Essential fatty acid deficiency in four adult patients during total parenteral nutrition 2

Size: px
Start display at page:

Download "Essential fatty acid deficiency in four adult patients during total parenteral nutrition 2"

Transcription

1 Essential fatty acid deficiency in four adult patients during total parenteral nutrition 2 Timothy J. Richardson and Demetrios Sgoutas ABSTRACT Four undernourished adults (15%-37% belo ideal body eight) received fat-free total parenteral nutrition for a period of 6 to 8 eeks. Chemical evidence of essential fatty acid deficiency (triene:tetraene ratio greater than.4) appeared in all patients during the first 3 eeks of treatment. Deficiency developed more rapidly in the to patients ho ere younger (ages 16 and 36) and more severely undernourished (26% and 37% belo ideal body eight) than in the to older patients (ages 62 and 76) ho ere less undernourished (15% and 16% belo ideal body eight). All patients continued to gain eight and maintain positive nitrogen balance throughout the course of total parenteral nutrition and developing essential fatty acid deficiency. Hepatomegaly and increased serum liver enzyme activities occurred in the to patients ith evidence of the most severe essential fatty acid deficiency. Liver biopsy, in the cases ith hepatomegaly, shoed hepatocytes containing fat and hat appeared to be enlarged, spherical mitochondria. There as no cellular infiltrate or significant degree of necrosis. Supplementation ith oral linoleic acid (as saffloer oil) reversed the essential fatty acid deficiency and the elevation of serum liver enzymes. Am. J. Clin. Nutr. 28: , In recent years, essential fatty acid (EFA) deficiency has been reported in humans in association ith the increasing use of fat-free intravenous nutrition. In infants receiving fatfree total parenteral nutrition (TPN) for 2 eeks or more, a clinical syndrome of scaly skin lesions, sparse hair groth, thrombocytopenia, and poor ound healing has been accompanied by the ell-knon chemical signs of EFA deficiency in plasma: lo content of linoleic and arachidonic acids and a high content of 5,8,1 t-eicosatrienoic acid (1-3). The triene:tetraene ratio, a chemical measure of the severity of EFA deficiency, as greater than 1 in symptomatic infants (2). Collins et al. (4) reported the case of an adult patient ith a skin rash, refractory anemia, and a triene:tetraene ratio beteen 2. and 3., after 14 eeks of fat-free TPN. Generally, hoever, very fe adult cases have been reported and it has been postulated that the deficiency is difficult to produce in adults because of large body stores of EFA. In this investigation, four undernourished adults that e studied during a 6- to 8-eek period of fat-free TPN developed EFA deficiency at a rate similar to that reported in infants (3). In to patients, oral saffloer oil supplementation alloed us to further define the linoleic acid requirement in adults, and to relate chemical and histological signs of hepatic dysfunction to EFA deficiency. Experimental methods The four patients studied ere referred by physicians associated ith Emory University. The pertinent clinical data ere as follos: EH: 36-year-old female in hom stage IIB carcinoma of the cervix had been diagnosed 18 months prior to admission. She had undergone multiple surgical procedures including a total pelvic exenteration. Her body eight as 37 kg or 74% of the ideal eight, calculated according to the Metropolitan Life Insurance Company actuarial tables (5). JM: 16-year-old male ith a 4-year history of regional enteritis. The patient as admitted for a course of TPN to manage an acute exacerbation and to prepare for segmental ileal resection. His body eight as 28 kg or 63% of ideal. WS: 76-year-old female ho had sustained a fracture of the left femoral neck in an automobile accident 14 months prior to admission. Multi- From the Department of Pathology and Laboratory Medicine, Emory University School of Medicine, Atlanta, Georgia Supported by National Institutes of Health Grant RR TheAmerican Journal of Clinical Nutrition 28: MARCH 1975,pp Printed in U.S.A.

2 ESSENTIAL FATTY ACID DEFICIENCY 259 ple orthopedic surgical procedures had failed and the patient had become anorexic and depressed during her extended period of debilitation and chronic hip discomfort. She as referred to the Clinical Research Facility for TPN preparation for insertion of a prosthetic femoral head. Her body eight as 42 kg or 84% of ideal. RW: 62-year-old male ith a long history of food intolerances folloing subtotal gastrectomy for peptic ulcer; admitted for evaluation of his unusual dietary habits and treatment of chronic undernutrition by TPN. His body eight as 55 kg or 85% of ideal. Total parenteral nutrition as performed in the Clinical Research Facility of Emory University according to Dudrick s method (6). Table 1 shos the contents of the infusion medium. At an average daily intake of 2.6 liters of infusion fluid, the patients received approximately 3,4 kcal. There as no oral intake except that to patients (EH and JM) received saffloer oil after EFA deficiency had appeared. Saffloer oil fatty acids contain 7% linoleic acid (7), and 1 2 g of linoleic acid ill provide 4% of the total daily caloric intake, assuming that 1 % of fat given absorbed. JM received 2 g of the oil (12.6 g of linoleic acid) during the sixth eek of TPN, hile EH received 3 g of saffloer oil during a comparable period. Blood as dran during the infusion. Specimens for lipid analysis ere collected in EDTA. Plasma as separated by centrifugation at 4C at 1, g for 1 mm and the erythrocytes ere isolated and studied separately (7). Aliquots of fresh plasma ere used for lipoprotein analysis by electrophoresis (8) and by ultracentrifugation (9). The remaining plasma as stored at -2C until cholesterol, lipid phosphorus, and triglycerides ere determined according to standard procedures (1-12). Total lipids ere extracted from 1. ml aliquots of plasma ith chloroform: methanol (2:1, v/v) according to Folch et al. (13) and evaporated to dryness under reduced pressure. The residue as then eighed and considered to represent the total lipid present in serum. Total lipid as applied to microcolumns of silicic acid (Unisil Clarkson TABLE 1 Composition per liter of the infusion fluid Dextrose (5% solution) 5 ml Freamine 5 ml Phosphorus 4 mg K 4OmEq Q 38mEq Na 5OmEq Mg2 l6meq lomeq % Freamine solution. Approximate concentration of amino acids (g/1 ml): L-isoleucine.59; L-leucine.77; L-lysine HC1.77; methionine.45; L-phenylalanine.48; L-threonine.34; L-tryptophan.13; L-valine.56; L-alanine.6; L-arginine.31; L-histidine.24; L-proline.95; L-serine.5; glycine 1.8; L-cysteine-HCI-H2O <.2. Chemical Company, Williams, Pa.); neutral lipids ere eluted ith chloroform and phospholipids ith methanol. Methyl esters of fatty acids ere prepared by transesterification using 4% sulfuric acid in methanol as previously described (7). Chromatographic peaks ere identified by comparison ith commercial standards (Applied Sciences Laboratories, State College, Pa.). 5,8,1 l-eicosatrienoic acid as identified by comparison to a chromatogram of hepatic phospholipid fatty acids of a rat rendered EFA deficient by dietary means. Quantification as by means of triangulation and the detector as calibrated using a standard containing methyl esters of saturated fatty acids ith even number of carbon atoms. Experimental values agreed ith calculated values ith an error of less than 4% for the major components. Serum glutamic oxalacetic transaminase (GOT) and glutamic pyruvic transaminase (GI5T) ere assayed spectrophotometrically by the method of Karmen et al. (14) and Henry et a!. (15), respectively. Creatinine phosphokinase (CPK) as measured according to Rosalki (16). Lactic acid dehydrogenase (LDH) as assayed according to Amador et al. (1 7) and alkaline phosphatase as determined by the method of Tietz and Green (18). Total protein, serum albumin, bilirubin, calcium, inorganic phosphorus, blood glucose and blood urea nitrogen (BUN) ere determined in a SMA 12/6 AutoAnalyzer. Electrolytes ere assayed by flame photometry (19) and magnesium by atomic absorption (2). Other tests performed ere complete blood count (CBC) (21) and serum osmolality (22). Results Body eights for the four patients shoed a continuous gain throughout the period of TPN. EH, JM, WS and RW had a final eight of 46, 37, 47, and 61 kg, respectively, indicating an increase in body mass of an average of 7.5 kg. Nitrogen balance remained positive (+3 to +8 g N/day) in all patients in spite of the developing EFA deficiency. There as no significant decline in the patients anabolic response to the perfusate. The lipid classes folloed during TPN included plasma phospholipid fatty acids, tnglycenides, lipoproteins, and cholesterol. Figure 1 shos plasma phospholipid fatty acids in patients EH and JM before, during TPN, and after the oral supplementation ith saffloer oil. Changes during TPN included a decrease of approximately 8% in linoleic acid and 6% in arachidonic acid, small increases in palmitic and oleic acids and a large increase in 5,8, 1 1-eicosatrienoic acid. After saffloer oil supplementation began (denoted by arro), the concentrations of the fatty acids ere restored to pretreatment values: linoleic and arachidonic

