Product Information. Fully baked gluten-free Bakery Products with Sourdough. DE-002 gluten-free. no eggs added

Transcription

1 Product Information Fully baked gluten-free Bakery Products with Sourdough DE-002 gluten-free lactose-free vegan no eggs added

2 Gluten-free Breads Tipp For more flavour, reheat product before consumption. Please follow the instructions on the product label. Bread slices might be reheated on the toaster without thawing. Oat bread (ca. 40 g) 1 x 340 g 963 kj 228 kcal 385 kj 91 kcal 4.6 % OATS DE Days 240 Days Ingredients: Water, starch (tapioca, potato), rice flour, oat flour gluten-free (10%), oat flakes gluten-free (8%), chickpea flour, rapeseedoil, psyllium husk flour, baker s yeast, salt, sugar, thickener: hydroxypropyl methyl cellulose. 4.6 g 0.6 g 40.0 g 4.5 g 4.2 g 1.2 g 1.8 g 0.2 g 16.0 g 1.8 g 1.7 g 2,6 % 1.2 % 6.2 % 0.6 % 3.4 % 8.0 % 1 = 1 slice. Content includes 8.5 Portionen. Golden Linseed Bread (ca. 40 g) 1 x 500 g 831 kj 199 kcal 336 kj 80 kcal 4.0 % DE Days 365 Days Ingredients: Water, rice flour, potato starch, golden linseed flour partially de-oiled (10%), pea flour, brown linseed flour de-oiled, baker s yeast, salt. 2.5 g 0.2 g 31.0 g 7.7 g 9.0 g 1.0 g 0.1 g 12.0 g 3.1 g 3.6 g 1.4 % 0.5 % 4.8 % 0.3 % 7.2 % 8.3 % 1 = 1 slice. Content includes 12.5 Portionen. Linseed Bread (ca. 40 g) 1 x 500 g 838 kj 199 kcal 335 kj 80 kcal 4.0 % DE Days 365 Days Ingredients: Water, flaxseed-flour partially de-oiled (16%), rice flour, potato starch, rice wholemeal flour, pea flour, baker s yeast, salt, sugar. 2.3 g 32.0 g 0.8 g 6.8 g 8.4 g 1.1 g 0.9 g 0.1 g 13.0 g 3.4 g 1.3 % 0.6 % 4.9 % 0.4 % 6.7 % 7.6 % 1 = 1 slice. Content includes 12.5 Portionen. 2

3 Gluten-free Breads potato bread (ca. 50 g) 1 x 500 g 921 kj 217 kcal 460 kj 109 kcal 5.5 % DE Days 365 Days Ingredients: Water, flour (rice, corn), potato starch,potato flakes (3,5%), baker s yeast, salt, thickener: Xanthan gum. 1.0 g 47.0 g 0.6 g 2.4 g 3.9 g 1.5 g 0.1 g 23.0 g 1.2 g 2.0 g 0.7 % 0.7 % 9.0 % 0.3 % 3.9 % 12.1 % 1 = 1 slice. Content includes 10 Portionen. Seed Bread (ca. 50 g) 1 x 500 g 998 kj 237 kcal 499 kj 118 kcal 5.9 % DE Days 365 Days Ingredients: Water, flour (rice, corn), potato starch, sun flower seeds (4%), potato flakes, pumpkin seeds (2%), linseed (2%), baker s yeast, salt, thickener: Xanthan gum. 5.3 g 0.8 g 40.0 g 3.5 g 5.7 g 0.4 g 20.0 g 1.8 g 2.8 g 3.8 % 2.0 % 7.6 % 0.4 % 5.7 % 10.8 % 1 = 1 slice. Content includes 10 Portionen. Since 2012, artisan gluten-free breads, rolls and pastries are baked in the BÖCKER gluten-free factory. These products offer the best quality thanks to using gluten-free Sourdough. We produce according to the highest hygienic standards. Products are packed safely to keep them in a gluten-free condition. The fully baked gluten-free products in the BÖCKER assortment are lactose-free, vegan and baked without eggs. Gluten-free bakery products quality from master bakers! 3

4 Gluten-free Bread Rolls Tipp For more flavour, reheat product before consumption. Please follow the instructions on the product label. Roast on the toaster until crisp. Mini Baguette DE x 1 x 8 Days 365 Days Ingredients: water, flour (rice, corn), tapioka flour, potato starch, rapeseed oil, psyllium husk flour, baker s yeast, salt, sugar, thickener: hydroxypropyl methyl cellulose. (ca. ) kj 261 kcal 4.5 g 49.0 g 5.6 g 3.2 g kj 261 kcal 4.5 g 49.0 g 5.6 g 3.2 g 13.1 % 6.4 % 2.5 % 18.8 % 2.3 % 6.4 % 23.3 % 1 = 1 baguette. Content includes 3 s. Breakfast Roll DE Days 365 Days 4 x 70 g 1 x 70 g Ingredients: Water, flour (rice, corn), tapioca flour, potato starch, potato flakes, psyllium husk flour, rapeseed oil, sugar, baker s yeast, salt, thickener: hydroxypropyl methyl cellulose kj 258 kcal 3.6 g 0.4 g 51.0 g 4.3 g 3.1 g (ca. 70 g) 762 kj 181 kcal 2.5 g 36.0 g 1.5 g 3.0 g 2.2 g 0.9 g 9.1 % 3.6 % 1.4 % 14.0 % 1.6 % 4.3 % 15.0 % 1 = 1 Breakfast Roll. Content includes 4 s. Pretzel rolls DE Days 365 Days 4 x 70 g 1 x 70 g Ingredients: water, flour (rice, corn), tapioca flour, potato starch, rapeseed oil, psyllium husk flour, sugar, baker s yeast, salt, thickener: hydroxypropyl methyl cellulose, acidity regulator: sodiumhydroxide kj 260 kcal 3.9 g 0.4 g 51.0 g 1.9 g 3.9 g 3.1 g 1.6 g (ca. 70 g) 769 kj 182 kcal 35.0 g 2.2 g 1.1 g 9.2 % 3.9 % 1.4 % 14.0 % 1.5 % 4.3 % 19.0 % 1 = 1 Pretzel Roll. Content includes 4 s. 4

