So My Child is a Problem Feeder What Next?

Size: px
Start display at page:

Download "So My Child is a Problem Feeder What Next?"

Transcription

1 So My Child is a Problem Feeder What Next? Registered & Licensed Dietitian Nutritionist Certified LEAP Therapist LEND (Leadership Education in Neurodevelopmental Disabilities) Fellow Sibling of an individual on the Spectrum Private Practice: Autism Dietitian Registered & Licensed Dietitian Nutritionist Certified LEAP Therapist LEND (Leadership Education in Neurodevelopmental Disabilities) Fellow Sibling of an individual on the Spectrum Private Practice: Autism Dietitian Conflicts of Interest Agenda No conflict of interest to declare. RECAP: causes of selective eating + picky eating vs problem feeding Define feeding therapy & help with building a feeding team Review helpful tips for selective eating Identify nutrient deficiencies (& how to fix them!) Review food sensitivities (& how to test for them!) 1

2 Selective Eating Children with ASD more likely to avoid foods and exhibit neophobia than their typically developing siblings and children without ASD (Schreck, 2004) Children with ASD on average ate fewer foods (33.5 vs 54.5 foods) (Zimmer, 2012) 70 90% of parents who have a child with ASD report problems with food selectivity and limited intake of foods (Mulle, 2013) Odds of children having a feeding problem are five times greater in a child with ASD (Sharp, 2013) Picky Eaters vs Problem Feeders Most parents with children with selective eating refer to them as picky eaters due to the lack of terminology In children with ASD, they are more likely to be problem feeders Is there a difference? YES! Feeding Therapy Many different types of feeding therapy depending on clinic My recommended approach: Sequential Oral Sensory (SOS) Approach SOS Approach to Feeding was developed by Dr. Kay Toomey (psychologist) to be implemented by other allied health professionals (Occupational Therapy, Speech Language Pathology, etc) 2

3 Feeding Therapy The SOS Approach focuses on increasing a child s comfort level by exploring and learning about the different properties of food. The program allows a child to interact with food in a playful, non stressful way, beginning with the ability to tolerate the food in the room and in front of him/her; then moving on to touching, kissing, and eventually tasting and eating foods. Feeding Therapy General Feeding Tips Needs to be done along side a FEEDING TEAM! Build your feeding team Occupational Therapy Speech Language Pathology Registered Dietitian (an INTEGRAL part of a feeding team) Pediatrician Behavioral Health Limit grazing by structuring 3 meals and 2-3 snacks per day Have no more than 3 different foods on your child s plate at a time Use manageable amounts (start small!) Use appropriate mealtime language Use positive reinforcement Positive Reinforcement General Feeding Tips Prevent burn-out by rotating the same food every other day Change one property of the same food each time offered (shape, flavor, texture, or color) Keep meal-time a positive and pleasant atmosphere Do NOT bribe, beg, or force child to take a bite Practice social modeling and have the whole family eat healthfully 3

4 Nutritious Foods for Feeding Therapy Important to test nutrients inside the cell vs outside the cell to show functional deficiency Test a wide range of nutrients to ensure comprehensiveness SpectraCell tests 35 different micronutrients and shows deficiencies and borderline deficiencies Identify deficiencies and correct them with a dietitian or physician 4

5 Replete Nutrients Self Limitation Children with autism may have undiagnosed food sensitivities or intolerances causing gastrointestinal pain, constipation, diarrhea, migraines, or eczema Some children can make the connection between foods and the way they feel, therefore they self-limit Depending on severity of ASD or lack of self-awareness, they may not be able to communicate or describe their discomfort, or may possibly accept it as normal Mechanism Cells Involved Type 1 (Food Allergy) IgE Mast Cells Type 3 (Immune Complex Mediated Hypersensitivity) IgG IgM Complement Type 4 (Cell Mediated Hypersensitivity) Mechanism Cells Involved Type 1 (Food Allergy) IgE Mast Cells Type 3 (Immune Complex Mediated Hypersensitivity) IgG IgM Complement Type 4 (Cell Mediated Hypersensitivity) Mechanism Cells Involved Type 1 (Food Allergy) IgE Mast Cells Type 3 (Immune Complex Mediated Hypersensitivity) IgG IgM Complement Type 4 (Cell Mediated Hypersensitivity) 5

6 Food Sensitivities Medications Common Medications in ASD Many medications used in autism or ADHD/ADD can cause loss of appetite Some medications can cause nutrient depletions, and long-term use could cause deficiency Antibiotics can cause many gastrointestinal issues due to their effect on the bacteria in the gut Medication Antibiotics SSRIs (Fluoxetine, Sertraline, etc.) Anti Convulsants (Dilatin, Tegretol, Mysoline, etc) Antacids (Pepcid, Zantac, Prevacid, etc) Nutrient Depletions B Vitamins Iron Vitamin K Vitamin B6 Calcium Zinc Magnesium Vitamins B1-B9 Chromium Melatonin CoQ10 Vitamin D Vitamin B1 Calcium Vitamin K Folate Copper Biotin Selenium Vitamin B12 Zinc Vitamin B12 Folate Iron Vitamin D Zinc Calcium 6

7 Closing Remarks 1. Build a feeding team for your child with selective eating 2. Test for nutrient deficiencies and correct them 3. Uncover food sensitivities and avoid them 4. Review medications and possible depletions 5. Always have an individualized approach! 1 on 1 consults via video all over the U.S.! P: F: Brittyn@autismdietitian.com 7

Is It More Than Just Picky Eating?

