MyNetDiary Tamara Hoerner Food Report
|
|
- Marcus Pitts
- 6 years ago
- Views:
Transcription
1
2 Tamara Hoerner MyNetDiary Summary for Tue, Jul 18 MyNetDiary Tamara Hoerner Food Report Calories Fat, Carbs, Protein, Saturated Fat, Poly Unsat Fat, Mono Unsat Fat, Sodium, m Net Carbs, Fiber, Time TUESDAY, JUL 18 1, Day Calorie Percentaes 29% 51% 20% Taret Left Breakfast Quaker old fashion oatmeal cooked (contributed) 1.5 cup 1.5cup :45AM 1,743 kcal ,500 m 100 Bananas raw :45AM Spices cinnamon round 1 tsp :45AM Pure maple syrup by andersons ml :45AM Lunch Rice white cooked 1 cup :00PM Deli thin sliced smoked turkey breast by kroer 4 oz :00PM Carrots raw 1cup, :00PM Dinner Frozen hamburer patty (contributed) 2 patty :00PM Homemade french fry (contributed) 4 oz :00PM Snacks Bananas raw :50AM MyNetDiary Tamara Hoerner Measurements Report Date Daily Steps, 07/18/ Notes, Vitamins, Water Date Notes Vitamins Water 07/18/17 12
3
4 Tamara Hoerner MyNetDiary Summary for Wed, Jul 19 MyNetDiary Tamara Hoerner Food Report Calories Fat, Carbs, Protein, Saturated Fat, Poly Unsat Fat, Mono Unsat Fat, Sodium, m Net Carbs, Fiber, Time WEDNESDAY, JUL 19 1, Day Calorie Percentaes 16% 62% 22% Taret Left Breakfast Breakfast honey oat bars non mo by kind 2 bars :30AM 1,743 kcal ,500 m 100 Oranic ala apples by trader joe's 1 apple :30AM Lunch Turkey meatloaf homeade (contributed) 4 oz :30PM Rice white cooked.3 cup :30PM Carrots raw 1 cup, :30PM Dinner Wild blend rice luten free whole rain by lundber. cup :35PM Fish tuna yellowfin fresh cooked dry heat 4 oz :35PM Fresh steamed broccoli (contributed) 1 cup 1cup :35PM Salads mixed baby reens by earthbound farm 2 cups :35PM Snacks Watermelon raw 6 oz :30PM Oranic ala apples by trader joe's 1 apple :30PM Oranic almond butter by nature's promise 1 tbsp :30PM Pure maple syrup by andersons ml :30PM Blueberry flavor rice cereal by chex.5 cup :30PM Raspberries raw.5 pint as :30PM MyNetDiary Tamara Hoerner Measurements Report Date Daily Steps, 07/19/
5
6 Tamara Hoerner MyNetDiary Summary for Thu, Jul 20 MyNetDiary Tamara Hoerner Food Report Calories Fat, Carbs, Protein, Saturated Fat, Poly Unsat Fat, Mono Unsat Fat, Sodium, m Net Carbs, Fiber, Time THURSDAY, JUL 20 1, Day Calorie Percentaes 20% 60% 20% Taret Left Breakfast Quaker old fashion oatmeal cooked (contributed) 1.5 cup 1.5cup :00AM 1,743 kcal ,500 m 100 Pure maple syrup by andersons ml :00AM Blackberries raw 1cup :00AM Lunch Grilled chicken breast boneless skinless by tyson 4 oz :00PM White basmati rice cooked (contributed) 1 cup 1cup :00PM Salads mixed baby reens by earthbound farm 1 cups :00PM Dinner Gluten free whole rain countrywild rice by lundber. cup :30PM Lamb round cooked broiled 4 oz :30PM Carrots cooked boiled drained without salt.5 cup :30PM Cucumber with peel raw.5 cup :30PM Onions raw.5 cup, :30PM Salads mixed baby reens by earthbound farm 1 cups :30PM Snacks Fruit rapes red seedless by Freshdirect 1 cup :30PM Chex cereals rice by eneral mills 0.5 cup :30PM Cherries sweet raw 1 cup, :30PM MyNetDiary Tamara Hoerner Measurements Report Date Daily Steps, 07/20/
7
8 Tamara Hoerner MyNetDiary Summary for Fri, Jul 21 MyNetDiary Tamara Hoerner Food Report Calories Fat, Carbs, Protein, Saturated Fat, Poly Unsat Fat, Mono Unsat Fat, Sodium, m Net Carbs, Fiber, Time FRIDAY, JUL 21 1, Day Calorie Percentaes 23% 54% 23% Taret Left , Breakfast Quaker old fashion oatmeal cooked (contributed) 1.5 cup 1.5cup :00AM 1,743 kcal ,500 m 100 Pure maple syrup by andersons ml :00AM Lunch Grilled chicken breast boneless skinless by tyson 4 oz :00PM White basmati rice cooked (contributed) 1 cup 1cup :00PM Salads mixed baby reens by earthbound farm 1 cups :00PM Dinner Fish salmon atlantic wild cooked dry heat 4 oz :15PM Quinoa cooked 1 cup :15PM Fresh steamed broccoli (contributed) 2 cup 2cup :15PM Snacks Oranic ala apples by trader joe's 1 apple :15PM Nuts almonds blanched oz :15PM Bananas raw :15PM MyNetDiary Tamara Hoerner Measurements Report Date Weiht, lbs BMR, kcal BMI 07/21/
