Canadian Water Quality Guidelines (mg/l) Fresh Water Aquatic Life V. Drinking Water (MAC) IV
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1 T1 Table 1 Water quality benchmarks I Substance Ontario Water Quality Objectives II (mg/l) Canadian Water Quality Guidelines (mg/l) Ontario Standards for Ground Water (mg/l) III LC 50 Rainbow Trout (mg/l) Drinking Water (MAC) IV Fresh Water Aquatic Life V Agricultural Potable Non- Water Uses VI Potable Acetamide, 0.03 N-(2-Hydroxyphenyl) Acenaphthene (1.7) 0.60 Acenaphthylene Acetanilide 0.1 Acetone Acridine Acrolein 0.03µg/L Aldicarb Archived (I) (L) Aldrin/Dieldrin 0.001µg/L Archived Alkalinity should not decrease by >25% of natural concentration Aluminum if ph < 6.5; 0.1 if ph 6.5 Aminoazobenzene, 4-0.8µg/L I Aldrin 0.35µg/L Dieldrin 0.35µg/L Aldrin 8.5µg/L Dieldrin 0.75µg/L >5.0 Aminoethyl piperazine 2.4 Ammonia (un-ionized) Ammonia (total) None Required Aniline Anthracene µg/L 0.012µg/L Antimony Arsenic (I) (L) Atrazine & N-dealkylated (I) 0.01 (L) metabolites Azinphos-methyl 0.02 Barium Bendiocarb Archived
2 Benzaldehyde 0.09µg/L Benzene (0.43) Benzidine 0.02 Benzo(a)anthracene µg/L 0.018µg/L 1.0µg/L Benzo(a)pyrene 0.01 µg/l 0.015µg/L 0.01µg/L 0.81µg/L Benzo(b)fluoranthene 0.1µg/L 0.75µg/L Benzo(g,h,i)perylene µg/L 0.2µg/L 0.2µg/L Benzo(k)fluoranthene µg/L 0.1µg/L 0.4µg/L Benzothiazole 0.1 Benzyl alcohol Beryllium Biphenyl 0.2µg/L (2.2) 1.0 Bis(2-chloroethyl) ether Bis(2-chloroisopropyl) ether Bis(2-ethylhexyl) phthalate Bisphenol A Boron (I) *depending on crop refer to Guidelines (L) 5.0 Bromacil (I) 0.2 g/l (L) 1.1 Bromodichloro-methane (BDCM) Bromoform 0.06 (L) (0.77) 0.38 Bromomethane 0.9 g/l 0.89 µg/l (0.056) Bromophenyl phenyl 0.05 g/l ether, 4- Bromate 0.01 Bromoxynil (I) 0.33 g/l (L) Butanal 0.01 Butyl benzyl phthalate 0.2 g/l Cadmium g/l g/l *see equation in Guidelines to correct value for hardness (I) (L) Calcium None Required (L) 1000 Camphene Captan (L) Carbaryl 0.2 g/l g/l (L) 1.1 Carbofuran (L) Carbon tetrachloride (L) (5 g/l) 0.79 g/l Cesium 137 IX 50Bq/L 10Bq/L Chloramines (total) 3.0 Chlordane 0.06 g/l (8.4 g/l) 0.79 g/l
3 Chloride 250 X 120 (I) *depending on crop refer to Guidelines Chlorine None Required I 0.5 g/l (reactive chlorine species) Chlorite & chlorate 1.0 Chloroaniline p Chlorobenzene Chlorodibromo -methane 0.04 Chloroform See trihalomethanes (L) 0.1 (0.022) (0.022) Chloromethane 0.7 Chloro-3-methyl phenol, Chloronaphthalene, g/l Chloronaphthalene, g/l Chlorophenol, Chlorophenyl phenyl 0.05 g/l ether, 4- Chlorothalonil 0.18 g/l (I) (L) 0.17 Chlorpyrifos g/l g/l (L) Chromium CR(VI) CR(III) CR(VI) CR(III) (I) CR(VI) (I) CR(III) (L) 0.05 CR(Total) 0.05 CR(VI) CR(Total) 0.81 CR(VI) 0.14 Chrysene g/l 0.1 g/l Cineole 0.1 Cobalt 0.9 g/l (I) 0.05 (L) 1.0 Coliforms, fecal (E. coli) Coliforms, total Copper X *see equation in Guidelines to correct value for hardness (I) 100/100mL (I)1000/100mL (I) (L) > Cresol, m-, o-, p Cyanazine Archived (I) 0.5 g/l (L) 0.01 Cyanide Cyanobacterial toxins (as microcystin-lr) Cyclohexanamine 0.05 Cyclohexanol 1 2,4-D; 2, 4- Dichlorophenoxyacetic (L) 0.1
