Department of the Environment Fisheries and Marine Service Arctic Biological Station Ste. Anne de Bellevue, P.Q. 1974
|
|
- Clinton Stafford
- 6 years ago
- Views:
Transcription
1 -4" \." FISHERIES AND MARINE SERVICE - Translation Series No fea-kt:Itee Active metabolism in Azov goby by E.P. Skazkina Original title: Ob aktivnom obmene Azovskikh bychkov From: Trudy Vsesoyuznogo Nauchno-Issledovatel'skogo Institute Morskogo Rybnogo Khozyaistva i Okeanografii (VNIRO) (Proceedings of the All-Union Research Institute of Marine Fisheries and Oceanography),.85(3) : , 1972 Translated by the Translation Bureau(NKM) Multilingual Services Division Department of the Secretary of State of Canada Department of the Environment Fisheries and Marine Service Arctic Biological Station Ste. Anne de Bellevue, P.Q pages typescript
2 IMPARTMENT OF THE SECRETARY OF STATE SECRÉTARIAT D'ÉTAT TRANSLATION BUREAU BUREAU DES TRADUCTIONS MULTILINGUAL SERVICES DIVISION CANADA DIVISION DES SERVICES MULTILINGUES TRANSLATED FROM - TRADUCTION DE INTO - EN feie (.3.e4/e) Russian AUTHOR - AUTEUR English Skazkina E.P. TITLE IN ENGLISH - TITRE ANGLAIS Active Metabolism of Azov Goby TITLE IN FOREIGN LANGUAGE (TRANSLITERATE FOREIGN CHARACTERS) TITRE EN LANGUE ÉTRANGÈRE (TRANSCRIRE EN CARACTERES ROMAINS) Ob aktivnom obmene Azovskikh bychkov REFERENCE IN FOREIGN LANGUAGE (NAME OF BOOK OR PUBLICATION) IN FULL. TRANSLITERATE FOREIGN CHARACTERS. RÉFÉRENCE EN LANGUE ÉTRANGÉRE (NOM DU LIVRE OU PUBLICATION), AU COMPLET, TRANSCRIRE EN CARACTÈRES ROMAINS, Trudy Vsesoyuznogo nauchno - issledovatel i skogo instituta morskogo rybnogo khozyaistva i okeanografii (VNIRO) REFERENCE: IN ENGLISH - REFÉRENCE EN ANGLAIS All-Union Scientific Research Institute of Sea Fisheries and Oceanography PUBLISHLR - ÉDITEUR Not given PLACE OF PUBLICATION LIEU DE PUBLICATION YEAR ANNÉE DATE OF PUBLICATION DATE DE PUBLICATION VOLUME ISSUE NO. NUMÉRO PAGE NUMBERS IN ORIGINAL NUMÉROS DES PAGES DANS L'ORIGINAL NUMBER OF TYPED PAGES NOMBRE DE PAGES DACTYLOGRAPHIÉES USSR 1972 LXXXV 3 12 REQUESTING DEPARTMENT MINISTÉRE-CLIENT TRANSLATION BUREAU NO. Environment NOTRE DOSSIER N 61S8ÎS BRANCH OR DIVISION DIRECTION OU DIVISION Fisheries Service TRANSLATOR (INITIALS) TRADUCTEUR (INITIALES) NKM PERSON REQUESTMG DEMANDÉ': PAR YOUR NUMBER VOTRE DOSSIER N DATE OF REQUEST DATE DE LA DEMANDE Dr. J.G. Hunter 28/2/74 UNEDITI. -.D TRANSLATION For informa:ion only TRADUCTION NON REVISEE Informa;ion seulement MAY SOS G (REV. 2/68)
3 4 DEPARTMENTOFTHESECRETARYOFSTATE. TRANSLATION BUREAU MULTILINGUAL SERVICES DIVISION 'k4.&of 4*.Wee CANADA SECRÉTARIAT D'ÉTAT BUREAU DES TRADUCTIONS DIVISION DES SERVICES MULTILINGUES CLI ENT'S NO. DEPARTMENT DI VISION/BRANCH CITY N DU CLIENT MINISTÉRE DI VISION/DIRECTION VILLE Environment Fisheries Services Ste Anne de Bellevue, P.Q. BUREAU NO. LANGUAGE TRANSLATOR (I NI TIALS) N DU BUREAU LANGUE TRADUCTEUR (INITIALES) Russian NKM MAY Source: Trudy Vsesoyuznogo nauchno-issledovaterskogo instituta morskogo rybnogo khozyaistva i okeanografii (Trudy of the All-Union Scientific Research Institute of Sea Fisheries and Oceanography), Vol. 85, No. 3, 1972 (USSR) UDC UNEDITED TRANSLATION ACTIVE METABOLISM OF AZOV GOBY. For informa - ion ont' E. P. Skazkina TRADUCTION NON REVISEE Informa!ion seuiernent Quantitative indices of 'the energy metabolism of fish (L. (138)* Bertalanffy, 1951; E. Zeuten, 1953; S. Job, 1955; Vinberg; and F. Fry, 1957) basically represent the standard or usual metabolism of fish in a state of relative rest. The active metabolism of fish during swimming has been studied mainly for salmon and herring and other fast swimming fish (lvlev, 1962; J. Brett, 1964, 1964 and 1967; and Alekseeva, 1967). In order to study the energy processes of fish, it is necessary to know the average level of energy metabolism of definite species of fish, which is deduced from metabolism during activity and rest. Four species of Azov Goby of genus Gobius were studied in an apparatus especially constructed for measuring active metabolism. After the flow of the Don River had been regulated, Goby became the main representative of the bottom complex of ichthyofauna in this body of water. The bibmass of Goby in recent years has been estimated at more than SOS *The numbers in the righhand margin refer to the numbers of the pages of the original text - Translator.