9
10 Tamara Hoerner MyNetDiary Summary for Sat, Jul 22 MyNetDiary Tamara Hoerner Food Report Calories Fat, Carbs, Protein, Saturated Fat, Poly Unsat Fat, Mono Unsat Fat, Sodium, m Net Carbs, Fiber, Time SATURDAY, JUL 22 1, , Day Calorie Percentaes 29% 55% 16% Taret Left Breakfast Hodson mill buckwheat pancake mix (contributed) 0.33 cup :17PM 1,743 kcal ,500 m 100 Pure maple syrup by andersons 2 30ml :17PM Bananas raw :17PM Lunch Phad thai chicken (contributed) :18PM Dinner , Turkey meatloaf homeade (contributed) 4 oz :19PM Mashed sweet potato (contributed) 8 oz :19PM Cut reen beans by kroer 2 cup , :19PM Snacks Watermelon raw 1 cup, :20PM Apples raw with skin :20PM Nuts almonds blanched oz :20PM MyNetDiary Tamara Hoerner Measurements Report Date Daily Steps, 07/22/
11
12 Tamara Hoerner MyNetDiary Summary for Sun, Jul 23 MyNetDiary Tamara Hoerner Food Report Calories Fat, Carbs, Protein, Saturated Fat, Poly Unsat Fat, Mono Unsat Fat, Sodium, m Net Carbs, Fiber, Time SUNDAY, JUL 23 1, Day Calorie Percentaes 36% 47% 17% Taret Left Breakfast ,159 kcal Breakfast honey oat bars non mo by kind 2 bars :21PM ,500 m 100 Oranic ala apples by trader joe's 1 apple :21PM Lunch Phad thai chicken (contributed) :21PM Dinner Roast lamb (contributed) 4 oz :22PM Mashed sweet potato (contributed) 8 oz :22PM Asparaus raw cup :22PM Snacks Bananas raw :22PM Peaches raw medium :22PM Nuts almonds blanched oz :22PM MyNetDiary Tamara Hoerner Measurements Report Date Daily Steps, 07/23/ Notes, Vitamins, Water Date Notes Vitamins Water 07/23/17 15
13
14 Tamara Hoerner MyNetDiary Summary for Mon, Jul 24 MyNetDiary Tamara Hoerner Food Report Calories Fat, Carbs, Protein, Saturated Fat, Poly Unsat Fat, Mono Unsat Fat, Sodium, m Net Carbs, Fiber, Time MONDAY, JUL 24 1, Day Calorie Percentaes 36% 47% 17% Taret Left Breakfast Quaker old fashion oatmeal cooked (contributed) 1.5 cup 1.5cup :23PM 1,839 kcal ,500 m 100 Pure maple syrup by andersons tablespoo 15ml :23PM Bananas raw :23PM Lunch Roast lamb (contributed) 4 oz :24PM Cucumber with peel raw 1 cup :24PM Carrots raw 1cup, :24PM Mashed sweet potato (contributed) 8 oz :24PM Dinner Frozen hamburer patty (contributed) 4 oz :PM Fresh steamed broccoli (contributed) cup 1cup :PM Rice brown medium-rain cooked cup :PM Snacks Peaches raw medium :26PM Apples raw with skin :26PM Nuts almonds blanched oz :26PM MyNetDiary Tamara Hoerner Measurements Report Date Daily Steps, 07/24/ Notes, Vitamins, Water Date Notes Vitamins Water 07/24/17 15
Protein Carbs. / Healthy Fats Veggie Fruit
Protein Carbs. / Healthy Fats Veggie Fruit 6 oz. steak 12 oz. Yogurt 1 cup of Kale 1 Banana 4 oz. Peanut Butter ½ Ham Sandwich 1 cup Peas 1 Orange 2 Eggs ½ Turkey Sandwich 1 cup Carrots 1 Apple Cliff Bar
More informationLose the Goose! 3 Day Sampler
Lose the Goose! 3 Day Sampler Day 1 Breakfast 7:00 AM egg, hard boiled 1 large 78 cal blueberries 1/2 Cup(s) 41 cal plain greek yogurt, nonfat 4 oz 67 cal Calories 186 cal / Carbs 15 g (33%) / Protein
More informationNutrition Facts: 506 calories; 33 grams of protein; 47 grams of carbohydrates; 22 grams of fat; 6 grams of fiber; 509 mg sodium, 1,136 mg potassium
2,000 Calories Day 1 8 ounces coffee with 3 tablespoons 2% milk or 1 rounded teaspoon sugar 3 egg-white omelet or scrambled with ½ cup chopped green and red peppers and 1 ounce shredded mozzarella (19
More informationPrinciples of the DASH Diet
DASH Diet Lower your blood pressure by changing your eating habits. The DASH diet is based on findings from the "Dietary Approaches to Stop Hypertension" clinical study that found that high blood pressure
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationEat Healthy Proteins. CHALLENGE: Eat healthy proteins this month.