Is It More Than Just Picky Eating? Is It More Than Just Picky Eating? Registered & Licensed Dietitian Nutritionist Certified LEAP Therapist LEND (Leadership Education in Neurodevelopmental Disabilities) Fellow Sibling of an individual on

More information

Outcomes of Today s Workshop

Outcomes of Today s Workshop Outcomes of Today s Workshop Understand basic aspects of human nutrition Recognize nutrition issues common in young children with special needs Review some of the special diets seen in children with special

More information

NUTRITION AND AUTISM SPECTRUM DISORDERS

NUTRITION AND AUTISM SPECTRUM DISORDERS NUTRITION AND AUTISM SPECTRUM DISORDERS Andrea Heyman, MS, RD, LDN Objectives Understand common nutritional concerns in children with ASD Discuss complications and deficiencies that result from various

More information

CHILDHOOD NUTRITION & FITNESS. Mrs. Anthony

CHILDHOOD NUTRITION & FITNESS. Mrs. Anthony CHILDHOOD NUTRITION & FITNESS Mrs. Anthony IMPORTANCE OF NUTRITION Proper nutrition is essential to a child s Physical and mental development Academic growth Self-esteem A healthy diet provides Energy

More information

That the word Dietitian be changed to Accredited Practising Dietitian (APD), throughout the guidelines.

That the word Dietitian be changed to Accredited Practising Dietitian (APD), throughout the guidelines. The diagnostic process for children, adolescents and adults referred for assessment of autism spectrum disorder in Australia: National guideline draft for community consultation October 2017 The Dietitians

More information

WHAT BRINGS YOU HERE?

WHAT BRINGS YOU HERE? WHAT BRINGS YOU HERE? WHO IS DR. SEUSS FOOLING?? CAUSES OF EATING PROBLEMS Child factors Environmental factors CHILD FACTORS Normal variation Challenging temperament Poor intrinsic appetite (picky eater,

More information

Medical Nutrition Therapy Assessment For Adolescents Ages years old

Medical Nutrition Therapy Assessment For Adolescents Ages years old Name: Birth Date: Today s Date: Medical Nutrition Therapy Assessment For Adolescents Ages 13-17 years old Please help us provide better care to you by answering all questions to the best of your ability.

More information

Sherri Shubin Cohen, MD, MPH Medical Director, Pediatric Feeding and Swallowing Center Program Director, Nutrition Fellowship The Children s Hospital

Sherri Shubin Cohen, MD, MPH Medical Director, Pediatric Feeding and Swallowing Center Program Director, Nutrition Fellowship The Children s Hospital Sherri Shubin Cohen, MD, MPH Medical Director, Pediatric Feeding and Swallowing Center Program Director, Nutrition Fellowship The Children s Hospital of Philadelphia Associate Professor of Clinical Pediatrics

More information

3/29/2018. Food Jagging: Tackling This Roadblock with Your Picky Eater FOOD JAGGING. Introductions. Presentation Objectives. A Few Myths About Eating

3/29/2018. Food Jagging: Tackling This Roadblock with Your Picky Eater FOOD JAGGING. Introductions. Presentation Objectives. A Few Myths About Eating Introductions Food Jagging: Tackling This Roadblock with Your Picky Eater Rachelle Enemuoh, MA, CCC-SLP, Juliette Koepp, MS, CCC-SLP April 20, 2018 Autism Society of Wisconsin Rachelle Enemouh, MA, CCC-SLP

More information

Tobi Page, MS, RD June 3, 2013 University of Washington LEND Faculty Mentor: Sharon Feucht

Tobi Page, MS, RD June 3, 2013 University of Washington LEND Faculty Mentor: Sharon Feucht Tobi Page, MS, RD June 3, 2013 University of Washington LEND Faculty Mentor: Sharon Feucht Prevalence of Autism Spectrum Disorder Autism Spectrum Disorder Autism now affects about 1 in 88 children in the

More information

Autism: Practical Tips for Family Physicians

Autism: Practical Tips for Family Physicians Autism: Practical Tips for Family Physicians Keyvan Hadad, MD, MHSc, FRCPC Alberta College of Family Physicians 61st Annual Scientific Assembly March 5, 2016 No conflict of interest Diagnosis and Misdiagnosis

More information

Feeding and Nutrition Issues in Children with Down Syndrome Rhonda Sullivan, MS, RD, CSP, LD

Feeding and Nutrition Issues in Children with Down Syndrome Rhonda Sullivan, MS, RD, CSP, LD Feeding and Nutrition Issues in Children with Down Syndrome Rhonda Sullivan, MS, RD, CSP, LD Senior Clinical Nutrition Specialist at Children s Mercy Kansas City Multidisciplinary Down syndrome clinic

More information

To see a description of the Academy Recommendation Rating Scheme (Strong, Fair, Weak, Consensus, Insufficient Evidence) visit the EAL.

To see a description of the Academy Recommendation Rating Scheme (Strong, Fair, Weak, Consensus, Insufficient Evidence) visit the EAL. WWW.ANDEAL.ORG HEART FAILURE HF: EXECUTIVE SUMMARY OF RECOMMENDATIONS (2017) Executive Summary of Recommendations Below are the major recommendations and ratings for the Academy of Nutrition and Dietetics

More information

5/10/17 TODAY FEAR A THOROUGHLY MODERN APPROACH TO CHILDHOOD NUTRITION IN THE 21 ST CENTURY DISCLOSURES. Feeding Kids is Harder than Ever!