3 26 RICHARDSON AND SGOUTAS a. e C acids ithin 2 eeks, and the 5,8,1 1-eicosatrienoic acid ithin 5 eeks. Figure 2 gives the ratio of 5,8,1 t-eicosatnienoic acid (tniene) to arachidonic acid (tetnaene) against time. Within 3 eeks of the start of TPN all four patients had a ratio above.4, hich is C) >- F F indicative of a developing EFA deficiency (23). I. 6 8 WEEKS FIG. 1. Changes in the major phospholipid fatty acids of plasma of EH (solid points) and JM (liollo points) during TPN. The treatment started the first day after the first sample as analyled ( time). At the time indicated by an arro, saffloer oil supplementation as initiated and continued until the eighth eek hen TPN as discontinued and a regular oral diet began.., o, Palmitic acid, #{149}, o, oleic acid;#{149}, o, linoleic acid;,o, 5,8,1 l-eicosatrienoic acid; and &, A, arachidonic acid. Each point represents the mean of to determinations. Weeks FIG. 2. Plot of triene:tetraene ratio of serum phospholipid fatty acids versus time of hyperalimentation. EH,.; RW, A; WS, ; and JM, o. Hyperalimentation as discontinued after 6 eeks in WS and RW and after 8 eeks in EH and JM. Saffloer oil supplement as initiated in EH and JM during the 6th eek. 8 EH and JM reached a maximum value of 2.6 and 2.3, respectively, just prior to saffloer oil supplementation, hereas RW and WS reached ratios of 1.3 and I., respectively, at the time that TPN as discontinued and a regular diet as initiated. The rate of the development of the deficiency (indicated by the slope of the plotted line of the tniene:tetnaene ratio) as more rapid in patients EH and JM than in patients RW and WS. Serum lipid analyses for EH and JM are shon in Table 2. Triglycerides began to increase as soon as TPN as initiated and they continued to rise until saffloer oil supplementation restored them to their pret reatment values. Lipoprotein electrophoresis indicated a continuing increase in the pne-3-lipoprotein fraction until saffloer oil as administered, hen this class of lipoproteins promptly returned to preinfusion levels. In describing similar results, Collins et al. (4) provided evidence indicating that the high level of triglycerides as not transported by the plasma very lo density lipoproteins. Expeniments in this laboratory, hich ill be communicated separately, shoed that the extra load of the triglycerides as carried by an abnormal lipoprotein of the sinking type (26). During the course oftpn, plasma concentrations of electrolytes, magnesium, calcium, BUN, and phosphorus remained ithin normal range. There as no significant change in the CBC or prothrombin time. The only apparent change during the developing EFA deficiency involved the liver function tests. Although bilirubin, total protein, and alkaline phosphatase values did not change, a marked elevation of GOT, GPT, CPK, and LDH as observed in patients EH and JM. Figure 3 shos that changes in GOT activity in patients EH and JM paralleled changes in the tniene:tetraene ratio. The saffloer oil supplement, given to EH and JM corrected the deficiency and the level of GOT simultaneously returned to normal. LDH and GPT levels (not shon) closely paralleled the increases and decreases in the tniene:tetraene ratio similar to GOT. CPK concentrations, hoever, ere not altered by the saffloer oil supplementation. Scaly skin rash, a classical clinical feature of EFA deficiency, as not observed in any of the patients in spite of chemical evidence of EFA deficiency. EH experienced a septic episode near the end of the TPN period. Changes in

4 ESSENTIAL FATTY ACID DEFICIENCY 261 TABLE 2 Lipid composition of plasma in hyperalimented patients EH JM Weeks of Cholesterol, Triglycerides, Phospholipids, Cholesterol, Triglycerides, Phospholipids, Treatment mg/1 ml mg/too ml mg/1 ml mg/1 ml mg/1ml mg/1 ml ito Saffloer oil as given orally after the 5th eek. Normal values ith their standard deviations are: cholesterol 23 ± 15; triglycerides 11 ± 12; and phospholipids 228 ± 16. a z a I- z Li a WEEKS FIG. 3. Plot of triene:tetraene ratio of serum phospholipid fatty acids-eh,.; JM, o and serum GOT activity-eh, ; JM, A versus time of TPN. Saffloer oil supplementation began during the 6th eek, as indicated by the arro. serum liver enzymes ere associated ith clinically evident hepatomegaly in both EH and JM. Histological examination of the liver by percutaneous biopsy (EH) and at laparotomy (JM) revealed no evidence of mass necrosis but it did sho some minor structural alterations. In patient EH during the sixth eek of TPN (triene:tetraene ratio of 2.5) the biopsy revealed fatty infiltration of hepatocytes particularly in the region of the central vein. There as no cellular infiltrate but occassional parenchymat cells had degenerated. Many hepatocytes contained large eosinophilic cytoplasmic spheres hich ere thought to be enlarged, sollen mitochondria similar to those seen in advanced EFA deficiency in mice (27). JM shoed a similar histologic pattern although the fatty infiltration as more marked. Discussion The rapid development of EFA deficiency in EH and JM parallels the findings in infants (1, 3) and contrasts ith a previously reported adult case (4). The deficiency observed in RW and WS developed more sloly and as less severe. This contrast of EH and JM ith RW and WS may be related to to factors: the younger age of EH and JM and the more severe pretreatment undernutrition of EH and JM. Ordinarily one ould not expect an age difference alone to influence susceptibility to EFA deficiency. The severe undernutrition, hoever, of JM and EH may have depleted their body stores of EFA to a level comparable to that of infancy (26). In addition, the anabolic response to TPN by EH and JM (average daily eight gain of 21 g and 2 g, respectively) as greater than that by RW and WS (average daily eight gain of 12 g and 15 g, respectively), and this more rapid tissue groth may have increased utilization of EFA. The daily requirement for linoleic acid in the adult, particularly in the settling of rapid anabolism, has not been ell established. Collins et al. (4) suggested that hen infused intravenously more than 7.5 g linoleic acid ould be needed daily to prevent EFA deficiency. We found that hen taken orally g of linoleic acid prevented further deficiency from developing, and it reversed the deficiency already present. In caloric intake, the results ould suggest that if linoleic acid provides 4% of the daily calories, any EFA deficiency ill be very minor and certainly subclinical. Any