Eat Healthy Proteins CHALLENGE: Eat healthy proteins this month. Complete this Health Challenge Post this record sheet where you will see it daily. At the end of the month, total the number of days you
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationNutrition tips for cutting weight the right way
High Octane Nutrition tips for cutting weight the right way LONG TERM WEIGHT LOSS 1. eat 4-6 small meals / day spread out every 2.5-3 hours 2. avoid salt / sodium it retains water 3. drink too much water
More information7 Day Fat Loss Jumpstart Nutrition Plan. by Scott Colby Creator Fit For Photos FitForPhotos.com
7 Day Fat Loss Jumpstart Nutrition Plan by Scott Colby Creator Fit For Photos FitForPhotos.com 1 Disclaimer This book is not intended for the treatment or prevention of disease, nor as a substitute for
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationPomona Unified School District Elementary Schools February 2019 Lunch Carbohydrate Count
Fri - 02/01/2019 Portion Size Calories (kcal) Carbohydrates (g) Chicken Tenders 3.00 tenders 260 16.0 French Fries 1/2 cup 110 17.0 Baked Beans 1/2 cup 110 26.0 Honey Wheat Breadstick 1.00 each 140 28.0
More informationMy Diabetic Meal Plan during Pregnancy
My Diabetic Meal Plan during Pregnancy When you have diabetes and are pregnant, you need to eat small meals and s throughout the day to help control your blood sugar. This also helps you get in enough
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationFITTEAM 5. Overview. Keys to Success
Overview The is an approximately 1,200-calorie-a-day eating plan that incorporates our energy and fat loss beverage FITTEAM FIT. This 5-day program designed to provide you a jumpstart toward reaching your
More informationDESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each Ham & Cheese/Bun 1 each Breakfast Bar - French Tst 1 each
DESCRIPTION PORTION CALS CARBS SACK LUNCH Breakfast Bar-Ban Choc 1 each 280 48 Ham & Cheese/Bun 1 each 247 29.99 Breakfast Bar - French Tst 1 each 290 47 Turkey & Cheese/Bun 1 each 299 28.58 Breakfast
More informationSession: Section: Class Location: Days / Time: Instructor:
Student ID(s)#: Student Name(s): Really Good Team Name: N/A Lab Assignment #: Lab Title: PLM Nutrition Analysis Date: 2017-06-23 PURPOSE / OBJECTIVE(S): To analyze my own personal nutrition on separate
More informationSo how do we get balance back into our meals? Start by consuming a variety of nutrient rich foods and beverages:
It s back to school and that means busier schedules with homework, after-school programs, sports activities and school activities. With today s busy lifestyles, eating has turned from three square meals
More informationMixx Yoga Nutrition Guide. FOODS Calories Carbs Fat Protein Cholest Sodium Sugars Fiber
DAY 1 Country Choice Organic - Irish Style Steel Cut Oats - Cooked, 1/4 cup dry 150 27g 3g 5g 0mg 0mg 1g 4g Honey, 1 tbsp 64 17g 0g 0g 0mg 1mg 17g 0g Whole Foods 365 Organic - Cinnamon (Spice), 0.25 tsp
More informationMy Food Groups. My Physical Activity. Healthy Bodies. Protein Meat, Beans, Nuts. Dairy Milk, Yogurt, Cheese. Grains Breads, Cereals, Pasta.
