Taco Filling w/ Beef

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2 Powered by TCPDF ( J.T.M. Food Group Pertinent Product Information (PPI) Taco Filling w/ Beef JTM Item Number: Nutritional Information: CP5252 CN Serving Size 00g Serving Serving Size (oz.) Serving Size (g) Servings Per Case Calories Calories from Fat 93 2 Protein (g) 3 5 Carbohydrates (g) 3 4 Fiber (g) 2 Total Fat (g) 0 2 Saturated Fat (g) Trans Fat (g)* Cholesterol (mg) Sodium (mg) Sugar (g) Vitamin A (IU) Vitamin C (mg) 2 2 Calcium (mg) Iron (mg) 2 2 Product Specifications: UPC (GTIN) Case Pack 32# 4 Bags Net Weight lbs Gross Weight lbs Case Length in Case Width.80 in Case Height in Case Cube ft TixHi 0x7 Shelf Life 730 Days *Contains 0 grams artificial trans fat Product Title: TACO FILLING WITH BEEF AND TEXTURED VEGETABLE PROTEIN CARAMEL COLOR ADDED Ingredients: GROUND BEEF (no more than 20% fat), WATER, TEXTURED VEGETABLE PROTEIN (soy protein concentrate, caramel color), CRUSHED TOMATOES, ONIONS, CONTAINS LESS THAN 2% OF CHILI PEPPER, SALT, SPICES, SUGAR, DEHYDRATED GARLIC, ONION POWDER, CARAMEL COLOR, PEPPER SAUCE (vinegar, red pepper, salt). CN Statement: CN ID Number: This 32 lb. case provides 74 servings 2.94 oz each. Each 2.94 oz serving (by weight) of this Taco Filling provides 2.00 oz equivalent meat/meat alternate for Child Nutrition Meal Pattern Requirements. (Use of this logo and statement authorized by the Food and Nutrition Service, USDA 03-2.) Allergens: Soy, **This Product is Gluten-Free Preparation: KEEP FROZEN Place sealed bag in a steamer or in boiling water. Heat Approximately 45 minutes or until product reaches serving temperature. CAUTION: Open bag carefully to avoid being burned. August 03, Sales Drive, Harrison OH 45030, (53) / (800) / Fax (53) / page /

3 To Whom It May Concern: This letter is to certify that JTM Provisions Co., Inc. is a peanut free, and tree nut allergen free facility. If you have any questions or concerns please do not hesitate to contact me here at the office ext 48 or on my cell Sincerely, Brian Hofmeier Vice President of Education Sales

5 Frito-Lay Peanut/Tree Nut Free Processing Facilities Information Sheet As of January 4, 205, the following Food Service/Vend products DO NOT CONTAIN PEANUT AND/OR TREE NUT INGREDIENTS AND ARE NOT PRODUCED IN PEANUT/TREE NUT MANUFACTURING FACILITIES*: Baken-ets Pork Skins Cheetos and RF Cheetos Puffs Cheetos Fantastix Snacks Chester's Hot Fries Doritos and RF Doritos Tortilla Chips Fritos Corn Chips Funyuns Onion Snacks Lay's Potato Chips Lay's Kettle Cooked Potato Chips Miss Vickies Kettle Cooked Potato Chips Oven Baked Cheetos Cheese Snacks Oven Baked Lay's Potato Crisps Oven Baked Ruffles Potato Crisps Oven Baked Tostitos Scoops Tortilla Chips Ruffles Ridged Potato Chips Santitas Tortilla Chips SunChips Multigrain Snacks Smartfood Delight White Cheddar Popcorn Tostitos and RF Tostitos Tortilla Chips As of January 4, 205, the following Food Service/Vend products DO NOT CONTAIN PEANUT AND/OR TREE NUTS.* HOWEVER, THEY MAY BE PRODUCED IN FACILITIES WHERE PRODUCTS CONTAINING PEANUT AND/OR TREE NUT INGREDIENTS ARE ALSO PRODUCED. Munchies Snack Mixes Quaker Kids Snack Mixes Stacy s Pita Chips Smartfood White Cheddar Popcorn Sunchip Snack Mixes Rold Gold Pretzels As of January 4, 205, the following Food Service/Vend products CONTAIN PEANUT AND/OR TREE NUT INGREDIENTS AND/OR ARE PRODUCED IN FACILITIES WHERE PRODUCTS CONTAINING PEANUT AND/OR TREE NUT INGREDIENTS ARE PROCESSED. Frito-Lay Nuts Grandma s Cookies Munchies Crackers *The products listed do not contain Peanut or Tree Nut Ingredients; however, they have not been tested for the inadvertent presence of Peanuts and/or Tree Nuts Ingredients.