4 2 million centners, and the catches are as high as 900 thousand centners 2. per year (Karpevich, 1965; and Kostyuchenko, 1966). Ninety percent of the catches consist of round goby. In order to establish the food requirements of round goby, which plays an important role in the food chains of the Sea of Azov, it was necessary to ascertain the average level of its energy metabolism in conditions approximating the natural environment and, hence, to establish the level of active metabolism and its relation to standard metabolism. As has been already stated, this study was carried out on Azov Goby: round goby -obius melanostomus, monkey goby - G. fluviatilus, toad goby - G. batrachocephalus and syrman goby - G. syrman. The length of the fish was mm, weight g to 34.6 g and stages of maturity - II and III. The experiments were conducted in May and June, 1968, at the aquariums of the Azov-Black Sea Scientific Research Institute of Sea Fisheries and Oceanography (Azcher NIRO) at a water temperature of C and salinity of 14 %. The apparatus for the experiments was based on a skeleton diagram prepared by K. Blaska (K. Blaska, M. Vo1f and M. Cepela, 1960) and consisted of two concentric cylinders, the inner cylinder being smaller in diameter (74 mm) and shorter than the outer. A propeller placed at the beginning of the apparatus and connected to a sewing machine motor by means of a belt drive via a No. 2 laboratory auto-transformer ("Latr-2") forces the water into the inner cylinder, and a system of regulator plates placed directly behind the propeller reduces the turbulence and creates a water current which is parallel to the longitudinal axis of the apparatus. As the water reaches the end of the inner cylinder, it returns to the propeller through the space between the cylinders. The length of the apparatus is
5 mm and the capacity - 1,200 milliliters; the flow velocity (ranging from 20 to 70 cm/sec) was determined by the difference in the levels in the tubes of a manometer installed in the apparatus. Prior to the experiment, the fish were placed in the inner cylin- (139) der of the apparatus and were kept in running water for days. After this, the flow of water into and out of the apparatus was cut off and the standard metabolism was measured. When this experiment was finished, the water supply was turned on for minutes until the water was completely replaced, and the level of active metabolism was determined. In order to measure the active metabolism, the flow of water into and out of the apparatus was again cut off and the motor was turned on at a given speed. Since the fish did not react to low flow velocities and were driven to the back wall of the apparatus by high velocities, optimum flow velocities were established beforehand for different species of goby, whereby the fish could resist the water current by either swimming or holding their position with the aid of suckers. After the muscular load was discontinued, the amount of energy expended by the experimental fish during swimming was determined. The "oxygen debt" was determined for a period of 5 hrs after discontinuation of the muscular load, by measuring the quantity of oxygen consumed at 1 hour intervals - as in the case of syrman gobies, the "oxygen debe'was established on fish which had been caught 1-2 days prior to the experiment. A complete biological analysis was performed after completion of the experiments. The experimental results were statistically processed. The relation between periods of rest and. swimming for round gobies, monkey gobies and syrman gobies was established on fish which had been caught 1-2 days prior to the experiment and placed in large aquariums
6 4. (approximately 4 m3), containing natural earth. The readings were taken from a stop watch over a period of minutes. In the spring, summer and autumn, the timing was done 6 times per day at 4 hour intervals. Insofar as the level of active metabolism is directly related to the muscular load, we shall determine the speed and duration of swimming of goby in the apparatus. There are no data in the literature on the speed of swimming of gobies,with the exception of a single measurement of the maximum speed of round goby in a trough (Radakov, 1964). Monkey goby developed the greatest speeds (48-50 cm/sec), syrman goby - somewhat lower speeds (44 cm/sec), and round goby - the lowest speeds (not greater than 34 cm/sec) (Table 1). Toad goby did not swim in the apparatus - at a flow velocity of approximately 30 cm/sec, it was able to resist the water current by holding its place. The duration of swimming in the apparatus for each of these species also varied. Monkey goby could swim min, round goby min, after which, like toad goby, they stayed in place, and syrman goby min. On the basis of speed and duration of swimming, the best swimmer among the species studied was monkey goby, followed by syrman goby and round goby and, finally, by toad goby. Timing of the periods of rest and swimming for gobies in an aquarium also showed that monkey goby and syrman goby swim for a larger part of the day (42% and 37% of the time) as compared to round goby (28.6%). It is interestinc, to compare the data obtained with certain biochemical indices for the blood of gobies. M. Bede (1959) established that the relative size of the albumin fraction of the blood of fish is linked to their mobility. Thus, in pelagic fish, tuna and mackerel, the albumin fraction is 60% of the total protein; in bottom migrating forms, particularly perch - 40%; and in scorpion fishes which lead an inactive mode of life - 5%. According to the data of
7 5. N.I. Kulikova (1970), who studied serous proteins in the blood of goby, the maximum quantity of albumin (27%) is contained in the blood serum of monkey goby, a somewhat lesser amount (26.2%) in syrman goby, and the least amount in round goby (22.6%) and toad goby (16.8%). Hence,in terms of albumin content, gobies fall into the same sequence as we established. (140) The metabolism of gobies increases sharply during swimming. Thus? the rate of metabolism of monkey goby, weighing g, while in motion is milliliters/g-hr (Q a ) as against milliliters/g-hr while relatively inactive (Q st ). As great an increase in metabolism is noted in the second weight group of monkey goby, g. Similar Changes in metabolism occur for toad, syrman and round goby (see Table 1). Standard ( Q ) and active metabolism Ci ) of monkey, st syrman, rouna and toad goby at a temperalre of C Table 1 w H w.. Consumption Flow Duration % an 4-),. of oxygen,m1/g-hr veloc- of cd i_ 41 $.4 b.0 bo ity swimming, 0 > fr-i 0 0 o Q st Q a Q st n Species cm/sec min -4 4 Monkey goby ± ± ± ± ± ± Syrman goby To ± ± ± Round goby ± Toad goby ' Did not , swim
