.5g 1% Cholesterol 0mg 0% Sodium 440mg 19% 25g 8% Calcium 6% Iron 10%
|
|
- Randolf Reeves
- 5 years ago
- Views:
Transcription
1 Baked Beans Nutritional Facts Serving Size g (120g) Servings Per Container 168 Amount Per Serving 130 from Fat 5 Fat.5g 1 Saturated Fat 0g Trans Fat 0g Cholesterol 0mg Sodium 440mg 19 Carbohydrate Dietary Fiber 7g 8 28 Sugars 8g Protein 5g A C Calcium 6 Iron 1 Percent s are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 2,000 2,500 Fat 65g 80g Sat Fat 20g Cholesterol Sodium
2 Carbohydrate 300g 375mg Dietary Fiber 30g Supplemental Facts None Specified at this time Percent s are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Report Discrepancies Allergens ALLERGEN Crustacean Eggs Fish Gluten Lactose Milk Mustard Peanuts Soy Tree nuts Wheat DOES NOT S MAY NO DATA Nutritional Disclaimer US Foods, Inc. obtains nutritional information from claims made by the product manufacturer(s). Although we have made every effort to be as accurate as possible, manufacturers frequently change formulations and it may take some time to get our records updated to reflect these changes. We suggest you continue to read product labels as we cannot guarantee the information posted here is 10 accurate and current and as such cannot be responsible for individual reactions to any products listed here. In addition, any product images displayed are for reference only and may not reflect the most current packaging. When precise nutritional information is important, our data is not a substitute for reading the label on the products you purchase or for contacting the manufacturer directly for additional details.
3 Turkey Nutritional Facts Serving Size gr (112gr) Servings Per Container 88 Amount Per Serving 120 from Fat 40 Fat 4.5g 7 Saturated Fat 1g 5 Trans Fat 0g Cholesterol 85mg 28 Sodium 330mg 14 Carbohydrate Dietary Fiber 0g 1g Sugars 0g Protein 22g A C 2 Calcium 2 Iron 4 Percent s are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 2,000 2,500 Fat 65g 80g Sat Fat 20g Cholesterol
4 Sodium Carbohydrate 300g 375mg Dietary Fiber 30g Supplemental Facts None Specified at this time Percent s are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Report Discrepancies Allergens ALLERGEN Crustacean Eggs Fish Gluten Lactose Milk Mustard Peanuts Soy Tree nuts Wheat DOES NOT S MAY NO DATA Nutritional Claims This product is trans fat free Nutritional Disclaimer US Foods, Inc. obtains nutritional information from claims made by the product manufacturer(s). Although we have made every effort to be as accurate as possible, manufacturers frequently change formulations and it may take some time to get our records updated to reflect these changes. We suggest you continue to read product labels as we cannot guarantee the information posted here is 10 accurate and current and as such cannot be responsible for individual reactions to any products listed here. In addition, any product images displayed are for reference only and may not reflect the most current packaging. When precise nutritional information is important, our data is not a substitute for reading the label on the products you purchase or for contacting the manufacturer directly for additional details.
5 Pork- Ribs Nutritional Facts Serving Size gr (100gr) Servings Per Container 48 Amount Per Serving 152 from Fat 50 Fat 5.5g 7 Saturated Fat 1.9g 8 Trans Fat 0g Cholesterol 75mg 22 Sodium 480mg 17 Carbohydrate Dietary Fiber 0g 1.6g Sugars 1.6g Protein 22.5g A C Calcium Iron 4 Percent s are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 2,000 2,500 Fat 65g 80g Sat Fat
6 20g Cholesterol Sodium Carbohydrate 300g 375mg Dietary Fiber 30g Supplemental Facts D 0mcg Percent s are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Report Discrepancies Allergens ALLERGEN Crustacean Eggs Fish Gluten Lactose Milk Mustard Peanuts Soy Tree nuts Wheat DOES NOT S MAY NO DATA Nutritional Disclaimer US Foods, Inc. obtains nutritional information from claims made by the product manufacturer(s). Although we have made every effort to be as accurate as possible, manufacturers frequently change formulations and it may take some time to get our records updated to reflect these changes. We suggest you continue to read product labels as we cannot guarantee the information posted here is 10 accurate and current and as such cannot be responsible for individual reactions to any products listed here. In addition, any product images displayed are for reference only and may not reflect the most current packaging. When precise nutritional information is important, our data is not a substitute for reading the label on the products you purchase or for contacting the manufacturer directly for additional details.