6 USDA National Database for Standard Reference Release 27 Basic Report 25, Lettuce, cos or romaine, raw Report Date:August 3, :00 EDT values and weights are for edible portion. Proximates Per00 g cup shredded 47g leaf inner 6g leaf outer 28g head 626g NLEA serving 85g Water g Energy kcal Protein g Total lipid (fat) g Carbohydrate, by difference g Fiber, total dietary g Sugars, total g Minerals Calcium, Ca mg Iron, Fe mg Magnesium, Mg mg Phosphorus, P mg Potassium, K mg Sodium, Na mg Zinc, Zn mg Vitamins Vitamin C, total ascorbic acid mg Thiamin mg Riboflavin mg Niacin mg Vitamin B-6 mg Folate, DFE µg Vitamin B-2 µg Vitamin A, RAE µg Vitamin A, IU IU Vitamin E (alpha-tocopherol) mg

7 USDA National Database for Standard Reference Release 27 Basic Report August 3, :00 EDT Page 2 of 2 Per00 g cup shredded 47g leaf inner 6g leaf outer 28g head 626g NLEA serving 85g Vitamin D (D2 + D3) µg Vitamin D IU Vitamin K (phylloquinone) µg Lipids Fatty acids, total saturated g Fatty acids, total monounsaturated g Fatty acids, total polyunsaturated g Cholesterol mg Other Caffeine mg National Database for Standard Reference Release 27 Software v The National Agricultural Library

8 USDA National Database for Standard Reference Release 27 Basic Report 457, Spinach, raw Report Date:August 3, 205 9:59 EDT values and weights are for edible portion. Proximates Per00 g cup 30g bunch 340g leaf 0g package (0 oz) 284g Water g Energy kcal Protein g Total lipid (fat) g Carbohydrate, by difference g Fiber, total dietary g Sugars, total g Minerals Calcium, Ca mg Iron, Fe mg Magnesium, Mg mg Phosphorus, P mg Potassium, K mg Sodium, Na mg Zinc, Zn mg Vitamins Vitamin C, total ascorbic acid mg Thiamin mg Riboflavin mg Niacin mg Vitamin B-6 mg Folate, DFE µg Vitamin B-2 µg Vitamin A, RAE µg Vitamin A, IU IU Vitamin E (alpha-tocopherol) mg

9 USDA National Database for Standard Reference Release 27 Basic Report August 3, 205 9:59 EDT Page 2 of 2 Per00 g cup 30g bunch 340g leaf 0g package (0 oz) 284g Vitamin D (D2 + D3) µg Vitamin D IU Vitamin K (phylloquinone) µg Lipids Fatty acids, total saturated g Fatty acids, total monounsaturated g Fatty acids, total polyunsaturated g Cholesterol mg Other Caffeine mg National Database for Standard Reference Release 27 Software v The National Agricultural Library

10 USDA National Database for Standard Reference Release 27 Basic Report 24, Carrots, raw Report Date:August 3, 205 9:43 EDT values and weights are for edible portion. Proximates Per00 g cup chopped 28g cup grated 0g cup strips or slices 22g large (7-/4" to 8-//2" long) 72g medium 6g small (5-/2" long) 50g slice 3g strip large (3" long) 7g strip medium 4g Water g Energy kcal Protein g Total lipid (fat) g Carbohydrate, by difference g Fiber, total dietary g Sugars, total g Minerals Calcium, Ca mg Iron, Fe mg Magnesium, Mg mg Phosphorus, P mg Potassium, K mg Sodium, Na mg Zinc, Zn mg Vitamins Vitamin C, total ascorbic acid mg Thiamin mg Riboflavin mg Niacin mg Vitamin B-6 mg Folate, DFE µg Vitamin B-2 µg Vitamin A, RAE µg Vitamin A, IU IU