My Food Groups Dairy Milk, Yogurt, Cheese Vegetables Fruits Grains Breads, Cereals, Pasta Meat, Beans, Nuts OATMEAL OATM EAL extras My Physical Activity Healthy Bodies Main Nutrients and Their Health Benefits
More informationPlanned Menu Spreadsheet
Values Menu Name: ELEM. LUNCH, 1-5 Include Cost: No Site: All Sites Report Style: Detailed Tuesday - 05/01/2018 ursable Meal Total 1450 000957 Chicken 8 piece bbq 000235 POTATOES- IDAHOAN REAL 001204 Gravy,
More information25* or higher Underweight. 240 mg/dl and above High (More than twice the risk as desirable level.) OK, but higher is better
Biometrics Screening Biometric Health Indicators The charts below provide a summary of the ranges for each of the biometric screening tests. Be sure to check with your doctor if your results are outside
More informationDiabetes. Page 1 of 12. English
Diabetes English These materials were developed by the Nutrition Education for New Americans project of the Department of Anthropology and Geography at Georgia State University, Atlanta, Georgia. Funded
More informationWarm up # 76. What do you think the difference is between fruits and vegetables? Warm up # 77
Warm up # 76 What do you think the difference is between fruits and vegetables? Warm up # 77 Which of these are vegetables and which of these are fruits? Apples Tomatoes Onions Pumpkin Lettuce Broccoli
More informationDiabetes Meal Plan. InformationAboutDiabetes.com Copyright 2011, InformationAboutDiabetes.com. by Constance Brown-Riggs
Diabetes Meal Plan by Constance Brown-Riggs Meal planning can be the most challenging aspect of diabetes self-management. Each day, you make critical choices that will impact your blood glucose levels
More informationPHOSPHORUS AND DIALYSIS
WHY IS IT IMPORTANT TO MONITOR YOUR PHOSPHORUS? Healthy kidneys excrete phosphorus from your body. But phosphorus builds up in the blood when kidneys fail, which causes calcium to come out of the bones.
More informationNUTRITION GUIDE July 2018
NUTRITION GUIDE July 2018 YOU ARE WHAT YOU EAT THE IMPORTANCE OF NUTRITION You are what you eat is completely true. Nutrients from the foods you eat will provide the foundation of the structure, function,
More informationWELCOME. The Basics. Remember, consistency is key
WELCOME C ongratulations! You ve taken the first step on your way to a new and improved body, and we are excited to be a part of your journey. We encourage you to read through this WeightLogix Weight Loss
More informationOne Day Dialysis Diet
One Day Dialysis Diet Breakfast: 3 Egg Whites 1 Slice White Toast 1 Tbsp Unsalted Butter ½ C Blueberries 1 C Soymilk 1/8 Tsp Table Salt Morning Snack: 2 Tbsp Creamy Peanut Butter 1 Small Apple ¼ C Water
More informationThe Grocery Excursion
Transparency/Blackline Master Grade 5 Day 38 Standard 5.NBT.7 The Grocery Excursion Name: Date: You are visiting your grandparents for one week and have been given $200 to purchase groceries for the three
More informationFor more information please consult. Sphere Fitness Unit G10 Maynooth Business Campus Maynooth Co.Kildare. E:
Please note all advice contained within this document does not replace the advice of a medical professional. Please consult with your medical professional prior to any changes to your diet or nutrition.
More informationCarbohydrate Report District: Garden Grove Unified School District School: Anthony Elementary Menu: Elementary Lunch Menu
Carbohydrate Report District: Garden Grove Unified School District School: Anthony Elementary Menu: Wed - 11/01/2017 Portion Size Calories (kcal) Carbohydrates (g) Personal Cheese Pizza (Tony's) 1.00 each
More informationMeal Menu Approximate Amount Eaten
Meal Menu Approximate Amount Eaten Myself 16 Year Old Active Male Teen 3 Year Old Female Child ¼ cup 1 slice 70 Year Old Female Breakfast Special K Cereal(red berries) 1 cup 1 Banana (slices) ¼ cup ¾ cup
More informationthan 7%) can help protect your heart, kidneys, blood vessels, feet and eyes from the damage high blood glucose levels. October November 2014
October November 2014 Diabetes - the Medical Perspective Diabetes and Food Recipes to Try Menu Suggestions Diabetes - the Medical Perspective Be Heart Smart: Know Your ABCs of Diabetes There is a strong
More informationGeneral Food Choices- YOU ARE WHAT YOU EAT!
General Food Choices- YOU ARE WHAT YOU EAT! Currently the best guidelines for food portion and balanced meals follow the my plate diagram. Athletes burn way more calories than people may think and the
More informationDAILY GUIDE. Please consult your healthcare provider before making any dietary or fitness modifications.
