Postdoctoral Fellow, Department of Epidemiology, Harvard University, Postdoctoral Fellow, Division of Epidemiology, Human Genetics and
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1 Marcia de Oliveira Otto, PhD., M.S Pressler Street Suite E-619 Houston, TX Phone: Fax: EDUCATION June, 2014 February, 2012 December, 2010 April, 2005 July, 2002 Postdoctoral Fellowship, Department of Epidemiology, Harvard University, Boston, MA Postdoctoral Fellowship, Division of Epidemiology, Human Genetics and Environmental Sciences, UTHealth School of Public Health, Houston, TX PhD, Environmental Health, University of Texas School of Public Health Houston TX M.S., Environmental Sciences, University of Sao Paulo, Brazil B. S., Physics, University of Rio de Janeiro, Brazil PROFESSIONAL EXPERIENCE Research Aug 2014 present Feb 2012 June 2014 Jan 2011 Feb 2012 Jan Dec 2010 May Jan 2009 May - Aug 2008 Sept April 2007 Oct April 2006 Assistant Professor, Division of Epidemiology, Human Genetics and Environmental Sciences, UTHealth School of Public Health, Houston, TX Postdoctoral Fellow, Department of Epidemiology, Harvard University, Boston, MA Postdoctoral Fellow, Division of Epidemiology, Human Genetics and Environmental Sciences, UTHealth School of Public Health, Houston, TX Graduate Research Assistant, Division of Epidemiology, Human Genetics and Environmental Sciences, UTHealth School of Public Health, Houston, TX Graduate Research Assistant, Center for Nursing Research, UTHealth School of Nursing, Houston, TX Trainee Cancer Prevention Research Training Summer Program, The University of Texas MD Anderson Cancer Center, Houston, TX Graduate Research Assistant, Houston Exposure to Air Toxics Study (H.E.A.T.S.), Division of Occupational and Environmental Health Sciences. UTHealth School of Public Health, Houston, TX Graduate Research Assistant Environmental Health and Safety Program, UTHealth, Houston, TX
2 Teaching Aug Present Field Research Methods in Epidemiology Division of Epidemiology, Human Genetics and Environmental Sciences, UTHealth School of Public Health, Houston TX Jan - Aug 2010 Graduate Teaching Assistant Advanced Epidemiology, Spring semester, 2010 Fundamentals of Epidemiology, Summer 2010 Division of Epidemiology, Human Genetics and Environmental Sciences, UTHealth School of Public Health, Houston TX May Jan 2009 Peer-Reviewed Publications Graduate Teaching Assistant Statistics in Nursing Center for Nursing Research, UTHealth School of Nursing, Houston, TX de Oliveira Otto, MC; Padhye, N., Bertoni, A., Jacobs, D.R., Mozaffarian, D. Everything in Moderation - Dietary Diversity and Quality, Central Obesity and Risk of Diabetes. PLOS ONE (10): e Baer, D.J., Bradley, B.H.R., Kris-Etherton, P., Mente, A., de Oliveira Otto, M.C.; Insights and Perspectives on Dietary Modifications to Reduce the Risk of Cardiovascular Disease. Adv Nutr : de Oliveira Otto, M.C.; Wu, J.H.Y., Baylin, A., Vaidya, D., Rich, S.S., Tsai, M.Y., Jacobs, Jr., D.R., Mozaffarian, D. Circulating and dietary omega-3 and omega-6 polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis. J Am Heart Assoc Dec 18;2(6):e doi: /JAHA de Oliveira Otto, M.C., Nettleton, J.A., Lemaitre R., Steffen, L., Kromhout, D., Rich, S., Tsai, M., Jacobs, D.R., Mozaffarian, D. Biomarkers of dairy fatty acids and risk of cardiovascular disease in the Multi-Ethnic Study of Atherosclerosis. J Am Heart Assoc. 2013;2:e doi: /JAHA Mozaffarian, D., de Oliveira Otto, M.C, Lemaitre, R.N. et al. Trans Palmitoleic Acid, Other Dairy Fat Biomarkers, and Incident Diabetes: the Multi-Ethnic Study of Atherosclerosis (MESA). Am J Clin Nutr (4): Mozaffarian, D.; Marchioli, R.; Wu, J.H.Y., de Oliveira Otto, M.C., et al. Fish Oil and Post- Operative Atrial Fibrillation A Meta-Analysis of Randomized Controlled Trials. Journal of the American College of Cardiology 2013 S Tanaka, T, Ngwa, J.S., Zillikens, M. C., van Rooij, F.J.A., Wojczynski, M.K., Dedoussis, G., Frazier-Wood, A.C., Houston,D.K., Kanoni, S., Lemaitre, R.N., Luan J., Mikkil, V., Renstrom, F., Sonestedt E., Zhao J.H., Chu, A., Qi, L.; Chasman, D., de Oliveira Otto, MC et al. Common genetic variants association with macronutrient intake: a meta-analysis of 12 cohorts. Am J Clin Nutr (6):