5/10/17 TODAY FEAR A THOROUGHLY MODERN APPROACH TO CHILDHOOD NUTRITION IN THE 21 ST CENTURY DISCLOSURES. Feeding Kids is Harder than Ever! DISCLOSURES A THOROUGHLY MODERN APPROACH TO CHILDHOOD NUTRITION IN THE 21 ST CENTURY Consultant Mott s Teachable Tastes Beef Checkoff Speaker s Bureau New England Dairy & Food Council Blogger Network Stock/Shareholder/Consultant

More information

ECE 105 Chapter 19 Planning and Serving Nutritious and Economical Meals Meal Planning A Good Menu Meets Nutritional Needs

ECE 105 Chapter 19 Planning and Serving Nutritious and Economical Meals Meal Planning A Good Menu Meets Nutritional Needs Planning and Serving Nutritious and Economical Meals One of the most basic human needs is nourishing the body. Eating is an activity that most people, including infants and young children, enjoy. Eating

More information

Autism and Gastrointestinal Problems (Part 2) Science Brief 3

Autism and Gastrointestinal Problems (Part 2) Science Brief 3 Autism and Gastrointestinal Problems (Part 2) Science Brief 3 Evaluation, Diagnosis, and Treatment of Gastrointestinal Disorders in Individuals with ASD: A Consensus Report, Pediatrics, January 2010. Research

More information

Characterizing Food Selectivity in Children with Autism

Characterizing Food Selectivity in Children with Autism University of New Hampshire University of New Hampshire Scholars' Repository Honors Theses and Capstones Student Scholarship Spring 2017 Characterizing Food Selectivity in Children with Autism Samantha

More information

Nutrition for the Autistic Child

Nutrition for the Autistic Child Nutrition for the Autistic Child University of the Incarnate Word Dietetic Interns Maria Orlikoski, MBA, Ashby Tietgens, MS Nutrition Track Sponsor Autism Spectrum Disorder What is it? Diagnostic Criteria

More information

Pediatric Feeding and Swallowing Center Intake Form

Pediatric Feeding and Swallowing Center Intake Form Inova Loudoun Hospital Pediatric Feeding and Swallowing Center Intake Form Patient Name: Form Completed by: Today s Date: Relationship to client: Feeding Concerns What is your major feeding concern? Please

More information

Condition Assessment Table 1.

Condition Assessment Table 1. Condition Assessment Table 1. F atty Acids Organix Dys biosis IgG, IgE Food Antibo dies, Celiac F at-sol uble Vitami ns Pro file Co Q10 Lipid Peroxi des Nut rient Eleme nts Toxic Eleme nts Ca rdiovascular

More information

Understanding Speech-Language Pathology and Occupational Therapy Co-Treatments: Professional and Parent Perspectives

Understanding Speech-Language Pathology and Occupational Therapy Co-Treatments: Professional and Parent Perspectives Understanding Speech-Language Pathology and Occupational Therapy Co-Treatments: Professional and Parent Perspectives By: Laura Czernik LEND Fellow Spring, 2011 Interdisciplinary Practice a team approach

More information

AGE APPROPRIATE FOODS

AGE APPROPRIATE FOODS AFTER YOU DELIVER Folic Acid Breastfeeding Immunizations Health are Good Nutrition AGE APPROPRIATE FOODS Age appropriate foods Risks of inappropriate foods (hoking, allergies) ALOHOL USE Referral to alcohol

More information

Breakfast consumption, nutritional, health status, and academic performance among children

Breakfast consumption, nutritional, health status, and academic performance among children Breakfast consumption, nutritional, health status, and academic performance among children Dr. Ahlam B. El Shikieri, PhD, MBA Associate Professor, Registered Nutritionist Taibah University, Saudi Arabia

More information

There are several reasons why a person with dementia may have a poor appetite and seem uninterested in eating.

There are several reasons why a person with dementia may have a poor appetite and seem uninterested in eating. PBO 930022142 NPO 049-191 EATING If you are caring for someone with dementia you will want to ensure that they enjoy their food and that they eat a healthy, balanced diet. But for some people, as dementia

More information

Pediatric Oncology Dietitian BY BRANDON L. LEE, TOIVO PASTO, TINA VEILSON AND ALYSSA RANSANICI

Pediatric Oncology Dietitian BY BRANDON L. LEE, TOIVO PASTO, TINA VEILSON AND ALYSSA RANSANICI Pediatric Oncology Dietitian BY BRANDON L. LEE, TOIVO PASTO, TINA VEILSON AND ALYSSA RANSANICI Part 1: What a Pediatric Oncology Dietitian is? A health care professional who has special training in pediatrics

More information

HEALTH AND NUTRITION FOR JM KIDS AND THEIR FAMILIES. Julie Shevlin ~ JM Mom MS, RDN, CD. Cure JM Board Member

HEALTH AND NUTRITION FOR JM KIDS AND THEIR FAMILIES. Julie Shevlin ~ JM Mom MS, RDN, CD. Cure JM Board Member HEALTH AND NUTRITION FOR JM KIDS AND THEIR FAMILIES Julie Shevlin ~ JM Mom MS, RDN, CD Cure JM Board Member What can we cover? Basic nutrition and health guidelines Special considerations for JM Popular

More information

Picky eating vs. Problem Feeding. Mary Louise Kennedy, OTR/L April 29, 2015

Picky eating vs. Problem Feeding. Mary Louise Kennedy, OTR/L April 29, 2015 Picky eating vs. Problem Feeding Mary Louise Kennedy, OTR/L April 29, 2015 Everyone likes to eat, right? We need to eat to stay alive. Eating should be fun and enjoyable. There are many cultural differences.