7 Corn 90 from fat 5 Fat 1 G Saturated Fat 0 G Trans Fats 0 G Cholesterol 0 MG Sodium 0 MG Carbs 19 G Dietary Fiber 1 G Sugars 5 G Protein 3 G No Known Allergies Coleslaw 150 from fat 8 Fat 8 G Saturated Fat 1.5 G Trans Fats 0 G Cholesterol 5 MG Sodium 240 MG Carbs 19 G Dietary Fiber 26 G Sugars 16 G Protein 16 G Allergies: Egg, Dairy 4 High Gloss Potato Bun
Suggested layout: outer board measures 23 tall x 35 wide cork part measures 21 tall x 33 wide. Why should I read nutrition labels?
Suggested layout: outer board measures 23 tall x 35 wide cork part measures 21 tall x 33 wide Title: What s in a label? Why should I read nutrition labels? Ingredients 5 x 10 The Nutrition Facts label
More informationProduct: Broken Segment Mandarin Oranges L/S Brand: World Horizons Pack: 6/10 Item #: 38072
Product: Broken Segment Mandarin Oranges L/S Brand: World Horizons Pack: 6/10 Item #: 38072 Ingredients: Broken segment mandarin oranges, water, sugar. Shelf life: 24 months Recommended Storage: Store
More information12/1.85 LB BAGS REFRIGERATED SCRAMBLED EGGS WITH BUTTER FLAVOR, TABLE. 1 / 1 Start Stop
Product Spec Sheet Page 1 of 5 12/1.85 LB BAGS REFRIGERATED SCRAMBLED EGGS WITH BUTTER FLAVOR, TABLE READY, PHE Dot#: 463525 Mfr #: 46025-85877-00 GTIN: 10746025858772 Supplier: Description: Michael Foods,
More informationMaple Oatmeal. with Brown Sugar. NET WT 19.0 OZ (540g) Serving Suggestion DAIRY
Maple Oatmeal with Brown Sugar Serving Suggestion NET WT 19.0 OZ (540g) DAIRY Maple Oatmeal with Brown Sugar POUCH MAKES 6 PREPARED CUPS Nutrition Facts Serving Size 1.5 cups (135g) Servings Per Container
More informationFood Labels: Becoming a Healthier Educated Consumer
Food Labels: Becoming a Healthier Educated Consumer Steven Rudner, BS Nutrition & Dietetics Dietetic Intern, Sodexo Allentown www.dieteticintern.com www.sodexo.com Reading and understanding food labels
More informationNutrition Facts Serving Size (92g) Servings Per Bar 1
2:1 Almond Caramel Crunch Serving Size (92g) Calories 360 Calories from Fat 130 Total Fat 14g 25 % Saturated Fat 9g 45% Cholesterol 5mg 2 % Sodium 140mg 6% Total Carbohydrate 30g 10% Dietary Fiber 8g 31%
More information1 of 5 11/20/2014 9:43 AM Pioneer Alfredo Sauce Mix Dot#: 537176 Mfr #: 94341 GTIN: 10041460943411 Supplier: C. H. Guenther & Son, Inc. Description: Pioneer Alfredo Sauce Mix Images and Attachments 10041460943411_B1CE.jpg
More informationInternational Food Systems QUALITY SERVICE INNOVATION IN FOOD INGREDIENTS
Product Specification Sheet Organic Sprouted Purple Corn Blend W/ Sprouted Grains Product No: QH 24-3 Description: Organic Sprouted Purple Corn Blend QH 24-3 is a dark colored grain blend intended for
More informationFigi's Product Information
PRODUCT 033-0162-901 LABEL TITLE: CARAMEL BELLS SUGAR, HYDROGENATED PALM KERNEL &/OR PALM OIL, CORN SYRUP, MILK, INVERT SUGAR, COCOA PROCESSED WITH ALKALI, SKIM MILK, WHEY, BUTTER, LACTOSE, GLYCERYL MONOSTEARATE
More informationUsing the Nutrition Facts Table to Make Heart Healthy Food Choices
Using the Table to Make Heart Healthy Food Choices Most packaged food products that you purchase contain a Table on the label. The Table lists information on nutrients that are found in the food product.
More informationGLUTEN-FREE OPTIONS MENU. O Salad O Lettucewich
GLUTEN-FREE OPTIONS MENU For guests who may be gluten sensitive or intolerant, the wiches listed below (when eaten as a Salad or Lettucewich ) contain only gluten-free products.* MY NAME 1 2 O Salad O
More informationABLE TO READ THE LABEL?