5 262 RICHARDSON AND SGOUTAS supplement providing more than this percentage ill probably prevent EFA deficiency from occurring during fat-free TPN. It should be noted, hoever, that because the patients had intestinal diseases, the amount of linoleic acid given orally cannot meaningfully be expressed as a percentage of the total caloric intake. The present results also seem to suggest that EFA deficiency may be a primary etiologic factor in the liver dysfunction associated ith fat-free TPN. In patients EH and JM, moderate EFA deficiency of brief duration as associated ith structural alterations in hepatic cells and marked elevation of serum enzyme activities. Prompt return of enzyme levels to normal after administration of saffloer oil, suggested a causative role of the EFA deficiency. Presently, e are studying several patients using TPN in order to document the relationship beteen EFA deficiency and liver changes. It is of interest to note that contrary to experiments in rats in hich EFA deficiency caused fatty liver and hypotriglyceridemia (28), our experiments and those of others (4) in man during fat-free TPN have shon increased serum triglyceride levels to accompany the development of fatty liver. Possibly, a severe and prolonged EFA deficiency, as in the rodent experiments is required before hepatic secretion of triglycerides ould become impaired. fl The authors are very much indebted to Dr. W. J. Millikan for performing the catheterizations and for his help ith the patients. Dr. D. Rudman made available the patients and provided valuable assistance. The excellent technical assistance of Mrs. R. Jones is acknoledged. References 1. CALDWELL, M. D., AND H. T. JOHNSON. Essential fatty acid deficiency in an infant receiving prolonged parenteral alimentation. J. Pediat. 81: 894, PAULSRUD, J. R., L. PENSTER, C. F. WHIT- TEN, S. STEWART AND R. T. HOLMAN. Essential fatty acid deficiency in infants induced by fat-free intravenous feeding. Am. J. Clin. Nutr. 25: 897, WHITE, H. B., M. D. TURNER, A. C. TURNER AND R. C. MILLER. Blood lipid alterations in infants receiving intravenous fat-freealimentation. J. Pediat. 83: 35, COLLINS, F. D., A. J. SINCLAIR, J. P. ROYLE, D. A. COATS, A. T. MAYNARD AND R. F. LEONARD. Plasma lipids in human linoleic acid deficiency. Nutr. Metabol. 13: 15, GOODHART, R. S., AND M. E. SHILS. Modern Nutrition in Health and Disease. Philadelphia: Lea & Febiger, 1973, p DUDRICK, S. J. Parenteral hyperalimentation. Ann. Surg. 176: 259, SGOUTAS, D. S., AND R. JONES. The effect of intravenous hyperalimentation on erythrocyte lipids. Proc. Soc. Exptl. Biol. Med. February NOBLE, R. P. Electrophoretic separation of plasma lipoproteins in agarose gel. J. Lipid Res. 9: 693, HAVEL, R. J., H. A. EDER AND J. H. BRAGDON. The distribution and chemical composition of ultracentrifugally separated lipoproteins in human serum. J. Clin. Invest. 34: 1345, ZLATKIS, A., B. ZAK AND A. J. BOYLE. A ne method for the direct determination of serum cholesterol. J. Lab. Clin. Med. 41 : 486, BARTLETT, G. R. Phosphorus assay in column chromatography. J. Biol. Chem. 234: 466, VAN HANDEL, E., AND D. B. ZILVERSMIDT. Micromethod for the direct determination of serum triglycerides. J. Lab. Clin. Med. 5: 152, FOLCH, J., M. LEES AND G. H. SLOANE STANLEY. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226: 497, KARMEN, A., F. WOROBLEWSKI AND J. S. LADUE. Transaminase activity in human blood. J. Clin. Invest. 34: 126, HENRY, R. J., N. CHIAMORI,. J. COLUB AND S. BERKMAN. Revised spectrophotometric methods for the determination of glutamic-oxalacetic transaminal glutamic-pyruvic transaminase, and lactic acid dehydrogenase. Am. J. Clin. Pathol. 34: 381, ROSALKI, S. B. An improved procedure for serum creatine phosphokinase determination. J. Lab. Clin. Med. 69: 696, AMADOR, E., L. E. DORFMAN AND W. E. C. WACKER. Serum lactic dehydrogenase activity: an analytical assessment of current assays. am. Chem. 9: 391, TIETZ, N. W., AND A. GREEN. An automated procedure for the determination of phosphorine and alkaline phosphatase in serum. Clin. Chem. Acta 14: 566, l HENRY, R. J. Clinical Chemistry: Principles and Techniques. Ne York, Hoeber Medical Division: Harper & Ro, WILLIS, J. B. The determination of metals in blood serum by AAS. II. Magnesium. Spectrochim. Acta 16: 273, DAVIDSOHN, I., AND J. B. HENRY. Clinical Diagnosis by Laboratory Methods. Philadelphia: Saunders, JOHNSON, R. B., AND H. HOCHS. Osmolality of serum and urine. In: Standard Methods of amnical Chemistry, edited by S. Meites. Ne York: Academic, 1965, vol HOLMAN, R. T. Biological activities of and requirements for polyunsaturated acids. In: Prog-

6 ESSENTIAL FATTY ACID DEFICIENCY 263 ress in the Chemistry of Fats and Other Lipids. Oxford: Pergamon, 1971, vol. IX. 24. HANSEN, A. E.,. BECK AND H. F. WIESE. Susceptibility to infection manifested by dogs on a lo fat diet. Federation Proc. 7: 289, 1948 (abstr). 25. HANSEN, A. E., H. F. WIESE, A. N. BOELSCHE, M. E. HAGGARD, D. J. D. ADAM AND H. DAVIS. Role of linoleic acid in infant nutrition. Clinical and chemical study of 428 infants fed on milk mixtures varying in kind and amount of fat. Pediatrics 31: Suppl. 1, 171, Memorandum by World Health Organization: Classification of hyperlipidemias and hyperlipoproteinemias. Bull. World Health Organ. 43: 891, WILSON, J. W., AND E. H. LEDUC. Mitochondrial changes in the liver of EFA deficient mice. J. Cell Biol. 16: 281, FUKAZAWA, T., AND. 5. PRIVETT. Biosynthesis of protein relative to the accumulation of fat in the liver of EFA deficient rats. Lipids 7: 387, 1971.

(4) noted that the fatty acid composition of

(4) noted that the fatty acid composition of Journal of Clinical nvestigation Vol. 42, No. 9, 1963 ALTERATONS N THE FATTY ACD COMPOSTON OF HUMAN LYMPH AND SERUM LPOPROTENS BY SNGLE FEEDNGS * BY HERBERT J. KAYDEN,t ARTHUR KARMEN, AND ALLAN DUMONT

More information

Substrates in clinical nutrition Ilze Jagmane

Substrates in clinical nutrition Ilze Jagmane Substrates in clinical nutrition Ilze Jagmane Latvian Society of Parenteral and Enteral Nutrition September, 2013 Introduction Food contains one or more of the following nutrients: Water Carbohydrate Lipids

More information

The Development of Essential Fatty Acid Deficiency in Healthy Men Fed Fat-Free Diets Intravenously and Orally

The Development of Essential Fatty Acid Deficiency in Healthy Men Fed Fat-Free Diets Intravenously and Orally The Development of Essential Fatty Acid Deficiency in Healthy Men Fed Fat-Free Diets Intravenously and Orally JAMIE D. WENE, WILLIAM E. CONNOR, and LAWRENCE DENBESTEN From the Clinical Research Center

More information

Product Information: EleCare (for Infants)