More information

ARE THE PRESCRIPTIONS YOUR TAKING DEPLETING YOUR NUTRITIONAL STATUS? Source: Drug-Induced Nutrient Depletion Handbook, 2 nd Edition

ARE THE PRESCRIPTIONS YOUR TAKING DEPLETING YOUR NUTRITIONAL STATUS? Source: Drug-Induced Nutrient Depletion Handbook, 2 nd Edition ARE THE PRESCRIPTIONS YOUR TAKING DEPLETING YOUR NUTRITIONAL STATUS? Source: Drug-Induced Nutrient Depletion Handbook, 2 nd Edition DRUG NUTRIENT DEFICIENCY POTENTIAL HEALTH ISSUES Antacids/Ulcer Medications

More information

BEHAVIORAL MANAGEMENT OF MALADAPTIVE EATING

BEHAVIORAL MANAGEMENT OF MALADAPTIVE EATING Amy D. Seay,PhD BEHAVIORAL MANAGEMENT OF MALADAPTIVE EATING Medical Psychologist UAMS Department of Pediatrics Schmieding Developmental Center Arkansas Children s Northwest DISCLOSURES I have no commercial

More information

How gluten can impact children and how to make gluten free an easier transition

How gluten can impact children and how to make gluten free an easier transition Presents How gluten can impact children and how to make gluten free an easier transition It is of note to mention that gluten sensitivity is a common cause of Infertility Spontaneous abortion Miscarriage

More information

RESEARCH OBJECTIVE(S) List study objectives. To evaluate effectiveness of an intensive day-treatment program on the dietary diversity and

RESEARCH OBJECTIVE(S) List study objectives. To evaluate effectiveness of an intensive day-treatment program on the dietary diversity and CRITICALLY APPRAISED PAPER (CAP) Sharp, W. G., Jaquess, D. L., Morton, J. F., & Miles, A. G. (2011). A retrospective chart review of dietary diversity and feeding behavior of children with autism spectrum

More information

LABORATORY REPORT. Summary of Deficient Test Results. Vitamin B1 Vitamin B12 Serine Glutamine Zinc Magnesium Glutathione Vitamin C

LABORATORY REPORT. Summary of Deficient Test Results. Vitamin B1 Vitamin B12 Serine Glutamine Zinc Magnesium Glutathione Vitamin C LABORATORY REPORT Account Number: 269435 Name: Cheryl Winter Gender: Female DOB: 6/1/19 Tamyra Comeaux, MD 67 Woodlands Parkway Accession Number: Q291 Suite 3 Requisition Number: 178718 The Woodlands,

More information

Financial Disclosures: None

Financial Disclosures: None Integrating Cognitive and Behavioral Therapeutic Strategies to Successful Treatment of Food Refusal Cindy Kim, Ph.D., ABPP Financial Disclosures: None Learning Objectives Review underlying medical, nutritional,

More information

Pioneering Nutritious Food Seaweed since 1998

Pioneering Nutritious Food Seaweed since 1998 Pioneering Nutritious Food Seaweed since 1998 1 How much do we know about the food we eat? + Every day food leaves gaps in our diet. + Land grown foods alone do not contain all the nutrients we need, neither

More information

Esophageal Cancer Treated with Surgery and Radiation Case Study (Evaluation and ADIME Note)

Esophageal Cancer Treated with Surgery and Radiation Case Study (Evaluation and ADIME Note) Esophageal Cancer Treated with Surgery and Radiation Case Study (Evaluation and ADIME Note) Nutritional care plan: N.S. is a 58 yr old male. His serum albumin is below normal with a value of 3.1L (9/5)

More information

Center on Human Development and Disability, University of Washington, Seattle, Washington

Center on Human Development and Disability, University of Washington, Seattle, Washington Nutrition for children with special health care needs Volume 25, No. 4 NUTRITION CONCERNS OF CHILDREN WITH AUTISM SPECTRUM DISORDERS Sharon Feucht, MA, RD, CD, Nutritionist Beth Ogata, MS, RD, CD, CSP,

More information

COBIS Nutrition in Thermal Injuries PAEDIATRIC

COBIS Nutrition in Thermal Injuries PAEDIATRIC COBIS Nutrition in Thermal Injuries PAEDIATRIC 1 NUTRITIONAL MANAGEMENT OF PAEDIATRIC BURNS PATIENTS Aims of Nutritional Support in Burns To promote optimal wound healing To maintain lean body mass To

More information

SAMPLE. Failure to Thrive. Chapter 2. Nutrition Assessment. Mary Sheehan, RD, LD. Sample Client History Terms Related to Failure to Thrive

SAMPLE. Failure to Thrive. Chapter 2. Nutrition Assessment. Mary Sheehan, RD, LD. Sample Client History Terms Related to Failure to Thrive Chapter 2 Failure to Thrive Mary Sheehan, RD, LD This chapter provides examples of International Nutrition and Dietetics Terminology (IDNT) terms appropriate for pediatric patients with a medical diagnosis

More information

Annette s Place Inc. Nutrition & Food Safety Policy

Annette s Place Inc. Nutrition & Food Safety Policy National Quality Standard (NQS) Our Service recognises the importance of healthy eating to promote the growth and development of young children and is committed to supporting the healthy food and drink

More information

Jessica A. Hellings, MD, MB.BCh., M.Med Psych.

Jessica A. Hellings, MD, MB.BCh., M.Med Psych. Autism Spectrum Disorders Jessica A. Hellings, MD, MB.BCh., M.Med Psych. Director Neurodevelopmental Psychiatry Study Program The Ohio State University Nisonger Center The Ohio State University Wexner

More information

How Do I Eat Well when I have A Dry or Sore Mouth or Throat? /04/2018

How Do I Eat Well when I have A Dry or Sore Mouth or Throat? /04/2018 Patient Information Leaflets 1000 Iron Deficiency Anaemia 10 5.00 01/05/2017 1001 Bone Health 10 15.00 01/05/2017 1002 Curing Constipation Through Diet 10 5.00 01/05/2017 1005 Worried About Gaining Weight

More information

To see a description of the Academy Recommendation Rating Scheme (Strong, Fair, Weak, Consensus, Insufficient Evidence), click here.