8 6. The ratios of active metabolism to standard metabolism are given since it is these ratios rather than the absolute indices of active metabolism which are important for purposes of describing the active metabolism of fish. For monkey goby and syrman goby, metabolism during swimming is 2.66 and 2.86 times greater, respectively, than the standard metabolism, and for round goby and toad goby and 2.01 times greater, respectively. According to the data in the literature, the ratio Q for fish varies a/qst within rather considerable limits (from 2 to 14 times) and depends both on the speed of swimming and on the characteristic ecological features of a species (W. Spoor, 1946; H. Smit, 1965; Ivlev, 1962; J. Graham, 1949; S. Job, 1955; and Alekseeva, 1965 and 1967). As we see, the increase in metab- olism for F.oby during swimming is small. We do not exclude the possibility that this is linked with the small muscular loads used in our experiments. The oxygen debt after swimming was studied for round goby. It may be seen from Table 2 that the metabolism of goby did not drop immediately to the standard level: for seven fisb out of thirteen, the metabolism during the first min after the muscular load (Q1 ) exceeded the standard metabolism (Qst) by %. For the remaining fish ' Q was almost 2 the same as Q (the difference did not exceed the experimental error). st The observations conducted on metabolism in the next 2-5 hrs after the muscular load showed that the values which characterized the metabolism at this time (Q 2 -Q 5 ) are almost the same as the standard metabolism prior to the experiment. From the experiments, we can compute the correction to the active (142) metabolism for the oxygen debt. The oxygen debt which was formed as a result of 8-10 minutes of muscular load, was eliminated in min. If we consider that during this entire period Q exceeded Q for round goby 1 st
9 Oomparison of the amount of oxygen consumed by round goby prior to the muscular load (0st) during the muscular load (Q a ) and for 5 hrs after the muscular load (Q-Q ) 5 Oxygen consumption milliliters/g - hr Q - Q st Weight, g Qst Qa afterl min L2 1 Q 4 I Q 5 1 lin Imilli- 'liters lin %!in %!of Q st tof Q a 9,0 0'220 0,380 0, , ,0 25,0 0,149 0,282 0,171 0,157 0,151 0,143 0,154 0,022 14,8 27,5 0,110 0,192 0, ,009 8,2 36,5 0,124 ' 0,207 0,119 0,096 0,096 0,116 0, , ,0 39,0 0,093 0,183 0,114 0, ,021 22,5 42,0 0,123 0,278 0,139 0,127 0,138 0,120 0,124 0,016, 13,0 42,0 0,122 0,218 0,119 0,129 0,912 0,123 0, , ,4 44,0 0,093 0,263 0,085 0,074 0,087 0,092 0, , ,5 44,5 0,092 0,146 0,089 0,078 0,098 0,093 0, , ,26 46,0 0,135 0,278 0,148 0,133 0,140 0,141 0,138 0,013 9,6 46,0 0,116 0,176 0,118 0,115 0,114 0,120 0,110 0,002 1,5 44 -y 0 0,093 0,316 0, ,019 2o,4 41,0 0,127 0,231. 0,123 0,123 0,131 0,126 0, , ,2 --2,4-7,8 4,7 --9,4* 11,5 5, ,9* 6,0 *Values of less than 3% were not considered
10 8. by an average of 3.2% of the active metabolism, then the correction to active metabolism for the oxygen debt in ten minutes of swimming should be 15-20% of the active metabolism. When muscular loads are large and last for a long time, the oxygen debt in fish reaches high levels (70%) and is eliminated in hrs (A. Heat and Pritchard, 1962; and J. Brett, 1964). In a number of works by Black and his colleagues (E. Black, 1957; and E. Black et al, 1960 and 1962), a study was made of the change in the content of lactic acid and other products of metabolism in the blood of fish after intensive muscular work. They showed that no fewer than 6-8 hrs are needed to eliminate oxygen debt. According to the data of K.D. Alekseeva (1967), the oxygen debt in mullet and picarel disappears in an hour. The oxygen debt obviously adds substantially to the active metabolism and should be taken into account when working out the balances. Thus, the correction which we introduced into the oxygen debt increased the ratio of active metabolism to standard metabolism from 2.11 to 2.4. On the basis of data on standard metabolism (Skazkina, 1969), active metabolism and oxygen debt, as well as data on the timing of periods of rest and swimming, the average value of energy metabolism in conditions approximating natural conditions was calculated. This value was 140% of the value for standard metabolism and 50% of the active metabolism. This feature was subsequently used to work out balances in establishing the size of food rations for round goby in the Sea of Azov (Skazkina and Kostyuchenko, 1968). By comparing the size of rations obtained by direct methods and by calculations based on metabolism, G.G. Vinberg (1956) concluded that the average level of energy metabolism of fish in natural conditions is approximately twice that of standard metabolism, with Q approximating Q for av st
11 9. inactive fish and substantially exceeding Qstfor good swimmers which lead an active mode of life. On the basis of our data, it may be concluded that the average level of energy metabolism of fish in conditions approximating natural conditions should be established experimentally for each particular case, i.e. from the level of standard and active metabolism corrected for oxygen debt and from the timing of the periods of rest and swimming. CONCLUSIONS 1. In an apparatus which was especially designed to determine the active metabolism of goby, monkey goby could develop a speed of cm/sec for min, syrman goby - 44 cm/sec for 8-10 min, and round goby - 34 cm/sec for 3-4 min. With the aid of suckers, toad goby held its place at a flow velocity of 30 cm/sec for min. 2. Compared to the metabolism during rest, metabolism during swimming increased 2.56 times for monkey goby, 2.86 times for syrman goby, 2.11 times for round goby and 2.01 times for toad goby. 3. The oxygen debt for round goby averaged approximately 20% of the value for active metabolism and was eliminated in an hour. Introduction of a correction for oxygen debt changed the ratio of Qa/Qst from 2.11 to The average level of energy metabolism for round goby in con- (143) ditions approximating natural. conditions, calculated on the basis of a time study of periods of rest and swimming for standard and active metabolism, taking into account the oxygen debt, was 1.4 Q St.
12 10. BIBLIOGRAPHY 1. Alekseeva K.D. "Active Metabolism in Aquatic Animals". Physiological Bases of the Ecology of Aquatic Animals, Publishing House of the Academy of Sciences of the USSR ).5-et./e,57à?at 2. Alekseeva K.D. Effect of Muscular Activity on the Energy Metabolism of Fish. Moscow, "Nauka" Publishing House, Vinberg G.G. Metabolic Rate and Food Requirements of Fish. Minsk, Publishing House of the Byelorussian State University, Ivlev V.S. "Technique of Measuring Active Metabolism". Handbook on the Methods of Studying the Physiology of Fish. Moscow, Publishing House of the Academy of Sciences of the USSR, Ivlev V.S. "Active Energy Metabolism of the Fry of Baltic Salmon (Salmo Salar)". Problems of Ichthyology, Vol. 2, Karpevich A.F. "Changes in the Productivity of the Sea of Azov in Conditions of the Regulated Flow of Rivers". Journal of Hydrobiolou. Issues 2 and 3, Kiev, Kostyuchenko V.A. "Effect of Fisheries on the Population of Azov 'Round Goby'. Trudy of the Azov - Black Sea Scientific Research Institute of Sea Fisheries and Oceanography. Issue 24, Kulikova N.I. "Studies of Serous Albumins in Azov Gobies Using Agar Gel Electrophoresis". Trudy of VNIRO. Vol. XIX, Radakov D.V. "Speed of Fish". Speed of Movement and Certain Characteristic Features of the Vision of Fish. Moscow, "Nauka" Publishing House, Skazkina E.P. and Kostyuchenko V.A. "Food Rations of Azov 'Round Goby". Problems of Ichthyology, Vol. 8, Issue 2, Skazkina E.P. "Seasonal Changes in the Standard Metabolism of 'Round Goby". Trudy of the Azov-Black Sea Scientific Research Institute of Sea Fisheries and Oceanography. Vol. 26, 1969.
