Food and Nutrition Sciences, 2011, 2, Published Online October 2011 in SciRes ( TABLE OF CONTENTS

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3 Food and Nutrition Sciences, 2011, 2, Published Online October 2011 in SciRes ( TABLE OF CONTENTS Volume 2 Number 8 October 2011 Determination of Major Carotenoids in Processed Tropical Leafy Vegetables Indigenous to Africa V. N. Djuikwo, R. A. Ejoh, I. Gouado, C. M. Mbofung, S. A. Tanumihardjo 793 Comparison of Response Surface Methodology and Artificial Neural Network in Predicting the Microwave-Assisted Extraction Procedure to Determine Zinc in Fish Muscles M. G. Moghaddam, M. Khajeh 803 An Herbal Formula LI85008F Inhibits Lipogenesis in 3T3-L1 Adipocytes K. Sengupta, T. Golakoti, V. R. Chirravuri, A. K. Marasetti 809 Preparation and Characterisation of Collagen from Freshwater Fish Scales F. X. Zhang, A. N. Wang, Z. H. Li, S. W. He, L. J. Shao 818 Comparison of Fatty Acid Composition between Farmed and Wild Indian White Shrimps, Fnneropenaeus indicus H. Ouraji, A. E. Fereidoni, M. Shayegan, S. M. Asil 824 Evaluation of Food Hygiene Knowledge Attitudes and Practices of Food Handlers in Food Businesses in Accra, Ghana G. A. Annor, E. A. Baiden 830 Non-Toxic Effect of Monascus purpureus Extract on Lactic Acid Bacteria Suggested Their Application in Fermented Foods M.-K. H. Puttananjaiah, M. A. Dhale, V. Govindaswamy 837 Survival and Growth Characteristics of Escherichia coli O157:H7 in Pomegranate-Carrot and Pomegranate-Apple Blend Juices S. A. Ibrahim, T. Bor, D. F. Song, M. Tajkarimi 844 The Carry-Over of Mycotoxins in Products of Animal Origin with Special Regard to Its Implications for the European Food Safety Legislation I. Völkel, E. Schröer-Merker, C.-P. Czerny 852 Anti-Helicobacter Activity of Certain Food Plant Extracts and Juices and Their Composition in Vitro A. Babarikina, V. Nikolajeva, D. Babarykin 868 Nutritional Status and School Achievements in a Rural Area of Anti-Atlas, Morocco M. El Hioui, F.-Z. Azzaoui, A. O. T. Ahami, Y. Aboussaleh 878 Age-Related Biomarkers Can Be Modulated by Diet in the Rat H. A. MacQueen, W. S. Wassif, I. Walker, D. A. Sadler, K. Evans 884 Beef Meat Allergy in Cow s Milk Allergic Adults M. Refaat, A. Kamal, M. Fares, E. Ossman, M. Attia, A. Elokda 891 Influence of Processing on Dietary Fiber, Tannin and in Vitro Protein Digestibility of Pearl Millet F. S. Pushparaj, A. Urooj 895 Spinal Clinic for Obese Out-Patient Project (SCOOP) A 1 Year Report S. Wong, A. Graham, G. Grimble, A. Forbes 901 The figure on the front cover is from the article published in Food and Nutrition Sciences, 2011, Vol. 2, No. 8, pp by Krishanu Sengupta, Trimurtulu Golakoti, Venkateswara Rao Chirravuri and Ajit Kumar Marasetti. Copyright 2011 SciRes. FNS

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