ARE ABLE TO READ THE LABEL? A Consumer s Guide to Navigating Food Labels Food and Drug Safety Program Consumer and Environmental Health Services Phone: 609-826-4935 Fax: 609-826-4990 http://nj.gov/health/eoh/foodweb/
More informationCaptain D's - Core Menu Nutrition and Allergens
Captain D's - Core Menu Nutrition and Allergens We analyzed all of the items on this chart on an individual basis. We did not include breadsticks, hush puppies, dipping sauces, and other sides as part
More informationFOOD LABELS. Food Labels
FOOD LABELS Food Labels (teacher) Sample question: Food labels contain information about the contents of the package. What kind of information do you look for on a food label? Product name Product weight
More informationProduct specification* I. Ingredient declaration NPD0421B1. Dusted truffles hazelnut taste. Packaging weight: Serving size:
Product specification* NPD0421B1 Article: Description: Packaging weight: Serving size: NPD0421B1 Dusted truffles hazelnut taste 200 g I. Ingredient declaration vegetable fat (coconut, palm, shea, sunflower,
More informationFlat jpg&TYPE=MKTHIGRES
1 of 2 9/2/2016 11:46 AM Dot #: 452675 Mfr #: 732-0580 GTIN: 00041449102382 Supplier: Description: Images and Attachments CONTINENTAL MILLS INC. MIX, CAKE ASSORTED COMPLETE ADD WATER Other Attachments
More informationNutrition Facts Serving Size About 1/4 cup Unprepared, About 140 grams Prepared
OPERATOR PRODUCT SPEC SHEET Potato Pearls EXCEL Original Recipe Mashed Potatoes, extra quick, no mixer prep, 504 servings (4 OZ) per case, 12/28 oz. SKU 76468 PACKAGING GTIN: 10011140764681 Shelf Life:
More informationRhino Soft Serve. Island Oasis Smoothie. Nutrition Facts Strawberry. Nutrition Facts Wildberry
Rhino Soft Serve Strawberry Size 8oz s Per Conta iner 2 (serving sizes may vary) Calories 150 Calories from Fat 0 0% Saturated Fat 0g 0% Trans Fat 0g 0% Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate
More informationfn= _1.tif fn= _2.tif fn= _3.
1 of 3 8/11/2016 5:38 PM Dot #: 589136 Mfr #: 44366 GTIN: 00028400443661 Supplier: Description: Images and Attachments Frito Lay 64/2.00OZ LSS CHEETOS CRUNCHY Other Attachments http://productspace.pepsico.com/ps_mdm_service/download?assetid=818269&
More informationAPPLE JUICE CONCENTRATE, FILTERED WATER, LESS THAN 1/10 OF 1% OF SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, VITAMIN C
Sunday Breakfast THIRSTER/MONARCH Juice Base APPLE 100% 4:1 MACINTOSH BAG-IN-BOX SHELF STABLE # 939926 3 GA. Product Description Manufacturer: THIRSTER/MONARCH, Product # 185180 Additional Description
More informationCalcium Fortified Low Fat Milk
Calcium Fortified Low Fat Milk Calories 100 Calories from Fat 25 Total Fat 2.5 g 4% Saturated Fat 1.5 g 8% Cholesterol 10 mg 3% Sodium 130 mg 6% Total Carbohydrate 12 g 4% Dietary Fiber 0 g 0% Sugars 12
More informationOverview of the NUTRITION FACTS LABEL
Overview of the NUTRITION FACTS LABEL Michael Laguros MS, RD, CSCS Originally developed by Dr. Sharon Robinson Importance of the Label Aid in making healthy food choices Serving sizes allow for nutritional
More informationHow does your body use nutrients?
How does your body use nutrients? As an energy source To heal, build and repair tissue To sustain growth To help transport oxygen to cells To regulate body functions What are carbohydrates? Starches and
More informationA GUIDE TO NUTRITION LABELING
A GUIDE TO NUTRITION LABELING AN INTRODUCTION Every day, Eurofins experts around the globe field questions from clients about nutrition labeling, allergen claims, and the Nutrition Labeling and Education
More information824B / 823B / 825B / 826B / 827B - Brownie Gems
824B / 823B / 825B / 826B / 827B - Brownie Gems CHOCOLATE FUDGE BROWNIE 1.5 oz. INGREDIENTS: Sugar, Butter (Cream, Salt), Whole Eggs, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine
More informationAPPLE JUICE CONCENTRATE, FILTERED WATER, LESS THAN 1/10 OF 1% OF SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, VITAMIN C
Tuesday Breakfast THIRSTER/MONARCH Juice Base APPLE 100% 4:1 MACINTOSH BAG-IN-BOX SHELF STABLE # 939926 3 GA. Product Description Manufacturer: THIRSTER/MONARCH, Product # 185180 Additional Description
More informationLecture 4 Nutrition Part 2 Nutrition 1. Healthy Diet 2. Sugar 3. Consumer Concerns
Lecture 4 Nutrition Part 2 1 Nutrition 1. Healthy Diet 2. Sugar 3. Consumer Concerns 2 1 Healthy Diet! 3 Four basic behaviors that constitute a "healthy lifestyle" 1. A good diet, 2. Moderate Exercise,
More informationReading Labels: If You Really Have to Buy Something Processed
Reading Labels: If You Really Have to Buy Something Processed Organic whole foods are now available in packages, cans, and boxes. They tend to be found in whole-foods stores or the health-food section
More informationFOOD LABELING 101. an ebook from ESHA Research
FOOD LABELING 101 1 an ebook from ESHA Research MOST PACKAGED FOOD ITEMS SOLD IN THE UNITED STATES ARE REGULATED BY THE FDA AND MUST DISPLAY A PRODUCT LABEL, THE RULES FOR WHICH CAN BE LONG AND COMPLICATED.