To see a description of the Academy Recommendation Rating Scheme (Strong, Fair, Weak, Consensus, Insufficient Evidence), click here. Gestational Diabetes Gestational Diabetes (GDM) Guideline (2016) Gestational Diabetes GDM: Executive Summary of Recommendations (2016) Executive Summary of Recommendations Below are the major recommendations

More information

Fearless Feeding: TODAY TODAY 4/9/16 NUTRITION & FEEDING A MODERN APPROACH TO CHILDHOOD NUTRITION IN THE 21 ST CENTURY

Fearless Feeding: TODAY TODAY 4/9/16 NUTRITION & FEEDING A MODERN APPROACH TO CHILDHOOD NUTRITION IN THE 21 ST CENTURY Fearless Feeding: NUTRITION & FEEDING A MODERN APPROACH TO CHILDHOOD NUTRITION IN THE 21 ST CENTURY MICHIGAN ACADEMY OF NUTRITION AND DIETETICS APRIL 22, 2016 JILL CASTLE, MS, RDN TODAY TODAY 95% of parents

More information

Use Food and Nutrition to Help Children with Autism 5-Step Parents Guide, by Julie Matthews Part 1: How and Why Diet Helps

Use Food and Nutrition to Help Children with Autism 5-Step Parents Guide, by Julie Matthews Part 1: How and Why Diet Helps Part 1: How and Why Diet Helps Welcome to Nourishing Hope. Thank you for choosing to read my Parent's Guide, "Learn How to Use Food and Nutrition to Help Your Child." The Parent's Guide comprises five

More information

Treating Food Selectivity in Children: A Behavioral and Sensory Approach Sean Logie, PhD Ellen Wingert, OTR/L

Treating Food Selectivity in Children: A Behavioral and Sensory Approach Sean Logie, PhD Ellen Wingert, OTR/L Treating Food Selectivity in Children: A Behavioral and Sensory Approach Sean Logie, PhD Ellen Wingert, OTR/L October 17, 2018 About Our Presenters Sean Logie, PhD SLogie@MWPH.org Ellen Wingert, OTR/L

More information

LABORATORY REPORT SAMPLE. Summary of Deficient Test Results. Vitamin B12 Pantothenate Biotin Spectrox Immunidex

LABORATORY REPORT SAMPLE. Summary of Deficient Test Results. Vitamin B12 Pantothenate Biotin Spectrox Immunidex LABORATORY REPORT Account Number: Name: Jon Doe Gender: Male DOB: 12/28/1984 Requisition Number: Summary of Deficient Test Results Testing determined the following functional deficiencies: Oleic Acid Borderline

More information

For Growing Bones Which Milk?

For Growing Bones Which Milk? For Growing Bones Which Milk? Why Milk? Check the Nutrition Facts label on milk cartons. You will see several nutrients that everyone in your family needs. Calcium and vitamin D for your child s growing

More information

Planning Nutritious Meals and Snacks

Planning Nutritious Meals and Snacks 1 Planning Nutritious Meals and Snacks In this classroom, children learn about nutrition both directly and indirectly. For instance, the variety of foods served and the teacher's comments about the food

More information

Spring 2018 Special Offers. Package Offers

Spring 2018 Special Offers. Package Offers Spring 2018 Special Offers The Diet and Lifestyle Intervention Course $745.00 Educational Courses: New! Sports Nutrition $495.00 New! Dietary Supplements $395.00 New! Research and Writing $795.00 New!

More information

Module 1 An Overview of Nutrition. Module 2. Basics of Nutrition. Main Topics

Module 1 An Overview of Nutrition. Module 2. Basics of Nutrition. Main Topics Module 1 An Overview of Nutrition Module 2 What is Nutrition? What Are Nutrients? Units of Energy Why we need energy? Maintaining energy balance Daily energy requirements Calorie Requirements for Different

More information

Designed Healthy Living. Drug and Nutrient Interaction

Designed Healthy Living. Drug and Nutrient Interaction Drug and Nutrient Interaction Drugs and nutrients (both in food and in supplements) can interact with each other. It is always important to read the documentation that comes with each prescription. The

More information

All resources are sold in packs of 10, unless otherwise indicated.

All resources are sold in packs of 10, unless otherwise indicated. Patient Information Leaflets (No consultation required) 1000 Iron Deficiency Anaemia - Your Diet Can Help Patient Pick Up 6.00 1001 Dietary Advice for Bone Health Patient Pick Up 19.00 1002 Curing Constipation

More information

Picky Eating in Children Clinical Approach and Management

Picky Eating in Children Clinical Approach and Management Picky Eating in Children Clinical Approach and Management A/P Marion Aw & Dr Tan Li Nien Michelle Department of Paediatrics Khoo Teck Puat National University Children s Medical Institute National University

More information

Promises Hype and the Latest Research Findings Related to Autism and Diet. June 12, 2014

Promises Hype and the Latest Research Findings Related to Autism and Diet. June 12, 2014 Promises Hype and the Latest Research Findings Related to Autism and Diet June 12, 2014 What are we going to cover? Research Diets Vitamin mineral absorption Omega 3 fatty acid supplementation GI problems

