Lecture 4 Adaptations. - Digestive system -Respiration -Excretion -Nervous System (Chapter 7)
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1 Boreal Owls in Duluth
2 Lecture 4 Adaptations - Digestive system -Respiration -Excretion -Nervous System (Chapter 7)
3 Digestive System
4 Bill Structure Key adaptation examples for feeding: 1 Conical - seed-cracking; finches 2 Long - nectar or probing 3 Highly specialized - filtering, etc.
5 Bill Adaptations
6 Brown and Lomolino (1998) Biogeography
7
8 Hawaiian Honeycreepers
9 Brown and Lomolino Biogeography
10 Avian Digestive System Lack teeth Possess specialized digestive system to process unmasticated food Highly efficient & fast nutrient extraction
11 1 Oral cavity 2 Tongue 3 Esophagus 4 Crop 5 Proventriculus 6 Gizzard 7 Liver 8 Pancreas 9 Intestine 10 Caeca 11 Cloaca Digestive System
12 Oral Cavity Taste buds poorly developed Salivary glands in pharynx initiates digestive process relatively well developed in some seed-eaters traps insects building nests - noteworthy in Edible-Nest Swiftlet of East Indies; millions of nests used to make delicacy of birds nest soup Tongue usually simple but can be highly modified
13 Tongue Modifications A. Passerine general B. Nectar feeding - tubular C. Woodpecker barbed end D. Fruit-eater short/broad E. Fish-eater rear-directed hooks F. Food-straining
14 Esophagus Size related to type of food eaten; small in insectivorous species but large in herbivores Distensible in many species e.g., in seabirds Columbiformes produce pigeon milk Inflated to produce sound and/or for displaying Crop = modification of esophagus
15 Crop Softens food Stores food (true crop) especially prominent in grain feeders Regulates flow through digestive tract
16 Cropped
17
18 Stomach Proventriculus 2-chambered Proventriculus and Gizzard highly developed in fish-eaters and raptors secretes acidic gastric juices Northern Shrike can digest a mouse in 3 hours
19
20 Stomach Proventriculus Gizzard and Gizzard Functional analog to mammalian molars Striated muscle; keratinous ridges May contain grit Most pronounced in seed-eaters
21
22 Food Pellets Formed in gizzard Indigestible portions of food fur, bones, chitin, etc. Regurgitated Found in wide range of species Owls, Hawks, Shrikes
23 Food Pellet Useful in food analyses Found under roosts Can form in < 4 hours
24 Liver Largest gland in bird Proportionately larger than in mammals Pancreas Relatively large Secretes digestive enzymes Endocrine gland regulates carbohydrate & fat metabolism
25 Intestine Organ where most of digestion occurs Absorption Length related to food source
26 a. Granivore Longer in seed, plant and fish eaters b. Carnivore Shorter in fruit, meat, and insect eaters
27 Caeca 2 dead-end sacs at posterior end of intestine Harbors bacteria that aids in the digestion of plant material (e.g., cellulose) Well developed in ground-dwelling herbivores
28 Cloaca 1 Receives excrement from intestines 2 Receives kidney discharge & gametes 3 Storage
29 Digestion Summary Bird digestive system reflects food habitats Many highly successful species are highly omnivorous such as gulls and crows Diet varies considerably according to the season, habitat, geographic area, and physiological demands
30 More on Digestion Huge energetic and food demands during migration individuals can increase their weight by 50 % Winter-time demands for food very frequent need for food during cold and minimal daylight hours Hummingbirds need to visit flowers each day to meet energy demands in cold,mountainous regions also drop body temperature Seabirds (e.g., petrels) forage up to 600 km from breeding colonies
31 Physiology/Morphology Continued Nervous system Respiration Excretion
32 Nervous System 1. Brain complexities of flight have led to increased need for brain power Large Brain 2-9% of total body mass Enlarged cerebral hemispheres Large optic lobes eye-brained animals Large cerebellum balance and coordination during flight Hyperpallium unique in birds, associated with learning and intelligence Well developed in Passerines, Corvids, and Parrots
33 Figure 7-11 (note drawn to same relative scale) A. Lizard B. Macaw
34 Nervous System continued 2. Senses Touch overall sense is similar to man Taste generally poorly developed e.g., taste buds in tongue of most birds compared with 10,000-17,000 in mammals Smell poorly developed in most birds, but some have excellent abilities to smell e.g., vultures attracted to smell of rotting meat
35 Nervous system continued Hearing well-developed but not as good as in most mammals Hearing via a single cartilaginous bone, stapes Owls have special ability to hear long, oblong ear openings assymetric ear openings collecting and focusing device- facial disks
36 Hearing Facial Disk Opercula (ear flaps) Asymmetrical ears Size Location Auditory centers in brain
37 Hearing Sound arrival time varies Left ear higher Sounds below horizon Right ear lower Sounds above horizon
38 Hearing Pin point mouse within 1º of vertical and horizontal plane Ann Cook
39 Nervous System continued Vision most advanced of all senses Eye of man is 1 % of head weight; 15 % of head weight in the European Starling Shape of the eye varies considerably from flat to tubular Nictating membrane found among diving birds that functions like a contact lens Eye positioning monocular in many herbivores, but binocular in most raptors Enhanced color vision: high cone density, colored oil droplets, ultraviolet receptors
40 Retina
41
42 Raptor Vision Eyes in frontal position Eyes elongated (telescope supported by sclerotic ring) Pupils - Large range of adjustment Owls - abundance of rods (light gathering cells) See 3x as far as humans C. Toops
43 Circulatory/Respiratory System Generally this system is very highly advanced much more so than in mammals Heart size is 1.4 to 2 times larger than in mammals Resting rate is generally lower than in mammals, but peak rates are higher (e.g., heart rates are 93 beats per min in turkey, but 1,260 in an active hummingbird) Blood has high sugar content 2 x glucose as in mammals Small red-blood cells (high surface to volume ratio) 6 seconds for blood to make a complete circuit in active birds
44 Figure 6-7
45 Respiratory system continued No stagnation period in the lungs with the air sacs 20 % in mammals Air sacs 9 in most birds but varies from 6 to 14 Air flows in only 1-direction 2 full respiratory cycles are necessary for complete air passage from intake to exhale Use sternum to inflate and compress air sacs
46 Figure 6-2 Flow: trachea syrinx bronchi posterior air sacs lungs anterior air sacs trachea out
47 Two Cycles, 4 step process Figure 6-5
48 Figure 6-5 (continued)
49 Excretory System 1. Kidneys primary organ for removal of waste products from the blood Overall less efficient than in mammals 2. Urine mixed with fecal material in large intestine with high concentration of uric acid rather than urea (found in mammals) Urea CH 4 N 2 O Uric acid C 5 H 4 N 4 O 3 2 times the amount of nitrogen excreted with uric acid
50 Birds have unique physiological and sensory adaptations for specialized lifestyles Birds are great at what they do.
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