DAILY GUIDE Please consult your healthcare provider before making any dietary or fitness modifications. Congratulations on purchasing the 24-Day Challenge! Thousands have enjoyed success from this system,
More informationLowering Your Blood Pressure With DASH
IN BRIEF: Your Guide To Lowering Your Blood Pressure With DASH What you eat affects your chances of developing high blood pressure (hytension). Research shows that high blood pressure can be prevented
More informationProperty of Presenter. Not for Reproduction
Eat as if what you choose makes a difference. It does. Overview: Nutrition and NTM What should I eat with my lung disease? What can I eat with reflux? I have no appetite. What can I do? How do I gain weight?
More informationFOCUS ON CONTROLLING WHAT YOU CAN CONTROL AND ACCEPTING WHAT YOU CANNOT CONTROL.
Nutrition Guide Disclaimer: Please discuss with your physician or healthcare provider before starting this program. The information provided does not intend to replace the advice of a medical professional.
More informationNutrition: Hypertension Nutrition Therapy
Nutrition: Hypertension Nutrition Therapy WHY WAS NUTRITION THERAPY PRESCRIBED? Hypertension (High Blood Pressure) Nutrition Therapy using the DASH-sodium meal plan reduces sodium (salt) in your meal plan
More informationMYFITNESSBUDDY. Healthy Living Guide Part 1 ENTER CLIENT
MYFITNESSBUDDY Healthy Living Guide Part 1 ENTER CLIENT 2012 NEW YEAR RESOLUTION COMPANY NAME HERE Happy New Year! 2012 is here and if you are reading this You have made the decision to embark on Healthy
More informationHistory of the. Food Guide Systems
History of the Food Guide Systems 1940 A guide to good eating, the basic 7 Focus on nutritional adequacy, specific servings from each food group 1956-1970 Food For Fitness: Daily Food Guide Basic 4 1979
More informationFish, Meat, Poultry, Dairy, and Eggs
Poultry, Dairy, Session 4 Background Information Tips Goals Assessment In an average WEEK, how many servings of these foods do you eat? Desirable Could be improved Needs to be improved 1. Fish, including
More informationSanta Monica-Malibu USD Apr 2, 2018 thru Apr 30, 2018
Santa Monica-Malibu USD Apr, 8 thru Apr, 8 8 - GRANT Page Generated on: /7/8 :: PM Mon - 4/9/8 Bosco Cheese Stick w/marinara Salad Bar 5 Veg Daily () Milk Variety Daily 8 sticks cup cup 5 6 76 8 * 5 4
More informationM A C R O S F O O D S
M A C R O S F O O D S The Guide to Macros and Foods for Fat Loss The 6 Week Challenge Nutrition Plan by Matt April Owner/coach, Bent On Better The information contained in this guide is for informational
More informationLower your sodium intake and reduce your blood pressure
Detailed information on dietary sodium for public Lower your sodium intake and reduce your blood pressure www.lowersodium.ca Lower Your Intake and Reduce Your Blood Pressure The chemical name for salt
More informationI ll be brutally honest with you. This meal play is the KEY to your success in burning fat and unwanted weight off your body.
Introduction I ll be brutally honest with you. This meal play is the KEY to your success in burning fat and unwanted weight off your body. You can do the most intense workouts ever created, but if you
More informationCancer Prevention and Diet
Cancer Prevention and Diet What you need to know about cancer and diet Not all health problems are avoidable, but you have more control than you may think. Research shows that a large percentage of cancer
More informationYou have to eat to lose fat!
Guide to Losing Fat HASfit's healthy meal was made for you. You need an easy to use system to eat healthy and get lean, but not feel starved all day. We designed this system to be easy for you to integrate
More informationCarbohydrate Report District: East Whittier City School District School: CERES Elementary Menu: Elementary Lunch Menu
Carbohydrate Report District: East Whittier City School District School: CERES Elementary Menu: Wed 11/02/2016 Portion Size Calories (kcal) Carbohydrates (g) Pizza, French Bread, Tony Roberts #66256 1.00
More informationDeveloping healthy eating habits not only encompasses the right calorie level, but also a variety of foods to promote health.
Meal Plans Developing healthy eating habits not only encompasses the right calorie level, but also a variety of foods to promote health. These meal plans are designed to use with the Barix Clinics Nutrition
More informationDAILY GUIDE. Please consult your healthcare provider before making any dietary or fitness modifications.