Product Information: EleCare (for Infants) 1 of 5 Product Information: 2 of 5 A 20 Cal/fl oz, nutritionally complete amino acid-based formula for infants who cannot tolerate intact or hydrolyzed protein. EleCare is indicated for the dietary management

More information

Full Report (All Nutrients) 01174, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D

Full Report (All Nutrients) 01174, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D National base for Standard Reference Release 28 slightly revised May, 206 Full Report (All s) 074, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Report Date: February 23,

More information

Product Information: Ketonex -1

Product Information: Ketonex -1 Product Information: 1 of 5 Nutrition support of infants and toddlers with maple syrup urine disease (MSUD). Isoleucine-, leucine- and valine-free. Use under medical supervision. Branched-chain amino acid-free

More information

Product Information: Phenex -1

Product Information: Phenex -1 Product Information: Phenex -1 1 of 5 For nutrition support of infants and toddlers with phenylketonuria (PKU). Phenylalanine-free Use under medical supervision. Phenylalanine-free to allow greater intake

More information

reticulo-endothelial cells in rat lymph nodes has been further investigated

reticulo-endothelial cells in rat lymph nodes has been further investigated FATTY ACID PATTERNS OF CHOLESTEROL ESTERS SYNTHE- SIZED BY RETICULO-ENDOTHELIAL CELLS.* By A. J. DAY, N. H. FIDGE, P. R. S. GoULD-HURST and D. J. RISELY. From the Department of Human Physiology and Pharmacology,

More information

Product Information: Propimex -1

Product Information: Propimex -1 Product Information: Propimex -1 1 of 5 Nutrition support of infants and toddlers with propionic or methylmalonic acidemia. Methionine- and valine-free; low in isoleucine and threonine. Use under medical

More information

What Are Proteins? Lecture 9: Proteins. Proteins: large complex molecules composed of amino acids. Nutrition 150 Shallin Busch, Ph.D.

What Are Proteins? Lecture 9: Proteins. Proteins: large complex molecules composed of amino acids. Nutrition 150 Shallin Busch, Ph.D. What Are Proteins? Lecture 9: Proteins Nutrition 150 Shallin Busch, Ph.D. Proteins: large complex molecules composed of amino acids. Contain carbon, hydrogen, oxygen, nitrogen Primary source of nitrogen

More information

Product Information: Tyrex -1

Product Information: Tyrex -1 Product Information: Tyrex -1 1 of 5 Nutrition support of infants and toddlers with tyrosinemia types I, II or III. Phenylalanine- and tyrosine-free. Use under medical supervision. Phenylalanine- and tyrosine-free

More information

PAEDIATRIC PARENTERAL NUTRITION - INDIAN CONTEXT. Dr. Sarath Gopalan

PAEDIATRIC PARENTERAL NUTRITION - INDIAN CONTEXT. Dr. Sarath Gopalan PAEDIATRIC PARENTERAL NUTRITION - INDIAN CONTEXT Dr. Sarath Gopalan Senior Consultant in Pediatric Gastroenterology, Hepatology Indraprastha Apollo Hospital, New Delhi PN DELIVERY CENTRAL PERIPHERAL

More information

The effect of dietary essential fatty acids upon

The effect of dietary essential fatty acids upon J. Lipid Research, July 193 Volume, Number 3 The effect of dietary essential fatty acids upon composition of polyunsaturated fatty acids in depot fat and erythrocytes of the rat* HANS MOHRHAUERt and RALPH

More information

Soy Protein. Muscle health benefits: for Sports Nutrition Recovery and during aging. May 9, Mark Cope, PhD

Soy Protein. Muscle health benefits: for Sports Nutrition Recovery and during aging. May 9, Mark Cope, PhD Soy Protein Muscle health benefits: for Sports Nutrition Recovery and during aging May 9, 2017 Mark Cope, PhD Blending Proteins to Provide Better Muscle Health Importance of Muscle Health The Benefits

More information

Proteins and Amino Acids. Benjamin Caballero, MD, PhD Johns Hopkins University

Proteins and Amino Acids. Benjamin Caballero, MD, PhD Johns Hopkins University This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike License. Your use of this material constitutes acceptance of that license and the conditions of use of materials on this

More information

Food for special medical purposes. phenylketonuria (PKU) Important notice: Suitable only for individuals with proven phenylketonuria.

Food for special medical purposes. phenylketonuria (PKU) Important notice: Suitable only for individuals with proven phenylketonuria. PKU Nutri 1 Energy Food for special medical purposes. For the dietary management of proven phenylketonuria (PKU) in infants from birth to 12 months and as a supplementary feed up to 3 years. An amino acid

More information

1.4. Lipids - Advanced

1.4. Lipids - Advanced 1.4. Lipids - Advanced www.ck12.org In humans, triglycerides are a mechanism for storing unused calories, and their high concentration in blood correlates with the consumption of excess starches and other

More information

Sesame seed powder * product is currently being developed. Chia powder * Product nr HP01 HP04 PU01 SS01 CH01 A01 FS01 FS02 P01 P02 R02

Sesame seed powder * product is currently being developed. Chia powder * Product nr HP01 HP04 PU01 SS01 CH01 A01 FS01 FS02 P01 P02 R02 Minerals and approved health claims 2 servings of 20 gr/day RDI (EU) mg/ day Source of 15% RDI (mg) Rich in 30% RDI (mg) - Belgian origin Pumpkin Sesame product is currently being developed Chia might

More information

Proteins consist in whole or large part of amino acids. Simple proteins consist only of amino acids.

Proteins consist in whole or large part of amino acids. Simple proteins consist only of amino acids. Today we begin our discussion of the structure and properties of proteins. Proteins consist in whole or large part of amino acids. Simple proteins consist only of amino acids. Conjugated proteins contain

More information

Turnover of Individual Cholesterol Esters in Human Liver and Plasma*

Turnover of Individual Cholesterol Esters in Human Liver and Plasma* Journal of Clinical Investigation Vol. 45, No. 7, 1966 Turnover of Individual Cholesterol Esters in Human Liver and * P. J. NESTEL t AND E. A. COUZENS (From the University of Melbourne Department of Medicine,

More information

Product Category: EleCare

Product Category: EleCare EleCare Product Category: EleCare EleCare (for Infants) Updated 4/28/2016 Product Information: EleCare (for Infants) 1 of 4 A 20 Cal/fl oz, nutritionally complete amino acid-based formula for infants who

More information

SUMMARY OF PRODUCT CHARACTERISTICS. Synthamin 14, 8.5% Amino Acid Intravenous Infusion

SUMMARY OF PRODUCT CHARACTERISTICS. Synthamin 14, 8.5% Amino Acid Intravenous Infusion SUMMARY OF PRODUCT CHARACTERISTICS 1. NAME OF THE MEDICINAL PRODUCT Synthamin 14, 8.5% Amino Acid Intravenous Infusion 2. QUALITATIVE AND QUANTITATIVE COMPOSITION L-Leucine Ph. Eur 0.620% w/v L-Isoleucine

More information

Aminosyn II 8.5% WITH ELECTROLYTES Sulfite-Free AN AMINO ACID INJECTION WITH ELECTROLYTES Flexible Plastic Container R x only

Aminosyn II 8.5% WITH ELECTROLYTES Sulfite-Free AN AMINO ACID INJECTION WITH ELECTROLYTES Flexible Plastic Container R x only Aminosyn II 8.5% WITH ELECTROLYTES Sulfite-Free AN AMINO ACID INJECTION WITH ELECTROLYTES Flexible Plastic Container R x only DESCRIPTION Aminosyn II 8.5% WITH ELECTROLYTES, Sulfite-Free, (an amino acid

