IFIF Sustainability Project (SFIS Project) Philippe BECQUET; SFIS Management Board Chair
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1 IFIF Sustainability Project (SFIS Project) Philippe BECQUET; SFIS Management Board Chair
2 Content Introduction Objectives and Set-up Results Approach Results Conclusion
3 IFIF s Vision One global voice for our industry IFIF s vision is to provide a unified voice and leadership to represent and promote the global feed industry as an essential participant in the food chain that provides sustainable, safe, nutritious and affordable food for a growing world population.
4 IFIF s Mission Represent the global feed industry with international governmental organizations and agencies, including the FAO, WTO, WHO, OIE and CODEX Alimentarius, on crucial global feed and food issues. Promote science-based solutions and information sharing for the feed industry by facilitating global forums, such as the Global Feed & Food Congress (GFFC) and the International Feed Regulators Meeting (IFRM). Promote a balanced regulatory framework to support a fair global playing field, facilitate market access and support the competitiveness of the feed and livestock industries. Expand the global network of national and regional feed associations and promote the adoption of international standards and global equivalency. Continue to support and encourage the sustainable development of animal production.
5 The EU Association representing the industry of Speciality Feed Ingredients and their Mixtures
6 FEFANA pillars/priorities
7 Objectives Harmonised Model Life Cycle Assessment approach Environmental footprint Specialty Feed Ingredients Product Category Rule Communication on Specialty Feed Ingredients
8 Set-Up Associations Companies Consultant Scientific Panel Review Panel Expertise in: - Nutrition - Life Cycle Analysis Science Based approach
9 Members involved Full Members Associations Observers AB Vista* DSM AFIA Alltech* Adisseo France SAS* Dupont FEFANA Nutreco* ADM* Evonik FIAAA** Taminco* Ajinomoto * Novus IFIF InVivo* BASF Perstorp ** SFMCA ** Delacon ** Sindiraçoes* *: only phase 1, **: only phase 2
10 SFIS - Geography Different Feeding Systems / Technical Results Australia
11 SFIS Boundaries Manufacturing SFI Production compound feed Poduction base ingredients Fertilisers Crop protection Fuel Fuel Animal housing Fuel Electricity Mechanical operations livestock Manure manage ment 1.0 kg animal live weight
12 SFIS - Diets Poultry Pigs Basic Feed Feed + AA + Phy Feed + AA + Phy + Basic Feed Feed + AA + Phy Feed + AA + Phy + Lysine Methionine Threonine Lysine Methionine Threonine Lysine Methionine Threonine Tryptophan Lysine Methionine Threonine Tryptophan Phytase Phytase Phytase Phytase
13 SFIS Environmental impacts Global Warming Potential (GWP) GWP with Land Use Change (GWP (LUC)) Eutrophication Potential (EP) Acidification Potential (AP) Primary Energy Demand (PED)
14 SFIS Phase 1 - Results Europe % GWP GWP (with LUC) EP AP Basic Feed Feed+AA+Phy
15 SFIS Phase 2 Products Tested Probiotics Non-Starch Polysaccharides enzymes (xylanase + glucanase) Proteases Organic acids Phytogenic substances (mixtures)
16 SFIS - Approaches Modification of feed formulation Imcrease energy content of the diet (improvement of Feed Conversion Rates) Modification of performance parameters (Feed Conversion Rate, Mortality, Growth) Based on scientific publications
17 SFIS Phase 2 - Regional Comparison GWP GWP (LUC) AP EP PED GWP GWP (LUC) AP EP PED Baseline EU USA AU
18 SFIS Phase 2 - Contribution Analysis Feed Composition SFIS production Manure Hatchery Feed Mill Animal and Housing Transport
19 102 SFIS Phase 2 - Variations of Results GWP GWP (LUC) AP EP PED GWP GWP (LUC) AP EP PED Baseline Minimum Maximum
20 SFIS - Conclusion An harmonized methodology is in place Reflect the importance of the following impacts: Feed Composition Feed Digestibility Feed Efficiency Animal Performance optimization Affecting: Feed Environmental Footprint Nutrient Excretion Nutrient excreted = Nutrient intake - Nutrient retained
21 Documents Results of Phase 1 Product Category Rules Publication of the phase 1 results
22 Thanks for your attention
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