DAILY GUIDE Please consult your healthcare provider before making any dietary or fitness modifications. CO N G R AT U L AT I O N S O N P U R C H AS I N G T H E 24 - DAY C H A L L E N G E! Thousands have
More informationBlood Glucose Management
Patient Education Section 3 Page 1 Blood Glucose Management With carbohydrate counting The foods you eat have different effects on your blood sugar. Healthy eating involves eating a variety of foods, including
More informationWest Oak Lane Charter School
West Oak Lane Charter School Meal Patterns and 21- Day Breakfast and Lunch Menus The meal patterns and dietary specifications of the Final Nutrition standards must be met. Meal Pattern Chart (Adapted for
More informationeat well, live well: EATING WELL FOR YOUR HEALTH
eat well, live well: EATING WELL FOR YOUR HEALTH It may seem like information on diet changes daily, BUT THERE IS ACTUALLY A LOT WE KNOW ABOUT HOW TO EAT WELL. Eating well can help you improve your overall
More informationMediterranean Diet. Why Is the Mediterranean Diet So Special? PATIENT EDUCATION. Why read this material?
PATIENT EDUCATION Mediterranean Diet Why Is the Mediterranean Diet So Special? This is more than a diet. It s a heart-healthy eating plan. For most people, what s good for your heart is good for your brain
More informationCarbohydrate Report District: Kyrene School District School: Akimel A-al Middle School Menu: Kyrene Breakfast K
Carbohydrate Report District: Kyrene School District School: Akimel A-al Middle School Menu: Fri - 12/01/2017 Portion Size Calories (kcal) Carbohydrates (g) with Honey Whole Grain Pancakes 2.00 pancakes
More informationDiabetes Friendly Meal Plan
Diabetes Friendly Meal Plan Welcome to my Diabetes-Friendly Meal Plan Thank you for downloading my Diabetes-Friendly Meal Plan, I hope you enjoy it. The plan is based on recipes I make and enjoy myself.
More informationEating out o Avoid ALL fast food restaurants. o Choose restaurants that have your health in mind. Lunches o Left overs o Salads in a Jar o Simple
Meal Planning Tips Choose a day of the week and aside time to meal plan EVERY WEEK. Plan on spending at least 30 minutes if you are new to meal planning. o Choose a day and time when you will have adequate
More informationNutrition Basics Handout
Nutrition Basics Handout Presented to you by your Diabetes Care Team Diabetes Education & Management Program P O Box 800873 Charlottesville, Virginia 22908 Office Number: (434) 243-4620 FAX Number: (434)
More informationCarbohydrate Report. Elementary Breakfast Chocolate Chip Muffin 1.00 Each Cereal Variety 1.00 Each
Carbohydrate Report District: Mead School District School: Brentwood Elementary Menu: Elementary Breakfast 2017-2018 Fri - 06/01/2018 Portion Size Calories (kcal) Carbohydrates (g) Elementary Breakfast
More informationTHE PHAROAH FIT TRANSFORMATION COURSE NUTRITION PLAN
THE PHAROAH FIT TRANSFORMATION COURSE NUTRITION PLAN Copyright 2017 by Ray Pharoah. All Rights No part of this publication may be reproduced, distributed, sold or transmitted in any form or by any means.
More informationMEAL 1. 4 slices (28 g each) + 2 table spoons (16 g each) Avocado. 1/2 a can (46g) 275 grams Whey Protein MEAL 2 MEAL grams Pepperoni MEAL 4
Day 1 Food Name Serving Size Day 2 Food Name Serving Size Smoked Salmon 1 Smoked Salmon 4 slices (28 g each) + 2 table spoons (16 g each) 4 slices (28 g each) + 2 table spoons (16 g each) Avocado 1/4 medium
More informationHealthy Foods Café. EatHealthy. 5 Classroom Materials
Bee you eat, think about what goes on your plate or in your cup or bowl. steps to build a healthy plate: Make half your plate Switch to skim or 1% milk Make at least half your Vary your protein food choices
More informationNutrition for Rehab Patients
Nutrition for Rehab Patients Michelle Ray, RD Michelle Ray, RD Michelle Ray MS, RD, LDN Making healthcare remarkable Why is nutrition important for our patients? Adequate nutrition protects quality of
More informationMHealthy Approved Beverages Total. MHealthy Approved Cereals & Bread Products
s MHealthy Approved Beverages rates Per 8 fl oz serving; 100% juice: 12 fl oz or 1 gram or No added, herbs, vitamins, minerals, fiber or "enhanced caffeine" Aquafina Water 20 oz 0 0 0 0 0 0 0 0 0 0 2.5
More informationNUTRITION & INTAKE GUIDES
NUTRITION & INTAKE GUIDES F O R P R E - S C H O O L E R S A N D I N F A N T S Exclusively developed for the SYNDICATE OF NURSERY OWNERS & LEBANESE MINISTRY OF HEALTH Developed and Written By: MAYSA BOU
More informationNutrition Tips to Manage Your Diabetes
PATIENT EDUCATION patienteducation.osumc.edu As part of your diabetes treatment plan, it is important to eat healthy, stay active and maintain a healthy body weight. This can help keep your blood sugar
More informationThe Top 25 Food Choices in the Performance Diet
The Top 25 Food Choices in the Performance Diet # Name Information Picture 1 Water The single most essential component that represents 80% of your body and 65% of your weight 2 Beans Top ranked carbohydrates
More informationNew Meal Patterns. Checotah Nutrition Program
New Meal Patterns Checotah Nutrition Program The Healthy, Hunger Free Kids Act takes several steps forward to ensure that lowincome children can participate in child nutrition program and receive the meals
More informationDAILY GUIDE. Please consult your healthcare provider before making any dietary or fitness modifications.