More information

PARENTERAL NUTRITION

PARENTERAL NUTRITION PARENTERAL NUTRITION DEFINITION Parenteral nutrition [(PN) or total parenteral nutrition (TPN)] is the intravenous infusion of some or all nutrients for tissue maintenance, metabolic requirements and growth

More information

The Amino Acid Content of Hen's Egg in Relation to Dietary Protein Intake, Breed and Environment 1

The Amino Acid Content of Hen's Egg in Relation to Dietary Protein Intake, Breed and Environment 1 The Amino Acid Content of Hen's Egg in Relation to Dietary Protein Intake, Breed and Environment 1 P. Lunven and C. Le Clément de St. Marcq Protein Food Development Group Nutrition Division In 1963 the

More information

NUTRITIONAL QUALITY OF EGGS FROM HENS FED WITH DDGS

NUTRITIONAL QUALITY OF EGGS FROM HENS FED WITH DDGS NUTRITIONAL QUALITY OF EGGS FROM HENS FED WITH Yan Zhang National Corn to Ethanol Research Center Southern Illinois University Edwardsville and Jill K. Winkler-Moser National Center for Agricultural Utilization

More information

BODY CHEMISTRY TEST. Sample Report

BODY CHEMISTRY TEST. Sample Report BODY CHEMISTRY TEST * Sample Report Ver. 1.0, Date created: Nov 5, 2017 Disclaimer: VitaminLab is for informational purposes only. lease discuss your results or concerns with your health care professional

More information

Consequently, lipoprotein fractions have been analyzed

Consequently, lipoprotein fractions have been analyzed THE PHOSPHOLIPID COMPOSITION OF HUMAN SERUM LIPOPROTEIN FRACTIONS SEPARATED BY ULTRACENTRIFUGATION * BY GERALD B. PHILLIPS (From the Departments of Biochemistry and Medicine, College of Physicians and

More information

Amino Acid Oxidation and the Urea Cycle

Amino Acid Oxidation and the Urea Cycle Amino Acid Oxidation and the Urea Cycle Amino Acids: Final class of biomolecules whose oxidation contributes significantly to the generation of energy Undergo oxidation in three metabolic circumstances

More information

Aminosyn II Sulfite-Free AN AMINO ACID INJECTION Flexible Plastic Container R x only

Aminosyn II Sulfite-Free AN AMINO ACID INJECTION Flexible Plastic Container R x only Aminosyn II Sulfite-Free AN AMINO ACID INJECTION Flexible Plastic Container R x only DESCRIPTION Aminosyn II, Sulfite-Free, (an amino acid injection) is a sterile, nonpyrogenic solution for intravenous

More information

SUMMARY OF PRODUCT CHARACTERISTICS

SUMMARY OF PRODUCT CHARACTERISTICS SUMMARY OF PRODUCT CHARACTERISTICS 1. NAME OF THE MEDICINAL PRODUCT PRIMENE 10% 2. QUALITATIVE AND QUANTITATIVE COMPOSITION Each litre of the infusion solution contains: L-Isoleucine L-Leucine L-Valine

More information

Amino acids. Ing. Petrová Jaroslava. Workshop on Official Controls of Feed AGR 46230, , Ankara. Turkey ÚKZÚZ - NRL RO Praha 1

Amino acids. Ing. Petrová Jaroslava. Workshop on Official Controls of Feed AGR 46230, , Ankara. Turkey ÚKZÚZ - NRL RO Praha 1 Amino acids Ing. Petrová Jaroslava Workshop on Official Controls of Feed AGR 46230, 6. 7. 12. 2011, Ankara. Turkey 6.12.2011 ÚKZÚZ - NRL RO Praha 1 Content of this presentation 1. Function of amino acids

More information

Overview of AMINO ACIDS

Overview of AMINO ACIDS Overview of AMINO ACIDS Amino Acids are the chemical units or "building blocks" of the body that make up proteins. Protein substances make up the muscles, tendons, organs, glands, nails, and hair. Growth,

More information

IN THE FIRST PART (1) of this study of the effects of a

IN THE FIRST PART (1) of this study of the effects of a Effects of a nutritional deficiency of unsaturated fats on the distributionof fatty acids in rat liver mitochondrial phospholipids RALPH M. JOHNSON and TAKERU IT0 Institute of Nutrition and Food Technology,

More information

PROTEIN. By: Shamsul Azahari Zainal Badari Department of Resource Management and Consumer Studies Faculty of Human Ecology UPM

PROTEIN. By: Shamsul Azahari Zainal Badari Department of Resource Management and Consumer Studies Faculty of Human Ecology UPM PROTEIN By: Shamsul Azahari Zainal Badari Department of Resource Management and Consumer Studies Faculty of Human Ecology UPM OBJECTIVES OF THE LECTURE By the end of this lecture, student can: Define

More information

Fatty acids and phospholipids

Fatty acids and phospholipids PYS 4xx Intro 2 1 PYS 4xx Intro 2 - Molecular building blocks We now describe in more detail the nomenclature and composition of several classes of compounds of relevance to the cell, including: membrane

More information

Product Information: EleCare Jr

Product Information: EleCare Jr Product Information: EleCare Jr 1 of 5 A 30 Cal/fl oz, nutritionally complete amino acid-based medical food for children age 1 and older who cannot tolerate intact or hydrolyzed protein. EleCare Jr is

More information

Routine Clinic Lab Studies

Routine Clinic Lab Studies Routine Lab Studies Routine Clinic Lab Studies With all lab studies, a Tacrolimus level will be obtained. These drug levels are routinely assessed to ensure that there is enough or not too much anti-rejection

More information

Dietary saturated triacylglycerols suppress hepatic low density

Dietary saturated triacylglycerols suppress hepatic low density Proc. Natl. Acad. Sci. USA Vol. 82, pp. 4526-4530, July 1985 Medical Sciences Dietary saturated triacylglycerols suppress hepatic lo density lipoprotein receptor activity in the hamster (cholesterol synthesis/cholesteryl

More information

BENEFITS OF COLLAGEN

BENEFITS OF COLLAGEN ATHLETIC PERFORMANCE/TENDON/MUSCLE Alanine: Alanine is an important source of energy for muscle tissue. Helps to convert sugar into glucose for energy. Asparagine: Asparagine may increase endurance and

More information

Amino Acids: essential nonessential

Amino Acids: essential nonessential Protein: a component of every living cell provides structure and framework in the body plays a role in fluid balance and acid--base balance used to transport substances through the blood provides 4 cal/g

More information

Chapter 11 Nutrition: Food for Thought

Chapter 11 Nutrition: Food for Thought Chapter 11 Nutrition: Food for Thought Do you think about the food that goes into your body and how it affects you? How can you interpret the various nutrition information found in the press? What are

More information

M1 - Renal, Fall 2007

M1 - Renal, Fall 2007 University of Michigan Deep Blue deepblue.lib.umich.edu 2007-09 M1 - Renal, Fall 2007 Lyons, R.; Burney, R. Lyons, R., Burney, R. (2008, August 07). Renal. Retrieved from Open.Michigan - Educational Resources

More information

Biochemistry: A Short Course

Biochemistry: A Short Course Tymoczko Berg Stryer Biochemistry: A Short Course Second Edition CHAPTER 30 Amino Acid Degradation and the Urea Cycle 2013 W. H. Freeman and Company Chapter 30 Outline Amino acids are obtained from the

More information

PRODUCT INFORMATION. NAME OF MEDICINE VAMIN 14, VAMIN 14 Electrolyte Free and VAMIN 18 Electrolyte Free

PRODUCT INFORMATION. NAME OF MEDICINE VAMIN 14, VAMIN 14 Electrolyte Free and VAMIN 18 Electrolyte Free PRODUCT INFORMATION NAME OF MEDICINE VAMIN 14, VAMIN 14 Electrolyte Free and VAMIN 18 Electrolyte Free DESCRIPTION Table 1 Vamin 14 Vamin 14 Vamin 18 Electrolyte free Electrolyte free g/l % of total amino

More information

Effects of Short-term High-carbohydrate Feeding on. Hypercholesterolaemia*

Effects of Short-term High-carbohydrate Feeding on. Hypercholesterolaemia* Archives of Disease in Childhood, 1970, 45, 393. Effects of Short-term High-carbohydrate Feeding on Serum Triglyceride of Children with Familial Hypercholesterolaemia* M. M. SEGALL, I. TAMIR, AUDREY S.

