Rendered Products for Feeding Swine
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1 Rendered Products for Feeding Swine Hans H. Stein and Oscar J. Rojas Univ. of Illinois
2 Take Home Messages Ash concentration in Animal proteins important for determining nutritional value Nutritional quality of fish meal is reduced but several alternatives exist By-products from the poultry industry may be used in diets for pigs Always be aware of heat damage in animal proteins
3 Introduction Outline The importance of ash as a nutrient By-products from the poultry industry Intestinal By-products Heat damage to proteins Blood products
4 Classes of Nutrients Water Protein Carbohydrates Lipids Vitamins Minerals (ash) Energy is Not a Nutrient!
5 Ash in Whey Permeate Item Permeate-1 Permeate-2 Ash, % ME, kcal/kg DM 3,081 3,593 Kim et al., 2012
6 Meat and Bone Meal Item Average Min Max CV CP, % AEE, % Ash, % Ca, % P, % % Ca = ash (R 2 = 0.97) % P = ash (R 2 = 0.96) Sulabo and Stein, 2013
7 Ingredients Composition MBM SBM DDGS Item, % Average SD Average SD Average SD CP EE Ash Ca P NRC, 2012
8 Ingredients Composition MBM SBM DDGS AA, % Average SD Average SD Average SD Lys Met Thr Trp NRC, 2012
9 Digestibility of P and Ca STTD of P (%) = ash Ca (R 2 = 0.83) ATTD of Ca (%) = ash Ca (R 2 = 0.87) Sulabo and Stein, 2013
10 Digestibility of AA MBM SBM DDGS SID, % Average SD Average SD Average SD Lys Met Thr Trp NRC, 2012
11 ME in Meat and Bone Meal Sample No. Kcal/kg on DM SE 1 2, , , , , , , , Adedokun and Adeola, 2005
12 Ash in Fish Meal
13 kcal/kg Energy in Fish Meal (ME/kg) ,606 3,472 NRC, 2012 IL, 2012
14 SID of AA in Fish meal
15 By-Products from the Poultry Industry
16 Chicken Meal and PBM Chicken meal Whole carcasses of poultry Without or with bones Poultry by product meal Offal of carcasses of slaughtered poultry Feed, necks, undeveloped eggs, intestines Item CP, % Ash, % Fat, % ME, Kcal/kg CM ,694 PBM ,348
17 AV-E-Digest AV-E-Digest Enzymatically hydrolyzed spent hens Extruded egg albumin Soybean meal CP, % Ash, % Fat, % ME, Kcal/kg ,235
18 SID of AA in CM, PBM, and AV-Edigest SID, % CM PBM AV-E- digest Lys Met Thr Trp Rojas and Stein, 2013
19 SID of AA, Chicken meal Rojas and Stein, 2013
20 SID of AA, Feather meal Sulabo et al., 2013
21 Intestinal By-Products Porsol (DPS 50 RD) Enzymatically hydrolyzed Intestines PEP 2+ Porcine Mucosa from intestines mixed with Dried Fermentation Biomass and HP-300 PEP 50 Porcine mucosa mixed with soybean Meal
22 Porsol, Improvement in ADG Plasma Whey Eggs Porsol 0 Improvement, % Pettigrew, 2006
23 kcal/kg Energy in PEP2+ and PEP50 (ME/kg) ,291 4, PEP2+ PEP50 Sulabo et al., 2013
24 SID of AA in PEP50 and PEP2 Plus SID, % PEP50 PEP2+ Lys Met Thr Trp Sulabo et al., 2013
25 P digestibility in PEP50 and PEP2+ Item, % PEP50 PEP2+ ATTD of P STTD of P Sulabo et al., 2013
26 Conclusions on Intestinal By- Products Appear to be valuable ingredients in diets for weanling pigs May substitute fish meal and possibly blood products Do not smell good but have no negative effect on feed intake
27 Heat Damage to Proteins
28 Heat Treatment of Soybean Meal Control Autoclaved SBM to 125 C for 15 min Autoclaved SBM to 125 C for 30 min Oven dried SBM to 125 C for 30 min L* a* Gonzalez-Vega et al.,
29 Effect of autoclaving time on AID & SID of Lys Linear effect P < Gonzalez-Vega et al.,
30 Effect on Lys/CP Soybean meal Item Control Autoclaved 15 min Autoclaved 30 min Oven dried 30 min CP, % Lys Lys/CP, % Gonzalez-Vega et al.,
31 SID of Lys, %
32 Energy and P digestibility in feather meal Item, Feather Meal 1 Feather Meal 2 No blood Blood No blood Blood DE, kcal/kg 4,835 4,728 5,545 4,581 ME, kcal/kg 4,572 4,612 5,445 4,271 ATTD of P, % STTD of P, % Sulabo et al., 2013
33 Effect of feeding feather meal to growing pigs POS: Corn and SBM NEG: Corn, SBM, and feather meal Brotzge et al., 2014
34 Effect of feeding CM and PBM to weanling pigs POS: Corn + SBM + FM Rojas and Stein, 2012
35 Blood Products
36 CP, % CP, % Avian Porcine Bovine Plasma protein Blood cells Blood meal
37 SID of Lys, %
38 STTD, % Digestibility of P, % Avian blood meal Porcine blood meal Spray dried plasma protein
39 Thank you for your attention Hans H. Stein Monogastric Nutrition Group
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