CINCO DE MAYO NUTRITION PACKET
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1 1 CINCO DE MAYO NUTRITION PACKET
2 Cinco De Mayo - Nutritional Information Recipe Name Serving Serving Total Fat Saturated Trans Fat Choleste Sodium Dietary Sugars Protein Vitamin Vitamin Calcium Iron Calories Carbs (g) Size Unit (g) Fat (g) (g) rol (mg) (mg) Fiber (g) (g) (g) A (%DV) C (%DV) (%DV) (%DV) RCP - Carnita Tacos 2 ea RCP - Citrus Port Carnitas 4 oz RCP - Curry Pork 4 oz RCP - Pork Picadillo 6 oz RCP - Pork Posole 6 oz RCP - Pork Taquitos 2 ea RCP - Pork Tenderloin w Masa Cakes 4 oz SUB - Arroz Verde (Green Rice) 0.5 cup SUB - Chipotle Mashed Potatoes 6 oz SUB - Masa Cakes 2 ea SUB - Pico De Gallo 2 fl oz We attempt to provide nutrition information that is as complete as possible. The nutritional values are based on standard product formulations and data from our suppliers. Variations may occur due to the use of regional suppliers, seasonal influences differences in product preparation at the restaurant level, recipe revisions, and other factors. This information is always subject to change and will be updated periodically. * missing, incomplete or unavailable data Page 1 of 1
3 RCP - Carnita Tacos Yield 30 ea Portion 2 Num Portions 15 ea Serving Size 2 ea Servings Per Container 15 Calories 467 Calories From Fat 196 Total Fat 22g Saturated Fat 7g 33% 32% Cholesterol 74mg 25% Sodium 517mg 22% 34g 11% Dietary Fiber Sugars 9g 4g 39% Protein 26g Nutrition Descriptors High in Vitamin A High in Vitamin C High in Iron High in Fiber High in Protein Good Source of Calcium Good Source of Carbohydrates Vitamin A 34% Vitamin C 25% Calcium 17% Iron 20%
4 RCP - Citrus Port Carnitas Yield 7 lb Portion 4 Num Portions 28 oz Serving Size 4 oz (113g) Servings Per Container 28 Calories 306 Calories From Fat 130 Nutrition Descriptors High in Vitamin A High in Fiber High in Protein Good Source of Vitamin C Good Source of Potassium Good Source of Iron Total Fat 14g Saturated Fat 5g Cholesterol 80mg Sodium 269mg Dietary Fiber 5g Sugars 1g Protein 22g 5g 22% 24% 27% 11% 2% 24% Vitamin A 22% Vitamin C 13% Calcium 4% Iron 12%
5 RCP - Curry Pork Yield 7 lb Portion 4 Num Portions 28 oz Serving Size 4 oz (113g) Servings Per Container 28 Calories 264 Calories From Fat 138 Nutrition Descriptors Low Sodium High in Vitamin A High in Vitamin C High in Protein Total Fat 15g Saturated Fat 8g Cholesterol 70mg Sodium 73mg Dietary Fiber 2g Sugars 1g Protein 20g 2g 23% 34% 23% 3% 1% 7% Vitamin A 21% Vitamin C 29% Calcium 3% Iron 8%
6 RCP - Pork Picadillo Yield 12 lb Portion 6 Num Portions 32 oz Serving Size 6 oz (170g) Servings Per Container 32 Calories 479 Calories From Fat 268 Nutrition Descriptors High in Vitamin C High in Potassium High in Fiber High in Protein Good Source of Vitamin A Good Source of Iron Total Fat 30g Saturated Fat 10g Cholesterol 93mg Sodium 229mg Dietary Fiber 10g Sugars 6g Protein 26g 14g 45% 45% 31% 10% 5% 45% Vitamin A 15% Vitamin C 46% Calcium 5% Iron 10%