More information

Lecture 10 - Protein Turnover and Amino Acid Catabolism

Lecture 10 - Protein Turnover and Amino Acid Catabolism Lecture 10 - Protein Turnover and Amino Acid Catabolism Chem 454: Regulatory Mechanisms in Biochemistry University of Wisconsin-Eau Claire 1 Introduction 2 Proteins are degraded into amino acids. Protein

More information

2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY 3. COMPOSITION OF THE MEDICINAL PRODUCT ml of the solution for infusion contain:

2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY 3. COMPOSITION OF THE MEDICINAL PRODUCT ml of the solution for infusion contain: Title Page Information June 1999 1 (5) Aminoven infant 10% 1. NAME OF THE MEDICINAL PRODUCT Aminoven infant 10% 2. PRESCRIPTION STATUS/RESTRICTION OF SALES TO PHARMACIES ONLY For sale in pharmacies only

More information

Individual Study Table Referring to Part of the Dossier. Use only) Name of Finished Product:

Individual Study Table Referring to Part of the Dossier. Use only) Name of Finished Product: SYNOPSIS Fresenius Title of the study: A double-blind, randomized study comparing the safety and torelance of SMOFlipid 20% and Intralipid 20% in long-term treatment with parenteral nutrition Coordinating

More information

Aminosyn 10% (ph 6) Sulfite-Free AN AMINO ACID INJECTION Flexible Plastic Container R x only

Aminosyn 10% (ph 6) Sulfite-Free AN AMINO ACID INJECTION Flexible Plastic Container R x only Aminosyn 10% (ph 6) Sulfite-Free AN AMINO ACID INJECTION Flexible Plastic Container R x only DESCRIPTION Aminosyn 10% (ph 6), Sulfite-Free, (an amino acid injection) is a sterile, nonpyrogenic solution

More information

ssniff Complete feeds for rabbits and guinea pigs *

ssniff Complete feeds for rabbits and guinea pigs * ssniff Complete feeds for rabbits and guinea pigs * Complete diets for all development and life stages Comparable to other animal species also for the breeding and rearing of guinea pigs and rabbits higher

More information

HAEMOLYTIC DISEASE OF THE NEWBORN

HAEMOLYTIC DISEASE OF THE NEWBORN SERUM ENZYME CTVTY N PREMTURTY ND N HEMOLYTC DSESE OF THE NEWBORN BY M. BREND MORRS and J. KNG From the Paediatric and Pathology Departments, North Lonsdale Hospital, the Barro and Furness Hospital Group

More information

AMINO ACIDS NON-ESSENTIAL ESSENTIAL

AMINO ACIDS NON-ESSENTIAL ESSENTIAL Edith Frederika Introduction A major component of food is PROTEIN The protein ingested as part of our diet are not the same protein required by the body Only 40 to 50 gr of protein is required by a normal

More information

Age-related reference ranges

Age-related reference ranges Authoriser: Peter Beresford Page 1 of 6 Age-related reference ranges Alkaline Phosphatase (ALP) IU/L Both less than 14 days 90 273 Both 14 days

More information

Short Bowel Syndrome: Medical management

Short Bowel Syndrome: Medical management Short Bowel Syndrome: Medical management La Sindrome dell'intestino Corto in età pediatrica Brescia 18 marzo 2011 Jon A.Vanderhoof, M.D. Division of Pediatric GI Harvard Medical School Children s Hospital,

More information

1. (38 pts.) 2. (25 pts.) 3. (15 pts.) 4. (12 pts.) 5. (10 pts.) Bonus (12 pts.) TOTAL (100 points)

1. (38 pts.) 2. (25 pts.) 3. (15 pts.) 4. (12 pts.) 5. (10 pts.) Bonus (12 pts.) TOTAL (100 points) Moorpark College Chemistry 11 Spring 2010 Instructor: Professor Torres Examination #5: Section Five May 4, 2010 ame: (print) ame: (sign) Directions: Make sure your examination contains TWELVE total pages

More information

SEASONAL CHANGES OF AVOCADO LIPIDS DURING FRUIT DEVELOPMENT AND STORAGE

SEASONAL CHANGES OF AVOCADO LIPIDS DURING FRUIT DEVELOPMENT AND STORAGE California Avocado Society 1968 Yearbook 52: 102-108 SEASONAL CHANGES OF AVOCADO LIPIDS DURING FRUIT DEVELOPMENT AND STORAGE Yoshio Kikuta Present address: Department of Botany, Faculty of Agriculture,

More information

What is ProPound Canola Meal?

What is ProPound Canola Meal? A New, Cost Effective Protein Replacement for Meal in Swine Diets What is Canola Meal? PROTEIN CONTENT ingredient pricing scenarios and in a variety of swine 1500 is less than that of soybean meal, resulting

More information

Chapter 11 Nutrition: Food for Thought

Chapter 11 Nutrition: Food for Thought Chapter 11 Nutrition: Food for Thought Do you think about the food that goes into your body and how it affects you? How can you interpret the various nutrition information found in the press? What are

More information

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2004

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2004 Annual Report ERNDIM-EQAS Quantitative Amino Acids 2004 1. Purpose The purpose of the ERNDIM External Quality Assurance Scheme for Quantitative Organic Acids is the monitoring of the analytical quality

More information

Vamin 18 EF QUALITATIVE AND QUANTITATIVE COMPOSITION

Vamin 18 EF QUALITATIVE AND QUANTITATIVE COMPOSITION Title Page Information Dec. 2000 1 (7) Number Vamin 18 EF 121-01 1. NAME OF THE MEDICINAL PRODUCT Vamin 18 g N/l electrolyte-free infusion fluid, solution 2. QUALITATIVE AND QUANTITATIVE COMPOSITION 1000

More information

M.D.IPA, M.D.IPA Preferred, Optimum Choice and Optimum Choice Preferred STAT Laboratory List Revised Jan. 5, 2017

M.D.IPA, M.D.IPA Preferred, Optimum Choice and Optimum Choice Preferred STAT Laboratory List Revised Jan. 5, 2017 M.D.IPA, M.D.IPA Preferred, Optimum Choice and Optimum Choice Preferred STAT Laboratory List Revised Jan. 5, 2017 If laboratory results are required on a STAT basis, the designated commercial medical laboratory

More information

SUPPLEMENTARY DATA Supplementary Figure 1. Body weight and fat mass of AdicerKO mice.