5 Gluten-free Bread Rolls Seed Bread Rolls DE Days 365 Days 4 x 75 g 1 x 75 g Ingredients: water, flour (rice, corn) tapioca flour, potato starch, pumpkin seeds (4 %), sunflower seeds (4 %), rapeseed oil, psyllium husk flour, linseed (2 %), sugar, salt, baker s yeast, thickener: hydroxypropyl methyl cellulose kj 326 kcal 13.0 g 1.9 g 42.0 g 2.3 g 4.9 g 7.6 g 1.0 g (ca. 75 g) kj 245 kcal 9.8 g 32.0 g 1,7 g 3.7 g 5.7 g 12.2 % 13.9 % 7.1 % 12.1 % 1.9 % 11.4 % 11.9 % 1 = 1 Seed Bread Roll. Content includes 4 s. Bread Rolls DE Days 365 Days 4 x 65 g 1 x 65 g Ingredients: water, flour (rice, corn), tapioca flour, potato starch, rapeseed oil, psyllium husk flour, baker s yeast, salt, sugar, thickener: hydroxypropyl methyl cellulose kj 261 kcal 4.5 g 49.0 g 5.6 g 3.2 g (ca. 65 g) 715 kj 170 kcal 2.9 g 32.0 g 3.6 g 0.9 g 8.5 % 4.2 % 1.6 % 12.0 % 1.5 % 4.2 % 15.0 % 1 = 1 Bread Roll. Content includes 4 s. Hamburger Buns DE Days 365 Days 4 x 50 g 1 x 50 g Ingredients: Water, flour (rice, corn), tapioca flour, potato starch, sugar, rapeseed oil, psyllium husk flour, baker`s yeast, salt, thickener: hydroxypropyl methyl cellulose. 993 kj 235 kcal 3.7 g 46.0 g 4.8 g 4.3 g 2.6 g (ca. 50 g) 496 kj 118 kcal 1.8 g 0.2 g 23.0 g 2.4 g 5.9 % 2.6 % 1.1 % 8.8 % 2.7 % 2.6 % 11.6 % 1 = 1 bun. Content equals 4 s. 5

6 Gluten-free Pastry Mini Cake (ca. 110 g) 2 x 110 g kj 473 kcal kj 520 kcal 25.8 % DE Days 240 Days Ingredients: sugar, rapeseed oil, flour (corn, rice), water, potato starch, golden linseed flour, humectant (glycerin), tapioca flour, inulin, vegetable fats (palm, coconut, in varying pros), cocoa, raising agent (potassium tartrate, sodium carbonate), salt, aroma g 3.1 g 50.0 g 27.0 g 5.0 g 0.9 g 30.0 g 3.4 g 55.0 g 29.0 g 5.5 g 3.0 g 1.0 g 42.4 % 17.2 % 21.2 % 32.7 % 6.0 % 15,8 % 1 = 1 cake. Content equals 2 s. Mini Cake Chocolate (ca. 110 g) 2 x 110 g kj 448 kcal kj 493 kcal 24.5 % DE Days 240 Days Ingredients: sugar, rapeseed oil, water, flour (corn, rice), potato starch, cocoa (4 %), golden linseed flour, humectant (glycerin), tapioca flour, inulin, raising agent (potassium tartrate, sodium bicarbonate), salt g 2.2 g 50.0 g 22.0 g 6.9 g 3.4 g 28.0 g 2.4 g 55.0 g 24,0 g 7.6 g 3.7 g 0.8 g 39.3 % 12.1 % 21.1 % 26.9 % 7.5 % 12.8 % 1 = 1 cake. Content equals 2 s. 6

7 Your advantages Offer gluten-free bakery products without manufacturing them by yourself First-class quality For customers with special nutrition requirements, e.g. allergies or intolerances on food Sales & marketing support from BÖCKER by advice, promotion material or seminars fotolia: Advice for Product Handling All gluten-free baked goods made by BÖCKER are based on carefully selected ingredients and contain gluten-free sourdough. For the pleasurable exience we recommend to prepare the baked goods according to the specific product information: Quick-frozen products need to be thawed. Product in the packaging must not be heated in the microwave, nor in the gas stove. When re-heating product in the oven, please follow the information concerning time and temature on the product label. Bread slices or rolls might be roasted on the toaster until desired crispiness. Store the product in the recommended conditions. 7

8 09/2018 We like to answer your questions. Please contact us: Tel or See more information on: DE-002 gluten-free lactose-free vegan no eggs added Ernst BÖCKER GmbH & Co. KG Ringstraße Minden Germany Tel Fax