THAILAND HALAL ASSEMBLY 2017

Transcription

1 THAILAND HALAL ASSEMBLY 2017 Day 1: Thursday, November 30, 2017 SPECIAL LECTURE & SEMINAR EH100, Bangkok International Trade & Exhibition Center: BITEC Time Grand Stage Meeting Room II Meeting Room III Registration of participants Halal Proficiency Testing Opening note : Pol.Maj.Gen.Surin Palarae, Secretary General of CICOT Welcome note: Ms. Daoduangjai Palarae, Caretaker of Muslim Women's Association Federation of Thailand Empowerment, Quality Development and Human Security of Daily life M.R. Jirakom Kittiyakorn, Chairman of Our King Project-Love Eternally Porcine DNA Method and Traceability Proficiency Testing Program: Detection and Quantitation of Porcine DNA Administrative Committee of The Central Islamic Council of Thailand (CICOT) Meeting Seminar: Muslim s Halal Pathway by Muslim Women's Association Federation of Thailand Coffee/tea break Keynote address: Halal Wisdom: Convergence of Science, Technology and Islamic Arts Assoc. Prof. Dr. Winai Dahlan, Director, The Halal Science Center, Chulalongkorn University Lunch and Salat Halal Proficiency Testing Evaluation of Uncertainty of Porcine DNA Measurement Administrative Committee of The Central Islamic Council of Thailand (CICOT) Meeting Halal Proficiency Testing Evaluation of Uncertainty of Porcine DNA Measurement The Central Islamic Council of Thailand (CICOT) Meeting

2 Arrival of Chief guest & foreign participants GRAND OPENING CEREMONY Grand Stage, EH100, Bangkok International Trade & Exhibition Center: BITEC 1445 Arrival of H.E. Dr. Surin Pitsuwan, Former Foreign Minister of Thailand and Former secretary General of ASEAN, Chairman of Ceremony Opening Ceremony Recitation of Holy Al-Quran Video presentation on Halal Development of Thailand Welcome note: Pol.Maj.Gen.Surin Palarae, Secretary General of CICOT Congratulation note: Assoc. Prof. Dr. Winai Dahlan, Director, The Halal Science Center, Chulalongkorn University Congratulation note on the occasion of Thailand was accepted as a member of SMIIC/OIC : Mr. İhsan ÖVÜT, Secretary General SMIIC/OIC Report note: Assoc. Prof. Dr. Pakorn Priyakorn, The Halal Standard Institute of Thailand (HSIT), Thailand Thai-Muslims Cultural shows Inauguration address by H.E. Dr. Surin Pitsuwan, Former Foreign Minister of Thailand and Former secretary General of ASEAN Photo Session of H.E. Dr. Surin Pitsuwan with international CBs and members of CICOT H.E. Dr. Surin Pitsuwan receives token of appreciation presented by H.E. Aziz Pithakkumpol, Sheikhul Islam Award Grand Halal Supporter by H.E. Dr. Surin Pitsuwan Mr. İhsan ÖVÜT, SMIIC Secretary General Mr. Asad Sajjad, CEO, International Halal Center, UAE Ribbon cutting for grand opening ceremony of Halal Expo by H.E. Dr. Surin Pitsuwan 1600 Return of H.E. Dr. Surin Pitsuwan GRAND OPENING CEREMONY OF HALAL EXPO Grand Stage, EH100, Bangkok International Trade & Exhibition Center: BITEC Welcoming dinner for Chairpersons, Speakers & Organizing committee at Avana Hotel

3 Day-2: Friday, December 1, 2017 SPECIAL LECTURE Grand Stage, EH100, Bangkok International Trade & Exhibition Center: BITEC Registration of participants Meeting Room III Signing Ceremony of Memorandum of Understanding (MOU) and Mutual Recognition Agreement (MRA) between International CBs with CICOT, HSIT and HSC Keynote speech: Role and Responsibilities of Halal Standard Institute of Thailand for Future of Thailand Assoc. Prof. Dr. Pakorn Priyakorn, The Halal Standard Institute of Thailand (HSIT), Thailand Coffee/tea break PLENARY SESSIONS EH99, Bangkok International Trade & Exhibition Center: BITEC session - 1 (Day I) Time Grand Stage Conference I Conference II Conference III Halal Consumers Symposium 10 th HASIB Conference Scale Up of Halal SME and Startup in Official of Halal Affairs (TOR) Topic: Global Halal Economic Trends in Science, Technology session 1 Digital Trend and Innovation Keynote Speaker: Mr. Rafi-uddin Shikoh, CEO, DinarStandard, Chairperson: Asst. Prof. Dr. Banchong Waitayametha, HSC, Pattani, Thailand UAE Advance in Science and Technology for Smart World Mr. Torsak Suthichart, Institute for Small and Medium Enterprises (ISMED) Mr. Mahamafauzi Masoh, Information Technology Director, Charoen Pokphand Group Europe Area Chairperson: H.E. Dr. Zenaida Laidan, Regional Director, Halal Development Program, Ministry of Science & Technology, Philippines Point-of-Care Diagnosis in Halal Perspectives Asst. Prof. Dr. Minhaz Uddin Ahmed, Universiti Brunei Darussalam, Brunei Darussalam Dr. Adul Kamlaithong, Expert in Russia market Meat Authentication via Proteomics Approaches Dr. Dhilia Udie Lamasudin, Universiti Putra, (Day I)