4 acid (Phenoxy herbicides) Dalapon 0.11 Didecyl dimethyl ammonium chloride (DDAC) DDT & metabolites g/l I DDT 2.8 g/l DDD 10 g/l DDE 10 g/l DDT 2.8 g/l DDD 45 g/l DDE 20 g/l Dehydroabietic acid (DHA) Deltamethrin g/l (L) Diazinon 0.08 g/l 0.02 Dibenzo(a,h)-anthracene g/l 0.2 g/l 0.52 g/l Diabenzofuran 0.3 g/l Dibromochloromethane (L) Dibutylamine Di-n-butylamine Di-n-butyltin 0.08 g/l Di(n)butyl phthalate (DBP) Di-t-butyl g/l methylphenol, 2,6- Dicamba (I) g/l (L) Dichlorobenzene, 1, g/l X (9.6) 4.6 Dichlorobenzene, 1, Dichlorobenzene, 1, X (0.067) Dichlorobenzidine, 3,3-0.6 g/l 0.5 g/l 0.64 Dichlorobut-3-ene, 1, Dichlorodifluoromethane Dichloroethane, 1, (3.1) 0.32 Dichloroethane, 1, (L) (0.005) (0.012) Dichloroethylene, 1, (0.014) (0.017) Dichloroethylene, 1,2- (cis, trans) 0.2 (0.017) (0.017) Dichloroguaiacol, 4, Dichloromethane (L) (5.5)0.61 (Methylene chloride) Dichlorophenols 0.2 g/l X 0.2 g/l (2,4-) (2,4-) 4.6 Dichloropropane, 1,2-0.7 g/l (0.14) Dichloropropene, 1,3-0.5 g/l (0.045) Dichloropropylene, trans- 1,
5 Diclofop-methyl (I) 0.18 g/l (L) Diethylene glycol 11 Diethylhexyl phthalate (DEHP) 0.6 g/l Diethyl phthalate 0.2 g/l Diethyl-m-toluamide, N,N- 0.2 Diisopropanolamine 1.6 (I) 2.0 Dimethoate (L) Dimethylamine Dimethylbenzylamine 0.04 Dimethyl disulphide 0.2 g/l Dimethylformamide, 5 N,N- Dimethylnaphthalene, 0.09 g/l 1,3- Dimethylnaphthalene, 0.02 g/l 2,6- Dimethylphenol, 2, Dimethylphenol, 2, Dimethylphenol, 3, Dimethyl phthalate 0.2 g/l Dinitrobenzene, m Dinitrobenzene, o Dinitrobenzene, p Dinitro-o-cresol, 4,6-0.2 g/l Dinitrophenol, 2, Dinitrotoluene, 2, Dinitrotoluene, 2, Dinoseb Archived 0.05 g/l (I) (L) 0.15 Dioxane, 1, NRG XI 0.05 (7300) 1900 Dioxin/Furan (TEQ) g/l (0.023 g/l) g/l Diphenylamine Diphenyl ether 0.03 g/l Diphenylhydrazine, 1,2-0.3 g/l Diquat 0.5 g/l 0.07 Dissolved gases Should not exceed 110% of saturation Dissolved oxygen value 4-8 should not be less than 47-63% of saturation value *variable, for more info refer to Guidelines Diuron 0.15 Divinyl benzene Endosulphan g/l g/l 1.5 g/l 1.5 g/l Endrin g/l I 0.48 g/l 0.48 g/l
6 Escherichia coli 100/100mL 0/100mL Ethanolamine 0.2 Ethylbenzene X 0.09 (L) Ethylene diamine 0.1 g/l Ethylene dibromide g/l (0.83 g/l) 0.25 g/l Ethylene glycol Ehtylene thiourea 0.06 Eugenol 0.03 Fenthion g/l Fluoranthene g/l 0.04 g/l 0.41 g/l 0.13 Fluorene 0.2 g/l Fluoride (I) 1.0 (L) Formaldehyde 0.8 g/l None Required Furfuryl alcohol Glyphosate (L) 0.28 Guaiacol Guthion g/l Heptachlor & Heptachlor g/l Heptachlor Heptachlor I epoxide 1.5 g/l 2.5 g/l H. epoxide g/l H. epoxide g/l Hexachlorobenzene g/l (L) 0.52 g/l 1.0 g/l 3.1 g/l Hexachlorobutadiene g/l (0.60 g/l) 0.44 g/l (4.5 g/l) 0.44 g/l Hexachlorocyclohexane 0.01 g/l 1.2 g/l 1.2 g/l Gamma- Hexachlorocyclopentadiene 0.06 g/l Hexachloroethane (0.2) Hydrogen sulphide Hydroxybiphenyl, Imidacloprid 0.23 g/l Indeno(1,2,3-c,d) pyrene 0.2 g/l 0.2 g/l Iodine 0.1 Iodine-131 IX 10Bq/L 6Bq/L 3-Iodo-2-propynyl butyl carbamate (IPBC) Iron X 0.3 (I) 5.0 Isopropyl alcohol 0.3 Lead *see equation in Guidelines to correct value for hardness (I) 0.2 (L) 0.1 Limonene Lindane 0.01 g/l 0.01 g/l (L) Linuron (I) g/l Lithium (I)
7 Malathion 0.1 g/l 0.19 Manganese 0.05 X (I) 0.2 Mercury 0.2 g/l g/l (L) (1.0 g/l) 0.29 g/l Methanol 0.2 Methoprene (2.8 g/l) 0.29 g/l 0.09 (Target Organism Management value: 0.53) Methoxychlor 0.04 g/l Archived 6.5 g/l 6.5 g/l Methyl-t-butyl ether (MTBE) Methyl-4- chlorophenoxyacetic acid, 2- (MCPA) X (1.4) (I) g/l (L) Methyl ethyl ketone (1500) 470 Methyl isobutyl ketone 0.64 (580) 140 Methyl mercury XII g/l 0.15 g/l 0.15 g/l Methylnaphthalene, (1-) XIII Methyl-2-pentanol, Metolachlor (I) (L) 0.05 Metribuzin (I) 0.5 g/l (L) Mirex (Dechlorane) g/l Molybdenum (I) *refer to Guidelines for more info (L) Monochlorobenzene X Monochlorophenols Monomethylamine 0.05 Morpholine Naphthalene (6.4) 1.4 Nickel *see equation in Guidelines to correct value for hardness (I) 0.2 (L) 1.0 Nitrate Nitrate and Nitrite (L) NO 3 +NO 2 -N g/l Nitrilotriacetic acid 0.4 (NTA) Nitrite NO 2 -N g/l Nitrobenzene 0.02 g/l Nitronaphthalene, (L) NO 2 -N g/l