13 .11 ITEPAT A A.1 t Is c t. t. Ps K 11 As, re aistssa o6n:ess muss ht kittairishix. ffit tut 11%. Elle bt2111 fsb; is,,iuiiu 4o_1111,1X Ali Cc c P t' Is a K. ii. Bassallite %Ibliltentant pas-psis., 1) i.:t-Ito «I lay1: si n (- e p r F. r. Histeuclosipscri, ii6teii ii miiiieemse tiorpe6n.d.-rii ao roc. ysi-r a, It Ft.1 e n f3. C. Teximica wirdepeinia os-smelia CC's. «Pysonssavitso meromrhe cbit.ittoatirtin in,i6». M., A Ii C.CCP. 1%2. II 13 e u B. C. AKTIllillblfi Ut pittit ij U il asesteii y milkbissiti Clad I Iiiit1C01 0 (Salmo Salar) «..1-3(sup. iixtuomm..» T. 2, K p ii e ii ii Li A. (P. lismeneinse upo.kykruanocrii A sobci<ora moms it ycjissaipsx aapery.sisporsantioro croka peic. «Eimpo6sto.noripteciotii atyptsa.ab. Bun. 2, 3, Knelt, hoer io tlellho B. A. ilksimille npombsc.ria tics riony.aissusso aioackoro cibuska - Fpyr.naka.. Tpyki4 A.tssep1111PO. B :6. K y 0 B a H. PI. Hcc.kekoatuusti cbutoporotniblx 6eJ1IZOB aorcklix ribisikact me-m.1031 mek -rposisopeaa a araponom rerce. Tpy.abt B1-11-1P0. T. XIX, Paaakoa,B. B. CIZOpOeTH.:113tmeHlig pts16. C6. «CI:twos:an ilokelilta u news-.ropbse oco6e0n00c-rn aperitif( piei». M., 113,a-so el-layka, C i< a 3 Ku na E. ri., KOCTIOslefil<0 B. A. Elittneame patutoutst azioackoro t'sbistkakpyraitica, «Bonp. Hz -manor.» T. 8. Bun. 2, 1968, C K a a it it u a E Ce3OHlibiX 113MelleHHH crasmapruos cs6mesta y 6bisika-kpyr- Mika Tpya.bi A.PiepH11P0. T Bed e, M. The proteins and lipids of the plasma of some species of Australian fresh and salt watrr fish. J. Cell. Comp. Physiol. Vol. 54, No. 3, Bert ala n f f y. L. Metabolism types and growth types. Amer. Nat. Vol Blac k, E. C.. Alterations of the blood level of lactic acid in certain,.silmonid fishes following muscular activity. J. Fish. Res. Bd. Can. Vol. 14. No. 6, Black. E. C., Robertson. A. C.. Hanslip. A. R. and Chu. W: G. Alterations in glycogen, glucose and lactate in rainbow and Kamloops trout. Salim, gairdneri. following muscular activity. J. Fish. Res. Bd. Can. Vol. 17. No , Black, E. C., Conno r, A. R., Li in, K. C. and Chi u, W. G. Changes in glycseen pyru at and lactate in rainbow /runt (Salsas) gcsirdneri) during and following muscular activity. J. Fish. 1?es. Bd. Can. Vol. 19, No. 3, Blazk a, P.. V o If, M., Cepel a. M. A new type of respirometer for the cetermination of the metabolism of fish in an active state. Physiol. Biochein. Vol. q, I-'I ague Bret t,.1, R. Some consideration in the study of respiratory metabolism in fish, particularly salmon. J. Fish, Res. Bd. Can. 1962, Vol. 19, No. 6. Bret t, J. R. The swimming energetics of sal oon. Sci. Amer. Vol. 213, No Bret t, J. R. Swimming performance of sockeye salmon (Oncorhynchus nerkal in relation to fatigue, time and temperature. J. Fish. Res. Bd. Can. Vol. 24, No. 8, Fr y, E. E. The aquatic respiration of fish. Physiol. of Fishes. N.-Y. Vol. 1, Part 1, Graha in. J. M. Some effects of temperature and oxygen pressure on the metabolism and activity of the speckled trout, Salvelinus fontinalis. Can. J. Res., 27, No Vol. t. A. G. and Prichar d, A. W. Changes in the metabolic rate and blood lactic acid of bluegill sunfish. Eepoinis macrochirus. Rat., following set-ell: muscular activity. Physiol. Zool., Vol..35. No. 4, J o b. S. V. The oxygen consomption of Salvelinus fontinalis. Univ. Toronto bol. Ser. 61, S ru it. H. SOfilt* experiments on the oxygen consumption of goldfish (Carassitts auratus) in relation to swimming 5...peed. Can. J. Zool., Vol. 43, No. 4, Spoo r. W. A. A quantitative study of the relationships betv..een the activity and oxygea cs..i.stimption of the goldfish and its application to the measurements of respiratory metabolism in fishes. Biol. Bull. Vol. 91, No 3, Zeute n, E. Oxygen uptake as related co bo th size in organisms. Guart. Rev. Biol. Vol. 28. No. I
14 Stittunar y The active metabolism in goby WaS tittldied t1,ith the ludo of a spe,-ially oinstruetril hydrodynamic unit at the current elocity of 37 to 50 cm/se. Under tht, e onditi.,11% the level of active metabolism exceeded the level of resting metabolism hy 2.7 tinies for monkey goby. Ciobitis fluyiatilus, 2.9 times for syrmaa githy, clohnts syrman, 2.1 times for round goby, riohius melanostomus, and was twice that of toad goby, I IehtIs batrachocephalus. (The average oxygen debt amounted to 20':;, of the level of àetive metabolism and was replaced within an hour. The it ean level metabolism in goby, typical of their way of- life in a body of water.con,4i1oted of their standard metabolism value.
Translation Series No The nature of the interrelationships between killer whales and other cetaceans. by V. I. Shevchenko
ARCHIVES FISHERIES AND MARINE SERVICE Translation Series No. 3839 The nature of the interrelationships between killer whales and other cetaceans by V. I. Shevchenko Original tide: Kharakter vzaimootnoshenii
More informationFISHERIES.AND MARINE SERVICE
FISHERIES.AND MARINE SERVICE Trànslation Series No, 3638 Search for preservatives for storage of caught fish by G.G. Skovortsova, E.S. Domnina, Yu.A. Mansurov, G.N. Kurov, and N.P. Glazkova Original title:
More informationFISHERIES AND MARINE SERVICE. Translation Series No Investigation of the lipid composition of several species of fish
FISHERIES AND MARINE SERVICE ARCHIVES Translation Series No. 3637 Investigation of the lipid composition of several species of fish by A.G. Rudenko, and V.I. Lisovskaya Original title: Issledovanie sostava
More information-FISHERIES AND MARINE SERyICE.
' -FISHERIES AND MARINE SERyICE. e :1 Translation Stries No. 3017 Errors made during analysis of fatty acid composition by gas. chromategraphy by Augustyn Jakubowski Original title:. 0 bitedach pope/nionych.priy
More informationFISHERIES AND MARINE SERVICE. Translation Series No. 3868
1ARCIIIVES FISHERIES AND MARINE SERVICE Translation Series No. 3868 Structural analogues of pyruvate. or inhibitors of LDH Behaviour as substrates by C. Lluis and J. Bozal OrIginal title: Analogos estructurales
More informationTranslation Series No Original title: -20 C Chozochu no gyoniku actomioshin no fuyoka---i
FISHERIES AND MARINE SERVICE Translation Series No. 3314 Stel CE S for S.1. CMINDI\ MS111111f. ININVOP,1_ RF_SU\RCH COUlett 011AWN ÇNtir1/4 P1 Insolubilization of rainbow trout actomyosin during storage
More informationDepartment of the Environment. Fisheries and Marine Service. Halifax Laboratory. Halifax, N.S. 1974'
FISUERIES AND MARINE SERVICE Translation Series No. 3046 Fatty acids in blood serum of calves from birth to weaning by 0. Catarsini F. De Pasquale F. Meli and V..Pantano Original title: Cil acidi grassi
More informationTranslation Series No Translated by the Translation Bureau() Multilingual Services Division Department of the Secretary of State of Canada
ARCHIVES' FISHERIES AND MARINE SERVICE Translation Series No. 3866 Toxic and dystrophyic manifestations in rats on a diet with a high salted lard content by L. M. Guidetti, C. Sarra, M. Boccignone, and
More informationFISHERIES AND MARINE SERVICE. Translation Series Na by F. Tunis, and T. Sciortino
4tr e, i v es FISHERIES AND MARINE SERVICE Translation Series Na. 3004 Gas-chromatographic determination of cod liver cil ln an clin Linon:, by F. Tunis, and T. Sciortino Original title: Determinazione
More informationFISFiEY2IES AND MARINE SERVICE. Seher, and H. Vogel
ARCHIVES FISFiEY2IES AND MARINE SERVICE Tranalation Series No. 3809 Study of sterol mixtures IV: The retention behaviour of free sterols in gas chromatography by A. Seher, and H. Vogel Original title:
More informationTranslation Series No by E. Fedeli, and C. Mariani
_4'\_R^^^IVES FISHERIES AND MARINE SERVICE Translation Series No. 3270 Complexity of the sterol and triterpene fractions in plant oils - Note III by E. Fedeli, and C. Mariani Original title: Complessitâ
More informationARCHIVES. by P. Lohne. 17 pages typescript FISHERIES AND MARINE SERVICE. Translation Series No. 4119
ARCHIVES FISHERIES AND MARINE SERVICE Translation Series No. 4119 Fat'reeparation new knowledge can open new processing'possibilities by P. Lohne Original title: Fettfraskilling - ny kunnskap kan apne
More informationE. Sola and T. Odegard
ISSN 0704-3716 Canadian Translation of Fisheries and Aquatic Sciences._ ennn No. 5380 Effect of isopropanol (IPA) - preservation on industrial fish E. Sola and T. Odegard Original title: Verknad av isopropanol
More informationN SUKUMARAN and M N KUTTY Fisheries College, Tamil Nadu Agricultural University, Tuticorin
Proc. ndian Acad. Sci., Vol. 88 B, Part, Number 5, October 1969, pp. 345-351. printed in ndia. Oxygen consumption and nitrogen excretion in mullet, Rhinomugil corsula (Hamilton), with special reference
More informationForsok med konsentrert fiskeensilasje til rev og mink
ISSN 0704-3716 ( Eanadian Translation of Fisheries and Aquatic Sciences No. 5348 Feeding trials with concentrated fish silage for fox and mink Anders Skrede Original title: Forsok med konsentrert fiskeensilasje
More informationDepartment of the Environment Fisheries Research Board of Canada Halifax Laboratory
,7-) X?. c»/ FISHERIES RESEARCH BOARD OF CANADA Translation Series No. 2757 Storage experiments with herring and small pollock in refrigerated seawater. The effect of additives CO and K-sorbate 2 by Olaf
More informationFISHERIES AND MARINE SERVICE. Translation Series No The influence of antioxidant compounds on the stability of. medical fish-liver oil.