4 Nanomaterials-based Biosensors for the Halal Industries Asst. Prof. Dr. Amani Salim, International Islamic University, Istihala and the Extent of Its Achievement in the Food Industry Practical Models Dr. Bahmed Ben Mohamed REFFIS, Girdaya University, Algeria concluding remarks / Memento distribution followed by Lunch and Friday Salat session - 2 From Creative Ecosystem To Innovative Ideas Chairperson: Ms. Pheeraya Bhirombhakdi, Master of ceremonies, Royal Thai Army Radio and Television Ms. Nakwan Pongpruksatol, CEO, NANA FRUIT Mr. Kampee Srijan, Bangmeen Business Ms. Aleeya Saleemud, CEO, Hayalita Beauty Business Official of Halal Affairs (TOR) Halal Literacy: Role and Responsibility of Muslim Scientist for Halal Industries Chairperson: Prof. Dr. Irwandi Jaswir, International Islamic University, Physiochemical Transformation (Istihala) of Things in Halal Industries Dr. Hani Mansour Al Mazeedi, Kuwait Institute of Scientific Research Aspects of Darurah (Necessity) and Its Halal Applications in Pharmaceuticals and non- Food Materials Prof. Dr. Mosaad Abdel Wahhab, National Research Center, Egypt Synthetic Biology and Modern Meat Science Prof. Dr. Nazimah hamid, Auckland University of Technology, New Zealand Awareness of Fermentation in Halal Industry Dr. Dase Hunaefi, Bogor agricultural University, Indonesia Halal Turning Point: Moving Towards New Prosperity of Halal Science Assoc. Prof. Dr. Winai Dahlan, Founding Director, HSC, Chulalongkorn University, Poster Presentation in front of Room II (Day I) (Cont.)

5 Thailand concluding remarks / Memento distribution followed by Coffee/tea break session 3 Muslim and Scientific Education system Chairperson: Mr. Tuan Iskandar Dato'Mulia, Session Chair: Dr. Acharee Suksuwan, HSC, Chulalongkorn Committee of Wasatiyyah Institute for Peace University, Thailand and Development Dr. Anas Amatayakul, Faculty of Social Sciences and Humanities, Mahidol University, Thailand Ajarn Rangsan Thongtha, Director of Thamisalam School Dr. Muhammad Fahmee Talek, Faculty of Nursing, Prince of Songkla University Mr. Saward Mitaree, President, Smart Brain Co., Ltd. Official of Halal Affairs (TOR) Oral Presentation of Halal Science, Technology and Innovation Quality Characteristics of Chicken Meat Treated With Gamma Irradiation and Turmeric Powder under Different Packaging Conditions Mr. Zaid Amjad and Muhammad Sajid Arshad, Government College University, Faisalabad, Pakistan Assessment of Antioxidants in White Garlic (Lehsan White Vrig-11) and Organoleptic Evaluation of Developed Chicken Garlic Soup Mr. Muhammad Tahir Nadeem, et al., Government College University, Faisalabad, Pakistan Lipidomics Screening of Porcine Phospholipid-Specific Markers Applicable for Halal Food Authentication Miss Kunthira Salae, et al., The Halal Science Center, Chulalongkorn University, Thailand Halal application approval system Miss Marina Binti Muhamad, DagangHalal Sdn Bhd, Halal as a Branding Strategy to Sustain Business Mr. Al Amirul Eimer Ramdzan Ali, et al., Universiti Teknologi MARA, Shah Alam, Investigation of Ethyl-P-Methoxycinnamate Anticancer Activity: Molecular and Cellular Assessments Phunuch Muhamad, et al., Thammasat University, Thailand Korea Thailand Halal Business Opportunity Mr. Kim jin woo, Halal Korea Co Ltd, Korea (Day I) (Cont.)

