4/5# Process American 160H Slice Yellow Reduced Fat / Sodium

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Harvey Chase
5 years ago
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1 Revision Date: /5# Process American 160H Slice Yellow Reduced Fat / Product Number: Packaging Requirements: Chemical & Physical: Microbiological: Characteristic Film Type 140 Gauge OPP Code Date Sell By (365 days from make date) Shelf Life 365 Days from make date Gross Weight (case) lbs. Tare Weight (case) 0.42 lbs. Net Weight (case) lbs. Case Dimensions (L,W,H) 11" x 7¼" x 7⅜" Cube 0.34 cubic feet Cases Per Layer / # of Layers 20 x 5 Cases Per Pallet 100 Analysis Moisture 46% max Fat 22% max Salt 1.0% - 2.0% ph Meltability 3 5 Color 5 6 NCI Color Chart Slice Dimensions 3⅜ x 2⅝ Analysis Standard Plate Count <10,000/g Yeast / Mold 100/g Coliform 10/g E. coli <10/g Staphylococcus aureus <100/g Salmonella Negative in 375 grams Listeria monocytogenes Negative in 25 grams Shipping & Storage: Product must be shipped & stored between 33 F - 40 F. Customer Representative Signature: Date Bongards Creameries Representative Signature: Date: Bongards Creameries, County Road 51, Bongards, MN The information provided and the recommendations made herein are based upon our research and are believed to be accurate, but no guarantee of their accuracy is made. In every case we urge and recommend that purchaser, before using any product in full scale production, make their own tests to determine to their own satisfaction whether the product is of acceptable quality and is suitable to their particular purposes under their own operating conditions. The products discussed herein are sold without any warranty as to fitness for a particular purpose or any other warranty, express or implied. No representative of ours has any authority to waive or change the foregoing provisions, but our Quality Department may be available to assist purchasers in adapting our products to their needs and to the circumstances prevailing in purchaser s business.

2 Revision Date: /5# Process American 160H Slice Yellow Reduced Fat / Product Number: Ingredients: Cultured Skim Milk and Milk Water Citrate Salt Potassium Citrate Artificial Color (if colored) Cream Sorbic Acid (preservative) Enzymes Soy Lecithin (non-sticking agent) Allergens: Milk Soy Nutritional Information / Serving Size: 28g Calories 80 Calories from Fat 50 6 g (9% DV) Saturated Fat 3.5 g (18% DV) Trans Fat 0 g 15 mg (5% DV) 280 mg (12% DV) 2 g (1% DV) 0 g (0% DV) 1 g 7 g Vitamin A 4% Calcium 20% Vitamin C 0% Iron 0% Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Customer Representative Signature: Date Bongards Creameries Representative Signature: Date: Bongards Creameries, County Road 51, Bongards, MN The information provided and the recommendations made herein are based upon our research and are believed to be accurate, but no guarantee of their accuracy is made. In every case we urge and recommend that purchaser, before using any product in full scale production, make their own tests to determine to their own satisfaction whether the product is of acceptable quality and is suitable to their particular purposes under their own operating conditions. The products discussed herein are sold without any warranty as to fitness for a particular purpose or any other warranty, express or implied. No representative of ours has any authority to waive or change the foregoing provisions, but our Quality Department may be available to assist purchasers in adapting our products to their needs and to the circumstances prevailing in purchaser s business.

3 Temtative : /5# Low-Moisture Part-Skim Mozzarella 160P Slice Product Number: Packaging Requirements: Characteristic Film Type 140 Gauge OPP Code Date Sell By (365 days from make date) Shelf Life 365 Days from make date Gross Weight (case) lbs. Tare Weight (case) 0.49 lbs. Net Weight (case) lbs. Case Dimensions (L,W,H) 12½ x 7⅜ x 6⅝ Cube 0.35 cubic feet Cases Per Layer / # of Layers 20 x 5 Cases Per Pallet 100 Chemical & Physical: Analysis Moisture 52% max FDB 30% min Salt 1.5% - 2.1% ph Slice Dimensions 3 x 3 Microbiological: Analysis Standard Plate Count <10,000/g Yeast / Mold 100/g Coliform 10/g E. coli <10/g Staphylococcus aureus <100/g Salmonella Negative in 375 grams Listeria monocytogenes Negative in 25 grams Shipping & Storage: Product must be shipped & stored between 33 F - 40 F. Customer Representative Signature: Date Bongards Creameries Representative Signature: Date: Bongards Creameries, County Road 51, Bongards, MN The information provided and the recommendations made herein are based upon our research and are believed to be accurate, but no guarantee of their accuracy is made. In every case we urge and recommend that purchaser, before using any product in full scale production, make their own tests to determine to their own satisfaction whether the product is of acceptable quality and is suitable to their particular purposes under their own operating conditions. The products discussed herein are sold without any warranty as to fitness for a particular purpose or any other warranty, express or implied. No representative of ours has any authority to waive or change the foregoing provisions, but our Quality Department may be available to assist purchasers in adapting our products to their needs and to the circumstances prevailing in purchaser s business.

