO ACIDS STRUCTURE, CLASSIFICATION, PROPERTIES. PRIMARY STRUCTURE OF PROTEINS AMINO ACIDS STRUCTURE, CLASSIFICATION, PROPERTIES. PRIMARY STRUCTURE OF PROTEINS Elena Rivneac PhD, Associate Professor Department of Biochemistry and Clinical Biochemistry State University of Medicine

More information

2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY 3. COMPOSITION OF THE MEDICINAL PRODUCT

2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY 3. COMPOSITION OF THE MEDICINAL PRODUCT Title Page Product Information May 2000 1 (6) Product Nephrotect 1. NAME OF THE MEDICINAL PRODUCT Nephrotect 2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY For sale in pharmacies only 3.

More information

2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY 3. COMPOSITION OF THE MEDICINAL PRODUCT ml of the solution for infusion contain:

2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY 3. COMPOSITION OF THE MEDICINAL PRODUCT ml of the solution for infusion contain: Title Page Information June 1999 1 (5) Aminoven infant 10% 1. NAME OF THE MEDICINAL PRODUCT Aminoven infant 10% 2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY For sale in pharmacies only

More information

Age-related reference ranges

Age-related reference ranges Authoriser: Peter Beresford Page 1 of 6 Age-related reference ranges Alkaline Phosphatase (ALP) IU/L Both less than 14 days 90 273 Both 14 days

More information

S,Ipecular microscopy has added a new

S,Ipecular microscopy has added a new Functional and structural changes in the corneal endothelium during in vitro perfusion Bernard E. McCarey,* Henry F. Edelhauser, and Diane L. Van Horn The endothelium of isolated rabbit corneas was perfused

More information

It has been reported that low doses of

It has been reported that low doses of Aqueous humor turnover rates in the cat I. Effect of acetazolamide Frank J. Macri,* Robert L. Dixon,** and David P. Rail*'*' Aqueous humor turnover in the cat eye determined by intracameral injection of

More information

1. Describe the relationship of dietary protein and the health of major body systems.

1. Describe the relationship of dietary protein and the health of major body systems. Food Explorations Lab I: The Building Blocks STUDENT LAB INVESTIGATIONS Name: Lab Overview In this investigation, you will be constructing animal and plant proteins using beads to represent the amino acids.

More information

Lecture 11 AMINO ACIDS AND PROTEINS

Lecture 11 AMINO ACIDS AND PROTEINS Lecture 11 AMINO ACIDS AND PROTEINS The word "Protein" was coined by J.J. Berzelius in 1838 and was derived from the Greek word "Proteios" meaning the first rank. Proteins are macromolecular polymers composed

More information

I t has been demonstrated in in vivo experiments

I t has been demonstrated in in vivo experiments Influence of pilocarpine on iodopyracet and iodide accumulation by rabbit ciliary body-iris preparations Per-Erik Walinder The simultaneous accumulation of iodopyracet labeled with 13J I and of J25 I by

More information

Quantitative Analysis of Underivatized Amino Acids in Plant Matrix by Hydrophilic Interaction Chromatography (HILIC) with LC/MS Detection

Quantitative Analysis of Underivatized Amino Acids in Plant Matrix by Hydrophilic Interaction Chromatography (HILIC) with LC/MS Detection Application Note Food Testing, Metabolomics, Agricultural Chemistry, Environmental Quantitative Analysis of Underivatized Amino Acids in Plant Matrix by Hydrophilic Interaction Chromatography (HILIC) with

More information

April 1962 Volume 1, Number 2 INVESTIGATIVE OPHTHALMOLOGY. Symposium on the cornea. Introduction: Factors influencing corneal hydration

April 1962 Volume 1, Number 2 INVESTIGATIVE OPHTHALMOLOGY. Symposium on the cornea. Introduction: Factors influencing corneal hydration April 1962 Volume 1, Number 2 INVESTIGATIVE OPHTHALMOLOGY Symposium on the cornea Introduction: Factors influencing corneal hydration John E. Harris The swelling of the corneal buttons in aqueous solution

More information

Many drugs have both lipophilic and hydrophilic chemical substituents. Those drugs that are more lipid soluble tend to traverse cell membranes more

Many drugs have both lipophilic and hydrophilic chemical substituents. Those drugs that are more lipid soluble tend to traverse cell membranes more Lecture-4 Many drugs have both lipophilic and hydrophilic chemical substituents. Those drugs that are more lipid soluble tend to traverse cell membranes more easily than less lipid-soluble or more water-soluble

More information

Thin-Layer Chromatography of Amino Acids HASPI Medical Biology Lab 15b Background Macromolecules

Thin-Layer Chromatography of Amino Acids HASPI Medical Biology Lab 15b Background Macromolecules Thin-Layer Chromatography of s HASPI Medical Biology Lab 15b Background Macromolecules Name: Period: Date: There are four major types of biological macromolecules that make up the human body: nucleic acids

More information

Past Years Questions Chpater 6

Past Years Questions Chpater 6 Past Years Questions Chpater 6 **************************************** 1) Which of the following about enzymes is Incorrect? A) Most enzymes are proteins. B) Enzymes are biological catalysts. C) Enzymes

More information

Soy Protein. Muscle health benefits: for Sports Nutrition Recovery and during aging. May 9, Mark Cope, PhD