More informationC Gel Parameter Unit Min Typical Max Text
C Gel 03401 DESCRIPTION Native maize starch RAW MATERIAL Corn (Maize) PRODUCT LABEL Package labelling Ingredients [Listed in Descending Order] Maize starch Starch PRODUCT CLASSIFICATION CN Code (Valid
More informationCherry Central, Inc.
Cherry Central, Inc. FINISHED PRODUCT SPECIFICATION Product: Pineapple Juice, From Concentrate Specification #: FP 13-56 Effective Date: 11/30/2017 Issue Date: 11/30/2017 Product Description: Pineapple
More informationFOOD LABELS.! Taking a closer look at the label! List of Ingredients! Serving Size! % Daily values! Recommended Amounts
FOOD LABELS! Taking a closer look at the label! List of Ingredients! Serving Size! % Daily values! Recommended Amounts ! Calories! Total Fat Label Contents! Saturated Fat! Cholesterol! Sodium! Total Carbohydrate!
More informationEssential Nutrients. Lesson. By Carone Fitness. There are six essential nutrients that your body needs to stay healthy.
Lesson Essential Nutrients By Carone Fitness 6 There are six essential nutrients that your body needs to stay healthy. 1. Water 2. Vitamins 3. Minerals 4. Carbohydrates 5. Protein 6. Fat 1 6 Of these six
More informationCherry Central, Inc.
Cherry Central, Inc. FINISHED PRODUCT SPECIFICATION Product: APPLESAUCE - UNSWEETENED Specification #: FP 01-79 Effective Date: 1/31/2018 Single Serve Issue Date: 1/31/2018 Product Description: Unsweetened
More informationCherry Central, Inc.
Cherry Central, Inc. FINISHED PRODUCT SPECIFICATION Product: Orange Juice from Concentrate Specification #: FP 13-57 -unsweetened Effective Date: 9/29/2017 Bottled Issue Date: 9/29/2017 Product Description:
More informationServing Size (4.5g) (4.5g) (4.5g) (5g) (5g) Servings per container
Prafeuille Chocolat "Strawberry" Prafeuille Chocolat "Caramel" Prafeuille Chocolat "White Milk" Pure Chocolate "white" Pure Chocolate "Colombia Bitter" N u t r i t i o n F a c t s Serving Size (4.5g) (4.5g)
More informationMini Jumpstart Kit. Oatmeal Raisin Cookies. Chocolate Chip Cookies
Mini Jumpstart Kit Oatmeal Raisin Cookies INGREDIENTS: Protein Blend (Milk Protein, Egg Protein, Organic Whey Protein, Kosher Gelatin), Vegetable Glycerin, Organic Whole Oats, Organic Whole Wheat Flour,
More information2007 Guidelines for Food and Beverage Sales in BC Schools & Healthier Choices in Vending Machines in BC Public Buildings
2007 Guidelines for Food and Beverage Sales in BC Schools & Healthier Choices in Vending Machines in BC Public Buildings Complete Criteria Charts September 2007 Choose Most=CM Choose Sometimes=CS Choose
More informationCoach on Call. Thank you for your interest in understanding the new Nutrition Facts labels. I hope you find this tip sheet helpful.
Coach on Call It was great to talk with you. Thank you for your interest in understanding the new labels. I hope you find this tip sheet helpful. Please give me a call if you have more questions about
More information357 Sixth Avenue Pittsburgh, PA HEINZ. VARIETY NUMBER: FORMULATION CODE: (Cup) (Cup) (Pouch)
H. J. Heinz Company Telephone: 412-237-5757 357 Sixth Avenue Pittsburgh, PA 15222 HEINZ PRODUCT SPECIFICATION SHEET PRODUCT: Americana Syrup PACKAGE SIZE: 1.5 oz 100 and 200 ct. VARIETY NUMBER: FORMULATION
More informationNutrition Facts. BEK Item # Product Last Saved Date:24 August 2015 CORN STARCH. Product Specifications: GTIN Pack Pack Description.