8 Nitrophenol, g/l Nitrophenol, Nitrophenol, Nitrosodimethylamine g/l (NDMA) Nitrosodiphenylamine, Nitrosomorpholine, 0.9 g/l Nonylphenol and its 0.04 g/l ethoxylates Oil & Grease Should not be detectable by sight or odour Oleic acid Paraquat dichloride 0.01 Paraquat ion Parathion g/l Pentachlorobenzene 0.03 g/l Pentachlorophenol 0.5 g/l X 0.5 g/l Permethrin g/l Perylene g/l Petroleum Hydrocarbons F1 XIV Petroleum Hydrocarbons F2 Petroleum Hydrocarbons F3 Petroleum Hydrocarbons F ph Phenanthrene 0.03 g/l 0.4 g/l Phenol (monohydroxy benzene) Phenols (4-AAP test) (L) Phenylxylelethane 0.02 g/l Phorate Phosphorus (total) Picloram (L) 0.19 Polychlorinated g/l 3 g/l (15 g/l) I biphenyls (total PCBs) 7.8 g/l Polychlorinated g/l naphthalenes Propyl diphenyl 0.1 g/l Propylene glycol, 1, Propylene glycol, 1, Pyrene g/l Pyrethrum 0.01 g/l Quinoline Radium-226 IX 1Bq/L 0.5Bq/L Resin acids (total) Selenium (I) *refer to Guidelines for
9 more info (L) 0.05 Silver 0.1 g/l None Required 0.1 g/l Simazine (I) 0.5 g/l (L) 0.01 Sodium 200 X Strontium-90 IX 10Bq/L 5Bq/L Styrene (9.1) 1.3 Sulfolene 50 (I) 0.5 Sulphate 500 X (L) 1000 Sulphide (as H2S) 0.05 X Tebuthiuron (I) 0.27 g/l (L) 0.13 Terbufos Tetrachlorobenzene, 0.1 g/l ,2,3,4- Tetrachlorobenzene, 0.1 g/l 1,2,3,5- Tetrachlorobenzene, 1,2,4, g/l Tetrachloroethane, 1,1,1, (0.028) Tetrachloroethane, (0.015) ,1,2,2- Tetrachloroethylene (Perc) Tetrachloroguaiacol Tetrachlorophenols X Tetraethyl lead g/l (0.017) g/l (0.017) Tetramethyl lead g/l Thallium 0.3 g/l 0.8 g/l Toluene 0.8 g/l X (L) Tolytriazole Total coliforms 0/100mL Total Dissolved Solids (Salinity) Toxaphene g/l 500 X (I) *depending on crop refer to Guidelines (L) 3000 Triallate 0.24 g/l (L) 0.23 Tributyl phosphate 0.6 g/l Tributyltin g/l g/l (L) 0.25 Trichlorobenzene, 1,2,3-0.9 g/l Trichlorobenzene, 1,2,4-0.5 g/l (0.85) 0.18 Trichlorobenzene, 1,3, g/l Trichloroethane, 1,1, (6.7) 0.64 Trichloroethane, 1,1,2-0.8 (0.005) (0.03) I
10 Trichlorothene (Trichloroethylene - TCE) (L) 0.05 (0.005) (0.017) (2,4,5-) Trichlorofluoromethane Trichloroguaiacol, 3,4,5-0.1 g/l Trichloroguaiacol, 4,5,6-0.8 g/l Trichlorophenols (2,4,5-) X (2,4,6-) (2,4,6-) 0.23 Tricyclohexyltin (L) 0.25 Triethyl lead 0.4 g/l Triethyltin 0.4 g/l Trifluralin g/l (L) Trihalomethanes 0.1 Trimethylbenzenes Triphenyltin g/l g/l (L) 0.82 Tritium 7000Bq/L 7000Bq/L Tungsten 0.03 Turbidity Should not change natural Secchi reading by >10% NTU XV Refer to Narrative stated in Guidelines Uranium (I) (L) 0.2 Vanadium Vinyl chloride (0.0017) (0.0017) Xylene, m (total) (Total) 0.3 (Total) X Xylene, o Xylene, p Zinc X 0.03 (I) 1.0 when soil ph < 6.5; 5.0 when soil ph > 6.5 (L) 50.0 Zirconium I All values in the table in milligrams per litre (mg/l) unless otherwise indicated. Separate values for different soil texture groups are listed. The value for coarse soils is the one that is not bracketed, whereas the value for medium and fine textured soils is given within brackets. Where there are no bracketed values, the value applies to both soil groups. II Ontario Ministry of Environment and Energy, Water Management Policies, Guidelines and Provincial Water Quality Objectives of the Ministry of Environment and Energy, July 1994, reprinted February 1999, Management-Policies-Guidelines-and-Provincial-Water-Quality-Objectives-Feb-1999.pdf. *This document contains the latest water quality objectives, according to Tim Fletcher of the Water Quality Standards unit, Ontario Ministry of the Environment, as of December III Ontario Ministry of the Environment, Soil, Ground Water and Sediment Standards for use Under Part XV.1 of the Environmental Protection Act, Table 2 Column E; Full Depth Generic Site Condition Standards in a Potable Ground