DAILY GUIDE Please consult your healthcare provider before making any dietary or fitness modifications. CONGRATULATIONS ON PURCHASING THE 24-DAY CHALLENGE! Thousands have enjoyed success from jumpstarting
More informationFood Calories List. The food calories list is broken down into sections based on the 5 basic food groups of a balanced diet.
From: www.stefanosconstantinou.com Food Calories List The food calories list is a table of everyday foods listing their calorie content per average portion. The food calories list also gives the calorie
More informationSMOOTH START MEAL PLAN
jcmrfitness@gmail.com EMPOWERMENT)THROUGH)EDUCATION)TO)TAKE)ACTION) SMOOTH START MEAL PLAN The objective of this particular meal plan is to eat foods that have effective detoxification compounds naturally
More informationSample. Daily Macros. Carbs: 53g - 199g Protein: 77g - 199g Fats: 53g - 88g. Daily Calories. 1588Kcal
To your right you ll find your daily macros, try to stick as close to these as you can. Daily Macros are your daily calories broken down into three main categories. These being Carbs, Protein, Fats. Daily
More informationQuick Fixes Make it Healthy! Caroline Le Clair, RD and Certified Chef IRHA Community Wellness Team
Quick Fixes Make it Healthy! Caroline Le Clair, RD and Certified Chef IRHA Community Wellness Team About me Bachelor of Arts Certified Chef work in the industry for 8 years Bachelor of Human Nutritional
More informationAugust-September, Diabetes - the Medical Perspective Diabetes and Food Recipes to Try Menu Suggestions
August-September, 2015 Diabetes - the Medical Perspective Diabetes and Food Recipes to Try Menu Suggestions Diabetes - the Medical Perspective Carbohydrates are an essential part of a healthy diet despite
More informationNUTRITION 101. Kelly Hughes, MS, RD, LD Texas Health Presbyterian Hospital Allen (972)
NUTRITION 101 Kelly Hughes, MS, RD, LD Texas Health Presbyterian Hospital Allen (972) 747-6149 KellyHughes@texashealth.org Alastair & Wendy Hunte Health & Wellness Coaches Nutrition Avenue (214) 509-8141
More informationCarbohydrate Counting
FCS3-546 University of Kentucky College of Agriculture, Food and Environment Cooperative Extension Service Carbohydrate Counting Ingrid Adams, Dietetics and Human Nutrition What is Carbohydrate Counting?
More informationCarbohydrate Counting
FCS3-546 University of Kentucky College of Agriculture, Food and Environment Cooperative Extension Service Carbohydrate Counting Ingrid Adams, Dietetics and Human Nutrition What is Carbohydrate Counting?
More informationIntroduction to Nutrition Handbook Motivation is what gets you started; HABIT is what keeps you going!
Introduction to Nutrition Handbook Motivation is what gets you started; HABIT is what keeps you going! Written by: Nicole Marchand Aucoin MS, RD Owner, Healthy Steps Nutrition Registered/Licensed Dietitian
More informationPost workout: Race Day. Low fat mile, bagel, yogurt, something familiar, avoid fatty foods.
Post workout: Chocolate Milk, Bananas, Protein Bars/Shake, Fruit Popsicles, Granola/Cereal Bars, Fruits, Trail Mix, Peanut butter and jelly sandwich, Electrolytes Race Day Pre-Race Dinner: You should eat
More informationSanta Monica-Malibu USD May 1, 2018 thru May 31, 2018
Santa Monica-Malibu USD May, 8 thru May, 8 - WEBSTER Page Generated on: 5//8 :7: PM Tue - 5//8 Baked Corn dog Juice, Assorted Milk Variety Daily 8 Potato, Seasoned Wedge Fries EACH each.88 oz cup box 5
More informationReady, Set, Start Counting!