CORN STARCH For over a century, Argo has led the way in premium product quality, innovation and customer support. Chefs value the consistent quality and thickening ability that Argo Corn Starch offers.
More informationFood. Food Groups & Nutrients
Food Food Groups & Nutrients Grains Group Grains Group Defined: Foods made from wheat, rice, oats, barley, etc. Grains Group Defined: Foods made from wheat, rice, oats, barley, etc. Examples: bread,
More informationMy Food Groups. My Physical Activity. Healthy Bodies. Protein Meat, Beans, Nuts. Dairy Milk, Yogurt, Cheese. Grains Breads, Cereals, Pasta.
My Food Groups Dairy Milk, Yogurt, Cheese Vegetables Fruits Grains Breads, Cereals, Pasta Meat, Beans, Nuts OATMEAL OATM EAL extras My Physical Activity Healthy Bodies Main Nutrients and Their Health Benefits
More informationMilk 1%, chocolate Milk 2% Amount Per Serving. %Daily Value* Total Fat 8g 12 % Saturated Fat 0g 0 % Saturated Fat 1.5g 8 %
What s on the Label? Milk fat-free Milk 1%, chocolate Milk 2% Milk whole Calories 90 Calories from Fat 0 Calories 170 Calories from Fat 20 Calories 130 Calories from Fat 45 Calories 150 Calories from Fat
More informationReading Food Labels: Old &New
Reading Food Labels: Old &New Reading a Food Label Do you find it difficult at times to determine if a product is as healthy as the label makes it sound? Food Manufacturers Know That a Person: Is likely
More informationDelicious, organic shakes made just for kids
Delicious, organic shakes made just for kids Orgain Kids Protein Organic Nutritional Shake Perfect for Picky Eaters 8g of Organic Grass Fed Protein 3g Organic Prebiotic Fiber 21 Vitamins & Minerals Organic
More informationDawn Food Products. Data Synchronization Implementation Guide
Dawn Food Products Data Synchronization Implementation Guide May 1 st, 2017 1 Table of Contents Dawn Food Products Data Sync Profile... 3 Primary Contacts... 3 Dawn Food Products GLN Publish To... 3 Dawn
More informationBeef Product Group: Product Line: Ground Product Category: Ground Beef Offerings Product SubCategory: Regular Grinds Product Name:
Product Line: Beef Product Group: Ground Product Category: Ground Beef Offerings Product SubCategory: Regular Grinds Product Name: 81% Fine Grind Product Code: 356 Product Description: GRND BEEF 81 FINE
More informationSPECIFICATION SHEET. PACKAGING: 4/1 gallon jug, 30 bag-in-box, 2/1.5 gal pouch, 0.38oz/210 ct PC. PRODUCT DESCRIPTION: Just Mayo is a premium mayo.
TM PRODUCT DESCRIPTION: Just Mayo is a premium mayo. INGREDIENT STATEMENT: Canola Oil, Water, Lemon Juice, White Vinegar, 2% or less of the following: Sugar, Salt, Pea Protein, Spices, Modified Food Starch,
More informationComplying with Mexico s Food Labeling Regulations
Complying with Mexico s Food Labeling Regulations Presented by ESHA Research Wednesday, June 27, 2018 11:00 AM PDT 1:00 PM CDT 2:00 PM EDT ESHA Research ESHA Research was established in 1981 as the first
More informationWeek 7. This week we are going to cover 3 items: 1. Reading Nutrition Facts labels. 2. Stir-Frying Vegetables. 3.
Week 7 This week we are going to cover 3 items: 1. Reading Nutrition Facts labels A guide to reading nutrition labels. Learn what s changed on the new nutrition label and why it s important to pay attention
More informationNutrition for Health. Nutrients. Before You Read
CHAPTER 10 LESSON 2 Nutrition for Health Nutrients BIG Idea Each nutrient in your diet plays a unique and essential role in keeping you healthy. Before You Read Sometimes figuring out what to eat can be
More informationJuly 16, 2013 Breakfast. Nutrition and Ingredient Information
July 16, 2013 Breakfast Nutrition and Ingredient Information Cereal Corn Flk Printer Friendly SUPC: 6709307 Serving Size: 32 GR (32 grams) Calories: 130 Calories from 0 0% Saturated 0% Trans Polyunsaturated
More informationCherry Central, Inc.