11 USDA National Database for Standard Reference Release 27 Basic Report August 3, 205 9:43 EDT Page 2 of 2 Per00 g cup chopped 28g cup grated 0g cup strips or slices 22g large (7-/4" to 8-//2" long) 72g medium 6g small (5-/2" long) 50g slice 3g strip large (3" long) 7g strip medium 4g Vitamin E (alpha-tocopherol) mg Vitamin D (D2 + D3) µg Vitamin D IU Vitamin K (phylloquinone) µg Lipids Fatty acids, total saturated g Fatty acids, total monounsaturated Fatty acids, total polyunsaturated g g Fatty acids, total trans g Cholesterol mg Other Caffeine mg National Database for Standard Reference Release 27 Software v The National Agricultural Library

12 USDA National Database for Standard Reference Release 27 Basic Report 205, Cucumber, with peel, raw Report Date:August 3, 205 9:46 EDT values and weights are for edible portion. Proximates Per00 g 0.5 cup slices 52g cucumber (8-/4") 30g Water g Energy kcal Protein g Total lipid (fat) g Carbohydrate, by difference g Fiber, total dietary g Sugars, total g Minerals Calcium, Ca mg Iron, Fe mg Magnesium, Mg mg Phosphorus, P mg Potassium, K mg Sodium, Na mg 2 6 Zinc, Zn mg Vitamins Vitamin C, total ascorbic acid mg Thiamin mg Riboflavin mg Niacin mg Vitamin B-6 mg Folate, DFE µg Vitamin B-2 µg Vitamin A, RAE µg Vitamin A, IU IU Vitamin E (alpha-tocopherol) mg

13 USDA National Database for Standard Reference Release 27 Basic Report August 3, 205 9:46 EDT Page 2 of 2 Per00 g 0.5 cup slices 52g cucumber (8-/4") 30g Vitamin D (D2 + D3) µg Vitamin D IU Vitamin K (phylloquinone) µg Lipids Fatty acids, total saturated g Fatty acids, total monounsaturated g Fatty acids, total polyunsaturated g Cholesterol mg Other Caffeine mg National Database for Standard Reference Release 27 Software v The National Agricultural Library

14 USDA National Database for Standard Reference Release 27 Basic Report 529, Tomatoes, red, ripe, raw, year round average Report Date:August 3, 205 9:47 EDT values and weights are for edible portion. Proximates Per00 g cup cherry tomatoes 49g cup, chopped or sliced 80g Italian tomato 62g cherry 7g large whole (3" dia) 82g medium whole (2-3/5" dia) 23g slice, medium (/4" thick) 20g plum tomato 62g small whole (2-2/5" dia) 9g slice, thick/large (/2" thick) 27g wedge (/4 of medium tomato) 3g slice, thin/small 5g Water g Energy kcal Protein g Total lipid (fat) g Carbohydrate, by difference g Fiber, total dietary g Sugars, total g Minerals Calcium, Ca mg Iron, Fe mg Magnesium, Mg mg Phosphorus, P mg Potassium, K mg Sodium, Na mg Zinc, Zn mg Vitamins Vitamin C, total ascorbic acid mg Thiamin mg Riboflavin mg Niacin mg Vitamin B-6 mg Folate, DFE µg Vitamin B-2 µg Vitamin A, RAE µg NLEA serving 48g

15 USDA National Database for Standard Reference Release 27 Basic Report August 3, 205 9:47 EDT Page 2 of 2 Per00 g cup cherry tomatoes 49g cup, chopped or sliced 80g Italian tomato 62g cherry 7g large whole (3" dia) 82g medium whole (2-3/5" dia) 23g slice, medium (/4" thick) 20g plum tomato 62g small whole (2-2/5" dia) 9g slice, thick/large (/2" thick) 27g wedge (/4 of medium tomato) 3g slice, thin/small 5g Vitamin A, IU IU Vitamin E (alpha-tocopherol) mg Vitamin D (D2 + D3) µg Vitamin D IU Vitamin K (phylloquinone) Lipids Fatty acids, total saturated Fatty acids, total monounsaturated Fatty acids, total polyunsaturated µg g g g Cholesterol mg Other Caffeine mg NLEA serving 48g National Database for Standard Reference Release 27 Software v The National Agricultural Library

Sabra Singles Taco Hummus 2.1 oz. Case UPC. Package UPC. Case Pack. Kosher Status. Meat/Meat Alternate. Document Updated

Sabra Singles Taco Hummus 2.1 oz. NUTRITION FACTS 1 serving per container Serving Size 1 unit (60g) Amount per serving Calories 90 % Daily Value* Total Fat 3.5g 4% Saturated Fat 0g 0% Trans Fat 0g Cholesterol