SUPPLEMENTARY DATA Supplementary Figure 1. Body weight and fat mass of AdicerKO mice. SUPPLEMENTARY DATA Supplementary Figure 1. Body weight and fat mass of AdicerKO mice. Twelve week old mice were subjected to ad libitum (AL) or dietary restriction (DR) regimens for three months. (A) Body

More information

NORMAL LABORATORY VALUES FOR CHILDREN

NORMAL LABORATORY VALUES FOR CHILDREN Pediatric Drug Lookup Normal Laboratory Values for NORMAL LABORATORY VALUES FOR CHILDREN CHEMISTRY Normal Values Albumin 0-1 y 2.0-4.0 g/dl 1 y to adult 3.5-5.5 g/dl Ammonia Newborns 90-150 mcg/dl 40-120

More information

Fate of Dietary Protein

Fate of Dietary Protein Fate of Dietary Protein Dietary protein Stomach: l, pepsin Denatured and partially hydrolyzed protein (large polypeptides) small intestine: proteases Amino acids and dipeptides intestinal lining: proteases

More information

ENDURANCE SPORTS NUTRITION

ENDURANCE SPORTS NUTRITION ENDURANCE SPORTS NUTRITION Complex carbohydrates with low glycemic index Simple carbohydrates with high glycemic index + complex carbs + proteins + electrolytes Simple carbs + complex carbs + proteins

More information

Amino Acid Metabolism

Amino Acid Metabolism Amino Acid Metabolism Fate of Dietary Protein Dietary protein Stomach: l, pepsin Denatured and partially hydrolyzed protein (large polypeptides) small intestine: proteases Amino acids and dipeptides intestinal

More information

Reappraisal of linoleic acid requirement of the young infant, with particular regard to use of modified cows' milk formulae

Reappraisal of linoleic acid requirement of the young infant, with particular regard to use of modified cows' milk formulae Archives of Disease in Childhood, 1978, 53, 845-849 Reappraisal of linoleic acid requirement of the young infant, with particular regard to use of modified cows' milk formulae D. J. NAISMITH, SUSAN P.

More information

European Community Comments for the

European Community Comments for the 14/10/02 European Community Comments for the CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES WORKING GROUP ON THE ESSENTIAL COMPOSITION OF THE PROPOSED DRAFT REVISED STANDARD FOR INFANT

More information

Analysis of Amino Acids Derived Online Using an Agilent AdvanceBio AAA Column

Analysis of Amino Acids Derived Online Using an Agilent AdvanceBio AAA Column Application Note Pharmaceutical and Food Testing Analysis of Amino Acids Derived Online Using an Agilent AdvanceBio AAA Column Author Lu Yufei Agilent Technologies, Inc. Abstract A liquid chromatographic

More information

SOME of the earliest methods of amino

SOME of the earliest methods of amino The Amino Acid Content of Fresh and Stored Shell Eggs. II. Arginine, Histidine, Lysine, Methionine, Cystine, Tyrosine, Tryptophan, Phenylalanine, and Proline* ROBERT JOHN EVANS, J. A. DAVIDSON, SELMA L.

More information

AAFCO Proficiency Testing Program: 2016 Participation

AAFCO Proficiency Testing Program: 2016 Participation AAFCO Proficiency Testing Program: 206 Participation Lamb Feed, Medicated Swine Feed, Medicated 20632 2063 Poultry/Game Bird Feed Dairy Beef Feed Cattle Mineral Molasses Product, Dehydrated Cat Food, Dry

More information

Lipids: diverse group of hydrophobic molecules

Lipids: diverse group of hydrophobic molecules Lipids: diverse group of hydrophobic molecules Lipids only macromolecules that do not form polymers li3le or no affinity for water hydrophobic consist mostly of hydrocarbons nonpolar covalent bonds fats

More information

Lab Guide 2019 Metabolic Section Lab Guide

Lab Guide 2019 Metabolic Section Lab Guide Lab Guide 2019 Metabolic Section Lab Guide Quantitative Amino acids Plasma Plasma. Container/Tube: Preferred EDTA, Place immediately in ice. Acceptable: lithium heparin, sodium heparin. Patient preparation:

More information

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2002

Annual Report ERNDIM-EQAS Quantitative Amino Acids 2002 Annual Report ERNDIM-EQAS Quantitative Amino Acids 2002 1. Purpose The purpose of the ERNDIM External Quality Assurance Scheme for Quantitative Organic Acids is the monitoring of the analytical quality

More information

Effect of changing lipid formulation in Parenteral Nutrition in the Newborn Experimental Pathology BSc

Effect of changing lipid formulation in Parenteral Nutrition in the Newborn Experimental Pathology BSc Effect of changing lipid formulation in Parenteral Nutrition in the Newborn Experimental Pathology BSc Word count: 6939 0 CONTENTS Abstract...2 Acknowledgements...3 Introduction...4 Materials and Methods...11

More information

COMPARISON OF INTERNATIONAL PROTEIN CORPORATION 740 FISH MEAL AND SPECIAL SELECT MENHADEN FISH MEAL IN NURSERY PIG DIETS

COMPARISON OF INTERNATIONAL PROTEIN CORPORATION 740 FISH MEAL AND SPECIAL SELECT MENHADEN FISH MEAL IN NURSERY PIG DIETS Swine Day 2001 Contents COMPARISON OF INTERNATIONAL PROTEIN CORPORATION 740 FISH MEAL AND SPECIAL SELECT MENHADEN FISH MEAL IN NURSERY PIG DIETS M. G. Young, M. D. Tokach, R. D. Goodband, J. L. Nelssen,

More information

Effect of Excess of Individual Essential Amino Acids in Diets on Chicks

Effect of Excess of Individual Essential Amino Acids in Diets on Chicks 135 Effect of Excess of Individual Essential Amino Acids in Diets on Chicks Jun-ichi OKUMURA and Kiyoto YAMAGUCHI Laboratory of Animal Nutrition, Faculty of Agriculture, Nagoya University, Nagoya-shi 464

More information

ENERGY AND NUTRIENT DIGESTIBILITY IN DISTILLERS DRIED GRAIN WITH SOLUBLES FED TO GROWING PIGS

ENERGY AND NUTRIENT DIGESTIBILITY IN DISTILLERS DRIED GRAIN WITH SOLUBLES FED TO GROWING PIGS ENERGY AND NUTRIENT DIGESTIBILITY IN DISTILLERS DRIED GRAIN WITH SOLUBLES FED TO GROWING PIGS Hans H. Stein Department of Animal and Range Sciences Box 2170 South Dakota State University Brookings, SD,

More information

STANDARD FORMULATED SUPPLEMENTARY SPORTS FOODS

STANDARD FORMULATED SUPPLEMENTARY SPORTS FOODS STANDARD 2.9.4 FORMULATED SUPPLEMENTARY SPORTS FOODS Purpose This Standard defines and regulates the composition and labelling of foods specially formulated to assist sports people in achieving specific

More information

Intradialytic Parenteral Nutrition in Hemodialysis Patients. Hamdy Amin, Pharm.D., MBA, BCNSP Riyadh, Saudi Arabia

Intradialytic Parenteral Nutrition in Hemodialysis Patients. Hamdy Amin, Pharm.D., MBA, BCNSP Riyadh, Saudi Arabia Intradialytic Parenteral Nutrition in Hemodialysis Patients Hamdy Amin, Pharm.D., MBA, BCNSP Riyadh, Saudi Arabia Disclosure Information Intradialytic Parenteral Nutrition in Hemodialysis Patients Hamdy

More information

IT IS NOW well established that lipids in plasma exist. Fatty acid composition of human plasma lipoprotein fractions METHODS

IT IS NOW well established that lipids in plasma exist. Fatty acid composition of human plasma lipoprotein fractions METHODS Fatty acid composition of human plasma lipoprotein fractions DeWITT S. GOODMAN and TATSUJI SHIRATORI Department of Medicine, Columbia University College of Physicians and Surgeons, and The Presbyterian