Cherry Central, Inc. FINISHED PRODUCT SPECIFICATION Product: STAWBERRY FLAVORED APPLESAUCE Specification #: FP 01-138 -with strawberry puree and natural color -Unsweetened Effective Date: 9/27/2017 Issue
More informationLesson 8 Understanding Food Labelling and Nutritional Claims
Lesson 8 Understanding Food Labelling and Nutritional Claims Food labelling is required by law and should be: clear and accurate, easy to understand, protect the consumer, help the consumer know what they
More informationDOWNLOAD OR READ : NUTRITION FOOD FACTS QUICK STUDY HEALTH PDF EBOOK EPUB MOBI
DOWNLOAD OR READ : NUTRITION FOOD FACTS QUICK STUDY HEALTH PDF EBOOK EPUB MOBI Page 1 Page 2 nutrition food facts quick study health nutrition food facts quick pdf nutrition food facts quick study health
More informationCINCO DE MAYO NUTRITION PACKET
1 CINCO DE MAYO NUTRITION PACKET Cinco De Mayo - Nutritional Information Recipe Name Serving Serving Total Fat Saturated Trans Fat Choleste Sodium Dietary Sugars Protein Vitamin Vitamin Calcium Iron Calories
More informationTips for making healthy food choices
Tips for making healthy food choices A diabetic diet is all about balance and the choices you make. It works best when you eat a variety of foods in the right portions and at the same times each day. It
More informationLecture 4 Nutrition, Part 2 Nutrition 1. What is a Healthy Diet? 2. Food Labels 3. Sugar 4. Consumer Concerns
Lecture 4 Nutrition, Part 2 1 Nutrition 1. What is a Healthy Diet? 2. Food Labels 3. Sugar 4. Consumer Concerns 2 1 Healthy Diet? 3 Four basic behaviors that constitute a "healthy lifestyle" 1. A good
More informationGUARANTEE UNDER SECTION 303 (C) (2) OF THE FEDERAL FOOD, DRUG, AND COSMETIC ACT
GUARANTEE UNDER SECTION 303 (C) (2) OF THE FEDERAL FOOD, DRUG, AND COSMETIC ACT FOR THE PURPOSE OF SECTION 303(C) (2) OF THE FEDERAL FOOD AND COSMETIC ACT, WE HEREBY GUARANTEE THAT, AS OF THE DATE OF EACH
More informationNutrition Facts. More Information G2 - FRUIT PUNCH. 12 fl oz. Per 1 Bottle (355 ml) serving Caffeine: 0mg Phosphorus: 36mg Common Allergens: None
G2 - FRUIT PUNCH 12 fl oz Serving Size 1 Bottle (355 ml) Amount Per Serving Calories 30 Total Fat 0g Sodium 160mg Potassium 45mg Total Carbohydrate 8g Sugars 7g Protein 0g % Daily Value* 0% 7% 1% 3% Not
More informationProduct Specification
1. GENERAL INFORMATION Article number: Product denomination: Mini Loaf Cake Triple Chocolate and Chocolate Sauce, frozen Product description: Mini Loaf Cake Triple Chocolate Filled (96g), baked and frozen
More informationBy reading food labels and handling foods safely, you can avoid many foodrelated health problems.
By reading food labels and handling foods safely, you can avoid many foodrelated health problems. food additives foodborne illness pasteurization cross-contamination food allergy food intolerance Nutrition
More informationCHOOL. AA BAKED FISH w/mango HABANERO RICE. ELEVATlNG ALL fud[ I... ELIMI 'Al ING ALL Al. Soy
CHOOL ELEVATlNG ALL fud[ I... ELIMI 'Al ING ALL Al AA BAKED FISH w/mango HABANERO RICE Nutrition Facts Serving Size: SERVING Servin er Container: 1 Amount Per Serving Calories: 277 Total Fat 1.7g Saturated
More informationInside the Package. Understanding the Nutrition Facts Label
Inside the Package Understanding the Nutrition Facts Label Copyright Copyright Texas Education Agency, 2012. These Materials are copyrighted and trademarked as the property of the Texas Education Agency
More informationNew Food Label Pages Diabetes Self-Management Program Leader s Manual
New Food Label Pages The FDA has released a new food label, so we have adjusted Session 4 and provided a handout of the new label. Participants use the handout instead of looking at the label in the book
More informationUNIVERSITY OF MASSACHUSETTS DINING SERVICES VOLUME 7 ISSUE 1 SEPTEMBER Menu Icons. What do they mean? Interpreting and understanding them.