Soy Protein. Muscle health benefits: for Sports Nutrition Recovery and during aging. May 9, Mark Cope, PhD Soy Protein Muscle health benefits: for Sports Nutrition Recovery and during aging May 9, 2017 Mark Cope, PhD Blending Proteins to Provide Better Muscle Health Importance of Muscle Health The Benefits

More information

I t has been known for several years that

I t has been known for several years that Characterization of the transport of neutral amino acids by the calf lens D. Brassil and H. L. Kern A number of selective sites have been found in the calf lens at which cellular transport of the neutral

More information

Product Information: Tyrex -1

Product Information: Tyrex -1 Product Information: Tyrex -1 1 of 5 Nutrition support of infants and toddlers with tyrosinemia types I, II or III. Phenylalanine- and tyrosine-free. Use under medical supervision. Phenylalanine- and tyrosine-free

More information

ssniff Complete feeds for rabbits and guinea pigs *

ssniff Complete feeds for rabbits and guinea pigs * ssniff Complete feeds for rabbits and guinea pigs * Complete diets for all development and life stages Comparable to other animal species also for the breeding and rearing of guinea pigs and rabbits higher

More information

Application of a new capillary HPLC- ICP-MS interface to the identification of selenium-containing proteins in selenized yeast

Application of a new capillary HPLC- ICP-MS interface to the identification of selenium-containing proteins in selenized yeast Application of a new capillary HPLC- ICP-MS interface to the identification of selenium-containing proteins in selenized yeast Application note Food supplements Authors Juliusz Bianga and Joanna Szpunar

More information

The transport of para-aminohippuric acid by the ciliary body and by the iris of the primate eye. Richard A. Stone

The transport of para-aminohippuric acid by the ciliary body and by the iris of the primate eye. Richard A. Stone The transport of para-aminohippuric acid by the ciliary body and by the iris of the primate eye Richard A. Stone Para-aminohippuric acid (PAH) accumulates against a concentration gradient in the ciliary

More information

1-To know what is protein 2-To identify Types of protein 3- To Know amino acids 4- To be differentiate between essential and nonessential amino acids

1-To know what is protein 2-To identify Types of protein 3- To Know amino acids 4- To be differentiate between essential and nonessential amino acids Amino acids 1-To know what is protein 2-To identify Types of protein 3- To Know amino acids 4- To be differentiate between essential and nonessential amino acids 5-To understand amino acids synthesis Amino

More information

(65 pts.) 27. (10 pts.) 28. (15 pts.) 29. (10 pts.) TOTAL (100 points) Moorpark College Chemistry 11 Spring Instructor: Professor Gopal

(65 pts.) 27. (10 pts.) 28. (15 pts.) 29. (10 pts.) TOTAL (100 points) Moorpark College Chemistry 11 Spring Instructor: Professor Gopal Moorpark College Chemistry 11 Spring 2012 Instructor: Professor Gopal Examination # 5: Section Five May 1, 2012 Name: (print) GOOD LUCK! Directions: Make sure your examination contains TWELVE total pages

More information

A M B R I D G E I S O T O P E L A B S

A M B R I D G E I S O T O P E L A B S Amino Acid CATALOG C A M B R I D G E I S O T O P E L A B S CIL s Amino Acids Cambridge Isotope Laboratories, Inc. (CIL) is the world leader in the production of stable isotope labeled compounds and in

More information

Product Information: Ketonex -1

Product Information: Ketonex -1 Product Information: 1 of 5 Nutrition support of infants and toddlers with maple syrup urine disease (MSUD). Isoleucine-, leucine- and valine-free. Use under medical supervision. Branched-chain amino acid-free

More information

Product Information: EleCare Jr

Product Information: EleCare Jr Product Information: EleCare Jr 1 of 5 A 30 Cal/fl oz, nutritionally complete amino acid-based medical food for children age 1 and older who cannot tolerate intact or hydrolyzed protein. EleCare Jr is

More information

(From tke Henry Phipps Institute of the University of Pennsylvania, Philadelphia.)

(From tke Henry Phipps Institute of the University of Pennsylvania, Philadelphia.) THE DISTRIBUTION OF TRYPAN-RED TO THE TISSUES AND VESSELS OF THE EYE AS INFLUENCED BY CONGESTION AND EARLY INFLAMMATION. BY PAUL A. LEWIS, M.D. (From tke Henry Phipps Institute of the University of Pennsylvania,

More information

Evidence of Inter-organ Amino-Acid Transport by Blood Cells in Humans (erythrocytes/alanine/liver/gluconeogenesis/glucose-alanine cycle)

Evidence of Inter-organ Amino-Acid Transport by Blood Cells in Humans (erythrocytes/alanine/liver/gluconeogenesis/glucose-alanine cycle) Proc. Nat. Acad. Sci. USA Vol. 70, No. 6, pp. 1775-1779, June 1973 Evidence of Inter-organ Amino-Acid Transport by Blood Cells in Humans (erythrocytes/alanine/liver/gluconeogenesis/glucose-alanine cycle)

More information

Microbial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health

Microbial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health Microbial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health INTRODUCTION: MicrobeBio Hydro Activator naturally occurring beneficial organisms, 100% organic proteins, and

More information