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1 Annex to declaration accreditation (scope accreditation) Normative document: EN IS/IEC 17025:2005 SYNLAB Analytics & Services osterhout B.V. Everdenberg TT osterhout Nederland Location(s) where activities are performed under accreditation Head ffice Location Abbreviation/ location code Main location Everdenberg TT osterhout Nederland Sampling a. Water Sampling for Legionella analyses LGI030M in accordance with NEN 6265 b. Sampling for microbiological analyses LGI030M in accordance with IS c. Swimming pool water Sampling for inorganic, organic and microbiological analyses LGI030M in accordance with NEN-EN-IS This annex has been approved by the Board the Dutch Accreditation Council, on its behalf, J.A.W.M. de Haas Director perations Dutch Accreditation Council RvA Page 1 7
2 Annex to declaration accreditation (scope accreditation) Normative document: EN IS/IEC 17025:2005 SYNLAB Analytics & Services osterhout B.V. Microbiological analyses 1. Water Determining the amount Legionella bacteria; including serotyping; filtration method, GVPC, BCYE without L- cysteine, BCYE with L-cysteine 2. Drinking water Determining the amount Legionella bacteria; including serotyping; filtration method, BCYE without L-cysteine, BCYE with L-cysteine, BCYE with antibiotics 3. Water Determining the amount Legionella bacteria; including serotyping; filtration method, GVPC, BCYE without L- cysteine, BCYE with L-cysteine MIC303W in accordance with NF T MIC083W in accordance with NEN 6265 (serotyping: MIC283W; ) MIC303W in accordance with IS Drink and surface water Determining the total aerobic count at 22 C and 36 C; Pour plate method, YEA MIC336W in accordance with IS Determining the amount coliforms; filtration method, MLSA with 6. Determining the amount Escherichia coli; filtration method, MLSA with 7. Determining the amount sulphite reducing Clostridia spores; filtration method, TSC 8. Determining the amount enterococci; filtration method, Slanetz and Bartley MIC304W in accordance with IS (1990) MIC304W in accordance with IS (1990) MIC338W equivalent to NEN 6567 (1985) MIC337W equivalent to IS Foods (except milk and milk s) and animal Determining the amount coliforms; pour plate method, VRBL, 37 C, without MIC018W in accordance with IS Foods and animal Determining the total aerobic count at 30 C; pour plate method, PCA MIC004W in accordance with IS Determining the amount thermo tolerant coliforms; pour plate method, VRBL, 44 C, without MIC018W Dutch Accreditation Council RvA Page 2 7
3 Annex to declaration accreditation (scope accreditation) Normative document: EN IS/IEC 17025:2005 SYNLAB Analytics & Services osterhout B.V. 12. Foods (except milk and raw milk cheese) and animal and manure from poultry Detection Salmonella spp.; VIDAS method, VIDAS UP Salmonella protocol MIC409W equivalent to IS 6579 AFNR BI 12/32-10/ Milk and milk s Determining the amount coliforms; pour plate method, VRBL, 30 C, with MIC018W in accordance with IS Foods Determining the amount Enterobacteriaceae; pour plate method, VRBG without MIC005W in accordance with NEN-IS Determining the amount coagulase positive Staphylococci; spread plate method, BP with 16. Determining the amount Escherichia coli; pour plate method, TBX 17. Determining the amount yeast and moulds; pour plate method, CGA 18. Determining the amount Bacillus cereus; spread plate method, MYP with 19. Determining the amount Listeria monocytogenes; spread plate method, ALA with 20. Determining the amount lactic acid bacteria; pour plate method, MRSA 