UNIVERSITY OF MASSACHUSETTS DINING SERVICES VOLUME 7 ISSUE 1 SEPTEMBER 2007 We re on the web: www.umass.edu/diningservices/nutrition SEPTEMBER quick tip It s the whole meal that counts when looking at
More informationNutrition Tips to Manage Your Diabetes
PATIENT EDUCATION patienteducation.osumc.edu As part of your diabetes treatment plan, it is important to eat healthy, stay active and maintain a healthy body weight. This can help keep your blood sugar
More informationCocoa powder Product Specification 22-24% GARNET (22-24% GT78)
Page 1 of 5 General Information Product Description High fat cocoa, with alkali 21CFR163.112114 Manufacturer Information Cargill Cocoa Country of Origin The Netherlands Process Description Cocoa Powder
More informationJUICE, APPL 100% FZN PLST CUP. Pure juice in plastic cups with foil lids. Product Specifications: Code. Ardmore Farms.
JUICE, APPL 100% FZN PLST CUP Pure juice in plastic cups with foil lids BEK Item # 318014 Product Last Saved Date:25 June 2015 Nutrition Facts Serving Size: 4 FO Number of Servings per Package: 96 Amount
More informationCocoa powder Product Specification 10-12% DR74
Page 1 of 5 is a trade name of. Registered in Amsterdam with number 33119622 General Information Product Description Fatreduced cocoa powder DIR.2000/36/EC Process Manufacturer Information Country of Origin
More informationBeef and Broccoli Stir Fry
Beef and Broccoli Stir Fry Stir-fried beef, broccoli and onion in a flavorful Asian sauce Calories:320 1 serving Protein (g): 17 Cholesterol (mg): 60 Total Fat (g): 14 Carbohydrates (g): 30 Saturated Fat
More informationStudy of how your body takes in and uses food
Chapter 10 Lesson 1 Study of how your body takes in and uses food Nutrients substances in food that your body needs to grow, repair, and supply energy Calorie unit of heat used to measure the energy your
More informationSix Nutrients. Nutrients: substances in food that your body needs to stay healthy. Carbohydrates Protein Fat Minerals Vitamins Water
Nutrients Six Nutrients Nutrients: substances in food that your body needs to stay healthy Carbohydrates Protein Fat Minerals Vitamins Water Water Function: most essential nutrient Helps digest and absorb
More informationSANDWICH SUB COMB-HAM+TURK+CHZ
SANDWICH SUB COMB-HAM+TURK+CHZ Nutrition Facts Serving Size: SERVINGS Serving per Container: 1 Amount Per Serving Calories: 311 Calories from Fat 95 % Daily Value² Total Fat 10.6g 16% Saturated Fat 3.3g
More informationProduct Specification
1. GENERAL INFORMATION Article number: Product demination: Muffin Triple Chocolate, frozen Product description: Muffin Triple Chocolate (123g), baked and frozen 2. SENSORY Taste: Odor: Colour: chocolate,
More informationEating Healthy with PSC. Erin Paice, RD, CD-N Hartford Hospital Transplant
Eating Healthy with PSC Erin Paice, RD, CD-N Hartford Hospital Transplant Objectives What does it mean to eat healthy? What are barriers to maintaining a healthy diet with PSC? How can we keep a healthy
More informationECCnet Registry Release 11.5
ECCnet Registry Release 11.5 Release Notes Overview GS1 Canada is continually enhancing ECCnet Registry based on community business requirements and feedback from our users. This document outlines new
More informationGlencoe Health. Lesson 4 Nutrition Labels and Food Safety
Glencoe Health Lesson 4 Nutrition Labels and Food Safety Health espotlight Video BIG IDEA By reading food labels and handling foods safety, you can avoid many foodrelated health problems. New Vocabulary
More informationLABEL READING 101. Brought to you by The Colorado School Nutrition Association
LABEL READING 101 Brought to you by The Colorado School Nutrition Association Table of Contents Overview & Changes Servings Size Calories Fat Cholesterol Sodium Total Carbohydrates/Sugar/Fiber Protein
More informationNutrition Facts Serving Size: 1 PIECE (105g) Servings Per Container: About 132
Whole Grain Breaded Golden Crispy Made with Whole Muscle Filet, 3.75 oz. Product Code: 70302-928 UPC Code: 00023700035455 Available for commodity reprocessing - USDA 100103 Made with whole muscle white
More informationHomework Tracking Notes
Homework Tracking Food & activity records online (myfitnesspal) Meditation practice days this week Food, activity & mood journal (paper) Specific food or eating behavior goal: Specific activity /fun goal:
More information100% Orange Juice. Nutrition Facts. Serving Size ¼ Cup Conc (71g)
100% Orange Juice Nutrition Facts Serving Size ¼ Cup Conc (71g) Servings Per Container 16 Amount Per Serving Calories 120 % Daily Value * 0 g 0 % 10 mg 0 % Potassium 430 mg 12 % 29 g 10 % 28 g 1 g Vitamin
More informationNotes: A workout is an exercise program that focuses on high energy activity It s important to warm up before activity so that you do not tear or
A workout is an exercise program that focuses on high energy activity It s important to warm up before activity so that you do not tear or strain a muscle Cooling down allows your heartbeat, breathing
More informationCREATE YOUR OWN PIZZA
CREATE YOUR OWN PIZZA CHOOSE YOUR CRUST Serving Calories Calories Total Saturated Trans Cholesterol Sodium Carbohydrates Dietary Sugars Protein Vitamin Vitamin Calcium Iron Traditional Individual 9" 320
More informationIngredient Statement: IQF Blueberries. Nutrition Facts: Calories Per Serving: 90 Calories From Fat: 0
Ingredient Statement: IQF Blueberries Nutrition Facts: Serving Size: 1 cup (140 grams) Calories Per Serving: 90 Calories From Fat: 0 % Daily Value * Total Fat: 0 g 0% Saturated Fat: 0 g 0% Trans Fat: 0
More informationFROZEN DRINKS DATA Marylou's News, Inc.