4 Temtative : /5# Low-Moisture Part-Skim Mozzarella 160P Slice Product Number: Ingredients: Pasteurized Part Skim Milk Cheese Cultures Salt Sorbic Acid Enzymes Soy Lecithin Allergens: Milk Soy Nutritional Information / Serving Size: 28g Calories 100 Calories from Fat 60 6g (9%) Saturated Fat 3g (15%) Trans Fat 20mg (7%) 230mg (10%) 1g (0%) 6g Vitamin A 4% Calcium 15% Vitamin C 0% Iron 0% Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Customer Representative Signature: Date Bongards Creameries Representative Signature: Date: Bongards Creameries, County Road 51, Bongards, MN The information provided and the recommendations made herein are based upon our research and are believed to be accurate, but no guarantee of their accuracy is made. In every case we urge and recommend that purchaser, before using any product in full scale production, make their own tests to determine to their own satisfaction whether the product is of acceptable quality and is suitable to their particular purposes under their own operating conditions. The products discussed herein are sold without any warranty as to fitness for a particular purpose or any other warranty, express or implied. No representative of ours has any authority to waive or change the foregoing provisions, but our Quality Department may be available to assist purchasers in adapting our products to their needs and to the circumstances prevailing in purchaser s business.

6 MARG NTF PRT 30/1# Margarine NTF Ref Prints 30/1# BEK Item # Product Last Saved Date:31 March 2015 Nutrition Facts Serving Size: Servings Per Container: 960 Amount Per Serving Calories: Calories from Fat: Product s: Code GTIN Pack Pack Description Serving/Case 16840GNS X 1 LB 960 Brand Brand Owner GPC Description Per Serving % Daily Value* GOLD-N-SWEET VENTURA FOODS LLC Butter/Butter Substitutes g 17% Saturated Fat 5.00 g 25% Gross Weight Net Weight Country of Origin Kosher Child Nutrition Gluten Free Trans Fat.00 g.00 mg 0% LB LB USA Yes No % Shipping Information Vitamin A Calcium.00 g.00 g 0%.00 g.00 g Per Srv Per Srv 10% Vitamin C 0% 0% Iron 0% 0% *Percent Daily Values are based on a 2,000 calorie diet.your daily values may be higher or lower depending on your calorie needs. Length Width Height Volume TIxHI Shelf Storage Temp IN IN 8.00 IN 0.61 CF 14x FA / 45 FA Ingredients : PALM AND PALM KERNEL OIL, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF NON-FAT DRY MILK SOLIDS, SOY LECITHIN, VEGETABLE MONO &DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATEADDED. CONTAINS: MILK, SOYBEAN. Sat. Fat Calories 2,000 2,500 65g 2 300mg 2,400mg 30 25g 8 25g 300mg 2,400mg 375g 3 Calories per gram Fat 9 Carbohydrate 4 4 Prep & Cooking Suggestions : Benefits : Ready to use. Golden Sweet Margarine is trans fat free, smooth on applications, and has premium quality taste. Serving Suggestions : Handling Suggestions : Add butter flavor and aroma, without the extra fat. This margarine is individually packed, perfect for sharing. Ship and store at F. Must keep cool. Brought to you by Ben E Keith Co. Printed On: 02 July Page 1 of 2 Powered by FSE Inc. -

7 Eggs - N Soy - C Fish - N Allergens(C='Contains' MC='May Contain' N='None') Milk - C Wheat - N Shellfish - N Peanuts - N TreeNuts - N Sesame - N Nutrition Analysis Calories mg.0 Trans Fats.0 Calcium.0 Saturated Fat 5.0 Iron.0 Polyunsaturated Fat Potassium.0 Monounsaturated Fat Zinc Lactose.00mg Phosphorus Sucrose Vitamin A(IU) Vitamin D Thiamin Vitamin A(RE) Vitamin E Niacin Vitamin C Folate Riboflavin Magnesium Vitamin B-6 Vitamin B-12 Monosodium Sulphites Nitrates More Information : Brought to you by Ben E Keith Co. Page 2 of 2 Printed On: 02 July 2015 Powered by FSE Inc. -