More information

The goal of this Nutrition Standards of Care is

The goal of this Nutrition Standards of Care is Nutrition for Individuals with Intellectual or Developmental Disabilities Nutrition Standards of Care for Use by Personal Assistants, Service Providers, Healthcare Providers, Nutrition Professionals, and

More information

CRITICALLY APPRAISED PAPER (CAP)

CRITICALLY APPRAISED PAPER (CAP) CRITICALLY APPRAISED PAPER (CAP) Sharp, W. G., Burrell, T. L., & Jaquess, D. L. (2014). The Autism MEAL Plan: A parent-training curriculum to manage eating aversions and low intake among children with

More information

Estrogen. Cysteine Prevents oxidation of estrogen into a dangerous form that causes breast cancer. 29,30,31

Estrogen. Cysteine Prevents oxidation of estrogen into a dangerous form that causes breast cancer. 29,30,31 Cysteine Prevents oxidation of estrogen into a dangerous form that causes breast cancer. 29,30,31 Estrogen lowers risk of zinc de ciency; dependent proteins metabolize estrogen. 26,27,28 Magnesium Cofactor

More information

Facts that you need to know

Facts that you need to know NUTRITION This article explores the basic concepts of nutrition and provides useful tips on healthy diet My neighbor walks up to me asking whether I am aware of the nutritional value of a new food product

More information

VIDEO WORKSHEET. Review: # Name: Hour: After viewing each segment, answer the following questions. Making Family Meals Happen

VIDEO WORKSHEET. Review: # Name: Hour: After viewing each segment, answer the following questions. Making Family Meals Happen #300008 Name: Hour: VIDEO WORKSHEET Review: After viewing each segment, answer the following questions. Making Family Meals Happen 1. What is one of the most important keys to feeding well? 2. Children

More information

*subject to VAT **NDR Prescribe available following ongoing review. Nutrition and Diet Resources Printed Resources and NDR Prescribe 03/04/2019

*subject to VAT **NDR Prescribe available following ongoing review. Nutrition and Diet Resources Printed Resources and NDR Prescribe 03/04/2019 NDR Prescribe Credits NDRCR Bundle of 500 NDR Prescribe Credits 25.00* n/a Patient Information Leaflets (No consultation required) 1000 Iron Deficiency Anaemia - Your Diet Can Help Patient Pick Up 6.50

More information

Coeliac disease (CD) and other dietary restrictions- which nutrients are at risk?

Coeliac disease (CD) and other dietary restrictions- which nutrients are at risk? Coeliac disease (CD) and other dietary restrictions- which nutrients are at risk? Chloe Hall, RD BSc MSc Community Dietitian, Spokesperson for the British Dietetic Association and advisor for the IBS Network

More information

LABORATORY REPORT. Summary of Deficient Test Results

LABORATORY REPORT. Summary of Deficient Test Results LABORATORY REPORT Account Number: 278197 Name: Eyvonne Moore Gender: Female DOB: 12/24/1946 Evelyn Azoulay Leone, DO 111 Montana Ave. Accession Number: Q176 Suite D Requisition Number: Santa Monica, CA

More information

Nutrition Month Display for Adults

Nutrition Month Display for Adults Nutrition Month Display for Adults March is Nutrition month here in Canada! Eating should be joyful and not a source of frustration and confusion. Dietitians of Canada s Nutrition Month campaign will help

More information

Postural Control Evaluation

Postural Control Evaluation Management of Infants & Children with Feeding & Swallowing Disorders SAC Conference, May 4, 2018 Joan C. Arvedson, PhD, CCC-SLP, BCS-S, ASHA Honors & Fellow jcarved@aol.com & jarvedson@chw.org Postural

More information

SPEECH THERAPY: Supports for the Newly Diagnosed EARLY CHILDHOOD AND ELEMENTARY YEARS

SPEECH THERAPY: Supports for the Newly Diagnosed EARLY CHILDHOOD AND ELEMENTARY YEARS SPEECH THERAPY: Supports for the Newly Diagnosed EARLY CHILDHOOD AND ELEMENTARY YEARS Speech/language/feeding for ASD: Receptive language Expressive language Social language/pragmatics Feeding skills Receptive

More information

DIET, NUTRITION AND HEAD AND NECK CANCER TREATMENT

DIET, NUTRITION AND HEAD AND NECK CANCER TREATMENT DIET, NUTRITION AND HEAD AND NECK CANCER TREATMENT DIET, NUTRITION AND HEAD AND NECK CANCER TREATMENT HOW HEAD AND NECK CANCER MAY AFFECT NUTRITION Head and neck cancer may make it hard to eat and drink.

More information

PATIENT HISTORY FORM

PATIENT HISTORY FORM PATIENT HISTORY FORM Date: Page 1 of 5 Last Name: First Name: Middle Initial: Referred By: Age: Primary Care Doctor: Please provide name(s) of other physician(s) that you have visited within the last year:

More information

Dietary adequacy of Egyptian children with autism

Dietary adequacy of Egyptian children with autism Dietary adequacy of Egyptian children with autism Presented by Dr. Nagwa Abdel Meguid Prof. of Human Genetics and special Needs, NRC,Egypt Head of the CONEM Egypt Child Brain Research Group Council for

More information

Explaining Personalized Medicine in Cancer and Some Tips for a Healthier Life. Petra Ketterl, MD Integrative Medicine and Cancer Care

Explaining Personalized Medicine in Cancer and Some Tips for a Healthier Life. Petra Ketterl, MD Integrative Medicine and Cancer Care Explaining Personalized Medicine in Cancer and Some Tips for a Healthier Life Petra Ketterl, MD Integrative Medicine and Cancer Care Personalized Medicine in General A type of medical care in which treatment