7 RCP - Pork Posole Yield 9 lb Portion 6 Num Portions 24 oz Serving Size 6 oz (170g) Servings Per Container 24 Calories 306 Calories From Fat 121 Nutrition Descriptors High in Vitamin A High in Vitamin C High in Fiber High in Protein Good Source of Iron Total Fat 13g Saturated Fat 5g Cholesterol 70mg Sodium 551mg Dietary Fiber 7g Sugars 8g Protein 21g 14g 20% 21% 23% 23% 5% 31% Vitamin A 32% Vitamin C110% Calcium 4% Iron 11%
8 RCP - Pork Taquitos Yield 48 ea Portion 2 Num Portions 24 ea Serving Size 2 ea Servings Per Container 24 Calories 592 Calories From Fat 253 Total Fat 28g Saturated Fat 5g 42% 25% Cholesterol 54mg 18% Sodium 788mg 33% 54g 18% Dietary Fiber Sugars 14g 5g 62% Protein 23g Nutrition Descriptors High in Vitamin A High in Vitamin C High in Potassium High in Iron High in Fiber High in Protein Good Source of Calcium Good Source of Carbohydrates Vitamin A 23% Vitamin C 22% Calcium 14% Iron 34%
9 RCP - Pork Tenderloin w Masa Cakes Yield 6 lb Portion 4 Num Portions 24 oz Serving Size 4 oz (113g) Servings Per Container 24 Calories 328 Calories From Fat 112 Total Fat 12g Saturated Fat 4g Cholesterol 57mg Sodium 526mg Dietary Fiber 0g Sugars 1g Protein 21g 32g 19% 20% 19% 22% 11% 1% Vitamin A 40% Vitamin C 2% Calcium 124% Iron 21%
10 SUB - Arroz Verde (Green Rice) Yield 12 cup Portion.5 Num Portions 24 cup Serving Size 1/2 cup Servings Per Container 24 Calories 95 Calories From Fat 9 Total Fat 1g Saturated Fat 0g Cholesterol 0mg Sodium 894mg Dietary Fiber 2g Sugars 2g Protein 2g 17g 2% 0% 0% 37% 6% 9% Vitamin A 1% Vitamin C 8% Calcium 4% Iron 12%
11 SUB - Chipotle Mashed Potatoes Yield 9 lb Portion 6 Num Portions 24 oz Serving Size 6 oz (170g) Servings Per Container 24 Calories 234 Calories From Fat 94 Total Fat 10g Saturated Fat 3g Cholesterol 2mg Sodium 168mg Dietary Fiber 5g Sugars 1g Protein 3g 29g 16% 14% 1% 7% 10% 20% Vitamin A 1% Vitamin C 50% Calcium 2% Iron 7%
12 SUB - Masa Cakes Yield 48 ea Portion 2 Num Portions 24 ea Serving Size 2 ea Servings Per Container 24 Calories 201 Calories From Fat 73 Total Fat 8g Saturated Fat 3g Cholesterol 13mg Sodium 490mg Dietary Fiber 0g Sugars 1g Protein 7g 32g 12% 13% 4% 20% 11% 1% Vitamin A 40% Vitamin C 1% Calcium 122% Iron 18%
13 SUB - Pico De Gallo Yield 1.13 qt Portion 2 Num Portions 18 fl oz Serving Size 2 fl oz Servings Per Container 18 Calories 9 Calories From Fat 1 Total Fat 0g Saturated Fat 0g Cholesterol 0mg Sodium 17mg Dietary Fiber 1g Sugars 1g Protein 0g 2g 0% 0% 0% 1% 1% 4% Vitamin A 4% Vitamin C 10% Calcium 0% Iron 1%
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Nutrition Facts Serving Size: 3 oz. (84g) Servings Per Container: About 53
FC 100% All Natural*, Low Sodium Pulled Reverse Blend 65/35 Dark/White Meat Product Code: 25560-928 UPC Code: 00023700040107 100% All Natural*, low sodium product with no allergens Consistent product with
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