Ready, Set, Start Counting! Carbohydrate Counting a Tool to Help Manage Your Blood Glucose When you have diabetes, keeping your blood glucose in a healthy range can help you feel your best today and in
More informationEAT MORE, BURN MORE CHEF GUI ALINAT
EAT MORE, BURN MORE CHEF GUI ALINAT EAT MORE, BURN MORE 2 GROCERY LIST EAT MORE, BURN MORE Please Note: All list items are used in Week 1 recipes. Most pantry and staple items are used every week throughout
More informationControl your weight Exercise. take it as prescribed. possible
University it Pharmacy Eat well Control your weight Exercise If you take medication for diabetes, take it as prescribed Check your blood sugar daily if Check your blood sugar daily if possible Respect
More informationGame-day Chicken Wings w/ Hot 'N Sweet BBQ Sauce, Cornbread 1.00 serving Spicy Chicken Burger & Fries 1.00 each
Carbohydrate Report District: Bellevue School District Menu: Fri - 02/01/2019 Portion Size Calories (kcal) Carbohydrates (g) Game-day Chicken Wings w/ Hot 'N Sweet BBQ Sauce, Cornbread 1.00 serving 612.447
More informationWelcome to your Saxenda. Care Companion! Use your customized meal plan to design healthy meals and snacks that fit within the assigned calorie level.
Welcome to your Saxenda Care Companion! Use your customized meal plan to design healthy meals and snacks that fit within the assigned calorie level. Please place your customized meal plan sticker here:
More informationCentral Consolidated Schools Nov 1, 2018 thru Nov 30, 2018
Central Consolidated Schools Nov, thru Nov, Page Generated on: // 9:: AM Thu - // Pork Riblet Sandwich** Tater Tots**99 Apple Wedges** Elem Fresh Veggie**9 Ranch Dress**9 Elem Bag Lunch***99 Milk-Variety**49
More informationFollowing Dietary Guidelines
LESSON 26 Following Dietary Guidelines Before You Read List some things you know and would like to know about recommended diet choices. What You ll Learn the different food groups in MyPyramid the Dietary
More informationhealthy CARBOHYDRATES eat well, live well: eating well for your health
healthy CARBOHYDRATES eat well, live well: eatin well for your health It may seem like information on diet chanes daily, but there is actually a lot we know about how to eat well. Eatin well can help
More informationMarch is Nutrition Month Go Further with Food! Fiber
With Renata Shiloah M.S., R.D., C.D.N March is Nutrition Month Go Further with Food! Fiber 1. Insoluble fiber (roughage) is digestible. True [] False [] 2. There are two types of fiber (soluble fibers
More informationNutrition - What Should We Eat?
Nutrition - What Should We Eat? Adapted from the 2010 USDA Dietary Guidelines for Americans www.choosemyplate.gov Nutrition - What Should We Eat? Adapted from the 2010 USDA Dietary Guidelines for Americans
More informationMEDITERRANEAN EATING GRANT CEFALO RD, MDA, CD, CNSC
MEDITERRANEAN EATING GRANT CEFALO RD, MDA, CD, CNSC OBJECTIVES Why is it needed? Current trends Review the Mediterranean Lifestyle Discuss application of this lifestyle MANY OF AMERICAN S EATING PATTERNS
More informationPLANNING A BALANCED DAY OF FOOD
PLANNING A BALANCED DAY OF FOOD Understanding The Macronutrients Carbohydrates (found in grains, nuts, seeds, legumes, fruits and vegetables) are the prime source of energy for the body They are designed
More informationLIFESTYLE MANAGEMENT
HEART HEALTH LIFESTYLE MANAGEMENT NUTRITION FOR MEN WITH PROSTATE CANCER TURKEY & BULGUR STUFFED PEPPERS Serves 5. Ready in 60 minutes. Recipe credit: www.ellicsrkitchen.ca Nutrition Facts Serving Size
More informationHealthy Weight Guide A Guide for Parents of Children With Special Needs
Healthy Weight Guide A Guide for Parents of Children With Special Needs These suggestions can help your child reach and stay at a healthy weight. (The consistency of the foods listed may be changed to
More informationBreakfast Search & Deliver Tips to Maximize Athletic Performance
Breakfast Search & Deliver Tips to Maximize Athletic Performance Search for Carbs that are NOT WHITE to restore glycogen - fuel in muscles Protein for muscle repair / building (whey, egg, white meats,
More information