DSB WEEKLY. University of Iowa College of Dentistry. Chris White, Editor. Issue 876 November 6, Salsa Cook-Off! Salsa Contest Winners!
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1 University of Iowa College of Dentistry Issue 876 November 6, 2009 DSB WEEKLY Chris White, Editor INSIDE THIS ISSUE: Dean Johnsen & Dr. Drake Attend Sept. 17 Board of Regents Meeting 1 Volunteers Invited! 4 Recent Publications 3 Salsa Contest Winners! 2 UI Employees: LASIK surgery seminar, Nov Filling Station Menu Be a Healthy Hawk! 3 6 (Above, left to right): Dean David Johnsen; Dr. David Drake, president of the UI Faculty Senate, and professor, Department of Endodontics, and the Dows Institute; Dr. Wallace Loh, UI executive vice president and provost; Doug True, senior vice president and University treasurer; and UI President Sally Mason. The group attended the September 17 State Board of Regents meeting, which was held in Council Bluffs. The Board of Regents recommended $25 million for support of the UI College of Dentistry building transformation. The Board also approved schematics and a budget for the building addition. Salsa Cook-Off! (left to right): Dr. Chris Myers, Dr. Kelli Jobman, both pediatric dentistry residents, and Dr. Rebecca Slayton, Department of Pediatrics, enjoy a salsa toast. See pages 2 & 3 for more salsa photos and the winning Endo salsa recipe!
2 DSB Weekly Salsa Cook-Off (photos continued on page 3) Page 2 Participants in the Salsa Cook-Off 1. Dr. Hellstein Mango Tango - third place 2. Dr. Hellstein Oral Pleasure Rear End Miser 3. Rosemary Stanley Mama Mia 4 Jennifer Chalupa Chalupa s Salsa 5. Endo Smooth Obturator - first place 6. Central Supply Four Amigos Salsa second place 7. Jane King Simply Salsa 8. Michelle Brown Sabrosa Salsa 9. Michelle Moore Caries Kickin Salsa 10. Tammi Hamer Bubbie s Salsa 11. Endo Heavenly Halitosis Breath to Die By 12. JoElla Willis Fire and Ice 13. Dr. Ali Pourian Smack Attack 14. Teri Dotson Dental Informatics Salsa 15. Lyda Broders Lolita Lava Salsa 16. Kasey Befeler Sweet and Spicy (Below) Diane Dautremont, Periodontics, and Brian Miller, Central Records, join the salsa festivities. (Below, left to right): Richard Carter, Maintenance, and Linda Carter, Instrument Sterilization, enjoy tasting some salsa. (Left to right): Mary Lynn Eckert, Jan Lawler, and Hilda Bowers, Dental Administration Salsa Cook-Off, First Place: #5 - Smooth Obturator s Salsa of Champions (Department of Endodontics) 1 bunch green onions 2 cans chopped tomatoes or 3 chopped fresh tomatoes 1 chopped pepper Drain: 1 can black eyed peas 1 can black beans 1 can white/gold corn Tabasco sauce (2 or 3 shakes) 8 oz. low fat or fat free Italian dressing Janet Glenn, Central Dental Supply: Esta muy bueno!
3 DSB Weekly Page 3 Recent Publications Wagoner SN, Marshall TA, Qian F, Wefel JS. In vitro enamel erosion associated with commercially available original flavor and sour versions of candies. J Am Dent Assoc Jul;140(7): Marcos-Arenal JL, Rivera EM, Caplan DJ, Trope M. Evaluating the paper point technique for locating the apical foramen after canal preparation. Oral Surg Oral Med Oral Pathol Oral Radiol Endod 2009;108:e101-e105. V OLUNTEERS INVITED Do you need TWO dental fillings on your permanent FRONT teeth? The College of Dentistry is recruiting subjects for a research study. See Page 4 for details! Salsa Cook-Off Photos (cont. from page 2) FILLING STATION MENU November 9, 2009 November 13, 2009 Monday BBQ Pork Sandwich & Chips $3.99 Tuesday Chicken Strips & Ranch dressing $3.99 Wednesday Chili Cheese Hot Dog & Chips $3.99 Macaroni & Cheese $3.59 Thursday Taco Bar!!!! Cheddar Bacon Chicken Sandwich & Chips $4.99 Friday Pork Tenderloin Sandwich & Chips $3.49 (Above, left to right): Dr. Dan Caplan, Preventive & Community; Dr. James Wefel, Dows; Dr. MyungJoo (Julie) Kim, Operative Dentistry resident; Drs. Deb Cobb and Jerry Denehy, Operative Dentistry; and Dr. Steve Levy, Preventive & Community, indulge in salsa.
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