More information

GAPS Nutrition Analysis: Child

GAPS Nutrition Analysis: Child PERSONAL DETAILS Please legibly print the following nutrition information GAPS Nutrition Analysis: Child DATE: / / Full Name: Preferred: Age: DOB: / / Female Male Weight: kg Height: cm Parent Guardian

More information

FILLING THE NUTRIENT GAP

FILLING THE NUTRIENT GAP FILLING THE NUTRIENT GAP 8 OUT OF 10 people aren t getting the recommended 5 9 servings of fruits and vegetables every day.* GLOBALLY PEOPLE ARE FALLING SHORT IN EVERY COLOUR CATEGORY OF PHYTONUTRIENTS*

More information

HEALTH AND SOCIAL CARE

HEALTH AND SOCIAL CARE 2016 Suite Cambridge TECHNICALS LEVEL 3 HEALTH AND SOCIAL CARE Unit 10 Nutrition for health L/507/4427 Guided learning hours: 30 Version 4 September 2017 ocr.org.uk/healthandsocialcare LEVEL 3 UNIT 10:

More information

BODY CHEMISTRY TEST *

BODY CHEMISTRY TEST * BODY CHEMISTRY TEST * Client: John Doe Born: May 4th, 1993 ID: #1568416416416 * Performed by Spectracell Laboratories www.getvitaminlab.com 1-888-948-43 Ver. 1.0, Date created: Apr 4, 17 BODY CHEMISTRY

More information

Nutrition & Food Safety Policy

Nutrition & Food Safety Policy Nutrition & Food Safety Policy National Quality Standards (NQS) Our Service recognises the importance of healthy eating to the growth and development of young children and is committed to supporting the

More information

No more tears at tea time: An occupational therapy approach to feeding difficulties

No more tears at tea time: An occupational therapy approach to feeding difficulties Child Early Intervention Medical Centre Occupational Therapy Department Presents No more tears at tea time: An occupational therapy approach to feeding difficulties Presented by: Jennifer Logan Occupational

More information

About diet and arthritis

About diet and arthritis About diet and arthritis Yes, the right diet can certainly help some people with arthritis and rheumatism. Recent research has also discovered several new links between arthritis and diet. This article

More information

FDM Training Program: Mod 3: FDMT 521A-Dysfunctions of the Immune System Wayne L. Sodano, D.C., D.A.B.C.I. & Ron Grisanti, D.C., D.A.B.C.O., M.S.

FDM Training Program: Mod 3: FDMT 521A-Dysfunctions of the Immune System Wayne L. Sodano, D.C., D.A.B.C.I. & Ron Grisanti, D.C., D.A.B.C.O., M.S. Functional Diagnostic Medicine Training Program Module 3 * FDMT 521A Dysfunctions of the Immune System Dr. Wayne L. Sodano, D.C., D.A.B.C.I. & Dr. Ron Grisanti, D.C., D.A.B.C.O., M.S. Th1/Th2 Balance T

More information

The Effect of Ensure Supplementation on the Texture, Color, and Flavor of Ice Cream.

The Effect of Ensure Supplementation on the Texture, Color, and Flavor of Ice Cream. The Effect of Ensure Supplementation on the Texture, Color, and Flavor of Ice Cream. Kaylin Duncan Alicia Mezera 11/17/2008 1 Abstract: Chocolate ice cream was supplemented with different concentrations

More information

Developing Good Eating Habits in Children

Developing Good Eating Habits in Children 1 Developing Good Eating Habits in Children While children are young, they need to develop good eating habits that will last their lifetime. Mealtime is the ideal opportunity to set an example by creating

More information

The act of feeding is made to satisfy our apettite and also incorporate essential nutrients to enjoy good physical and mental health.

The act of feeding is made to satisfy our apettite and also incorporate essential nutrients to enjoy good physical and mental health. For USA ur dietary suplements are products made up of nutrients, which are destined Oto provide essential elements for the performance of our organism functions, in most people these nutrients are poorly

More information

Connecting the Genomic Dots. How to incorporate nutritional genomics in treatment modalities in ASD

Connecting the Genomic Dots. How to incorporate nutritional genomics in treatment modalities in ASD Connecting the Genomic Dots How to incorporate nutritional genomics in treatment modalities in ASD Objectives Clarify and define the concepts of Nutritional Genomics. Identify various genetic SNP s and

More information

Beverage Guidelines: 1 up to 3 Years

Beverage Guidelines: 1 up to 3 Years Beverage Guidelines: nutritionally-equivalent nondairy beverages like soy, rice, or lactose-free milks with medical permission). nutritionally-equivalent nondairy beverages like soy, rice, or lactose-free

More information

Dietary Practices & Nutritional Knowledge in Non-elite Marathon Runners. Survey Results for Participants

Dietary Practices & Nutritional Knowledge in Non-elite Marathon Runners. Survey Results for Participants Dietary Practices & Nutritional Knowledge in Non-elite Marathon Runners Survey Results for Participants Study Objectives collect information on dietary practices, sources of nutritional information & nutritional

More information

Nicole A. Withrow PhD, MS, RDN Jennifer Franck MS, RDN, CDN

Nicole A. Withrow PhD, MS, RDN Jennifer Franck MS, RDN, CDN Nicole A. Withrow PhD, MS, RDN Jennifer Franck MS, RDN, CDN Employee Assistant Professor and Dietetic Internship Coordinator at the University of Northern Colorado Pediatric Dietitian Nutritionist at the

More information

Osher Center for Integrative Medicine Pediatric Intake Form Name: Date: Date of Birth: Age: Current Pediatrician:

Osher Center for Integrative Medicine Pediatric Intake Form Name: Date: Date of Birth: Age: Current Pediatrician: Pediatric Intake Form Name: Date: Date of Birth: Age: Current Pediatrician: How did you hear about us? What are your goals for this visit? Where would you like to see improvement in your child s health?