FISHERIES AND MARINE SERVICE C.C1-11.VES Translation Series No. 3591 The influence of antioxidant compounds on the stability of. medical fish-liver oil. by A. Fiebig, and J. Kozlowska Original title: Wplyw
More informationTranslation Series No Alterations in vacuum packaged smoked salmon, either in slices or fillets
.. M-CHIVES, FISHERIES AND MARINE SERVICE Translation Series No. 3918 Alterations in vacuum packaged smoked salmon, either in slices or fillets by S. DtAubert, P. Renon, P. Cattaneo, and A. Cremagnani
More informationFISHERIES RESEARCH BOARD OF CANADA Translation Series No. 2013
FISHERIES RESEARCH BOARD OF CANADA Translation Series No. 2013 Vitamin A stability in vitamin-enriched codliver oils ' by A. Fiebig and J. Kozlowska Original title: Trany dowitaminizowane w swietle badan
More informationDepartment of the Environment Fisheries and Marine Service Halifax Laboratory. Halifax, N.S.
FISHERIES AND MARINE SERVICE Translation Series No. 3135... On the determination of strongly unsaturated fatty acids in fish oils by Henrik. Bull Original title: 'Ùber die Bestimmung stark ungesittigter
More informationby Tadashi Ueda Original title: Gyoyu no Koseishibosan - II Maaji taiyu ni okeru hikyokusei oyobi kyokuseishishitsu no shibosan - sosei to no kankei
FMB:Ma FISHERIES RESEARCH BOARD OF CANADA Translation Series No. 2366 Fatty acid composition of fish oils. II. The fatty acid composition of Jack Mackerel oil, in consideration of the dependency of the
More informationTranslation Series No Evaluation of the determination method of total serum lipids Colorimetric method by sulfo-phospho-vanillin reaction
FISHERIES AND MARINE SERVICE 'ARCHIVES. Translation Series No. 3229 Evaluation of the determination method of total serum lipids Colorimetric method by sulfo-phospho-vanillin reaction by Hideto Kushiro,
More informationFISHERIES RESEARCH BOARD OF CANADA, 1 Translation Series No. 746
TRANSLATION SERVICES CANADA INSTI.FUTE FOR S. T. I.. NATIONAL RESEARCH COUNCIL FISHERIES RESEARCH BOARD OF CANADA, 1 Translation Series No. 746 «OTTAWA tanadiç Metabolism of palmitic, oleic and linoleic
More informationgaims Translation Series No Original title: Autoxidationsverhalten von TritetradecylglycerinNther im Vergleich zu Trimyristin und Kokosa
It Wee,. gaims FISHERIES AND MARINE SERVICE Translation Series No. 3914 Autoxidation behavior of tritetradecyl glycerol ether by comparison with glyceryl trimyristate (trimyristin) and coconut oil by V.
More informationby F.M. Rzhavskaya, T.A. Dubrovskaya, A.M. Makarova, and L.V. Pravdina
FISHERIES AND MARINE SERVICE Translation Series No. 4490 Study of the qualitative state and the lipid fatty acid composition in relation to their method of isolation from muscle tissues of frozen and salted
More informationTranslation Series No Changes in rape-seed oil under severe heat treatment conditions. by M. Kasperek and B. Leszkiewicz
I^RCHIVES 4 FISHERIES AND MARINE SERVICE Translation Series No. 3943 Changes in rape-seed oil under severe heat treatment conditions by M. Kasperek and B. Leszkiewicz Original title: Zmiany w oleju rzepakowym
More informationThe Relationship of Food Conversion Efficiency and Growth Potential in Juvenile Mosquitofish, Gambusia affinis
Utah State University DigitalCommons@USU Watershed Sciences Faculty Publications Watershed Sciences 1980 The Relationship of Food Conversion Efficiency and Growth Potential in Juvenile Mosquitofish, Gambusia
More informationFISHERIES AND MARINE SERVICE. Translation Series No. 3350
FISHERIES AND MARINE SERVICE ARCHIVES Translation Series No. 3350 Composition of the esterified fatty acids of astaxanthin diester in the skin of seven red fishes by Nobuo Tsukuda,-and Tadashi Kitahara
More informationE. Pelosi, B. Pushparaj
FISHERIES AND FiARINEI SERVICE Translation Series No. 3 198 The influence of culture conditions on the fatty acids composition of Scenedesmus SPP. II. The influence of the temperature by C. Paoletti, E.
More informationFISHERIES AND MARINE SERVICE. Translation Series No Determination of volatile fatty acids in rumen fluid by gas chromatography.