6 concluding remarks / Memento distribution followed by

7 Day-3: Saturday, December 2, 2017 Time Grand Stage Conference I Conference II Conference III Halal Consumers Symposium Halal Standard Convention 10 th HASIB Conference (Day II) session 4 Integration of Science and Islamic Arts for the Future Ms. Ampannee Satoh, Faculty of Art and Design, Rangsit University Mr. Worrapoj Waiyaveta, Institute of Islamic Art Thailand Harmonizing Global Halal Standards forum (I) Chairperson: Mr. Khumpyr Disttakorn, Recitation of Holy Quran Director of Sheikhul Islam Office, Thailand Introduction & Objectives of the HSC by Mr. Asad Sajjad, CEO, International Halal Center, UAE Honorary Prof. Admiral Nakhon Tanuwong, Digital Marketing in Deep Tech Era Advisory Board, Sheikhul Islam Office Chairperson: Mr. Zafarjon Khontamov, Senior SP Expert, Dr. Kasidis Srisanga, MD., Bangkok Hospital, Group Strategic Planning Department, Islamic Development Bangkok, Thailand Bank, Saudi Arabia Welcome Speech by Prof. Dr. Pakorn Priyakorn, Director, Halal Standards Institute of Thailand and HSC Chairperson Key Note Address by Guest of Honor, Mr. Ihsan Ovut, Secretary General, OIC-SMIIC Topic: Supply Chain Transformation: Blockchain Technology in Halal Supply Chains Keynote Speaker: Dr. Marco Tieman, Founder and Chief Executive Officer, LBB International, Halal Issue vs Branding Image: A case study on Cadbury Prof. Dr. Faridah Hj Hassan, Universiti Teknologi Mara, Shah Alam, Panel Discussion by the VIP Panellists Smart Farming : Potential and Challenges : The ASEAN Perspective Prof. Dr. Abdelaziz Bouras, College of Engineering, Qatar Dr. Sirajuddin bin Suhaimee, University Director Halal Hub, JAKIM, The Potential of Global Halal Cosmetics and Personal Care Prof.Dr. Ir. Sukoso, Chief of Halal Market in Non-Muslim Countries Products Assurance Agency (BPJPH) Mr. Farhan Tufail, General Manager, Halal Certification under the Ministry of Religious Service, Switzerland Affairs, Indonesia Evolution of Islamic Arts Patterns Mr. Ridzwan Kasim, Senior Director Mr. Daryl Prondoso, Creative Director of Zileej, Australia Standards, Department of Standards concluding

8 remarks / Memento distribution followed by Ustaz Hj Hazik, Head of BKMH, Halal food section, Ministry of Religious Affairs, Brunei Best Oral & Poster Presentation Award Lunch and Salat The Challenges of Muslim Consumer Harmonizing Global Halal Standards Methodology in Halal Science and Accreditation session 5 Protection in Data Era forum (II) Chairperson: Prof. Dr. Nazimah hamid, Auckland University of Technology, New Zealand Chairperson: Mr. Khorlid Putong, The Muslim Short Speeches by the VIP Panelist Mass Media International View Point Food Innopolis : Research and Innovation For Thailand s Dr. Katekaew Jehso, Deputy of Pathum Thani Public Health Officer (Expert Level) Dr. Anantachai Thaipratan, President, Medicine and Charity Foundation Ms. Angkhana Neelaphaijit, Human rights activist, Working Group for Justice and Peace Assoc. Prof. Dr. Winai Dahlan, Director, The Halal Science Center, Chulalongkorn University Dato Seri Jamil Bidin, CEO, Halal Industry Development Corporation, Mr. Donny Purnomo Januardhi, Head of Certification Bodies Accreditation Center, National Standardization Agency of Indonesia (BSN) Mrs. Naoual SNOUSSI, In charge of Halal auditing, IMANOR (National Standards body), Morocco Dr. Muhammad Nizam Awang, Deputy Director, Institute of Halal Research & Management, University Sains Islam, Eng. Ashraf Abdel Zaher, General Halal Food Sustainability Dr. Akeanong Jangbua, Assistant Secretary General and Acting Director for Economic Zone of Innovation Directorate of New Growth & Competitiveness, National Science Technology and Innovation Policy Office (STI), Thailand Future Food : Issues and Challenges of Halal Forensic Science Asst. Prof. Dr. Nancy Dewi Yuliana, Bogor Agricultural University, Indonesia Roles and Responsibility of SMIIC on Halal Scientific Methodology Mr. Çağrı Cankurtaran, Expert, SMIIC General Secretariat, Turkey Manager, Food Testing Department in Uplift of Halal Scientific Infrastructures in Non-Muslim EOS, Egyptian Organization for Standardization, and Quality (EOS) Countries Eng. Vahid Marandi Moghaddam, Dr. Charun Yafa, Assistant Head of Chemical Metrology and Deputy President, Implementation Standards Monitoring and Responsible Biometry Department Chemical Metrology and Biometry Department, Thailand for Halal Standards Division Mr. Muhammad Khalid Siddiq, Director General, Pakistan Standards & Quality Control Authority (PSQCA) Application of Next Generation Sequencing Technique for Identification of Halal Meat Products Adulterated with Haram Species Mr. S. M. Ishaque Ali, Director, Ms. Sunainee Mahama, HSC, Chulalongkorn University, Certification Marks Wing, Bangladesh Thailand Standard & Testing Institution (BSTI) Dr. Mohammad Hossein Shojaee (Day II) (Cont.)