More information

ECI WEBINAR SERIES: PRACTICAL STRATEGIES FOR WORKING WITH CHILDREN WITH AUTISM. Kathleen McConnell Fad, Ph.D.

ECI WEBINAR SERIES: PRACTICAL STRATEGIES FOR WORKING WITH CHILDREN WITH AUTISM. Kathleen McConnell Fad, Ph.D. ECI WEBINAR SERIES: PRACTICAL STRATEGIES FOR WORKING WITH CHILDREN WITH AUTISM Kathleen McConnell Fad, Ph.D. PART 1: ESTABLISHING RELATIONSHIPS WITH FAMILIES AND BECOMING AN EFFECTIVE COACH Let s start

More information

CHAPTER 1 CONCEPT CHECK: SOLUTIONS

CHAPTER 1 CONCEPT CHECK: SOLUTIONS CONCEPT CHECK: SOLUTIONS CHAPTER 1 Concept Check 1.1 1. What are the factors that influence our food choices? Hunger and appetite influence our food choices. Factors such as flavor, appearance, and texture;

More information

Associations of Physiological Factors, Age, and Sensory Over-Responsivity with Food Selectivity in Children with Autism Spectrum Disorders

Associations of Physiological Factors, Age, and Sensory Over-Responsivity with Food Selectivity in Children with Autism Spectrum Disorders The Open Journal of Occupational Therapy Volume 1 Issue 1 Fall 2012 Article 2 11-21-2012 Associations of Physiological Factors, Age, and Sensory Over-Responsivity with Food Selectivity in Children with

More information

YES, WE ARE THE BEST AND HERE S WHY

YES, WE ARE THE BEST AND HERE S WHY YES, WE ARE THE BEST AND HERE S WHY FUCOIDAN Fucoidan is a true gift from the sea. There are over 1,200 independent, unsolicited, third party scientific studies from pubmed.gov that illustrate the significant

More information

Nutrition and Cancer Treatment

Nutrition and Cancer Treatment Nutrition and Cancer Treatment Cancer is the 2 nd leading killer in the United States, accounting for 1 in every 5 deaths each year. 40% of Americans will experience cancer at some point in their lives,

More information

Suggested Topics for Milestones 2019 Speakers

Suggested Topics for Milestones 2019 Speakers Suggested Topics for Milestones 2019 Speakers The topics below are provided to give speakers an idea of the sessions that are of high interest to our conference attendees. Please be aware that choosing

More information

ANNEX. to the COMMISSION REGULATION (EU) /

ANNEX. to the COMMISSION REGULATION (EU) / EUROPEAN COMMISSION Brussels, XXX SANTE/12273/2015 ANNEX (POOL/E4/2015/12273/12273-EN ANNEX.doc) D043783/01 [ ](2016) XXX draft ANNEX 1 ANNEX to the COMMISSION REGULATION (EU) / amending Regulation (EU)

More information

Oxford Farming Conference Optimising the best that nature has to offer Judith Batchelar OBE

Oxford Farming Conference Optimising the best that nature has to offer Judith Batchelar OBE Oxford Farming Conference Optimising the best that nature has to offer Judith Batchelar OBE Director of Sainsbury s Brand Co-Chair AgriTech Leadership Council Perceived impact in Billion US $ World Economic

More information

Level 4 Award in Nutrition

Level 4 Award in Nutrition Level 4 Award in Nutrition November 2012 30 Guided Learning Hours 48 Total Qualification Time (TQT) Ofqual Qualification Number: 600/6873/5 Description This is a Level 4 qualification suitable for individuals

More information

Autism Spectrum disorder

Autism Spectrum disorder Autism Spectrum disorder Lance Lambert, DDS A.S.D Epidemiology Autism Spectrum Disorder manifests in early childhood and is characterized by abnormal social interactions, poor communication skills, and

More information

Lesson Yes No Comments and/or Changes

Lesson Yes No Comments and/or Changes Washington State Snap-Ed Curriculum Fidelity for Continuous Improvement Lesson Assessment Tool for Show Me Nutrition: Grade 6 Lesson 5: Be a Smart Shopper Educator Self-Assessment Supervisor Assessment

More information

PEDIATRIC INTAKE. Child s Name: Date: Name of Parent(s)/Legal Guardians: Relationship to child: Address: City: State: Zip Code:

PEDIATRIC INTAKE. Child s Name: Date: Name of Parent(s)/Legal Guardians: Relationship to child: Address: City: State: Zip Code: PEDIATRIC INTAKE I appreciate your willingness to fill out this form as completely as possible. It is invaluable information for developing a treatment plan tailored to your child s individual needs. General

More information

Autism: Food and Nutrition Concerns

Autism: Food and Nutrition Concerns Autism: Food and Nutrition Concerns 9/29/17 Veronica VanCleave-Hunt Introduction and Background Teen Group Food Lab Veronica VanCleave Overview Autism: Food and Nutrition Common eating concerns Comparisons

More information

Applied Nutritional Medicine. Supplement Categories. E.I.Nu.M.

Applied Nutritional Medicine. Supplement Categories. E.I.Nu.M. Supplement Categories In this section, we will begin to explain the Metabolomic Academy method of Nutritional Medicine. The step taken by metabolomic studies was to identify seven categories of major nutritional

More information