ARCHIVES FISHERIES AND MARINE SERVICE Translation Series No. 3400 Determination of volatile fatty acids in rumen fluid by gas chromatography By- CC Dimitrov Original title: Izsledvane no letlivite mastni
More informationtanchivis Translation Series No Original title: Ricerche sugli effetti di una dieta comprendente olio di colza nel sumo 15 pages typescript
tanchivis FISHERIES AND MARINE SERVICE Translation Series No. 4113 Effects of a diet containing rapeseed oil in pig by L. Rampichini, M. Severini, A. Belgiomini S. Ranucci, D. Rutili, and E. Di Antonio
More informationCell Biology Sub-Topic (1.6) Respiration
Cell Biology Sub-Topic (1.6) Respiration On completion of this subtopic I will be able to state that: Glucose is a source of energy in the cell. The chemical energy stored in glucose is released by a series
More informationTHE EFFECT OF TRAINING ON THE SWIMMING MUSCLES OF THE GOLDFISH (CARASSIUS AURATUS)
J. exp. Biol. (1978), 74, 115-122 lie Printed in Great Britain THE EFFECT OF TRAINING ON THE SWIMMING MUSCLES OF THE GOLDFISH (CARASSIUS AURATUS) BY WILLIAM DAVISON* AND GEOFFREY GOLDSPINK Muscle Research
More informationThe Effect of the Methods of Farming on the Environment and Growth of Cultured Red Sea Bream, Pagrus major
29 The Effect of the Methods of Farming on the Environment and Growth of Cultured Red Sea Bream, Pagrus major Takashi UEDE * Abstract The environment of fish farming areas and aquaculture production are
More informationBY GARRY G. DUTHIE* Department of Zoology, University of Aberdeen, Scotland, United Kingdom. {Received 24 June 1981) SUMMARY
J. exp. Biol. (1982), 97, 39-373 39 JWith 6 figures Wrinted in Great Britain THE RESPIRATORY METABOLISM OF TEMPERATURE-ADAPTED FLATFISH AT REST AND DURING SWIMMING ACTIVITY AND THE USE OF ANAEROBIC METABOLISM
More informationPHYSIOEX 3.0 EXERCISE 33B: CARDIOVASCULAR DYNAMICS
PHYSIOEX 3.0 EXERCISE 33B: CARDIOVASCULAR DYNAMICS Objectives 1. To define the following: blood flow; viscosity; peripheral resistance; systole; diastole; end diastolic volume; end systolic volume; stroke
More informationRedacted for privacy Charles E. Warren
AN ABSTRACT OF THE THESIS OF in ROBERT CRAIGAVERETT for the Ph. D. (Name of student) ( Degree) Fisheries (Major) presented on October 8, 1968 (Date) Title: INFLUENCE OF TEMPERATURE ON ENERGY AND MATERIAL
More informationNAME.. Figure 1 shows the concentrations of glucose and of lactic acid in the athlete s blood at the start and at the end of the run.
ANAEROBIC RESPIRATION. Thornton College NAME.. Q.An athlete ran as fast as he could until he was exhausted. (a) Figure shows the concentrations of glucose and of lactic acid in the athlete s blood at the
More informationIntroduction to Oceanography Unit II: The Basics of Ocean Life (3 pts)
T. James Noyes, El Camino College Introduction to Oceanography Unit II (Topic 1A-2) page 1 Name: Section: Introduction to Oceanography Unit II: The Basics of Ocean Life (3 pts) Plankton Plankton are the
More informationCoaching Applications Training Zones Revisited
J. Swimming Research, Vol. 19:2 (2012) Coaching Applications Ernest W. Maglischo, Ph.D. 1970 Lazy Meadow Lane Prescott, AZ 86303 USA ewmaglischo@cox.net Abstract The purpose of this paper will be to describe
More information» Calculate the ATP energy in the following molecules
» Calculate the ATP energy in the following molecules A B 1 Anaerobic Pathways 5 Alcohol Fermentation Alcohol Fermentation Summary Cells that operate in the absence of O2 will not progress along Oxidative
More informationAN APPARENT SPECIFIC DYNAMIC ACTION IN MYTILUS EDULIS L.
J. mar. biol. Ass. U.K. (1977) 57, 37i~378 371 Printed in Great Britain AN APPARENT SPECIFIC DYNAMIC ACTION IN MYTILUS EDULIS L. B. L. BAYNE AND C.SCULLARD Institute for Marine Environmental Research,
More informationHalifax Laboratory Halifax, N.S.
ni et. FISHERIES RESEARCH BOARD OF CANADA Translation Series No. 1501 Carotenoids of human serum and liver. I. By H. Willstaedt and T. Lindqvist Original title: Uber die Carotinoide des Serums und der
More informationThis paper not to be'cited without prior reference to the authors.
This paper not to be'cited without prior reference to the authors. International Council for the Exploration of the Sea C.M. 1977/t-f:31 Anadromous and Catadromous Fish Committee Effect of water temperature
More informationVery Short Term. Low ATP demand, charge system. High ATP demand, supply P. Short Term Storage. High insulin, glycogenesis
Energy Storage ATP Very Short Term Low ATP demand, charge system High ATP demand, supply P Creatine Blood Glucose Levels Short Term Storage High insulin, glycogenesis Low glucagon, glycogenolysis Glycogen
More informationBY I. A. JOHNSTON* AND G. GOLDSPINK
J. Exp. Biol. (1973), 59, 607-615 607 With 2 text-figures Printed in Great Britain QUANTITATIVE STUDIES OF MUSCLE GLYCOGEN UTILIZATION DURING SUSTAINED SWIMMING IN CRUCIAN CARP (CARASSIUS CARASSIUS L.)
More informationObservations on three condition indices of garfish Belone belone (L., 1761) from the Adriatic Sea
Stud. Mar. 27(1): 85 96 UDC 567.597 (262.3) Observations on three condition indices of garfish Belone belone (L., 1761) from the Adriatic Sea Barbara Zorica 1, Vanja Čikeš Keč 1 * Institute of Oceanography
More informationToxicity of Selenium to Salmonids. William Beckon, PhD, U. S. Fish and Wildlife Service, Sacramento, CA
Toxicity of Selenium to Salmonids William Beckon, PhD, U. S. Fish and Wildlife Service, Sacramento, CA Presented at CalFed Science Conference, Sacramento, CA, October 24, 2008 EPA selenium criterion for
More informationBackground knowledge
Background knowledge This is the required background knowledge: State three uses of energy in living things Give an example of an energy conversion in a living organism State that fats and oils contain
More informationby A. Grossmann, H. Timmen, and H. Klostermeyer
ARCH] Vii:.` z FISHERIES. AND MARINE SERVICE Translation Series No. 4140 Enzymatic determination of cholesterol in milk fat, - an alternative to convent ional methods by A. Grossmann, H. Timmen, and H.
More informationTranslation Series No Importance of fat in the rations of young trout reared artificially (from "Problems of fish physiology")
- /6 FISHERIES RESEARCH BOARD OF CANADA O Translation Series No 1632 Importance of fat in the rations of young trout reared artificially (from "Problems of fish physiology") By M K Tsirkoya Original title:
More informationQUANTITATIVE CHANGES OF GLYCOGEN AND LACTATE IN MUSCLE, BLOOD AND LIVER TISSUES OF OREOCHROMIS MOSSAMBICUS UNDER HYPOXIA AND RECOVERY P.