8 CHEESE, PARM GRTD Dry Grated Parmesan Cheese BEK Item # Product Last Saved Date:11 May 2015 Nutrition Facts Serving Size: 8 GR Number of Servings per Package: 283 Amount Per Serving Calories: 35 Calories from Fat: 20 Product s: Code GTIN Pack Pack Description X 5 LB Brand Brand Owner GPC Description Per Serving % Daily Value* STELLA Saputo Cheese Cheese/Cheese Substitutes 2.5 g 4% Saturated Fat 1.5 g 8% Gross Weight Net Weight Country of Origin Kosher Child Nutrition Gluten Free Trans Fat 0 g 5 mg 2% 21.5 LB 20 LB USA No No Yes 110 mg 5% Shipping Information Vitamin A Calcium 0 g 0 g 1% 0 g 3 g Per Srv Per Srv 0% Vitamin C 0% 10% Iron 0% 0% *Percent Daily Values are based on a 2,000 calorie diet.your daily values may be higher or lower depending on your calorie needs. Length Width Height Volume TIxHI Shelf Storage Temp 16 IN IN CF 9x FA / 40 FA Ingredients : Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose to prevent caking, Potassium Sorbate to protect flavor. Sat. Fat Calories 2,000 2,500 65g 2 300mg 2,400mg 30 25g 8 25g 300mg 2,400mg 375g 3 Calories per gram Fat 9 Carbohydrate 4 4 Prep & Cooking Suggestions : Benefits : Spread over any Italian dish. Stella Parmesan cheese is a domestically produced version of this classic that features the same subtle, slightly nutty flavor and hard texture. Over ten months of aging gives Stella Parmesan cheese its distinctive flavor that perfectly complements and enhances dishes like pasta, salads and grilled vegetables. Stella Cheese, quality since Did you know that when you sprinkle parmesan on your pizza or pasta, you're having a royal experience? Parmesan is known as the King of Italian Cheeses and is one of that country s most popular fine cheeses. Serving Suggestions : Handling Suggestions : Serve a bowl of freshly grated Parmesan on the table with pasta dishes, steamed vegetables, soups, salads and pizzas. Add grated Parmesan to hot garlic mashed potatoes or risotto. Use a vegetable peeler to shave paper thin slices over Mesclun salad greens Mix with olive oil and hot pepper flakes as a spread for breadsprinkle over pastas and other hot dishes Item should be refrigerated. Perishable. Brought to you by Ben E Keith Co. Printed On: 29 August Page 1 of 2 Powered by FSE Inc. -

9 Eggs - N Soy - N Fish - N Allergens(C='Contains' MC='May Contain' N='None' NI='No Info Provided'): Milk - C Peanuts - N Wheat - N TreeNuts - N Shellfish - N Sesame - N Nutrition Analysis Calories g 110mg 3g Trans Fats Calcium mg Saturated Fat 1.5g Iron 0.09mg Polyunsaturated Fat Potassium Monounsaturated Fat Zinc Lactose 5mg Phosphorus Sucrose Vitamin A(IU) Vitamin D 0mcg Thiamin Vitamin A(RE) Vitamin E Niacin Vitamin C 0mg Folate Riboflavin Magnesium Vitamin B-6 Vitamin B-12 Monosodium Sulphites Nitrates More Information : Brought to you by Ben E Keith Co. Page 2 of 2 Printed On: 29 August 2015 Powered by FSE Inc. -

Nutrition Facts. BEK Item # Product Last Saved Date:28 March 2015 PB BISCUIT DGH WHOLE GRAIN RICH. Product Specifications: Code

Nutrition Facts. BEK Item # Product Last Saved Date:28 March 2015 PB BISCUIT DGH WHOLE GRAIN RICH. Product Specifications: Code PB BISCUIT DGH WHOLE GRAIN RICH BEK Item # 412827 Product Last Saved Date:28 March 2015 Nutrition Facts Serving Size: 2.51 OZ Number of Servings per Package: 216 Amount Per Serving Calories: 210 Calories