More information

Comparison of Nutrients, Nutrient Ratios and Other Food Components in NDSR and the ASA24

Comparison of Nutrients, Nutrient Ratios and Other Food Components in NDSR and the ASA24 Comparison of Nutrients, Nutrient Ratios and Other Food Components in and the Category Primary Energy Sources Alcohol Total Fat Total Protein Energy (kilocalories) Total Carbohydrate Energy (kilojoules)

More information

Thin-Layer Chromatography of Amino Acids HASPI Medical Biology Lab 15b Background Macromolecules

Thin-Layer Chromatography of Amino Acids HASPI Medical Biology Lab 15b Background Macromolecules Thin-Layer Chromatography of s HASPI Medical Biology Lab 15b Background Macromolecules Name: Period: Date: There are four major types of biological macromolecules that make up the human body: nucleic acids

More information

Introduction to Biochemistry Midterm exam )ومن أحياها(

Introduction to Biochemistry Midterm exam )ومن أحياها( Introduction to Biochemistry Midterm exam 2016-2017 )ومن أحياها( 1. Which of the following amino (in a peptide chain) would probably be found at a beta bend or turn? a. lysine * b. Gly c. arg d. asn 2.

More information

Microbial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health

Microbial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health Microbial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health INTRODUCTION: MicrobeBio Hydro Activator naturally occurring beneficial organisms, 100% organic proteins, and

More information

Recuperation. dog. Getting them back to optimal health has never been this easy. Developed by vets for vets

Recuperation. dog. Getting them back to optimal health has never been this easy.  Developed by vets for vets To obtain optimal recuperation, Viyo Recuperation should be given for at least a period of 14 consecutive days. Developed by vets for vets Recuperation dog Getting them back to optimal health has never

More information

MSUD HCU Tyrosinaemia MMA/PA IVA (for PKU cooler see pages 11-13)

MSUD HCU Tyrosinaemia MMA/PA IVA (for PKU cooler see pages 11-13) (for PKU see pages 11-13) + Description A food for special medical purposes. Cooler is a ready-to-drink protein substitute containing essential and non-essential amino acids (but excluding the offending

More information

Compositional analyses of traditionally fire-treated and dried Mopane worms harvested in Northern and Central regions of Zambia

Compositional analyses of traditionally fire-treated and dried Mopane worms harvested in Northern and Central regions of Zambia Compositional analyses of traditionally fire-treated and dried Mopane worms harvested in Northern and Central regions of Zambia MKANDAWIRE N.L. NKUNIKA P.O.Y BANDA D. Presentation outline Introduction

More information

Aminosteril N-Hepa 8%, solution for infusion. 2. QUALITATIVE AND QUANTITATIVE COMPOSITION

Aminosteril N-Hepa 8%, solution for infusion. 2. QUALITATIVE AND QUANTITATIVE COMPOSITION Title Page Information Aminosteril N-Hepa 8% November 2001 1 (7) 1. NAME OF THE MEDICINAL PRODUCT Aminosteril N-Hepa 8%, solution for infusion. 2. QUALITATIVE AND QUANTITATIVE COMPOSITION 1000 ml solution

More information

PACKAGE LEAFLET: INFORMATION FOR THE USER. Nutriflex plus Solution for Infusion Amino acids / Glucose / Electrolytes

PACKAGE LEAFLET: INFORMATION FOR THE USER. Nutriflex plus Solution for Infusion Amino acids / Glucose / Electrolytes PACKAGE LEAFLET: INFORMATION FOR THE USER Nutriflex plus Solution for Infusion Amino acids / Glucose / Electrolytes Read all of this leaflet carefully. It provides a summary of information about your medicine.

More information

Parenteral nutrition is indicated for patients who are temporarily or permanently unable to meet nutritional requirements through enteral routes.

Parenteral nutrition is indicated for patients who are temporarily or permanently unable to meet nutritional requirements through enteral routes. VI. Parenteral Nutrition (PN) Parenteral nutrition is indicated for patients who are temporarily or permanently unable to meet nutritional requirements through enteral routes. A. Nutrient Solutions for

More information

Amino Acids in Dairy Nutrition Where Do They Fit?

Amino Acids in Dairy Nutrition Where Do They Fit? Amino Acids in Dairy Nutrition Where Do They Fit? T. R. Overton and L. E. Chase Department of Animal Science Cornell University As our understanding of the biology underlying specifics of protein nutrition

More information

ESPEN Congress Vienna Nutritional implications of renal replacement therapy in ICU Nutritional support - how much nitrogen? W.

ESPEN Congress Vienna Nutritional implications of renal replacement therapy in ICU Nutritional support - how much nitrogen? W. ESPEN Congress Vienna 2009 Nutritional implications of renal replacement therapy in ICU Nutritional support - how much nitrogen? W. Druml (Austria) Nutritional Implications of Renal Replacement Therapy

More information

Lynne A. Wolfe, MS, ACNP, PNP, BC Department of Genetics Yale School of Medicine

Lynne A. Wolfe, MS, ACNP, PNP, BC Department of Genetics Yale School of Medicine Lynne A. Wolfe, MS, ACNP, PNP, BC Department of Genetics Yale School of Medicine Harvey Levy, MD Mark Korson, MD Piero Rinaldo, MD, PhD Larry Sweetman, PhD K. Michael Gibson, PhD Charlie Roe, MD Jerry

More information

BIOLOGY 103 Spring 2001 MIDTERM LAB SECTION

BIOLOGY 103 Spring 2001 MIDTERM LAB SECTION BIOLOGY 103 Spring 2001 MIDTERM NAME KEY LAB SECTION ID# (last four digits of SS#) STUDENT PLEASE READ. Do not put yourself at a disadvantage by revealing the content of this exam to your classmates. Your

More information

EFFECTS OF AMINO ACID SUBSTITUTIONS FOR WHEY PROTEIN CONCENTRATE ON WEANLING PIG PERFORMANCE. Authors: J. Chung, S.D. Carter and J.C.

EFFECTS OF AMINO ACID SUBSTITUTIONS FOR WHEY PROTEIN CONCENTRATE ON WEANLING PIG PERFORMANCE. Authors: J. Chung, S.D. Carter and J.C. EFFECTS OF AMINO ACID SUBSTITUTIONS FOR WHEY PROTEIN CONCENTRATE ON WEANLING PIG PERFORMANCE 1999 Animal Science Research Report Authors: Story in Brief Pages 266-272 J. Chung, S.D. Carter and J.C. Whisenhunt

More information

EFFECTS OF REPLACING WHEY PROTEIN CONCENTRATE WITH CRYSTALLINE AMINO ACIDS ON WEANLING PIG PERFORMANCE

EFFECTS OF REPLACING WHEY PROTEIN CONCENTRATE WITH CRYSTALLINE AMINO ACIDS ON WEANLING PIG PERFORMANCE EFFECTS OF REPLACING WHEY PROTEIN CONCENTRATE WITH CRYSTALLINE AMINO ACIDS ON WEANLING PIG PERFORMANCE 1999 Animal Science Research Report Authors: Story in Brief Pages 258-265 J. Chung, S.D. Carter,C.V.

More information

PURE WHEY HEALTH FOOD FOR YOUR BRAND. Sports Nutrition. Also available: whey protein mix:

PURE WHEY HEALTH FOOD FOR YOUR BRAND. Sports Nutrition. Also available: whey protein mix: PURE WHEY Whey protein belongs to the group of fast, regenerative proteins with a high quality amino acid composition and a high amount of beneficial BCAAs. Pure Whey contains pure whey protein isolate,

More information