QUANTITATIVE CHANGES OF GLYCOGEN AND LACTATE IN MUSCLE, BLOOD AND LIVER TISSUES OF OREOCHROMIS MOSSAMBICUS UNDER HYPOXIA AND RECOVERY P. Padmavathy and N. Ramanathan Fisheries College and Research Institute,
More informationHigher Biology. Unit 2: Metabolism and Survival Topic 2: Respiration. Page 1 of 25
Higher Biology Unit 2: Metabolism and Survival Topic 2: Respiration Page 1 of 25 Sub Topic: Respiration I can state that: All living cells carry out respiration. ATP is the energy currency of the cell
More informationBURNOUT The Overtraining Syndrome in Swimming
BURNOUT The Overtraining Syndrome in Swimming Dr Ralph Richards Introduction There are numerous terms associated with a state of poor or diminished sporting performance; burnout, staleness, chronic fatigue,
More informationPHYSICAL EDUCATION AND SPORT 2Ä ESO UNIT I THE HUMAN BODY AND PHYSICAL ACTIVITY
IES LAS MARINAS SECCIÓN BILINGÜE PHYSICAL EDUCATION AND SPORT 2Ä ESO UNIT I THE HUMAN BODY AND PHYSICAL ACTIVITY MICHAEL PHELPS The human body The human body is the most wonderful, complex machine in the
More informationExemplar for Internal Achievement Standard. Biology Level 3
Exemplar for Internal Achievement Standard Biology Level 3 This exemplar supports assessment against: Achievement Standard 91604 Demonstrate understanding of how an animal maintains a stable internal environment
More informationCOMMON CORE Lessons & Activities SAMPLE
COMMON CORE Lessons & Activities TEACH IT TODAY! About this Book This Common Core Lessons and Activities Book allows you to immediately meet new Common Core State Standards for English Language Arts, as
More informationWHALE FOOD PYRAMID ACTIVITY
WHALE FOOD PYRAMID ACTIVITY SEATTLE AQUARIUM GRADES: 9 12 DURATION: 30 60 minutes MATERIALS: - Student worksheet STANDARDS: WA state: - Systems: SYSB & SYSC - Life Sciences: LS1A Ocean Literacy Principles:
More informationNational 5 Biology Unit 1 Cell Biology Ink Exercise Two Cell Transport
National 5 Biology Unit Cell Biology Ink Exercise Two Cell Transport Name: Class: . Four thin sections of onion tissue were immersed in 5% sugar solution. The sections were left for 5 minutes then viewed
More informationPENETRANT TESTING: ABILITY EXTENSION AND SENSITIVITY EVALUATION
PENETRANT TESTING: ABILITY EXTENSION AND SENSITIVITY EVALUATION Migoun N. P. Institute of Applied Physics of National Academy of Sciences of Belarus, Minsk, Belarus Introduction. Several ways of the increasing
More informationMETABOLIC RATE, BLOOD SUGAR AND THE UTILIZATION OF CARBOHYDRATE
METABOLIC RATE, BLOOD SUGAR AND THE UTILIZATION OF CARBOHYDRATE H. T. EDWARDS, R. MARGARIA AND D. B. DILL From the Fatigue Laboratory, Morgan Hall, Harvard University, Boston Received for publication January
More informationReview of Platonov s Sports Training Periodization. General Theory and its Practical Application Kiev: Olympic Literature, 2013 (part two)
Journal of Human Kinetics volume 46/2015, 273-278 DOI: 10.1515/hukin-2015-0055 273 Section IV Book Review Review of Platonov s Sports Training Periodization. General Theory and its Practical Application
More informationThe growth of largemouth bass, Micropterus salmoides (Lacepede), under constant and fluctuating temperatures
J. Fish Biol. (1 984) 24, 1651 72 The growth of largemouth bass, Micropterus salmoides (Lacepede), under constant and fluctuating temperatures J. S. DIANA School of Natural Resources and Great Lakes Research
More informationFeeds & Feeding Best Management Practices
Feeds & Feeding Best Management Practices Jesse T. Trushenski CENTER FOR FISHERIES, AQUACULTURE, & AQUATIC SCIENCES CONSIDERATIONS & CHALLENGES Most fish don t chew their food well Broad range of pellet
More informationKS4 Physical Education
KS4 Physical Education The Effects of Exercise These icons indicate that teacher s notes or useful web addresses are available in the Notes Page. This icon indicates that the slide contains activities
More informationTHE LiEat,RY FISHERIES RESEA2CH t01.;;d NANAIMO, B. C.
S7 THE LiEat,RY FISHERIES RESEA2CH t01.;;d NANAIMO, B. C. CAnt,DA FISHERIES RESEARCH BOARD OF CANADA Translation Series No. 794 A short study concerning some hitherto unknown marine animals By Adolph William
More informationEXERCISE PHYSIOLOGY. Dr Nicolas Theron Tel : (051)
EXERCISE PHYSIOLOGY Dr Nicolas Theron Tel : (051)4476559 Cardio-respiratory fitness Heart and blood vessels Lungs Oxygen transport and utilization Neuromuscular function Metabolism Muscle Classification
More informationTHE banana fruit of commerce is always gathered iminature and
[170] THE RESPIRATION OF BANANAS IN PRESENCE OF ETHYLENE BY R. GANE, M.SC, PH.D. Low Temperature Research Station, Cambridge (With 7 figures in the text) THE banana fruit of commerce is always gathered
More information3. Which of the following cannot increase metabolic rate? A. Reading B. Sleeping C. Talking D. Jogging
Topic 4: Enzymes and metabolism 1. An is only required in a small amount because A. its shape is specific. B. it speeds up both forward and backward reactions. C. it is made of proteins. D. it is not consumed
More informationThesis Project for graduation with a Doctorate in Physical Therapy: CASE STUDY
Thesis Project for graduation with a Doctorate in Physical Therapy: CASE STUDY The case study allows you to integrate and apply information across courses in your physical therapy professional education.