11 Water Condition, Table 3 Column E; Full Depth Generic Site Condition Standards in a Non-Potable Ground Water Condition, April 2011, Soil-Ground-Water-and-Sediment-Standards-EPA.pdf. IV Maximum Acceptable Concentration, according to: Health Canada, prepared by the Federal-Provincial-Territorial Committee on Drinking Water of the Federal-Provincial-Territorial Committee on Health and the Environment, Guidelines for Canadian Drinking Water Quality, August 2012, Archived: The Federal-Provincial-Territorial Committee on Drinking Water has established a science-based process to systematically review older guidelines and archive those that are no longer required. Guidelines are archived for parameters that are no longer found in Canadian drinking water supplies at levels that could pose a risk to human health, including pesticides that are no longer registered for use in Canada and for mixtures of contaminants that are addressed individually. None Required: Guideline value not necessary. See Guidelines for Canadian Drinking Water Quality for specific reasons for each parameter. V Canadian Council of Ministers of the Environment, Canadian Water Quality Guidelines for the Protection of Aquatic Life, December 2012, Guidelines-for-the-Protection-of-Aquatic-Life-Dec-2012.pdf. NOTE: these are long-term guidelines for the protection of freshwater aquatic life. For available short-term benchmark concentration values, please refer to the full document. VI Canadian Council of Ministers of the Environment, Canadian Water Quality Guidelines for the Protection of Agricultural Water Uses, December 2012, Water-Quality-Guidelines-for-the-Protection-of-Agriculture-Dec-2012.pdf. I = Irrigation water; L = Livestock watering; if none indicated, the value applies to both. Guideline archived or withdrawn: a water quality guideline is not recommended. Environmental exposure is predominantly via sediment, soil, and/or tissue, therefore, the reader is referred to the respective guidelines for these media. I This substance is persistent, bio-accumulative, and toxic; it should be subject to virtual elimination strategies. IX For a complete list of maximum allowable concentrations of Radionuclides, see Guidelines for Canadian Drinking Water Quality, Table 3. X Aesthetic Objective: Aesthetic effects (e.g., taste, odour) are taken into account when these play a role in determining whether consumers will consider the water drinkable. XI NRG = No Recommended Guideline XII Analysis for methyl mercury only applies when mercury (total) standard is exceeded. XIII The methylnaphthalene standards are applicable to both 1-methylnaphthalene and 2- methylnaphthalene, with the provision that if both are detected the sum of the two must not exceed the standard. XIV F1 fraction does not include BTEX; however, the proponent has the choice as to whether or not to subtract BTEX from the analytical result. XV NTU = Nephelometric Turbidity Unit.
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