FROZEN RED BULL INFUSION Original Red Bull FROZEN RED BULL INFUSION Sugar Free Red Bull SCREAMER VANILLA FROSTYLOU Carbonated Water, Sucrose, Glucose, Citric Acid, Taurine, Sodium Citrate, Magnesium Carbonate,
More informationJuly 19, 2013 Lunch. Nutrition and Ingredient Information
July 19, 2013 Lunch Nutrition and Ingredient Information Product SQUEEZABLE FRUIT SNACK STRAWBERRY FLAVORED TECHNICAL PRODUCT SPECIFICATION SHEET Food Guarantee Seller guarantees that no articles of food
More informationChoosing Healthful Foods
LESSON 25 Choosing Healthful Foods Before You Read List some of the healthful foods you eat. What makes these foods healthful choices? What You ll Learn the functions and sources of proteins, carbohydrates,
More informationName Hour. Nutrition Notes
Calorie: Measure of Name Hour Nutrition Notes = 9 calories per gram Carbohydrates and Protein = calories per gram. If you consume more calories than you use up, it will be stored as. Carbohydrates (CHO)
More informationKnow Your Numbers Handouts
Calculating Your Body Mass Index (BMI) 1. Write down your weight in pounds (example: 190) 2. Multiply that number by 703 (190 x 703 = 133,570) 3. Multiply your height in inches by itself ( 70 x 70 = 4,900)
More informationAnswering the question- Why Should You Care What You Are Eating???
Answering the question- Why Should You Care What You Are Eating??? Never eat more than you can lift. - Miss Piggy Portion Distortion 6 Main Nutrients Vitamins Minerals Water Carbohydrates Protein Fat Keep
More information4/5# Process American 160H Slice Yellow Reduced Fat / Sodium
Revision Date: 01.29.13 4/5# Process American 160H Slice Yellow Reduced Fat / Sodium Product Number: 10054-1 Packaging Requirements: Chemical & Physical: Microbiological: Characteristic Film Type 140 Gauge
More informationDietitians of Canada Recommendations for School Food and Nutrition for Ontario Ministry of Education
Dietitians of Canada Recommendations for School Food and Nutrition for Ontario Ministry of Education Role of Schools in Promoting Healthy Eating Schools are uniquely positioned to provide knowledge on
More informationCentral Consolidated Schools Nov 1, 2018 thru Nov 30, 2018
Central Consolidated Schools Nov, thru Nov, Page Generated on: // 9:: AM Thu - // Pork Riblet Sandwich** Tater Tots**99 Apple Wedges** Elem Fresh Veggie**9 Ranch Dress**9 Elem Bag Lunch***99 Milk-Variety**49
More informationBe a Food Label Detective!
Be a Food Label Detective! Elyse Kontra Kara Kelly Total Fat Type of fat is more important than total fat Limit total fat intake to 25-35% of your total calories Fat-free Caloriefree http://www.diabetes.org/food-and-fitness/food/what-can-ieat/taking-a-closer-look-at-labels.html
More informationYouth4Health Project. Student Food Knowledge Survey
Youth4Health Project Student Food Knowledge Survey Student ID Date Instructions: Please mark your response. 1. Are you a boy or girl? Boy Girl 2. What is your race? Caucasian (White) African American Hispanic
More informationProduct Specification
1. GENERAL INFORMATION Article number: Product demination: Instant powder mix for the production of fruit tart case with meringue character. Product description: powder mix for the production of fruit
More informationSANDWICH SALAMI & CHEESE 2GR
SANDWICH SALAMI & CHEESE 2GR Nutrition Facts Serving Size: SERVINGS Serving per Container: 1 Amount Per Serving Calories: 320 Calories from Fat 118 % Daily Value² Total Fat 13.1g 20% Saturated Fat 4.5g
More information