More informationGCE PHYSICAL EDUCATION PE2 UNIT GUIDE
GCE PHYSICAL EDUCATION PE2 UNIT GUIDE Content Title: Application of Principles of Training Key points Application of the principles of training Specific examples of how to apply the principles of specificity,
More informationEFFECTS OF EXPOSURE TO SUB-LETHAL CONCENTRATIONS OF AMMONIA AND HYPOXIA ON THE SWIMMING PERFORMANCE OF BROWN TROUT (SALMO TRUTTA)
EFFECTS OF EXPOSURE TO SUB-LETHAL CONCENTRATIONS OF AMMONIA AND HYPOXIA ON THE SWIMMING PERFORMANCE OF BROWN TROUT (SALMO TRUTTA) A. Shingles, School of Biosciences, University of Birmingham, Birmingham,
More informationENZYME ACTIVITY. Introduction
ENZYME ACTIVITY This activity is an alternative to the titration proposed for Enzyme Catalysis (AP Bio Lab #2, Biology Lab Manual). There are numerous alternative lab activities that measure the rate of
More informationUsing Opportunistic Sightings to Assess the Distribution of Small Cetaceans in Bulgarian Waters of the Black Sea in 2012
Aquatic Ecology Research Article ACTA ZOOLOGICA BULGARICA Acta zool. bulg., 67 (3), 2015: 421-427 Using Opportunistic Sightings to Assess the Distribution of Small Cetaceans in Bulgarian Waters of the
More informationChapter 14: Improving Aerobic Performance
Chapter 14: Improving Aerobic Performance Thought Questions Why would aerobic athletes perform resistance training exercises? What are advantages and disadvantages of Fartlek training? What are advantages
More informationVisit for Videos, Questions and Revision Notes. Describe how acetylcoenzyme A is formed in the link reaction
Q1.(a) Describe how acetylcoenzyme A is formed in the link reaction. (b) In the Krebs cycle, acetylcoenzyme A combines with four-carbon oxaloacetate to form six-carbon citrate. This reaction is catalysed
More informationCHAPTER 2, STANDARD 8 CANNED SALMON STANDARD
2 8 1 CHAPTER 2, STANDARD 8 CANNED SALMON STANDARD 1. INTRODUCTION This standard for canned salmon derives its authority from the Fish Inspection Regulations and the Food and Drug Regulations. It defines
More informationPDF hosted at the Radboud Repository of the Radboud University Nijmegen
PDF hosted at the Radboud Repository of the Radboud University Nijmegen The following full text is a publisher's version. For additional information about this publication click this link. http://hdl.handle.net/2066/16752
More informationINTRODUCTION. common name: scientific name: Tursiops truncatus
INTRODUCTION The animal I have chosen for this task is the bottlenose dolphin. First thing you would think is what a bottlenose dolphin looks like well it has two flippers on the underside toward the head
More informationEnergy sources in skeletal muscle
Energy sources in skeletal muscle Pathway Rate Extent ATP/glucose 1. Direct phosphorylation Extremely fast Very limited - 2. Glycolisis Very fast limited 2-3 3. Oxidative phosphorylation Slow Unlimited
More informationTHE EFFECTS OF ACIDITY UPON THE GROWTH OF PNEUMOCOCCUS IN CULTURE MEDIA CONTAINING PROTEINS
THE EFFECTS OF ACIDITY UPON THE GROWTH OF PNEUMOCOCCUS IN CULTURE MEDIA CONTAINING PROTEINS BY WILLIAM H. KELLEY, M.D. (From the Department of Medicine of the Duke University School of Medicine, Durham,
More informationMUSCULAR SYSTEM CHAPTER 09 BIO 211: ANATOMY & PHYSIOLOGY I
1 BIO 211: ANATOMY & PHYSIOLOGY I 1 CHAPTER 09 MUSCULAR SYSTEM Part 2 of 2 Dr. Dr. Lawrence G. G. Altman www.lawrencegaltman.com Some illustrations are courtesy of McGraw-Hill. Some illustrations are courtesy
More informationA graphical model for interval training
STUDIES by IAAF 18:3; 49-55 2003 A graphical model for interval training By Guy Thibault The author proposes a model of the dynamic link between the components of an interval training session. It has several
More informationIncreased Microbiological Challenge Test with Bunsen Burner Inside the Cabinet
Increased Microbiological Challenge Test with Bunsen Burner Inside the Cabinet Introduction Bunsen Burner is the most frequently used apparatus in the laboratory as a source of heat. Typically used inside
More informationENERGY SYSTEMS 1/27/14. Pieces of Performance. From Puzzles to Practice. Mitigated by: ADAPTABILITY Programming Recovery strategies
ENERGY SYSTEMS From Puzzles to Practice Carmen Bott Master s of Science Instructor of Kinesiology, Langara College www.humanmotion.com The Performance Potential of the Human Machine is dictated by how
More informationSome Aspects of Conditioning Behavior in Rainbow Trout, Salmo gairdneri
Utah State University DigitalCommons@USU All Graduate Theses and Dissertations Graduate Studies 5-1972 Some Aspects of Conditioning Behavior in Rainbow Trout, Salmo gairdneri Reed E. Harris Utah State
More informationInstructions Answer all questions in the spaces provided. Do all rough work in this book. Cross through any work you do not want to be marked.
AQA GCSE Biology H SET B Paper 1 Higher Tier Author: Kath Skillern Materials Time allowed: 1 hour 45 minutes For this paper you must have: a ruler a calculator. Instructions Answer all questions in the
More informationRearing Velocity Impacts on Landlocked Fall Chinook Salmon (Oncorhynchus tshawytscha) Growth, Condition, and Survival
Open Journal of Animal Sciences, 2014, 4, 244-252 Published Online October 2014 in SciRes. http://www.scirp.org/journal/ojas http://dx.doi.org/10.4236/ojas.2014.45031 Rearing Velocity Impacts on Landlocked
More informationAerobic and Anaerobic Respiration Revision 1
Aerobic and Anaerobic Respiration Revision 57 minutes 57 marks Page of 23 Q. An athlete did a 6-month training programme. The graph shows the effect of the same amount of exercise on his heart rate before
More informationCOMMISSION REGULATION (EU)
L 320/18 Official Journal of the European Union 3.12.2011 COMMISSION REGULATION (EU) No 1259/2011 of 2 December 2011 amending Regulation (EC) No 1881/2006 as regards maximum levels for dioxins, dioxin-like
More informationSHORT COMMUNICATION SODIUM BALANCE IN FRESH-RUN ATLANTIC SALMON
J. exp. Biol. 118, 455-460 (1985) 455 Printed in Great Britain The Company of Biologists Limited 1985 SHORT COMMUNICATION SODIUM BALANCE IN FRESH-RUN ATLANTIC SALMON BY W. T. W. POTTS Department of Biological
More informationWARMING UP WARMING UP TARGETS WHY DO WE WARMING UP?
WARMING UP AND COOL DOWN: WARMING UP Warming up is a set of exercises previously conducted before any physical activity or sports. First some general exercises targeting to the whole body and after them
More informationSpecimen Paper. Biology. - Specialists in Science and Maths Education. Paper 2
www.londonsciencetutors.com - Specialists in Science and Maths Education Specimen Paper Centre Number Candidate Number!"#$%&'()*+#,-$.-+ Surname Other Names %&'()*+#,-$/*)0)'1- Candidate Signature Question
More informationChum Salmon Feeding Habits in Relation to Growth Reduction
NPAFC Doc.328 Rev. Chum Salmon Feeding Habits in Relation to Growth Reduction by Yukimasa Ishidal and Nancy D. Davis2 lnational Research Institute of Far Seas Fisheries 2Fisheries Research Institute, University
More informationKeywords (reading p ) Ammonia toxicity Urea Uric acid Osmoconformer Osmoregulator Passive transport Facilitated diffusion Active transport
Controlling the Internal Environment II: Salt and water balance Keywords (reading p. 936-949) Ammonia toxicity Urea Uric acid Osmoconformer Osmoregulator Passive transport Facilitated diffusion Active
More informationCHAPTER 2 FATIGUE AND RECOVERY
SECTION A CHAPTER 2 FATIGUE AND RECOVERY 188 CHAPTER 2 FATIGUE AND RECOVERY Fatigue Effects of fatigue on performance Performance can be affected by muscle fatigue, the depletion of energy stores in muscle
More informationspeed / km per hr (a) Compare the oxygen uptake when the athlete is walking and running at speeds from 6 to 10 km per hour. (3)
1 The graph shows the oxygen uptake for an athlete when walking and running. 80 60 walk run oxygen uptake in cm 3 /kg/min 40 20 0 0 4 8 12 16 20 speed / km per hr (a) Compare the oxygen uptake when the
More informationTranslation Series.No by Toru Ota, and Minoru Yamada
FISHERIES RESEARCH BOARD OF CANADA iu Translation Series.No 2250 Lipids of Masu salmon Oncorhynchus masou. I. Variations of the lipid content and the fatty acid composition of juvenile Masu salmon during
More informationFocus Points 4/5/2017. Estimating 1 2 and p 1 p 2. Section 7.4. Independent Samples and Dependent Samples
Focus Points Section 7.4 Estimating 1 2 and p 1 p 2 Distinguish between independent and dependent samples. Compute confidence intervals for 1 2 when 1 and 2 are known. Compute confidence intervals for
More information