21. Determining the amount Clostridium perfringens; pour plate method, TSC with 22. Detection Listeria monocytogenes; VIDAS method, VIDAS LMX protocol MIC040W in accordance with IS MIC031W in accordance with IS MIC033W in accordance with IS 7954 (1987) MIC027W in accordance with NEN-EN-IS 7932 MIC044W in accordance with NEN-EN-IS /A1 MIC035W in accordance with NEN-IS MIC234W in accordance with IS 7937 MIC358W equivalent to NEN-EN-IS AFNR 12/27-02/ Foods and process water Detection Salmonella spp.; VIDAS method, VIDAS easy SLM protocol MIC361W equivalent to IS 6579 AFNR BI 12/16-09/05 Dutch Accreditation Council RvA Page 3 7
4 Annex to declaration accreditation (scope accreditation) Normative document: EN IS/IEC 17025:2005 SYNLAB Analytics & Services osterhout B.V. 24. Salmonellaisolates Serotypering Salmonella; agglutination according White-Kauffmann-Le Minor scheme S. typhimurium, S. typhimurium (monasisch), S. MIC172W conform IS enteritidis, S. infantis, S. virchow, S. hadar, S. agona, S. paratyphi B var. Java 25. Serotypering Salmonella; PCR (Check & Trace) S. aberdeen, S. abony, S. adelaide, S. agona, S. alachua, S. albany, S. altona, S. amsterdam, S. anatum, S. augustenborg, S. banana, S. bareilly, S. berta, S. blockley, S. bongori, S. bovismorbificans, S. braenderup, S. brandenburg, S. bredeney, S. brunei, S. carno, S. carrau, S. cerro, S. chandans, S. chester, S. choleraesuis, S. coeln, S. colindale, S. corvallis, S. cubana, S. derby, S. dublin, S. duisburg, S. eboko, S. enteritidis, S. gallinarum gallinarum, S. gallinarum pullorum, S. give, S. gloucester, S. goldcoast, S. grumpensis, S. hadar, S. havana, S. heidelberg, S. ibadan, S. idikan, S. indiana, S. infantis, S. isangi, S. jangwani, S. jaiana, S. kedougou, S. kentucky, S. kottbus, S. lexington, S. lille, S. litchfield, S. liverpool, S. livingstone, S. london, S. manchester, S. manhattan, S. matadi, S. mbandaka, S. meleagridis, S. michigan, S. mikawasima, S. minnesota, S. monschaui, S. montevideo, S. muenchen, S. muenster, S. napoli, S. newport, S. ohio, S. oranienburg, S. orion, S. oslo, S. ouakam, S. panama, S. paratyphi A, S. paratyphi B, S. paratyphi B v. Java, S. paratyphi C, S. pomona, S. poona, S. reading, S. regent, S. rissen, S. rubislaw, S. saintpaul, S. sandiego, S. schwarzengrund, S. senftenberg, S. soerenga, S. stanley, S. stockholm, S. stourbridge, S. telelkebir, S. tennessee, S. thompson, S. typhi, S. typhimurium, S. uganda, S. urbana, S. veneziana, S. virchow, S. wandsworth, S. weltevreden, S. worthington, S. yoruba., S. Eastbourne, S. Hartford, S. Hvittingfoss, S. Kapemba, S. Kirkee, S. Lagos, S. Llandf, S. Ruiru, S. Taksony. MIC424W 26. Poultry and poultry s Detection Campylobacter spp.; VIDAS CAM protocol MIC429W equivalent to EN-IS ; AFNR BI 12/29-05/10 Dutch Accreditation Council RvA Page 4 7
5 Annex to declaration accreditation (scope accreditation) Normative document: EN IS/IEC 17025:2005 SYNLAB Analytics & Services osterhout B.V. 27. Meat and meats, potatoes, vegetables and fruit, water Detecting Shigatoxin producing E. coli (STEC), screeningprocedure on stx and eae genes; qualitative real time PCRtechnique 28. Detecting Shigatoxin producing E. coli (STEC), screeningprocedure on 26, 103, 111, 145 and 157; qualititative real time PCR-technique Inorganic analyses MIC435W in accordance with IS/TS MIC435W in accordance with IS/TS Fats and oils Determination free fatty acids (direct); titrimetric 30. Foods Determination free fatty acids (after extraction); titrimetric 31. Fats and oils Determination perioxide value (direct); titrimetric 32. Foods Determination peroxide value (after extraction); titrimetric CHE080W equivalent to NEN-EN-IS 660 CHE080W extraction ; equivalent to NEN-EN-IS 660 CHE078W equivalent to NEN-EN-IS CHE078W extraction ; equivalent to NEN-EN-IS Cheese Determination fat content; gravimetric CHE580W 34. Butter, edible oils and emulsions and spreadable fats Determination fat content, gravimetric CHE579W equivalent to NEN-EN-IS Foods Determining the ph; potentiometric CHE057W 36. Foods and animal Determining the chloride content; potentiometric CHE492W 37. Cereals and cereal s Determining the total ash content; gravimetric CHE005W 38. Foods and animal (except cereals and cereal s) Determining the raw ash content; gravimetric CHE005W Dutch Accreditation Council RvA Page 5 7
6 Annex to declaration accreditation (scope accreditation) Normative document: EN IS/IEC 17025:2005 SYNLAB Analytics & Services osterhout B.V. 39. Foods (wet) Determining the moisture content; dry oven method, drying temperature 103 C by use sand and alcohol CHE052W / CHE003W 40. Foods and animal (dry) Determining the moisture content; dry oven method, drying temperature 103 C CHE052W 41. Cereals and cereal s, legumes and legume s Determining the fat content; petroleumether-/ hexane extraction, gravimetric, direct extraction (without pre drying) CHE004W 42. Meat and meat s Determining the fat content; petroleumether-/ hexane extraction, gravimetric, direct extraction (with pre drying) CHE003W 43. Foods and animal Determining the fat content; petroleumether-/ hexane extraction, gravimetric, extraction after acid hydrolysis CHE004W 44. Potato- and fruit s and drinks Determining the sulphite (S2) content; titrimetric CHE093W 45. Potato-, vegetableand fruit s, bread and confectionery Determining the dietary fibre content; enzymatic CHE060W 46. Foods and animal (except meats and meat s) Determining the starch content; polarimetry CHE063W 47. Meat and meat s Determining the starch content; polarimetry CHE062W 48. Extracts vegetable- and fruit s and syrups Determining the refractive index (refractometer value); refractometry CHE008W 49. Foods and animal Determining the protein content; Dumas- N CHE014W Dutch Accreditation Council RvA Page 6 7
7 Annex to declaration accreditation (scope accreditation) Normative document: EN IS/IEC 17025:2005 SYNLAB Analytics & Services osterhout B.V. rganic analyses 50. Foods Determining the total sugar content (based on fructose, glucose, lactose, maltose, sucrose); HPLC RI 51. Determination mycotoxins: Deoxynivalenol; Zearalenon; HPLC- MS/MS CHE001W CHE602W 52. Foods and animal Determining the B1-, B2-, G1- en G2- aflatoxine content; HPLC fluorescence CHE022W equivalent to NEN-EN-IS Determining the chratoxine A content; HPLC fluorescence 54. Determination mycotoxins: chratoxin A; Aflatoxin B1, B2, G1, G2; HPLC- MS/MS 55. Foods Determining the benzoic acid and/or sorbic acid content; HPLC UV CHE210W CHE602W CHE013W 56. Determining the fatty acid prile; GC-FID CHE061W 57. Foods and water Determination Acrylamide (HPLC- MS/MS) CHE587W 58. Fish and fish s, shellfish Determination Histamine (HPLC- MS/MS) CHE589W Dutch Accreditation Council RvA Page 7 7
This annex is valid from: to Replaces annex dated: Location(s) where activities are performed under accreditation
Normative document: EN IS/IEC 17025:2005 Registration : L 106 SYNLAB Analytics & Services osterhout B.V. (s) where activities are performed under accreditation Head ffice Everdenberg 41 4902 TT osterhout
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