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1 Breaded Beef Pattie Item #: 1404 Pieces Per Case: 40 Piece Size (oz.): 3.88 Case Weight (lb.): 9.70 Data Generated: 6/17/2016 Data Valid As Of: 5/20/2016 Description: Fully cooked beef with a golden flour and cracker crumb breading. Soy added. Natural shape. CN labeled. Technical Label Name: Country Fried Breaded Beef Patties Fully Cooked Brand: ADVANCE Packaging Type: BULK-BAG Master Case GTIN: Master Case Gross Weight: Master Case Length: Master Case Width: Master Case Height: Master Case Cube: Nutrition Facts: Serving Size: 3.88 OZ (109 g) Servings Per Container: 40 Calories / Calories from Fat: 350 / 210 % Daily Value ** Total Fat 24 g 37% Saturated Fat 7 g 35% Trans Fat 0 g Cholesterol 40 mg 13% Sodium 320 mg 13% Total Carbohydrate 19 g 6% Dietary Fiber 3 g 12% Sugars 1 g Protein 14 g Vitamin A 0% Vitamin C 0% Calcium 4% Iron 10% ** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Cases/Layer: 10 Cases/Pallet: 60 Layers/Pallet: 6 Frozen Shelf Life (days): 455 Refrigerated Shelf Life (days): 0 CN Credit: 2 OZ MMA BEEF Equivalent Grain: 1.00 Preparation Method: Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil and cook for 3-4 minutes. Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for minutes. Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for minutes. Microwave: Heat frozen product on high power for 2-4 minutes. Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 30% Fat), Water, Tetured Vegetable Protein Product [Soy Flour, Zinc Oide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12), (May Contain Caramel Color)], Seasoning [Soy Sauce (Fermented Soybeans, Wheat, Salt), Sugar, Maltodetrin, Salt, Spices, Garlic Powder, Onion Powder, Soybean Oil, Disodium Inosinate and Disodium Guanylate, Natural Flavors, Etractive of Paprika], Dehydrated Onions, Salt, Potassium and Sodium Phosphates. Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono and Diglycerides, Detrose), Yeast, Sugar, Salt, Soybean Oil (Processing Aid). Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodetrin, Salt and Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Etract, Chicken Broth, Spice. Set in Vegetable Oil. CONTAINS: Wheat, Soy

2 CN Equivalency Statement: 1404 Master-Case-Labels: 1404

3 Nutritional Data: Name UoM Per Serving Per 100g Calcium mg Calories kcal Calories from Fat kcal Cholesterol mg Dietary Fiber g Iron mg Protein g Saturated Fat g Serving Size g Sodium mg Sugars g Total Carbohydrate g Total Fat g Trans Fat g Vitamin A IU Vitamin C mg

4 CORPORATE OFFICES 9990 Princeton Glendale Road Cincinnati, OH Phone / Fa PRODUCT ANALYSIS FORM FOR CN PRODUCTS & NON CN PRODUCTS PRODUCT FORMULATION STATEMENT FOR MEAT/MEAT ALTERNATE (M/MA) AND EQUIVALENT GRAINS (EG) Product Name: Country Fried Breaded Beef Patties Code No: 1404 Manufacturer: Case/Pack/Count/Portion Size: I. Meat/Meat Alternate AdvancePierre Foods Inc NET WT 9.70 LBS / 40 portions / 3.88 oz = portion size The chart below shows the creditable amount of Meat/Meat Alternate determination. Description of Ounces per Raw Ingredients per Portion of Multiply Food Buying Guide Ingredient Food Buying Guide Yield Amount* Ground Beef (Not More than 30% fat) % A. Total Amount II. Alternate Protein Product (APP) If the product contains APP, the chart below to determine the creditable amount of APP is filled out. Description of APP, Ounces % of Manufacturer s name, Dry APP Multiply Divide by Protein 18** and code number Per Portion As-Is* Amount APP*** TVPP Centi B. Total Amount C. TOTAL CREDITABLE AMOUNT (A + B rounded down to nearest ¼ oz) III. EQUIVALENT GRAINS (EG) The chart below shows the creditable amount of Grain used in finished good.. Ounces per Raw Description of Portion of Ingredients per Whole Grain Food Buying Guide Ingredient % of Enrichment Formula 1 Amount Breader % X / Batter % X / D. Total Amount for Equivalent Grains = 1.00 Total Amount must be rounded down to the nearest ¼ serving. Do not round up. Total weight (per portion) of product as purchased: _3.88 oz I certify that the above information is true and correct and that a _ ounce serving of the above product (ready to cook) contains _2.00 ounces of equivalent meat/meat alternate and _1.00 equivalent grains when prepared according to directions. (Reminder: Total creditable amount cannot count for more than the total weight of product) I further certify that any APP used in this product conforms to Food and Nutrition Service regulations (7CFR Parts 210, 220, 225 or 226 Appendi A). Kim Scardicchio June 9, 2015 Your Name CN Labeling Technologist *This information is needed if a creditable Alternate Protein Product (APP) is used in the product and counted toward meeting the meat/meat alternate requirements. **This is a CN labeled product and the CN PQC Program, which ensures that every production run obtains the above numbers, is applicable to the production of this item. The numbers above are based on the current approval. Date

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