3 Del Gobbo, L.C., Imamura, F., Wu, J.H.Y., de Oliveira Otto, M.C., Chiuve, S. E., Mozaffarian, D.. Circulating and dietary magnesium and risk of cardiovascular disease: a systematic review and meta-analysis of prospective studies. Am J Clin Nutr Jul;98(1): Yamamoto K., Robinson-Cohen C., de Oliveira Otto, MC, et al. Dietary Phosphorus Is Associated with Left Ventricular Mass: The Multi-Ethnic Study of Atherosclerosis, Kidney International (in press). de Oliveira Otto, MC, Jacobs, D.R.; Mozaffarian, D. et al. Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis. Am J Clin Nutr 96: (2012). de Oliveira Otto, MC, Alonso, A. Lee, D.H. et al. Dietary intakes of Zinc and Heme-Iron from Red Meat, but not from other sources, are associated with greater risk of Metabolic Syndrome and Cardiovascular Disease, Journal of Nutrition 142: (2012). de Oliveira Otto, MC, Alonso, A. Lee, D.H. et al. Dietary Micronutrient Intakes Are Associated with Markers of Inflammation but Not with Markers of Subclinical Atherosclerosis. Journal of Nutrition 141: (2011). Arruda-Neto JD, de Oliveira MC, Sarkis JE et al. Study of environmental burden of lead in children using teeth as bioindicator. Environment International 2009 Apr;35(3): Manuscripts under Review de Oliveira Otto, MC; Micha, R., Khatibzadeh, S. Singh, G., Afshin, A., Fahimi, S.; Danaei, G., Mozaffarian, D. The Impact of Dietary and Metabolic Risk Factors on Cardiovascular Diseases and Type 2 Diabetes Mortality in Brazil. PLOS ONE. Imamura, F., Micha, R., Wu, J.H., de Oliveira Otto, M.C. et al. Effects of saturated, polyunsaturated and monounsaturated fat on blood glucose, insulin sensitivity, and β Cell function: a systematic review and meta-analysis of 84 randomized controlled feeding trials. PLOS Medicine. Presented Abstracts de Oliveira Otto, MC; Micha, R., Khatibzadeh, S. Singh, G., Afshin, A., Fahimi, S.; Danaei, G., Mozaffarian, D. The Impact of Dietary and Metabolic Risk Factors on Cardiovascular Diseases and Type 2 Diabetes in Brazil. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention 2014 Scientific Sessions, March 2014, San Francisco, USA de Oliveira Otto, MC; Padhye, N., Bertoni, A., Jacobs, D.R., Mozaffarian, D. Dietary Diversity and Quality and Change in Waist Circumference in the Multi-Ethnic Study of Atherosclerosis. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention 2014 Scientific Sessions, March 2014, San Francisco, USA Singh G.M., de Oliveira Otto, M.C., Mozaffarian, D. Effects of individual dietary factors on metabolic risks within the context of overall dietary patterns: a systematic review and metaanalysis. American Heart Association - Nutrition, Physical Activity and Metabolism and 3
4 Cardiovascular Disease Epidemiology and Prevention 2014 Scientific Sessions, March 2014, San Francisco, USA de Oliveira Otto, MC; Nettleton, J.A., Lemaitre, R.L., et. al. Biomarkers of dairy fatty acids and incidence of cardiovascular disease in the Multi-Ethnic Study of Atherosclerosis. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention 2013 Scientific Sessions, March 2013, New Orleans, USA Imamura, F., Micha, R., Wu, J.H., de Oliveira Otto, M.C. et al. Effects of saturated, polyunsaturated and monounsaturated fat on blood glucose, insulin sensitivity, and β Cell function: a systematic review and meta-analysis of 84 randomized controlled feeding trials. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention 2013 Scientific Sessions, March 2013, New Orleans, USA Del Gobbo, L.C., Imamura, F., Wu, J.H.Y., de Oliveira Otto, M.C., Chiuve, S. E., Mozaffarian, D.. Circulating and dietary magnesium and risk of cardiovascular disease: a systematic review and meta-analysis of prospective studies. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention 2013 Scientific Sessions, March 2013, New Orleans, USA de Oliveira Otto, MC, Jacobs, D.R.; Mozaffarian, D. et al. Dietary intakes of saturated fat and CVD: results from the Multi-Ethnic Study of Atherosclerosis. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention 2012 Scientific Sessions, March 2012, San Diego, USA. Yamamoto K., Robinson-Cohen C., de Oliveira Otto, MC, et al. Dietary Phosphorus Is Associated with Left Ventricular Mass: The Multi-Ethnic Study of Atherosclerosis, American Society of Nephrology, Kidney Week November 2011, Philadelphia, USA. de Oliveira, MC, Alonso, A. Lee, D.H. et al. Dietary micronutrients and incident metabolic syndrome, type II diabetes and cardiovascular disease in the Multi-Ethnic Study of Atherosclerosis. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention 2011 Scientific Sessions, March 2011, Atlanta, USA. de Oliveira, MC, Alonso, A. Lee, D.H. et al. Associations of dietary intakes of magnesium, zinc and antioxidants with markers of inflammation in the Multi-Ethnic Study of Atherosclerosis (MESA). A.C. Camargo Global Meeting in Translational Sciences, April 2010, Sao Paulo, Brazil. de Oliveira et al. Uranium accumulation in bone and marrow of Beagle dogs: a metabolic interpretation. V Latinamerican Symposium on Nuclear Physics e XXVI Reunião de Trabalho sobre Física Nuclear no Brasil, October 2004, Santos, Brazil. de Oliveira et al. Monitoring of Environmental Contamination and Addressing health risks through the analysis of teeth by means of nuclear techniques. Fourth International Symposium on Nuclear and Related Techniques, August 2003, Havana, Cuba. Invited Lectures/ Scientific Presentations Preventing cardio-metabolic disease through diet: novel approaches from epidemiologic studies. The Michael & Susan Dell Center for Healthy Living, August 2015, Austin, TX. 4
5 Risk factors for cardiovascular disease in Brazil: Time trends and current status. Expert Forum on health risk factors in Brazil, March 2015, Sao Paulo, Brazil. The heart healthy switch: benefits and consequences of macro-nutrient replacement in the diet American Society for Nutrition 2014 Scientific Sessions and Annual meeting at EB, April 2014 San Diego, CA. Novel metrics of dietary diversity and their associations with change in waist circumference and incident diabetes in Multi-Ethnic US adults. Harvard School of Public Health, February Diet and cardio-metabolic disease prevention: using the epidemiologic approach to examine complex relationships. Baylor College of Medicine, December Dairy fats, cardiovascular and metabolic diseases: lessons from epidemiologic studies The Nutrition Society of New Zealand and Nutrition Society of Australia 2013 Joint Annual Scientific Meeting, December 2013, Brisbane, Australia Circulating and dietary seafood- and plant-derived polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis. American Heart Association - Nutrition, Physical Activity and Metabolism and Cardiovascular Disease Epidemiology and Prevention Scientific Sessions, March 2013, New Orleans, LA Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi- Ethnic Study of Atherosclerosis. Fellow and Trainee Forum in Cardiovascular Epidemiology, April 2012, Harvard School of Public Health, Boston, MA Use of Analogy in Innovative Thinking. Innovative Thinking, Spring 2012, The University of Texas School of Nursing, Houston, TX Collinearity in multivariate models. Advanced Epidemiologic Methods II, Fall 2006, The University of Texas School of Nursing, Houston, TX An introduction to SPSS. Statistics in Nursing, Spring and Fall 2008, The University of Texas School of Nursing, Houston, TX Grants and Fellowships Dec 2014 June 2017 Research Supplement Grant, National Heart, Lung, and Blood Institute ($270,000). Research grant to investigate the relationships between circulating fatty acids, cognitive health outcomes and mortality in older U.S. adults 2013 Harvard-Swiss Re Program in Global Health Research Fellowship ($20,000). Research grant to investigate the impact of suboptimal diet and metabolic risk factors on mortality due to cardiovascular and metabolic disease in Brazil 2012 Harvard-Bunge Fellowship Program in Nutrition & Health, Harvard School of Public Health, Boston, MA 2011 UTHealth Innovation for Cancer Prevention Research Post-doctoral Fellowship 5
6 SERVICE Reviewer, American Heart Association Innovative Research Grant Clinical & Population Studies Committee Member, American Heart Association. Liaison from the Lifestyle Early Career Committee to the AHA Nutrition Committee Editor, Diabetes and Obesity Section, Current Nutrition Reports 2013 present Reviewer, Peer-Reviewed Journals: Public Health Nutrition; Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity Journal of Nutrition; American Journal of Clinical Nutrition; European Journal of Nutrition; British Journal of Nutrition PROFESSIONAL ORGANIZATIONS American Society for Nutrition American Heart Association Society for Epidemiologic Research 6
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