9 AliAbadi, Special Scientific Adviser to ISIRI President on Halal Food & Food Safety Issues, Institute of Standards & Industrial Research of Iran (ISRI) Mr. Buriev Rakhimberdi Ahmedovich, Director, Center for Testing and Certification, Standardization, Metrology and Certification Agency, Uzbekistan (UZSTANDARD) Mufti Zeeshan Abdul Aziz, Theological Director, International Halal Certification, Pakistan Mr. Mohammad Reza Karbasi, Director General, ICRIC Halal World Institute Coffee/tea break session 6 Disruptive Marketing and Innovation Harmonizing Global Halal Standards forum (III) Challenges and Opportunities on Halal Industries Chairperson: Dr. Dhilia Udie Lamasudin, Universiti Putra, Chairperson: Ms. Sulida Wangchi, Assistant Director, HSC, Chulalongkorn University, Thailand Open Floor Discussion with the Halal Development of Thermostable Enzyme and Its Application CBs in Audience; in Halal Industries Dr. Mohamad Ropaning Sulong, Universiti Selangor, Questions & Answers, Comments, Dr. Ake Pattaratanakun, A marketing Concerns & Suggestion from the Molecularly Imprinting as Alternative Tools for Halal professor, Chulalongkorn University Major Halal Certification bodies Applications Dr. Pradorn Sureephong, Director of from all over the world, focused Dr. Acharee Suksuwan, HSC, Chulalongkorn University, Knowledge Innovation Center, Chiang Mai only on ONE Agenda. Thailand University, Thailand Open & Candid discussions, to find solution to the problems; by Halal Authenticity and Traceability in Non-Food Products Mr. Isares Mahamad, Director, Islamic honoring and respecting the views Prof. Dr. Irwandi Jaswir, International Islamic University Wealth Management, KTBST of each other and to find common, ground acceptable to all Potentials of Non-Food Products in Halal Industries Dr. Muhammad Sajid Arshad, Government College University Faisalabad, Pakistan (Day II) (Cont.) concluding remarks / Memento distribution followed by

10 Day-4: Sunday, December 3, 2017 Time Grand Stage Conference I Conference II Conference III Halal Consumers Symposium Seminar session Halal Clinic for Import/Export Entrepreneurs Chairperson: Mr. Muhammadracha Firdao, The Islamic Committee of Phuket Seminar in Halal Tourism in Thailand (Tourism Authority of Thailand Academy) Public Hearing for Halal Standards Halal Medicines Standards (Day III) Mr. Somphol Rattanaphibal, Former The Ministry of Industry's Inspector-General Dr. Somchai Deejaroen, Committee Secretariat, Halal affairs, CICOT Mr. Saman Adam, Deputy Secretary-General, CICOT Mr. SomSak Su-O, Academics (Professional Level), CICOT Coffee/tea break session Mindset of E-commerce and Startup Innovation Chairperson: Mr. Wootthinan Nahim, Reporter/Anchor Economic-IT News Seminar in Halal Tourism in Thailand (Tourism Authority of Thailand Academy) Public Hearing for Halal Standards (Cont.) Halal Logistics Standards (Day III) (Cont.) Mr. Olarn Weranond, CEO & Co-Founder, DURIAN CORP General Managing Director, DSTARTUP

11 Mr. Rawit Hanutsaha, CEO, Srichand United Dispensary Mr. Arnon Theinpichet, CEO, iclass Training Ms. Ployrawee Kerkpankul, Representatives, Ministry of Digital Economy and Society Lunch and Salat session Thailand s Halal Strategy for Muslim Friendly Tourism Chairperson: Mr. Itthilit Kinglek, President of Tourism Council of Thailand Health Tourism Public Hearing for Halal Standards (Cont.) Halal Food Standards (Day III) (Cont.) Dr. Boontha Chailerd, Maetaeng Elephant Park Ms. Aisyah Ujeh, President of THAI-ASEAN Halal Tourism and Trade Association Mr. Nithee Seeprae, Executive Director, Product Promotion Department Closing Ceremony Grand Stage, Bangkok International Trade & Exhibition Center: BITEC Closing Ceremony Chaired by Assoc.Prof.Dr.Winai Dahlan, Founding Director, HSC, Thailand 1630 Thai-Muslim Cultural Show for Closing Ceremony 1640 Vote of Thanks and Group photograph